Crispy fried eggs!

[@karleyj9706]

Crispy fried eggs over rice in the morning 😍 one of my favorites!

[@jkhegarty857]

That was my husband's favorite breakfast too! 😋

[@vanessa7566]

With ketchup! Puerto Rican breakfast lol

[@OTM_ShayShay]

R u Asian?

[@josiieize2.051]

Ohhh I never tried that!!

[@karleyj9706]

@@vanessa7566 YES! I thought ketchup with eggs was gross.. until I tried it on top of a crispy egg omg

[@Platizza]

Omg yes. The cutting slots into thick white part!!! Thank you!!

[@jeanniem.3367]

I got more excited for that then the actual crispy egg, lol 😆

[@connielynn195]

I find it very interesting that something I would consider burned eggs somebody else considers crispy and delicious. Thanks for sharing

[@hestervandermerwe7828]

Yes it is definitely burnt. Oh my gosh.

[@dhq._nekieshatnt5649]

That shit is still half cooked, the yolk is RAW. You prople are nasty asf.

[@babysenpai3883]

Yes me too that's burned for me

[@edfxz5426]

most southeast asia countries like that kind of egg.. very good if eating with fried rice or white rice.. 👍👍👍

[@carolsanders3979]

This woman has amazing recipes I love watching her but for some reason that egg looks burnt to me it doesn't even look right it looks completely burnt not fried burnt.

[@BigHughJazz]

This is like how I cook at 4AM when everyone is sleeping and I don’t want to make any noise

[@Unknown16537]

U can also just use butter. And a tablespoon is typically enough in a non-stick. I love my eggs.

[@taylors445]

I use butter as well but I add extra butter so I can cook the egg and then add the butter and the egg to rice. It’s not something I can eat all the time but damn it’s delicious.

[@Unknown16537]

@@taylors445 it sounds amazing. And that's true, when u have more butter and the egg whites are thinner, it crisps extra well 😍 I probably run through either half to a full carton of eggs a week. There's just so many things you can do with them - usually when I fry it like that though, I'll make an egg sandwich so I can also use up the butter.

[@taylors445]

@@Unknown16537 lol you’re making me hungry! I also have to buy many eggs especially in my house because my whole family eats them. English muffin or biscuit egg sandwiches are so delicious. I will only bake a batch of biscuits to make those egg sandwiches now a days 😋

[@justlikeyou3058]

My mom taught me this but we use bacon grease- the flavor is heavenly!

[@Izzytheslayer]

yum!!!

[@gloriagibney3085]

I love crispy fried eggs, just like that... just the way my mom would make them for me ❤️

[@jenniferbryan8187]

I love that you gave instructions over the video this time, thank you!

[@Pixie2sweet]

To each their own I suppose? Personally for me it’s a little overdone on the edges and wayyy too much oil. It’s a little burnt not just crispy in my opinion

[@jkhegarty857]

Agreed Pixie2sweet! Way toooo much oil. Then to bathe the egg with oil? You do that to a steak. Uh, not for me.

[@amaragrace94]

Agreed

[@sushantnanda5784]

I agree way too much oil

[@aksauslu6439]

Exactly

[@Exceltiaawesome]

This is a typical fried egg you'd find in South East Asia. Don't knock it til you've tried it. It makes the egg taste way better.

[@_letstartariot]

I never knew until recently that the trick is to have the pan really hot and to add a good amount of oil, it has to cover the whole bottom of the pan. It’s hard to mess up when you do those 2 things.

[@kylieshaye6562]

The crispiest eggs I've ever seen. Glorious.

[@sandraeekelder4040]

People really like crispy eggs.. I always try to avoid it 🤣

[@hanksrecycling]

👍

[@LouieMavs]

I always loved them but I swear I’d grow up with people saying they’d also avoid it lol

[@oreotookie]

I cut off the crispy. No one in my family can stand it. Agree 100%

[@broodieivie207]

Call these scorched fried eggs. I hate eggs cooked this way.

[@saltandpepper986]

Yep, not the texture my palate wants on an egg. Chicken skin, however… ☺️

[@Mimmie.]

Olive oil with eggs? I prefer butter in a pan that doesn't stick and seasoning afterwards often leads to a bad texture. I do like the crispy edges and hate the slimy whites. Love runny yolks. I consider myself somewhat of an eggist. Lol. I am more fond of the over medium. Cooking it on both sides, ensuring no uncooked whites but preserving the runny eggs. That's the best way to order it imo to prevent the whites from being runny.

[@aisheebiswas2309]

My mom made me these as snacks often since I was a kid. And now I still make them for myself when I'm at college. The crispy parts just hit different.😋❤️

[@michaelmclain7049]

You must be really smart to be able to cook so well. But not only technically, but your vision and creativity is nice too..

