Cornchaff Recipe - Precious Kitchen - Ep 9

[@nsaroma]

Hello I just started following you my husband is Cameroonian and I am African American. ....love the way you explain everything and make it easy to follow.......THANKS A BUNCH. ....God Bless you

[@PreciousKitchen]

Nsaroma S so glad you found me. God bless you too, dear.

[@Anonyme67]

🤗🤗🤗my husband is African American and I African.

[@Beri122]

Can u adopt me already?😩😩😜 by the way you talk really fluent and eloquent👌🏿

[@PreciousKitchen]

Awww Marion I'm flattered. Thanks dearie 💜

[@elizabethgomes50]

@precious indeed your hands are blessed. keep cooking....I am watching and learning.😊😊

[@parkitobandidosbandit.5232]

This girl don help me in America. If u hv any single friend in USA please! Let's me know please!!

[@goldenbrownyoppong5744]

Started watching your videos long time im certain to try this recipe thanks for sharing from Ghana.

[@blinkybundestv4033]

Precious you are my best Cameroon food you tuber your recipes have helped me since I travelled abroad lots of love from Germany I am just from cooking my delicious cornchaff continue the good job girl

[@PreciousKitchen]

This makes me so happy, dear. Thank you for your kind words. ❤

[@cassandraeyong4459]

where can you get the dry corn from please.

[@207purple]

Your recipes are always so on point, you are so good in this. I could smell this concharf right here in Switzerland.

[@PreciousKitchen]

Awww thank you!

[@relvine]

Watching this video while waiting for my beans to get ready seems to be taking forever. You are the best sis, you have taken my cooking game to a whole new level with these recipes.

[@PreciousKitchen]

Insing R. Tacho so glad to hear that sis 😘

[@cloclau88]

Please help, I already liked the video. Now I am looking for the RELIKE button. Thank you Precious.

[@nadialln]

Ohhh Cornchaff!! You made me think about pays again! Chaï! Please what's country onion?

[@PreciousKitchen]

nadialln it's a "contri spice". Lol. It is a round spice used in a number of recipes in pays. It is also called "ngakanga". It is labelled "rondelles" in the grocery stores here. HOWEVER, totally omit it if you can't find it.

[@ManuandMomma]

Thank you, Precious!!! I love all your recipes! What would I ever do without you? You have changed my life with all your recipes and helped me so much!!

[@FilledeMonjowa]

You have the most authentic Cameroonian recipes online. You never fail. I just prepared this following your recipe and it tasted like the one we cooked back home.

[@amoramourlife2973]

I love your Chanel 😘

[@PreciousKitchen]

Thanks dear.

[@Giseletah]

Just found you out!!!!! Wow!, following and subscribed. Good job darling plus we are all BOBANS. I am inspired will try most of your recipes....

[@PreciousKitchen]

Nice to reconnect with you, dear! Thanks for subscribing!

[@AngelAngel-nv1lk]

Am good! just wishing I had corn at home. I have salivated to the fullest...

[@PreciousKitchen]

Awww don't worry you'll get some in due time.

[@anonymous-cm3jn]

I just follow your recipe. Omg it's so good thank you so much

[@margaretelad3559]

Precious! is this can beans or you boiled them?

[@kayA-gv1rb]

What's a substitute to country onions. Can't get it where I live

[@dorinefotsa1462]

l love what you're doing sister keep promoting our recipes.

[@PreciousKitchen]

Thanks sister!

[@elizabethruth9796]

Great thanks. This remains me of my Cameroon vegan roots.

[@emo2376]

Wait i cant see the Moment she is adding palm oil

[@puems]

Hi Precious your videos are awesome. Please for the dried boiled corn where did you buy it ? Is it from Cameroon? I live in Canada was just wondering if this is available in grocery stores.

[@PreciousKitchen]

Puemie Puems thanks dear! I bought the boiled dried corn from an Asian store. Check Asian stores or Mexican stores. It is mostly labelled "Hominy". You can also buy it from Amazon.

[@AngelAngel-nv1lk]

I always learn something new from your videos. The *contry onion* tip is amazing. Looks yummi... Thanks for the video

[@PreciousKitchen]

You're welcome, hun. How are you today?

[@elisewithane9503]

A little Crayfish gives it a waooo

[@NorahslifeShowGodfidencenorah]

Great video. So easy and well structured . Love from England ☺️

[@PreciousKitchen]

Thanks for your very kind words, Norah! Lots of love.

