One-Pan Unstuffed Bell Pepper Casserole - A 30 Minute Flavor Bomb!

[@btrixie60]

You convinced me. I love stuffed bell peppers and as soon as I can, I'm going to get the ingredients I need to make this. I could almost smell it!!

[@TheCooknShare]

Great. Hope you enjoy. Let me know.

[@countycalling]

Looks delicious and wow that could be presented beautifully

[@TheCooknShare]

Thanks so much. Hope you try it.

[@dianelabarre-y9x]

oh my goodness what a beautiful & tasty dish.thank you.

[@TheCooknShare]

My pleasure 😊 Hope you try it.

[@RobbieTurner-x5c]

Looks and sounds great

[@TheCooknShare]

Thanks so much.

[@robynkingsland1506]

Looks delicious and easy! Can't wait to make it!

[@TheCooknShare]

Great. Hope you enjoy. Let me know.

[@staceyw2599]

Your recent beefaroni recipe was a big hit here!! This one will be next!! Big thanks from Las Vegas!!❤

[@TheCooknShare]

Wonderful. Thanks so much for the feedback.

[@paulletathornhill1042]

Love your recipes one pot meals are my favorite 😍

[@TheCooknShare]

Thanks so much. Hope you try this one.

[@susansylvester9663]

Love your recipes 😊

[@TheCooknShare]

Thanks so much.

[@VickyR.Minneti]

Man, "We loved the flavor of your stuffed pepper casserole" Going for seconds now! Thanks for your easy working class recipes!

[@TheCooknShare]

It was so good and you're so welcome. Hope you try it.

[@stephenharvey5932]

This looks wonderful. We will be making this. Thank you.

[@donnalarson1660]

That certainly is alot easier than putting the stuff inside the pepper. I like the fact you are using 3 different colored peppers, which makes the casserole more appealing. Thank you for sharing 😊

[@TheCooknShare]

It is really and so good. Hope you try it and you're so welcome.

[@LifesAPeach2Me]

I like that the ingredients are simple, and I almost always have on hand. Will be nice for one of those days where I need a fast, easy meal without having to go buy ingredients. Haven't tried it yet, but plan to this week. My husband loves my stuffed peppers, so I'm sure he'll really enjoy this. : ) *Thanks!*

[@TheCooknShare]

You're so welcome. It is an easy meal. Keep cooking.

[@peggyalbright3745]

Looks great!

[@kingcruze1]

Us Common Folk love it. That looks delicious dude. I'm doing it.

[@TheCooknShare]

Thanks so much. A bit on the catchy side. LOL.

[@floraloiodici]

I'm going to make this right now! Thank you!😊

[@TheCooknShare]

Great. Hope you enjoy. Let me know.

[@cathydrinkwater1099]

Great way to cook this dish and you make it so very simple to understand.Thank you

[@TheCooknShare]

Thanks so much. Hope you try it.

[@carolswitzer8935]

👍Can't wait to try.

[@CB-os7tl]

Dave Hubby loves his veggies crisp too. You make the best foods. I swear I can smell it from here. LOL. I have some leftover broccoli to throw in there too. Gonna be great. A nice hearty meal for us common folks. Will add in a crusty roll for the hubby.

[@TheCooknShare]

Thanks so much. Yes, that would be great. Hope you enjoy.

[@carlmontney7916]

I'm one of the "common folk" and I'm ready to cook!

[@TheCooknShare]

Me too. Great. Hope you enjoy.

[@VirginiaB.Pendleton-y6f]

Have not had stuffed bell pepper in years. Sounds easy. Thanks❤

[@TheCooknShare]

Hope you enjoy

[@edackman-zm6yl]

If THESE "commin folk" knew where you lived , my wife and i would invite ourselves to dinner 🤣 We LOVE your kind of cookin❤

[@TheLordsBread]

I appreciate you Dave, thanks for all your great recipes

[@TheCooknShare]

You're so welcome. Hope you try it.

[@evelinamills6657]

I just wanted you to know that I made this recipe! It was ABSOLUTELY DELICIOUS ❤

[@countycalling]

Thanks for sharing your experience

[@TheCooknShare]

Wonderful. Thanks so much for sharing.