[@yasminthenubian3976]

I made fried eggs this morning. I didn’t use much olive oil and it still came out great

[@jj5610]

Tried to make a fried egg today and had trouble cooking the egg white, this video is exactly what I needed! I love hour sweet potato, kale, and fried egg breakfast, I made it every single day for a week when I first had it 😍

[@beledathedruid7567]

Cooking Eggs in plain oil is not only unhealthy but also makes for a greasy finish...A tab of butter and a teaspoon of olive oil will add flavor and the egg isn't greasy at the end

[@jackiemills6948]

Nice voice💕 Great videos!

[@carolrobbins581]

This is the way I grew up eating eggs.

[@briannekelley3887]

She uses a lot of cooking oil and butter when she cooks her meals but overall they do be looking real good and tasty I'm sure there are very bomb 😋🤤

[@AaMo59]

Can’t really fry anything without it😂

[@rew2123]

Those eggs looks delicious

[@RuhRoh-oz5ws]

Thank you for your videos. Very refreshing.

[@dalia5357]

Looks so good!!

[@ashablue78]

I mean if you’re putting that much oil even glue won’t stick, no matter the pan type. But I love your other content!! Totally motivates me to cook

[@dayZburns]

Hey! I think should mention somewhere in these uploads that your recipes are on your website. Perhaps the description and/or comment section and pin it? Just want your audience to know where to access all of your delicious food. 💘

[@sammysorad]

I had no idea she even had a website! That would be a good idea

[@yolandawilson6619]

@@sammysorad Me either!

[@yolandawilson6619]

Thank you!!!

[@isabellelaval7294]

Th you! Not having the recipe or any mention of where to find them was a problem for me for a long time. It was so frustrating that I stopped watching for a long time until I finally figured it out.

[@Barkmann94]

That is by far the best fried egg I’ve ever seen haha well done

[@karinehakobyan7797]

Пережарила: белок подгорел с краев!

[@365gamestreamslive5]

Looks amazing 👏

[@milosmallgoods5305]

My favourite 😍 ❤️

[@getrotnt]

Enjoy your videos!!!

[@nikkifangaiuiha6081]

Oh yum nothing beats eggs 🥚 in the morning 😋😋😋😛😛🤔

[@alohatvj]

Looks so delicious 😋 😍.

[@lourdbrothers22]

I do this every time I prepare my kids' breakfast. They liked it.👍👌

[@angelcop2]

Love your channel

[@trnharris]

That's *alot* of oil😳 To each their own, just make it a healthy oil. I use a pad of butter and fry it on both sides, as others have mentioned. Love it a little crisp on the edges, yum:)

[@hellothankyou2880]

You can talk shit when you show us your culinary degree.

[@trnharris]

@@hellothankyou2880 You can keep really stupid comments like that to yourself. I would recommend.

[@l-train7876]

She’s using olive oil. You’re obviously new to fried eggs.

[@trnharris]

@@l-train7876 You're obviously ignorant. I know she uses olive oil. That was a ton for a fried egg in my opinion, which I stated - cuz that's what we do on here. I'm not new to culinary life sweetheart - thanks for ur input.

[@l-train7876]

@@trnharris sounds like accusing you of being new to fried eggs has struck a nerve, oops😂

[@panteycordae140]

Everyone likes their eggs differently, I for one would love that egg that crispy shit so good

[@induwaridinethma938]

This is really common thing in our country ....its realy tasty and crispy 🤤

[@saorozco84]

I make mine the same way always comes out Perfect 😁

[@simplycm]

Yum!

[@febyum8498]

In indonesia we call it "telur ceplok" Or "telur mata sapi" 😁

[@keithtaylor1531]

Love your style and technique. You definitely have experience in a kitchen. Very good knife skills and also enjoy using a Nakiri. Would be great if ingredients and time/temp were given. You need to do a cook book. Definitely enjoy the videos with narration. Those great Jones pans are awesome. Have a blessed day. Ps… who makes your olive oil dispenser

[@snowgirl5884]

Превосходный рецепт. Стоило снимать отдельное видео, жаль только, что такое короткое. Надеюсь, когда нибудь смогу себе позволить этот шедевр.

[@lilscotchtape]

Something so satisfying about frying an egg to me

[@deniseheafey1038]

I'll have to try it. How about your personal recipe poached eggs & toast?;)🤗

[@cawrtnei]

Oh god, don't be scraping that metal spoon on the non stick pan 😭😭😭

[@Lekra0]

Thats what im saying!

[@OnjelieMarie]

This is my fave way to make eggs

[@GApeech08]

Great! But, can we break the yoke, flip it over, and continue cooking for another 30 seconds. Thanks!

[@tfeusner2189]

What is the brand of olive oil you use??

