How to Season a Wok? 🤔 |

[@Crafians]

Steps: 1. Wash the wok the soap and water. 2. Heat it properly from all the sides till you see a bluish colour. 3. Add oil and spread it all over the wok. 4. Now add water and you will see all the excess oil and impurities on the top. Remove the water and wipe it clean. 5. Again heat the wok properly, add oil, spread it all over and remove any excess oil. 6. Add sliced onions to the residual oil and burn them. 7. Remove the burned onions, add oil, spread it all over the wok and now you have a well-seasoned wok ready to use!

[@theschoolhacker2170]

Nice

[@thecolourtherapyy]

How to keep it neat ?

[@debbrat5411]

wok link

[@Kkkkk-ru5wl]

Ek bar karne ke bade phir kitne din ke bade karna hota hai?

[@hmvlogsdelhi]

Vinod keh rha... Bsdk Order kiye 1 ghanta ho gya Kya Bakchodi kar rha shef andar kitchen me Le shef - Making reeels 😂😂😂😂😂😂

[@AdityaSingh-ot2up]

Khana banane ke pehle 1 litre oil khatm ho jayega

[@boltez6507]

mushkil se 50ml use hua hai

[@vikasmehra-iv6tg]

​@@boltez6507are bro sarcasm

[@animeW17]

​@@vikasmehra-iv6tgsarcasm ki jarurat nahi thi bro faltu joke

[@AmanKumar-qm1db]

Ye badhiya tha guru😅

[@rachnasinha8281]

@@animeW17atleast usne faltu joke banaya tune kya banaya 🤨🧐

[@curious5972]

"How to fry oil with oil by the oil ". But eventually never eaten 😂

[@hallowedmoth638]

yeh tho khahi suni suni lag rahi hai, "of the people, by the people, for the..." 😅

[@rs-yi9ke]

Hahahaha 😂😂

[@DEVILGAMING-gr2tz]

You miss add some oil

[@eatwoodsb]

Thats how u season it with coating layer

[@atgaming4233]

Oilocracy ☠️☠️

[@elmyst9108]

To the people who think they're being sarcastic, this is actually how you season your wok check any asian videos you'll see it... just because you don't know something doesn't mean it's wrong

[@kazimdhanif3238]

Absolutely correct

[@vans244]

Instagram ke kabhi comments open kiye hai?

[@kazimdhanif3238]

@@vans244 nahi bhai wo mene download nhi Kiya, KZbin se hi bohot time waste ho Raha hai 💀

[@akshay_911]

Is this guy not asian?

[@h617-tf8dp]

Ye bhi asian video hi hai

[@user-hr2jq5gm4j]

People who have never cleaned/seasoned a wok giving unwanted opinion on comment section are the funniest thing ever😂😂

[@perpetualprosperity2963]

Agreed😂

[@qai3962]

i have 2 woks, 5 cast iron cookware and a carbon steel pan, this seasoning will not only inevitably flake off because of the flash rust it will also impart that into what you’re cooking when the seasoning wears off. you’re supposed to remove as much moisture before drying it on a stove to prevent flash rust or wiping it off with oil and tissues before bluing the wok.

[@chloekaftan]

Vinegar works wonders against rust, and im not about to eat food out of a rusty wok like that. No amount of seasoning will protect me from tetanus.

[@108wee]

@@chloekaftan tetanus is a bacteria grows in rust, obviously if you heat the pan you kill the bacteria.

[@TheDeathLove]

​@@chloekaftanyou have no idea how tetnus works do you?

[@Niranjangawde]

After that onion cleanse I can finally feed some bangerrr food at a Jain Restaurant 😂😂🤣

[@nongoddd]

Bruhhh 💀

[@Jana_San_SS]

Use salt if Jain❤️

[@Mahiwrld]

Bruh 💀

[@princevegeta8167]

?

[@comment__]

​@@Jana_San_SSjain=fraud

[@abhay3976]

Shopkeeper: Itta oil kyu chahiye? Me : Vo meri kadhayi bhuki hai!!

