Dahi Wali Kadi Pakoda | पंजाबी कढ़ी पकोड़ा बनाने की विधि | Kadhi Pakoda | Lunch Recipe | Chef Ashok

Dahi Wali Kadi Pakoda | पंजाबी कढ़ी पकोड़ा बनाने की विधि | Kadhi Pakoda | Lunch Recipe | Chef Ashok
ingredients:-
.100 gm gram flour
2 cup.curd
salt to taste
1 tsp turmeric powder
1 tsp coriander powder
1/2 tsp cumin powder
1/2 tsp red chilli powder
1 tsp ginger garlic paste
2 tbsp oil
2 tsp ghee
2 slice onion
chop coriander
7 cup water
2 pinch asafoetida
2 whole red chilli
1/2 tsp methi dana
1/2 tsp kasoori methi
1 cup gram flour for pakoda
1 tbsp curd
1 chop onion
.300 ml oil for frying
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