[@kathrynrose5241]

Looks delicious. I’ll definitely try this recipe

[@TheCooknShare]

Great. Hope you enjoy.

[@lindaharris7728]

Your a great cook I've learned so much from you my husband loves the food God blessing😊

[@TheCooknShare]

Thanks so much. That means a lot.

[@kathrynrose5241]

I just made this and it’s delicious! Thanks

[@TheCooknShare]

Glad you liked it!! Thanks for letting me know.

[@katiem9644]

Great recipe! Cant wait to try it.

[@TheCooknShare]

Thanks. Hope you enjoy.

[@olironrider8918]

Will DEFINITELY make this dish..!! 👍 Blessings….

[@californiacat9762]

Looks tasty 😋

[@TheCooknShare]

Thanks a lot.

[@whatrwedoing6968]

I am loving ❣️ this big time.

[@TheCooknShare]

Thanks. Hope you enjoy.

[@vinniemartinez6125]

I always really enjoy all your content you provide. Really enjoy your personality you always add to your shows. Your truly great to watch all the time. 🤘😎🥃👍👌

[@TheCooknShare]

Thanks so much. Such a compliment. Hope you try this.

[@bettyhines1259]

We loved it. Helthy tastcquuck delish.. Were bout to go for secnds.

[@TheCooknShare]

Great. So glad you enjoyed.

[@midorimairi]

Something I can throw together for five kids ❤

[@TheCooknShare]

For sure. Hope you enjoy. Let me know.

[@rubber-duck]

Looks really good,I'll have to try this😊

[@bsteadfast]

This looks so good! I make Stuffed Pepper Soup and its amazing.😋 Thanks for sharing

[@TheCooknShare]

You're so welcome. Hope you try it and enjoy.

[@kazrutnel]

Looks scrumptious 😊

[@VManly]

Looks good !!!gona try it!!Thanks

[@TheCooknShare]

Great. Hope you enjoy.

[@kimpeters8683]

I never thought of this, but it's a lot easier than stuffing the peppers.

[@TheCooknShare]

It is really. Hope you try it.

[@jim6827]

Looks great can't wait to make it 👍🙂

[@TheCooknShare]

I think you'll enjoy it. Let me know.

[@aprilsunflower7440]

Looks great 😊

[@janbrown5563]

Looks good!

[@TheCooknShare]

Hope you try it and enjoy.

[@beatriceberg7450]

Delicious

[@gail4101]

Always loved my Mom’s stuffed bell peppers…this basically is the same except she stuffed the peppers and baked them, of course…only thing different was she also included a little molasses for a sweeter taste…sounds like tonight’s dinner!!! Thanks for joggling the old memories…

[@TheCooknShare]

Yes, me too. So much easier and so good. Hope you try it.

[@p.r.9219]

Looks tasty to me. All you need is some garlic bread/toast. 👍

[@TheCooknShare]

Oh yes! Hope you try it and enjoy.

[@MerryGay-dp1gs]

EXCELLENT!

[@TheCooknShare]

Many thanks!

[@audreycasassa1683]

Excellent video!

[@TheCooknShare]

Thanks so much.

[@johannafriedt6362]

Sounds good I’ll make tom.night for supper

[@TheCooknShare]

Great. Hope you enjoy.

[@christeenprice5637]

Yummy,thanks

[@TheCooknShare]

You're so welcome. Hope you try it.

[@kphed4423]

I always do onion first,then bell pepper,then meat for flavor then minced garlic

[@TheCooknShare]

I do it the same way sometimes.

[@RogerStephens-t9d]

GREEN UNRIPE PEPPERS ARE KNOWN TO BE CARCINIGOUS SO I ONLY USE RIPE PEPPERS FOR FULL FLAVOR AND FOOD SAFETY !!! 😊😊😊😊😊😊😊

[@Bee-Kind-Baker]

Recipe looks great! So far though, your goulash is a favorite here 😊. Wondering if this recipe, could possibly use about another 1/2 cup of rice?

[@TheCooknShare]

Sure. That would be great and thanks so much.

[@Sunshineforever-5]

This looks easy and delicious! I’m not able to load your website for the printable recipe??