[@jaideeprawat8982]

😂😂😂😂😂😂😂😂

[@buriburizaemon11678]

Kitne funny ho tum. Haina

[@KaushalKumar-on3ym]

Wogh ❌. Handle wali Kadaii✅.

[@sakuradori6216]

Yeh technique Chinese/Asian food prepare karne ke liye hai. Chinese cuisine mein chef individual portion cook karte hain unlike Indian food jahan zyada quantity mein food prepare kiya jaata hai isliye water ko high temperature par boil karne se wok clean ho jaata hai. Wok ko oil se season karne par woh non-stick ki tarah kaam karta hai

[@amritpransarmah9405]

Bhai konsa nasha karte ho, India bhi asian country hi hai, Indian food is a part of asian food, asian doesn't mean only china😂😂

[@sakuradori6216]

@@amritpransarmah9405 Chinese/Asian likha hai padha nahi thik se shayad, Asian term kabhi kabhi East Asia ke liye use kiya jaata hai. India aur China dono Asia mein sabko pata hai, yahan food ke context mein baat ki hai jo ek dusre se kaafi alag hai

[@yesusuck3186]

​@@amritpransarmah9405 why do u embarrass yourself when u have no idea bout the entire context. The term asian is used for east asians (or what u might wanna call is ppl with slant eyes). People these day so confidently make a fool out of themselves 😂

[@amritpransarmah9405]

@@yesusuck3186 That's a stern stereotype, not the reality, people with slant eyes are not just only in east asia but in india also, think apart from the stereotypes, south india doesn't mean tamil nadu, similarly asia doesn't mean just east asia, I just stated facts, you are the one embarrassing yourself by trying to prove someone else's argument by using stereotypical beliefs😂😂😂

[@amritpransarmah9405]

@@sakuradori6216 Haan tumhaari baat samajh gaya mai, sahi hai, fir bhi yeh asian waale jo beliefs hain, isme log india ko nahi ginte, aisa nahi karna chahiye, yeh toh galat hai na😄

[@ryuk-senpai3550]

Uncle Roger APPROVED!😂

[@muhammadhamid1961]

Fayyyeaahh

[@anubhavpandey2307]

​@@muhammadhamid1961it's hayeeeaah

[@elmyst9108]

@@muhammadhamid1961 fuiyoh*

[@riteshkhatri5127]

Fuiyoh💀💀💀

[@sahilverma7045]

Nephew doing good !!!!! 👍🏻

[@DISTURBHUMAN]

me - mummy tel dena... mummy - kya bna rha h.. me - nhi .. wo bartan saaf krna h 😅😂

[@fritzj6803]

The rust is still embedded in there. You can actually pour vinegar in the wok and let it soak for 24 hours to remove the rust

[@aasthagupta8407]

Tempering the wok and cleaning the wok are two different processes. Vineger will clean the wok but tempering still needs this process...

[@shikhar1267]

"seasoning" a wok is a different process. It's just like how you season a griddle in west

[@kk12181]

First it is cleaned and heated till it turns blue and red. After that oil is applied. This is done 3 times. All that shade is not rust. If there is rust it will stick to the fingers if you touch it.

[@subadra_ravichandran]

@@kk12181 the shade is obviously rust. even if you cannot see with your eyes, you should cook and taste the food. it will be rustic

[@kk12181]

@@subadra_ravichandran Just a touch is enough for rust. It sticks to your finger.

[@manufacturer9492]

Farmer be like -jaldi wahan se hato 📢

[@abhichavan238]

🗿

[@ashish.k5529]

😂

[@krishna.vineet]

Why, me samjha nhi

[@IMANK00.7]

To***** m*******k**** c*****

[@manufacturer9492]

@@krishna.vineet brother kyuki wo oil 🛢️ waste kar rha hai aur wo farmers uugaate hai

[@Mrsawesome.402]

When you are too serious about your hotel management course 😂

[@4doorsmorehoes-tg1ug]

To tu kya rust khayega kadhai ke upar ki bsdk

[@hectorhernandez2405]

I have no idea what he’s saying but this was the most helpful video of the lot. Ty Ty blessings

[@mr.wangadu1936]

ईंट उठाओ और रगड़ दो, चमकना शुरू हो जाएगा।😊😊

[@tarunrajput1148]

चमकाना ही तो नही है उसे तो काला और करना है 😁🤣😁

[@mr.wangadu1936]

@@tarunrajput1148 bolne ka matalab hai ki rusty chala jayega.

