CrockPot Turkey Breast AND Three Ingredient Pan Gravy- Easiest Turkey Recipe Ever!

[@PepperS72]

I am making this tomorrow for Thanksgiving 2023! Thanks so much for sharing!!!

[@TheSuburbanSoapbox]

You’re welcome! Happy Thanksgiving!

[@Reinolds_Recipes]

Nice!

[@TheSuburbanSoapbox]

Thank you!

[@SU-channel2021]

It's great food.

[@TheSuburbanSoapbox]

It really is!

[@earthangel8730]

Way easier to infuse the turkey breast with the butter concoction while it's sitting on a pan on the counter. Doing that after you place the turkey breast IN the slow cooker is awkward and counter intuitive. Also, add a splash of dark soy sauce to the gravy as you're cooking it for much better color (and salt).

[@TheSuburbanSoapbox]

If you say so. I didn't really find it too difficult to cover the turkey with the butter while it was in the slow cooker.

[@alimama234]

😂😂😂😂

[@TheSuburbanSoapbox]

What’s so funny?

[@angiet2190]

Can't believe u didn't peel the carrots and onion. Ugh!

[@TheSuburbanSoapbox]

I’m sorry you had to see that’s but seriously, you can eat the carrot skin. It is edible.

[@sammyduncan4723]

More than 3 ingredients

[@skeets6060]

There was a turkey in this post ????

[@TheSuburbanSoapbox]

Well, the recipe is for a Turkey breast and that’s what is in the slow cooker. Did you not see it? It’s sliced right on the plate. 🧐