THE BEST PASTA YOU WILL EVER EAT|| CREAMY AND DELICIOUS| THIS RECIPE WILL BLOW YOUR MIND

THE BEST PASTA YOU WILL EVER EAT|| CREAMY AND DELICIOUS| THIS RECIPE WILL BLOW YOUR MIND
NGREDIENTS FOR EPIS ( SMALL AMOUNT)
3 different colors belle peppers (small pieces like you see in the video)
4 garlic cloves
1 green onion
1/2 cup of parsley
1 bonnet pepper (optional or less depending on spice level )
1 Maggie cube
1 Sazon package
2 tablespoon of vegetable oil
• CARIBBEAN SEASONING|| ...
INGREDIENTS:
2 16 ounces (1 pound each) rigatoni noodles(cooked al dente)
1 cube chicken flavored bouillon
For the meat sauce:
1 pound ground beef
1 pound Italian sausage
1 onion, finely diced
1 piece green, yellow and red bell pepper, finely diced
1/2 cup epis
1 package sazon
1/2 teaspoon adobo
1 teaspoon cayenne powder
1 teaspoon smoked paprika
1 teaspoon lime juice
2 teaspoons distilled white vinegar
1 24oz ragu pasta sauce
1 10oz can mild diced tomatoes and chilies
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 cup and 2 tablespoon of granulated sugar
FOR THE ALFREDO LAYER:
1/2 cup salted butter
2 cloves garlic, minced or 1 teaspoons of garlic paste
1 quart cups heavy cream
1 cup packed shredded parmesan cheese
1/4 cup of mozzarella cheese
1/2 teaspoon kosher salt
1/2 teaspoon black pepper
FOR THE TOPPING:
1 8oz block shredded mozzarella cheese(shredded)
1 8oz block shredded Monterey cheese ( shredded)
1 teaspoon smoked paprika
1 teaspoons dried parsley flakes (optional)
INSTRUCTIONS:
Step one
Preheat the oven to 350°F.
In a large pot add water and 1 cube of chicken flavored bouillon let water come to a boil add 2 16 ounces (1 pound) rigatoni noodles and cook according to package directions.
STEP TWO
In a large pot over medium-high heat (6/7), add
1 pound ground beef
1 pound Italian sausage
1 onion, finely diced
1 piece green, yellow and red bell pepper, finely diced
1/2 cup epis
1 package sazon
1/2 teaspoon adobo
1 teaspoon cayenne powder
1 teaspoon smoked paprika
1 teaspoon lime juice
2 teaspoons distilled white vinegar.
Break up the meat into crumbles and cook, occasionally stirring, until the meat is no longer pink and the veggies have softened, about 15 minutes.
STEP THREE
Add
1 24oz ragu pasta sauce
1 10oz can mild diced tomatoes and chilies
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 cup and 2 tablespoon of granulated sugar
and reduce the heat to low, simmer for 15 minutes, stirring occasionally. Add noodles to the pot and Maxwell, until all the noodles are well coded. Turn heat off and set to the side.
STEP FOUR
In a large skillet or pot melt 1/2 cup unsalted butterover medium heat. Add
▢
2 cloves garlic, minced or 1 teaspoons of garlic paste
and cook for 30 seconds until fragrant.
Stir in
1 quart cups heavy cream
1 cup packed shredded parmesan cheese
1/4 cup of mozzarella cheese
1/2 teaspoon kosher salt
1/2 teaspoon black pepper.
Cook until the cheese has melted and the sauce thickens slightly.
STEP FIVE
Spray a 9×13-inch baking dish with cooking spray or coat it with butter. Pour the cooked rigatoni into the baking dish. Top it with the Alfredo sauce and mix a little seen in the video.
STEP SIX
Sprinkle
1 8oz block shredded mozzarella cheese(shredded)(What’sleft of it)
1 8oz block shredded Monterey cheese ( shredded)
1 teaspoon smoked paprika
1 teaspoons dried parsley flakes (optional)
over the top. Bake uncovered for 15 minutes until the cheese is melted and the top is golden.
Enjoy 😉!!
🛑 WARNING MAY MAKE PEOPLE KEEP COMING TO YOUR HOUSE
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/ oc56aextcm

[@jennas_nails]

Smh lmao, "that's why I got two kids" ......so funny. This looks sooooo good

[@cookingwithfreddie]

😂😂😂

[@yu-ger-bloob-highway3521]

Sugar cuts through the tomato acidity. It’s actually used in the most renowned Italian restaurants and one of the first things you learn in cooking school when it comes to tomato sauces. Girl is 💯 right. Looks so good

[@Addressa]

lol girl! you're the best!! you always put a smile on my face and inspire to make some incredible food!!

[@dedonkitchen7272]

This recipe is mind-blowing and delicious well done dear friend yummy like 👍

[@cookingwithfreddie]

Thank you

[@cammierountree5172]

YES, to the sugar!!!

[@melindabooth9806]

This video has made me realize I’m not living right! I have to relearn how to cook 😮

[@daphney_elaine]

They gone be at my mercy!😆 Definitely making this one!

[@tajmahibbler402]

Yes!!!! Sugar hits hard in pasta my grandfather taught me that as a teenager and I’m in my 40 + your dishes is always the truth 🙏🙏🙏

[@marissae681]

I'm obsessed with your channel. By the end of this video I was half way to the grocery store to buy all the ingredients for this. It looks and sounds amazing. Making this for dinner tonight.

[@cookingwithfreddie]

How did it turn out friend?

[@marissae681]

@@cookingwithfreddie OMG so so delicious. The entire family loved it. I have made 5 other recipes of yours since then. Love all your videos.