[@TheCooknShare]

It was so good. Hope you try it and enjoy.

[@ghaelschannel4237]

Yummy 😋😋😋

[@tedthomas9809]

Was that rice precooked or just wahed? There was somendrips when you added . Anyway looks great and easy😊

[@TheCooknShare]

Just washed. Hope this helps.

[@ratlips4363]

Another variation is to use penne pasta instead of rice. Just a thought. Great video...thanks!

[@TheCooknShare]

Great idea. I'll have to give that a try.

[@edmc755]

Looking very good and there is never to much cheese

[@TheCooknShare]

You got that right. Thanks so much.

[@JohnSmith-ds1fm]

I'm starving

[@stevelogan5475]

Dave, yes on us and the girls & I know they will want their broccoli in this. I think I will add some sugar snap peas also. Great idea on the colored peppers. Some buttered rye bread slices on the side. Some of fhat good ol' honey sweet tea with lemon wedges. They mentioned applesauce on the side. They are broccoli addicts, lol, keep your stick on the ice pal.

[@TheCooknShare]

Hey Steve. Thanks my friend. Love the ideas as always. Yum. Applesauce. Love it. Hope all is well your way and see you at the lodge.

[@stevelogan5475]

Ty Dave , always glad to hear you like my ideas pal , see you at the lodge , & happy thanksgiving

[@SandraBrooks-m5q]

Is the rice cooked or raw that you added?

[@TheCooknShare]

The rice was uncooked or raw. Hope this helps.

[@karleedu]

Sounds good to me! Except no GREEN peppers (they don't like me). I'll use red or yellow peppers. I love the motto "Cooking for the common folk"

[@ladiejaymes]

I love the motto too! 🥰 And the recipe! And the music! 💯

[@TheCooknShare]

Yes, you can do that. Great idea. Hope you enjoy.

[@TheCooknShare]

Thanks so much.

[@marciathom6708]

What is medium ground beef?

[@TheCooknShare]

It's the fat content.

[@marciathom6708]

@ oh, ok.

[@billnroger]

Is the rice already cooked or not? How much rice? No mention of rice in the printed ingredients!

[@TheCooknShare]

It was uncooked. Hope this helps.

[@travelchannel304]

Ah..& Cabbage roll casserole.

[@TheCooknShare]

Yes, for sure.

[@carriebush4607]

Great idea

[@jennifer-ur2vd]

Personal preference I like my peppers without cheese

[@TheCooknShare]

Sure. That is fine.

[@wallywombat164]

It's far better WITHOUT any cheese but, thanks for trying mate.

[@TheCooknShare]

Sure. You can leave it out.

[@wallywombat164]

@TheCooknShare Good onya mate. Commenting is just my way of saying hello and respectfully keeping your numbers up.

[@donnaglusic6302]

I think just about everything like this dish is better with cheese and it makes it more hearty too. I love this recipe! Thank you for sharing your yummy recipes!

[@paulletathornhill1042]

Chicken and dumplings, or at dumplings 🤔,

[@marciathom6708]

I wish I could use your pan. I can’t even drag it anymore. Sigh.

[@TheCooknShare]

OH really. I love my pan.

[@marciathom6708]

@ I don’t have the strength anymore. We had generational cast iron cookware. 😊

[@rhondaperrine6751]

You didn’t say how much rice you put the casserole and you didn’t say if it was cooked or not. Want to make this as soon as possible

[@marciathom6708]

Why do you wear a heavy hoodie while cooking? We always pushed our sleeves up so they didn’t drag in the food. I would have cut the peppers in bite size pieces.

[@j.3982]

♥️🇨🇦♥️👍😁 🫑 🌶️

[@carriebush4607]

Kinda looks like spanish rice

[@TheCooknShare]

Kind of I guess.

[@DebbieONeal-lx4xf]

Quicker to make stuffed peppers and less ingredients.

[@TheCooknShare]

It is really.

[@lindafoltz1627]

No need for a "motto". 🙄

[@marciathom6708]

Why do you wear a heavy hoodie while cooking? We always pushed our sleeves up so they didn’t drag in the food. I would have cut the peppers in bite size pieces.