[@ghislainehudson1]

HHmmm mami precious thank you ohhhhh i tried this it is so easy! food is awesome, the only thing missing for me was the powder onion, i added crayfish and used can of hominy. iki c est bon comme o village

[@PreciousKitchen]

Ghislaine Ngantcha yay! So glad to hear that! Thanks so much for coming back to let me know.

[@QuietQueenProject]

Are you coming back with more recipes?

[@chinero81]

I miss home !! My mom and sisters, They always cook for me 😩Thanks for your channel lol though it's my first time in my life cooking but you're a great teacher .

[@PreciousKitchen]

God Fada you're most welcome, dear. Cooking is fun. Enjoy!

[@preciousiroro354]

Hi Precious i like the way you prepare your meals everything is always on point God bless the works of your hands.

[@PreciousKitchen]

Precious Iroro thank you so much dear ❤

[@thejojolove74]

Hi can i add crayfish?

[@PreciousKitchen]

Yes, you can add crayfish for more flavor.

[@thejojolove74]

@@PreciousKitchen thanks.. I Luv what u do❤️

[@TrZorShiymamoto4303]

So there are two people who will NEVER experience good food in their life. This just tell you how some can be close-minded. A beg let's cook ooo, more food to me ;) I am making cornchaff today. It's been a while. Man wey di cook, sep his pinkin and woman no fi die of hunger ;) Hey Precious, I hope you are having a wonderful day.

[@PreciousKitchen]

TrésorS YYY hahaha you are so funny! Hope you enjoyed your cornchaff.

[@TrZorShiymamoto4303]

Precious, you know I added 5 grains of djansang and 1 red tomato to my cooking, someone told me to add, that it will add some flavor. The result was actually very good ;) The only "problem" for me is that I don't have yellow corn and I live in the south here with all these latinos cousins, I can't find yellow corn. What a disgrace ;) But the food was excellent. Next I have to tackle Ndolè... Pray for me ;)

[@fabiolangouanet5944]

Thk u ohhhh aunty Precious very delicious ... i did it today ... very Nice.. thks so much

[@PreciousKitchen]

So glad to hear that, Fabiola. Thanks for coming back to let me know.

[@daintysan]

Where did you get the corn

[@AngelAngel-nv1lk]

Thanks, a blessed day to you.

[@lumcynthia3336]

I love you so much 💕💕

[@graceamaram9552]

Wonderful meal

[@PreciousKitchen]

Grace Amaram thank you.

[@MilivaMNjeg]

Omg. I have been watching your cooking style for a while now. They are so easy and straight to the point. Thank you. Please what's the name of your blender?

[@PreciousKitchen]

Miliva M. Njeg glad to hear that dear! The name of my blender is "Ninja".

[@MilivaMNjeg]

Thanks Precious. God bless you.

[@TrZorShiymamoto4303]

This is a dish I like a lot, memories of my High School and Ngoa Ekelle times.... It was good to have friends from various regions of Camaroes ;), very vivid and nice memories. I am going to try it ooo Precious and let you know. Madam go kick me out of the house if I succeed lol but I will try. So Precious, can I use peeled corn sold here in cans? Where am I going to take natural corn from home? Also, would you also use red beans or black beans are the best? thanks

[@PreciousKitchen]

TrésorS YYY yes you can use peeled corn in the can. That's what I use in this video. For beans, I always go with black because it allegedly tastes better. Awww I'm sure madame will love it!

[@hycenternguve9720]

OMG I'm an ex ngoaekele too living in the states now. I'm sure madam will be proud of your culinary efforts👍

[@nash.azongafack7309]

Cooking it now😍your videos help me alot

[@PreciousKitchen]

Enjoy, dear. So glad the videos are helpful.

[@ndoumbejoy4537]

Wow anti precious i love you and you cooking it looks delicious 😋 👏👏👏👍👍👩‍🍳😍😍😍❤️😁😆😉😋

[@oken6325]

I knew I missed something, Country onions. It's a little difficult to find where I'm at. Video helped a lot, Thanks

[@living-herpromises]

Easiest and yummiest recipe ever ... just finished making and eating a bowl trusted I want to head right back to the pot 😃 Thanks for sharing

[@yanntanoe471]

Hello Looks great!...what kind of beans are you using? (Traditionally)

[@maxmax-tz1si]

miam miam remerber Cameroon

[@AngelAngel-nv1lk]

I sure will, most definately

[@PreciousKitchen]

Okay dear. Enjoy your Sunday!

