Crockpot Chili | Cook with Me

My favorite crockpot chili recipe just perfect for fall. This one just so happens to be keto friendly and super flavorful. Enjoy!
Crockpot Chili
Ingredients:
1 green bell pepper, diced
1 14.5 oz can fire roasted Rotel
1 14.5 oz can diced tomatoes
8 oz can tomato sauce
1 6 oz can tomato paste
2 tbsp. Worcestershire sauce
4 tbsp. chili powder
2 tbsp. cumin
2 tsp garlic powder
2 tsp kosher salt
2 heaping tsp minced garlic
1/4 cup pickled jalapenos, chopped
2.5-3 lbs ground beef, browned
Combine all ingredients in crockpot (using a crockpot liner if you want easy clean-up). Cook on low for 6-8 hours. Serve with your choice of toppings. I love shredded cheese, sour cream, avocado and cilantro. Also some great ideas to go alongside are tortilla chips or cornbread. Enjoy!
#chili #crockpot #slowcooker
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[@tarras3292]

Thank you so much for sharing your chili recipe ❤️❤️❤️

[@whenwithjenn]

Of course🙂

[@donnacarver5658]

Love this simple recipe!!

[@whenwithjenn]

Thanks! 🙂

[@tracyr54]

Anything crockpot. Easy and simple

[@whenwithjenn]

Exactly! 🙂

[@frankesparza2512]

Do you have any pork recipes? Thanks new crock pot and already liking the versatility 👍

[@whenwithjenn]

I sure do! Here is my crockpot playlist. kzbin.info/aero/PLVGwMOXsN7Pf3bV62EWB8ZmOl04vpBKXn

[@7358741]

Hi! I made this tonight and my husband and teenage boys loved it! Definitely a keeper and I can honestly say I have a Chilli recipe to fall back on whenever we do chilli nights again ☺️

[@whenwithjenn]

So glad you guys liked it! 😘

[@mariagriffin1216]

This looks so good and I'm not a person that can eat hot spicy food so probably won't make it but I'm sure it's good. Love your videos 🤗💖 hugs Maria

[@junehamm6298]

Can we make and freeze for those busy nights?

[@whenwithjenn]

Yes absolutely!

[@LaciElements08]

I'm going to the store tonight and I was wondering which store you get the pickled jalapenos at? Thank you ! This will be on our meal plan this week :D

[@whenwithjenn]

The jalapenos are usually with the pickles. Sometimes hidden but totally worth it! Let me know what you think! Happy Friday!

[@whenwithjenn]

I just reread your question....I find them at market basket! 😉

[@cherylpannell2610]

So I can quickly write down the ingredients can there be a pause in the video with a list of ingredients on it?

[@whenwithjenn]

It is all in the description box listed for you. Click the "see more" or arrow and it should expand. 🙂

[@pjl2963]

"When with Jenn" is the question! When do you find the time, sweet girl, to bring us so many new videos??? You're an amazing mama! What a perfect dish for the return of "chilly" weather! Yours is a lot spicier than mine! But I think I'd like to break out of my box and try yours for a change. Oh, and next time you get jalapeno juice on your skin, try some white vinegar to clean it off? Hope you and the family are all well, and enjoying this glorious weather

[@whenwithjenn]

I just dont sleep. Haha. Kidding...its been alot easier lately with Chase being on a pretty good routine. I tried vinegar, sour cream, lotion, baking soda, everything last time. My skin was on fire! I'm very careful now 😉

[@danielboone3289]

Chilli with no beans????

[@whenwithjenn]

I was not on board at first either...but it's good I promise 😉 Also, you can totally add beans to this recipe.