[@tarunrajput1148]

@@mr.wangadu1936 Okk bro

[@sapnasingh1240]

Hahahha

[@poojachouhan1476]

Shi kha 😂

[@RaviSankarRao1]

Once cooking is done, after washing a wok or any iron pan never keep it like that for long. Always season right after you wash before storage. This will avoid it catching rust. The rust which you see initially in the video is because it was not seasoned before storing the wok after it's previous wash.

[@shawnsahota9857]

Proper way to do it, When you buy it. 😂😂. After that you can season all year long, it will never be the same. 😮

[@peterstedman6140]

Is it normal to scrub a rusty wok with steel wool before seasoning?

[@hop-skip-ouch8798]

​@@peterstedman6140Yes. Clear as much rust as possible, then follow the process.

[@kairu2006]

So if you used a wolk you need to season it every day??

[@imnotgoodwithnames8502]

​@@kairu2006 Just after cooking in it < wash it < heat it < oil it. Its pretty easy to maintain compared to regular cast iron.

[@nancysayad9960]

Iron pans should always be coated with oil to prevent rust ...if there is water left after washing, it will Rust for sure

[@SSheriff49]

WE HAVE TO DO IT AFTER WASHING...AS IT WILL RUST. ASIAN OR NOT!

[@allahlesboslu2_9]

Onions :- mujhe kyu todaa 😂😂😂

[@rocketgaming5575]

Thanks bro much needed

[@raun1111]

Just wipe with oil after you have cleaned itron utensil and this rusting will never happen at first place

[@Dave_en]

but tempering is necessary if you want to have a nonstick iron pan. The obective is not just rusting but using less oily food and that too shouldnt stick or burn.

[@DeniumGamer]

Relatives - apka beta kya karta h Mom - Bartan chamakta hai

[@RishabhKumar_42069]

Society:@DeniumGamer kya krta hai Me: Scrolling krta hai

[@dpdesktop2173]

Whenever I see wok I remember uncle Roger😂😂

[@unofficialnalla9269]

Bro really said woke☠

[@chandanisharma4610]

Great observation 😂

[@focusinyourgoals]

Aap pakka chemistry student honge 🤣❤️

[@mayankgautam6196]

Home science student

[@MdSameer-rs3sq]

Bro missed chemistry classes pakka

[@factmania0803]

Isse chemistry ka koi lena dena nahi he I mean ha use to chemistry hoti he 😂😂 but ye labag Sare chefs ko and jinko acchi knowledge he unko pata hota he

[@HappyTummyWithAmmy]

Thank you it's really helpful 😇

[@thelegendaryministers3654]

Momoes wala video bana rahe hai isiliye itna perfect hai🤣😂😂😂

[@PRANABPLAYz]

Bhai isko karne me to mera ghar bik jayega😂

[@shloksenwal3337]

Bhai bht garib hai tu 3 chammach oil use krne mein ghar bikra btao tera

[@rohitk8001]

​@@shloksenwal3337Jabse Jio aaya hai saare bhikariyo ko Internet ka access mil gya.. That time was too good when in late 90's only few people had access of Internet at home and these days 😢😢

[@ashutoshsahu8140]

​@@rohitk8001Tera tee hi nahi balki MC STAN KA BHI GHAR CHALA JAYEGA 😂😂

[@non-stop_Sadhna]

Bro actually did his face reveal 😂😂

[@deepjotsingh7023]

Yee

[@tamseelshahjahan4568]

Finally this man has listened to me❤❤❤

[@Vidhi36]

Cleaning of pan ❌ Experiment ✔️😂😂😂😂

[@dakshbhatnagar]

It’s pronounced as “Walk” baaki super helpful video for home cooks.