[@ruthnouboussi9069]

I’m glad I found you Precious, I’m a Cameroonian living in the states and this fish is life 😫😫😫 and to think that I didn’t eat this last time I was home 😭😭😭

[@galaxyking4905]

When I make this recipe, my whole family enjoys it to the fullest. I know that you use the white corn how do you peel the skin off the corn??? your the best. God bless you

[@cassandraeyong4459]

I love your channel. I subscribed because I will be needing all these recipes.you are good.

[@nashbillions420]

I tire you mum.God bless u

[@PreciousKitchen]

Dana Ray thank you dear.

[@parkitobandidosbandit.5232]

Good job my sons name sake, you are really helping us bachelors.

[@paulineenowbisong1734]

Please can you show us how achu is prepared thanks 😊

[@agnestanyiojong5689]

Hi precious what is the name of that blender u are using it like it

[@PreciousKitchen]

Hi dear, it called a Ninja blender.

[@agnestanyiojong5689]

Thank u soo much

[@cynthiaholiday2839]

Precious without ohhh my GOD is not precious

[@kundemambo3334]

I love u my pinyin sister u mk is proud ,my God guide u

[@rosabelle2171]

Uhmm no, cornchaff was nobody's fav

[@nzuix]

In the mode for some corn chaff 👌👌👌👌.

[@shaka626]

Can I use precooked Goya black beans?

[@PreciousKitchen]

Yes you can!

[@shaka626]

@@PreciousKitchen thanks! I couldn't find leeks. I guess scallion will be good?

[@enowjulie3746]

PLEASE WAT DID U USED FOR THE CORN PEELS

[@agnestanyiojong5689]

I love all ur videos u are just amazing

[@nathaliefidalassang7700]

I love all your videos! You‘re a life saver.

[@akouafray8616]

I like that with achombo. What a taste.

[@galaxyking4905]

Hi, precious I find that you used the Hominy corn from the can on your website. Can you tell me what brand you used? ????

[@PreciousKitchen]

galaxy king any hominy brand will work.

[@hycenternguve9720]

Courage ma'am.

[@PreciousKitchen]

Hycenter Nguve thank you!

[@scholastiquengoubissene1596]

can i add meat?

[@PreciousKitchen]

Not necessary but you can add meat if you like.

[@cynthiawilliams5610]

Hi precious ... Can u do roasted fish...I'll love to see your recipe

[@raizaazolesie6129]

She has done dat...Just check unda her subscriptions

[@laurim6410]

Thank you sister

[@lazyreaderalex5069]

Nice. I loooooooove you.

[@timesquaretv2268]

Thanks for this episode it help me to cook today

[@PreciousKitchen]

You are welcome, dear. Thanks for letting me know.

[@JourneyWithEngy]

Hello - do you cook this medium heat or high heat? Sorry if I missed it in the video. Thank you

[@PreciousKitchen]

Medium heat.

[@JourneyWithEngy]

+Precious Kitchen many thanks for the prompt response!

[@justworshipthelord363]

Where do you buy that dry corn please😢 been looking for it

[@PreciousKitchen]

Estelle Nwoumi I bought it from an African store. It is called, "hominy". You can also get it online from amazon.com

[@justworshipthelord363]

Thank you so much

[@rolandeeleonorenkamsuyappi8522]

can i find this type of corn already pelled here in United states

[@PreciousKitchen]

Rolande Eleonore Nkamsu Yappi yes you can! It called "white hominy". I bought it from the Asian section of an African store. You should check Mexican stores because the product is Mexican. Otherwise, you will find a direct link to purchase on amazon if you click the written recipe link in the description box of this video. Hope this helps.

[@rolandeeleonorenkamsuyappi8522]

thank you

[@roxannel6602]

Wow will have to try

[@PreciousKitchen]

Please let me know how it goes.

[@nkemchialoveline694]

help no tomatoes

[@raizaazolesie6129]

Itz optional

[@deskell7826]

No crayfish?

[@PreciousKitchen]

Kelly Martins nope. I only add crayfish when I have much to spare.

[@veroniquealobwede]

How do you boil the corn?. I bought dry corn from an African store, I cook that corn for almost a whole day with a pressure cooker for it to get done. It was very frustrating

[@inkognito8628]

The next time. Just live the dry corn or dry beans in water the whole night the day before cooking. It make it easier to cook