Crispy Beef Spring Rolls

[@davidordway8958]

I just want to say thank you for doing your videos. I am a great lover of Chinese American food.and ive spent a lot of money through the years. And i now can make my favorite Chinese food because of you and your videos i made egg foo young and shrimp with lobster sauce. And my family thought I had it delivered. Thank you absolutely incredible.

[@robintaylor2014]

Thank You So much for showing me this Amazing recipe! I can’t wait to try to make these for supper. Please keep teaching us how to cook

[@dexterwarena131]

Your presentation is so simple. Thank you!!!

[@peterdoe2617]

I think the beef part of it could also go well for a lettuce wrap. Thank you, Gambo! Greetings from the far north of Germany!

[@thelmabuenaventura1406]

Thanks for the recipe, watching from NewJersey USA

[@ayshamahmoud2393]

Yummy! I will try this.hello from Philippines watching you

[@MrRaab-hu9rs]

Thank you for posting the wrap packaging! I know what to buy now.

[@1tinac]

So yummy. I took great notes. Thank you.

[@jessielovve]

Love your spring rolls love your video

[@antoinettevergara6526]

Looks delicious

[@Geanerikc_Ent.]

Gotta make these Saturday!

[@DontFollowMe375]

Making these too🙂 (except adding shrimp or ground chicken as a substitute)... I've gotten so many recipes off your channel. Made them and they turn out delicious😋❤️ Thank You for sharing🙏🏽

[@brendalee5404]

Always wondered how these are made...thanks for the upload 🤗

[@Dan-ln8el]

Looks so yummy! I am going to make some with my son.

[@crimeseen4963]

Delicious

[@ytgytgy]

Mark my words I'm making this before christmas 😁 thx for the great recipe

[@1186gibri]

I’m going to try to make it tomorrow🥰

[@alicia.j1995]

Thank you 😊

[@michaelgutman4910]

Awesome!

[@beasnestandhoney1928]

Thankyou i will try this 😊

[@leslowe6475]

Thank you, what a great video, will certainly give this a go 😊❤

[@Ramvilles316]

Never thought of peanut butter, so I will have to try it!

[@gladysalie]

In Asia, they frequently used peanut oil which made food very fragant. As it is seldom found today, they replaced it with peanut butter as when melted it gives the same fragance. I found this when my father used to add it to his delicious Chow Mein recipes

[@himechan1211]

Mmm I'm hungry now 😂

[@marianneentendez6746]

Yummy 💕💕💕💕

[@metalandy]

Looks delicious Chef Gambo. The only problem, there are no egg / spring roll wrappers available here but plan to look for some when I go to the Chinese grocery store 3 hour drive away this coming spring. Thank you for sharing your skills with us. My girlfriend's family is enjoying Chinese cooked meals at home.

[@thetoolmat8632]

Amazon

[@valerieneal2747]

THE BEST WAS TO SQUEEZE MOISTURE OUT OF CABBAGE IS TO USE CHEESECLOTH.

[@SW-vu5zh]

Can you bake or broil instead of frying?

[@robertmolldius8643]

Thanx!😋😋

[@Bessie66]

Can sone if the sugar be replaced with a substitute? My daughter type 1 diabetic and her sugars were going through the roof last night due to sugar content?

[@GunnedS6]

Can u show us beef chow mein with sauce please !!

[@peaceloveforever88]

oh YES

[@Fultonfalcons86]

A wire rack would be a better way to drain those but they look awesome ..........

[@minetuck2.096]

can anybody write down the ingredients for me

[@seewhatisee7427]

I was taught NEVER put on paper towel after fried.

[@dita7037]

Why?

[@billbombshiggy9254]

That's all I've ever used. Fried chicken, french fries, all goes onto paper towels. Been that way since I was a kid. I'm fine. My family is fine.

[@nurmayantcoates9436]

Thats much carrot really?😂😂