[@tarinaginn1781]

Looks delicious!😋

[@pau4899]

you hilarious AND the recipes great 🎉🎉😂😂❤❤

[@Otto8845]

I love the way you cooked this pasta & I love your beautiful personality in this video.

[@cookingwithfreddie]

Thank you hon

[@Otto8845]

@@cookingwithfreddie No problem at all.

[@arlenekime6230]

Oh, Freddie, you are the BEST! I love your videos! And I can't wait to make this pasta dish!

[@DeeCaramelBeauty]

Yummy 🤤

[@carmelitajones7779]

Freddie, this does look good. I do notice you cook or make drinks with a surprise ingredient. You're very funny too. So, I appreciate the comic relief.

[@cookingwithfreddie]

And I appreciate you too hon.

[@LAwigTalk]

Oh this looks good

[@cookingwithfreddie]

It is good friend

[@missydettmann78]

Yummmmy ❤❤❤❤

[@laurab.1651]

The commentary is hilarious! New subscriber for sure!

[@monique1251]

Im making this tomorrow for sure❤️

[@juliuscaesar2792]

Yum 🙂

[@crystalfabulous]

Absolutely beautiful

[@cookingwithfreddie]

Thank you! Cheers!

[@swaggwooo]

This looks amazing

[@cookingwithfreddie]

It taste even better

[@jodietester2415]

Hi Freddy!! I can’t wait to try this recipe. It looks amazing. I look forward to seeing more of your videos. Definitely a new subscriber. Have a great day my friend 🤗😊

[@cookingwithfreddie]

Thanks so much! 😊 welcome to my channel. Hope you love it here.

[@sharron202]

Friend made this dish today and when I say it was a labor of love it was, but well worth it! Friend I Fux wit you ❤

[@zayyiscool]

I had to sub when you added the sugar 😂 real ones know!!!

[@cookingwithfreddie]

You already know lol 😂

[@user-ys9vy7sj2f]

Making right now!

[@cookingwithfreddie]

How was it friend? Did u like it?

[@lunalove6809]

This looks so delicious I cannot wait to make it. 😊 New subscriber here so glad I came across your video. Love your personality❤gets me excited about cooking❤ Thank you.

[@cookingwithfreddie]

Welcome to my channel friend. Definitely give it a try, you will love it.

[@Heytheir]

I need to get some rubber whisks.. I'm glad I found you on here you are a riot!! love it!!!!

[@cookingwithfreddie]

Yay! Thank you!

[@kimberlyjones3234]

This is the second video I've watched and I'm absolutely hooked!! Both recipes I've watched today looked absolutely amazing and the little joke comments you say during your videos are absolutely hilarious 😂 I can't wait to make one of them!!!! ❤

[@cookingwithfreddie]

Yay! Thank you!

[@lakeisharobinson2132]

Likewise!😊

[@Terese-wp4ds]

Freddie you are hilarious! I love listening to you & your funny comments! I can't wait to make this! I've been waiting for the apt mgr to fix my oven, it's been over a year now! Any suggestions about how I can brown it without an oven?

[@shellys.7848]

😂 This looks so good! I will be making this! Mmmm mmmm! So true about the dollar store been a dollar for years!!! They gonna change name to dollar twenty five 😂😂😂❤❤❤❤

[@n1ckrath]

🔥

[@lilliepaul3937]

You are hilarious 😂😂😂😂 love your recipe😊that's exactly how i like macncheese very creamy and tasty. Great job on adding the sugar... it balances the acidity of the tomato 🍅

[@cookingwithfreddie]

Thank you so much 🤗

[@caliefgoode6379]

🔥🔥🔥🔥🔥🔥🔥🔥

[@kimberlyd637]

Bout to make this right now.

[@cookingwithfreddie]

How was it friend?

[@kimberlyd637]

That dish was the sh$t. My family really enjoyed it. Thanks for the recipe.

[@azebmehertab880]

😂😂😂😂😂😂love it

[@landonsmith4338]

Omg you seem like a great cook! I wish you could come to my house once a week to cook for me! Its been so long since I had good home cooking!

[@cookingwithfreddie]

You know it’s funny I love catering to people I would love to do this lol 😂

[@MsSprague]

Sis you are a natural. You commentating is so fucking Award wining to add the good looking food 🔥💪🏾👑💕

[@sarahwieland3243]

U r just as spicy as ur food girl, I love ya! I am so happy to find ur channel. Thk u for sharing with the world ur recipes ❤

[@cookingwithfreddie]

My pleasure 😊

[@msjackson2516]

It’s the tag still on the whisk for me cause who got time to take that off? 😂😂

[@thoriphes2007]

That killed me 😂

[@cookingwithfreddie]

😂🤣🤣 I was so excited I didn’t even have time to remove the tag 🤣

[@Aniexo_]

LMFAOO Freddy 😂 I like me some raw meat too Chilee

[@MsSprague]

Girl this pasta is not to be fucked with PERIOD ; good asf

[@cookingwithfreddie]

Don’t play with it friend lol ☺️

[@WoWShaktal]

Were u been my whole life....

[@cookingwithfreddie]

Right here boo 😊

[@PandaHead602]

Omg is that woman you???? Awww

[@wisdomthemasterkey7126]

What us sazon? Can I add something else?

[@cookingwithfreddie]

Seasoning salt

[@kimberlyd637]

RAW MEAT 🍖 😂😂😂😂😂😂😂

[@cookingwithfreddie]

😂🤣😂

[@tonyyoung1694]

A squishy thing is a meat Chopper

[@cookingwithfreddie]

Now I know, thank you friend.

[@sonyabrock7257]

She said a half cup of sugar but the recipe says one so I put in one cup 🙈🙈🙈🙈

[@cookingwithfreddie]

😫No 1/2 a cup