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#Starbucks #Frappuccino
16 oz Almond Milk (Regular Milk can work too)
2-3 cups Ice
1½ scoops The Coffee Bean & Tea Leaf French Deluxe Vanilla Powder
2 pumps DaVinci Gourmet Vanilla Syrup
Hershey's Caramel Syrup for topping
Whipped Cream for topping
FULL RECIPE: www.nekianichelle.com