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How to make Crispy Sesame Seed Balls with slightly salty mung bean filling. This recipe is one of the most popular street food in Asia.
If you like the sweet filling, here it is • Sesame Seed Ball Recip...
Ingredients:
1. Dough
3cup [400g] Glutinous rice flour
6Tbsp [50g] Rice flour
7Tbsp [105g] Sugar
1 1/2 cup [370ml] Coconut milk or Water
1/2tsp Salt
1tsp Baking powder
2. Mung bean fillings
1cup [230g] Dried Mung beans
1cup [250ml] Coconut milk
1cup [250ml] Water
4Tbsp [60g] Palm sugar
1/2tsp Salt
2Tbsp Chopped Green onions
Black sesame seeds
White sesame seeds
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