[@bruh_hahaha]

those eggs are EXACTLY how I Ike my eggs. 😀👍🏼

[@rjk4563]

This is thai go to meal! Serve with rice and Maggie sauce! The best combination! Thank you for sharing!!

[@Vaikida]

I love eggs when they're scrambled and cooked with butter and not too cooked. That's the only way i eat eggs. Try it, it's so good

[@karenieeeee]

I personally would’ve liked it a little softer but i know a lot of people who would enjoy this type of fried egg

[@howarddorseygriffith8016]

I like mine, not as crispy. Some call this burnt.

[@OTM_ShayShay]

My first time hearing her talk tho 😊😊😊

[@aubreyvermaak609]

Exactly how i like mine. Yummy

[@theetiquetteoflife4370]

After you but the egg on the hot oil low the heat and cover the ban tell its done 😊👍 I love it like this 🥰

[@dindahnurma]

It definitely how I cook my egg... Try it with fried rice

[@euclid3673]

Hahahaha, I actually really like your voice.😅 Anyways, great tips for cooking

[@startervisions]

Perfect

[@xijingpoopoo6792]

I need a list of all the cookware you use. Or can you link to them?

[@guesswho3007]

The stainless steel pan in this video is the brand All-Clad

[@davidfredman1749]

Heart attack food, with all that oil,etc.

[@kwhden]

Olive oil is so good for you and your heart what are you talking about?

[@brianc4632]

Love crispy fried eggs! I prefer mine fried on both sides. The yolk depends on my mood honestly. Some days I like it runny, others I like it more cooked. Always good with a drizzle of soy sauce over a bowl of rice.

[@jefferysaelee2283]

And some Maggi sauce and black pepper. That's my morning breakfast right there.

[@just_a_random_cat]

Thats my favourite 🤤

[@fazilamudassir43]

Which pans have u used?

[@jtsanchez5379]

You can TALK!!!!!!!!! Amazing!!!!!!!!

[@teestjulian]

I'm allergic to egg whites but I love a dippy yoke, show me how to do that good

[@MamiLen]

Wow yummy..w/coffee.. New sub.

[@gamingwithrosealhakami2013]

:O how much oil did you use ...

[@angelafahlenkamp9311]

I absolutely 💯 LOVE flake salt, its so ggod!

[@mz_daisy6701]

I don't even like eggs but they look good

[@blerinakola4286]

Please can you tell me the brands of your pans

[@LoIsMave]

Ммм😋 это очень вкусно👍 с корочкой с хрустиком🔥

[@ericacarter8987]

Would you share information on what brand of Olive Oil you use please...

[@bumblebee4024]

I do the same but with ghee instead of olive oil.

[@baconbap]

Delicious.

[@lindseymychal5168]

What’s the brand of that pepper grinder!?

[@lindarainey6070]

Where do you get your salt and pepper grinders

[@onolicious9147]

I like ‘em slimey not burnt.

[@user-kk2qu3mu7w]

I can never perfect the crispy bottom but still yolky sunny side up 😭 by the time I get a crisp, the yolk is already being cooked too

[@zuzia_ismentallyunstable428]

Thanks! Trying to Find a method to top my mie goreng with the perfect egg!

[@dianacooper-havlik4115]

Delish!!!!

[@Cyanide_Mallika]

I love these but this is my 2 whole days quantity of oil in a single pan😅

[@casandrakirk2299]

That is called sunny side up , NICE

[@rachelconnolly2723]

Ahh, that sound when it first hits the oil.

[@lincolnlane6763]

What olive oil is that? I like the easy dispenser

[@joejoeeeeee]

With ketchup and toast! Yum!

[@gispechy]

Nice

[@tasneemferdous8271]

Does the protein content decrease if egg is fried this much crispy?

[@AK-pc5px]

I love crispy eggs but I like it full cooked

[@halay786]

Who's the dishwasher ??! Tell him I'm proud of him/her 😁

[@Eddie_the_Husky]

That "gross non cooked white part" is the worst lol

[@elisabethduinink2439]

I absolutely love yourself! and your pepper grinder ✌️ am I the only one who thinks that the crispy albumen tastes like what burnt hair smells like

[@Davidpleasure]

Where do you buy a Lego pepper grinder

[@Yep-ul4ne]

Looks so DELICIOUS 🤤😋

[@Puddingcup110]

Oh, how I wish I liked eggs! They always look so good. I can’t get passed the smell they have. No liquid chicken for me.

[@samrasulemani9121]

We use the same pan for 2eggs😁

[@kwhden]

She was showing how you can use both nonstick and stainless steel

[@cindypie5923]

I like sunny side up eggs am just concerned with the oil 💔 for pizzas and chickens, I blot them with tissue. 😅

[@rofrankie947]

Girl season and flip that egg😂 Love the content though.

[@queensupreme1008]

Yes 👍🏽