[@shahzebahmedkhan2313]

Uncle Roger is impressed

[@asherplaeez3303]

Voke 😆🫨that accent kills me everytime

[@aryanchauhan6176]

“How do you wash your utensils?” Le him-“With oil”💀💀

[@AyuwushSharma]

Oil up

[@bloodlust2836]

Ciggi went unnoticed

[@clasherstation]

In simple way phle tel ki aisi taisi fir dobare tel ki aise taisi firse tel ki aisi taisi fir khana sande ke telnse bnaenge 🤣🤣🤣

[@Silentlearner40]

😂😂😂😂

[@Izha_fatima]

😂😂😂😂

[@kk12181]

This is how I seasoned my wok when I bought during covid lockdown down. There used to be lot of time just staying back at home. So tried cooking different things. This is one among. Once you master the making of fried rice, you won’t eat outside again!

[@umemaqureshi131]

Confirmation is required from Uncle Roger !!

[@usmanbashir8854]

nobody knew the importance of wok, until uncle roger told us.😂

[@pradyotkumarbanerjee5675]

Actually in many other countries like China and many other asian countries uses wok but for Indians its quite a new concept

[@newzbuddy824]

Total kitne ltr. Oil lgega

[@sagarchoudhary9939]

This is actually right way to make iron non stick Chinese wok. I was also didn't when i used to cooking at restaurant as a Chinese chef.

[@aadiljawed1020]

I don't the C of cooking , but still watching it for satisfaction 😅😅😂😂

[@gopaltibrewal4630]

Bro where did you got that wok

[@mihirlakhamje9575]

same question

[@scarryminati1134]

Bhai oil ki barbaadi itne acche se mene Aaj Tak nhi dekhi

[@animeforlife3151]

Chacha iron ke excess oxide khake marja wo shi rhega

[@enra9111]

Thank you for teaching how to season iron vessels. I have an iron kadai (the ones used in India) didn't know how to make the rust go away. Wanted to sell it off. After watching this video it's gonna stay in my kitchen.

[@Dontmess550]

Can still see that rusted part. Why to take a risk. The best thing is to tap dry it with a cloth after washing it in the first place ...I guess and then heat it on high temperature

[@joinforce8205]

Is the heat still on whenever you spreading oil on wok?

[@shrutiM.]

Once onions are burnt you can use it in biryani 🫠🤣

[@SUPPOSE_YOU_HAVE_2_DECIDE]

Worked bro. I repaired the noodles made by somebody with your help.. thanks 🙏 a lot 😊😊

[@nitinsingh5891]

I have heavy iron laddle and it is also seasoned the same way.. one more thing. Items that are cooked on wok take only few minutes thats also the reason why it has to be pre seasoned and pre heated

[@krishnavbaruah7106]

Nakal video from that Chinese guy.. 😅

[@bhartipanwar66]

aur jb piyaaaz mehnga ho to seasoning chorke ubal ke kha lo khana

[@varad_13]

Legends say that he is still adding oil💀

[@AryanSarswatt]

US gonna invade that clothe 😂😂😂

[@darshittiwari6783]

Itna gas waste krne se accha mai naya wok lelu

[@animeforlife3151]

Wah 😂 usi wok se tere ghar wale peleneg

[@shabanahusain1470]

Naya le lo tab bhi seasoning krna padega. Iron rust ho jata hai. Rusty pans me cooking nahi kr sakte

[@VinayakUpadhye-ji3ye]

Aur bhai oil bhi

[@AS-ww8zz]

Can i do this for iron tawa ? To make it non sticky ?

