Cup Kadayif Recipe with Walnut and Pistachio

[@tinl2242]

Die Idee mit der Tasse für die einzelnen Portionen ist super. Muss ich unbedingt ausprobieren.👍🏽

[@veroniqueberne1959]

Complimenti 💞 il mio dolce preferito 🥰🥰🥰👏👏👏 non appena possibile, seguirò con attenzione, questa bellissima ricetta. Grazie mille 🥰

[@esraeren2261]

Eline saglik

[@HarisMemisevic-m5l]

Thanks for the recipe! Tried it out today with sucess. It was so delightful to work with kataifi pastry for the first time. Went for only walnuts since I only had salted pistachios at home and didnt’t wanted to experiment with flavours! All the best!

[@Adam-qf8ps]

I used to eat this, many years ago, at my Iraqi friend's house. I absolutely loved eating it, but I don't think I've eaten it since. I might have to make some.

[@jugnoothelight8662]

look delicious

[@claudinezemmouchi6160]

Nouvelle abonnée merci beaucoup pour se partage

[@r0x0rx]

It looks so good! I'm definitely going to make it 😋

[@christochristov1259]

Thank you it was helpfull

[@1Sniperman]

Thanks for sharing us your skills. I really like your recipes

[@Areyoukiddingme64]

You should add a little cinnamon and cloves and a touch of sugar to the walnuts and mix it before adding to the kataifi..

[@consult1100able]

excited to try this. Can you please give the measurements in cups. I cannot convert Thank you. So artful and lovely.

[@naziraibraeva7495]

Обязательно попробую сделать это блюдо

[@nolenl1503]

1like yummy 😋always creative god give you health and wellness 😍thanks for the best chef in the world 😘thanks for all recipes 😘❤️❤️❤️❤️👍❤️

[@COOKANG]

great kadayif recipe! thx for sharing let's stay connected!

[@choicemyfood]

Thanks and sure

[@zapic329]

Thanks 🌹🥰

[@mozaalmansoori660]

Very nice 👍

[@roditsananousi3597]

Lock delicious

[@Tom-Alberta-Canada]

Fantastic recipe easy to follow step by step ,, Thank you , Have a nice day , Tom

[@choicemyfood]

Thank you so much 😊

[@Tom-Alberta-Canada]

@@choicemyfood you are welcome

[@habiburrehman5920]

Mojy laga ye robot hay 😅😅

[@mkwin8401]

Do you need to keep the baked stuff cool before pouring the sugar syrup?

[@jalehaciyeva2784]

The best kunefe ever!😋Thanks

[@markopolo3435]

Easy Peasy, thank you.

[@fitalia]

Top guod

[@elsalisa146]

I just found your channel! I just watched your recipe for barbarian bread. The bread is beautiful. Glad you have a selection of different Naan and other breads. Could you do more specialty breads? Thank you.

[@choicemyfood]

Thank you so much ;) Here is a playlist of different breads from my channel: kzbin.info/aero/PLx3D02eaEWdA8UtG07w3fKEKR69vzpk8_

[@hinaiqbal9781]

Hi can i put cheese with filling please

[@choicemyfood]

yes you can and it tastes really good with cheese

[@ikebanaJc]

Choice My Food the cheese won’t melt and burn? I really wanna make this with cheese and cream.

[@beckystevens3506]

Great recipe. Too many whiners and complainers in the comment section. Grow up people.

[@ruthalfonzo8967]

En qué. Supermercado hay en el. Ecusdor

[@shehzadiannum3786]

Do we get it in india?? Idk wat kadayif is called here 😣😣

[@Simons_Kitchen]

Wowwwwwwww

[@chris-channel821]

Does it also work with mozzarella cheese instead of walnuts?

[@choicemyfood]

Yes, you can also use mozzarella cheese instead of walnuts :)

[@saimahossain3873]

But the temperature of baking it? You didn’t mention.

[@choicemyfood]

Bake at 180 'C for about 45 minutes

[@choicemyfood]

@The Power of Nature both of them

[@choicemyfood]

@The Power of Nature Thank you so much and happy holidays to you too :)

[@beatricemtu163]

What do you mean in grams a cup of walnuts/pistachio?

[@sptoronto]

Do you have to put cooled syrup while the dessert is still hot?

[@choicemyfood]

yes :-)

[@dennisegomez1824]

how much would a cup of kadayif cost?? 😗🤔 1 piece? In dollars

[@GalaTastyRecipes]

Using a small cup, its a good idea. I believe your syrop is too sweet. Guess less sugar will be better. Thank you.

[@choicemyfood]

Thanks for the tip!

[@ENIANA1000]

I do 1 litre water with 800 gr of sugar. For 1 kg of kadaif

[@mohamedsiddiq5759]

Kadayif and kunafa dough the same???? Pls teme

[@choicemyfood]

yes, it is the same ;)

[@aulefoa1932]

Спасибо большое

[@lercytorres7555]

Thanks!!! 💖💕 😋 I had tried something like this but can't remember the name.. But the shape looks very familiar. I had a coworker that was from Alexandria, Egypt and he brought in the office a delicious treat. I think it was this. Oh boy I wish I could make this. I would have to buy the first ingredient Kaydayif.

[@choicemyfood]

Good luck ;)

[@lercytorres7555]

@@choicemyfood thanks!!! 😊

[@ЛарисаГабриелова-ъ7з]

😋👍

[@akansha123.4]

What is kadayif?

[@choicemyfood]

Kadayif is tiny and crunchy noodles made from flour and water.

[@АльбинаЖолдас]

😍😍😍

[@fathimashukra8837]

What is a kadayif

[@ayooo_dude777]

Its pretty similar to baklava

[@Marekuha]

😳😋👍💚

[@zakharovaolga7385]

Opplya Il me plaît merci

[@evelynecetinsoy8848]

C’est aussi un dessert turc!

[@utoob22]

Recipe was too big. it made too many portions. Buy very very nice Thankyou

[@haassociationofanimals2349]

La musique trop dérangeante