[@youtubelover7972]

Yes

[@AjinkyaK01]

Seasoned food ❌ Seasoned Work ✅

[@ramennaidoo162]

In the baking industry, that is called "Burn In"

[@unconventionalgurl]

Itna time ni h

[@shabnamsingh6209]

When you have"Tel ki khadaan" 😂😂😂

[@pjvv2386]

ThQ. Vl demonstrated. Appreciate. Mumbai

[@apandey327]

Thats why traditionally in India when a new wok ( kadhai कढ़ाई) is purchased poori (fried bread पूड़ी) is deep fried in oil. It is for celebration about purchasing new wok and also to season it.

[@irsashahid9550]

Thanks, I bought a new wok, it's rust bothered me but now it's all black and good

[@GomesDavid69]

Simply brilliant!

[@kiranbarve1061]

केवढा तो व्याप ! त्यापेक्षा भरपुर साबण लाऊन दगडानं घासा . एकदम नयी जैसी 👌

[@creative9888]

या प्रोसेस ला कढई वळसवने असे म्हणतात. महाराष्ट्रात विशेषता कोकणात बिडाचे तवे असेच वळसवतात.

[@hijkMango]

Everyone this is a technique used in gaon/villages in India in konkan maharashtra, Karnataka and many more states 🙆 isko oil waste krna ya kadhai chamkane ke liye nhi h ye kadhai ki season krne ke liye h bina iske iron kadhai/berada nahi use krte it will be harmful that is why ise season krte h wo onion jo use kiye h unhe bhi nahi khate fek dete h.

[@PvTLink234]

Now your house is seasoned as well 👍

[@Mstarky]

It’s actually heat the wok till you see red colour - all around the wok and then season it with oil and then fry onion / egg

[@radkhandoker]

Someone send this video to uncle roger

[@adarshsrivastava2793]

Bro wash dishes on stove 😂

[@algaminghunt]

Me watching without having wok 😂

[@anshgaur9212]

My mom running with knife behind me after this😢

[@milangurung7877]

Now, that your WOK is completely seasoned, feel free to eat your WOK.

[@harshsingh452]

Loved your voice and watch

[@devanshpatel3465]

Legend says he's pouring oil till now....

[@sushilgangawane6465]

Itane time me to chacha Biryani chadha dete hai 😂

[@thomasmorrison6068]

His voice kept throwing me off. I would catch a word in english, but nothing else. But i still understand what is happening! 😂 keep it up. Also, can anybody answer why you burn onions in the pan when seasoning?

[@RashmiTiwari-pd5cw]

Use lemon + soap after washing with water wipe up with cotton cloth. You will get better result in single minute.

[@maximusgaming2563]

Now that you have seasoned your wok you are free to eat it😂

[@kailasm]

That towel, RIP

[@lol.2007]

10 missed call from Tetanus

[@user-kd2yt9uj8k]

Bruhhh is he polishing shoes 😂😂

[@aparajita7367]

Main dekh kar hi thak gayi😂😂

[@abcdefg123401]

Uncle Roger will put his leg down after seeing this..

[@judge2136]

Bhai isse aacha nya le aayenge Paise ki chinta nahi h bro😂😂😂bhut Paisa h mere pas

[@user-wo8we6tv4v]

Love ❤ love this!

[@The.Drunk-Koala]

I love how Indians swap between Indian and English fluently.

[@Nirmaljeet13]

Very informative video❤

[@aaronalbert5259]

"yeh mera rusty ho chuka hai" This guy.

[@d4rkvibe]

Now proceed to eat the seasoned wok

[@Pain-editz.]

Legends know the real person who told it

[@amitvishwakarma6486]

Vim kaa naam suna hee 100 neebo ki shakti😂

[@lynettedsouza3276]

Thank you. God bless you

[@ydevendra1234]

Dhuwan dhuwan ho gaya isko karne k baad😂

[@sasuke_lulchiha]

How to season your "Woke" *Indian accent kicks in*

[@user-oh5oz1yj3t]

Aree..aree..aree tham Jaa Bhai...🙏

[@nomohage4395]

I don't even season my food. Kadhai ko rehne dete hai😂😂😂

[@rosecharmflowers]

Great tip ❤❤❤😮😮😊

[@youtubevanced1922]

Why does he sounds like saket ghokle...😂