Cupcake rice cake (Hobaktteok: 호박떡)

Full recipe: www.maangchi.com/recipe/hobaktteok
My cookbook: www.maangchi.com/recipe/real
Today let's make squash rice cake (Hobaktteok), using a small ceramic bowl or cup. I'm so excited to release this recipe because you can make fluffy rice cake and sweet, tangy squash jam easily.

[@colleenlopez263]

So delicious looking. 😋

[@bluefirekin]

Maangchi, please adopt me! I promise to be very good and not to eat too much. Well ok, maybe I will eat everything in sight, but I will be good!

[@AngelicSlayer23]

+bluefirekin That is how I feel too! I wold love to try some of her cooking. Her kids are lucky!

[@touchmypotato4637]

Same

[@ahlaamamy9342]

You make me really really happy for your coment😅😅😊

[@sarstoonchannel]

same here😇

[@pickastick7256]

we call this puttu in south of india. instead of squash we use jaggery and coconut☺

[@Annacreates]

I Assam we call it bhapot diya pitha, we also stuff with coconut or sesame and jaggery

[@farsanasidqredmaple2737]

In kerala we only add coconut. Putt with kadala curry😋

[@anniya12345]

I was searching for someone to comment this otherwise I would have done it 👍🏻 we do it with raw rice it’s a short grain!

[@SarahRieewa]

In Indonesia we also call this Putu. only one t.

[@RamyaVnkt]

Omg I love puttu... But savoury version puttu kadalai more

[@Maangchi]

Someone uploaded Spanish caption for my Spanish speaking viewers! Thank you so much!

[@user-ex9zx7nk5f]

Hi, i speak spanish i am from Argentina. I love you food! I Will try

[@rociofonseca1532]

Si, español por favor! 🙏🙏😃😃

[@RaielGaming]

I like that you suggest alternatives instead of telling us to buy things we'll maybe only use once. Keep up the good work. :)

[@thithanhvu774]

Ko

[@zackaryallam1396]

omg you surprised me with the steam coming out of your mouth xD

[@prisirp]

omg same

[@hajdoeilater]

thought it was real for a second 😂

[@vanessarilling2959]

+Haj doeilater me too lol

[@yerbuamerch5670]

same 😱😱😨 that's why I was searching a comment about it 😂

[@farisahfaizal7816]

+Haj doeilater same!!!

[@marcyrosas3468]

OMG...for a second I thought that puff of steam was real! I couldn't stop laughing!!! I love love love all your videos!

[@Maangchi]

+Marcy Rosas haha!

[@tugcekaplan4997]

me too 😄😄 isnt she so cuttee ❤❤ and an awesome cook

[@Maangchi]

Arabic caption was submitted by one of my viewers! Thank you so much! kzbin.info_video?ref=wt&auto=yes&bl=watch&v=oyHey-NQP5E&nv=1

[@Maangchi]

Portuguese caption is up now thanks to our volunteer captioner!

[@yeyocast4171]

You're welcome!!!! Lots of love from Brazil!!!!!

[@Venusmymy]

Thank you so much maangchi! 😃

[@caiomedici4114]

Por um acaso existe essa farinha aqui no Brasil? Obrigado!

[@danielkyliejohnston969]

I am literally learning to do basic cooking tasks from you, Maangchi. Thank you! I did not know how to make basic meals. No one taught me and i watch your videos to learn. Thank you so much.

[@Maangchi]

Good luck with your Korean cooking!

[@baumi8125]

You can make super easy preserved lemons with juiced lemon halves with the peel on, you just put one in a jar then cover in salt then stack another one on top and repeat. My mum tried a bit of one and confirmed that they tasted like the ones she got before store bought, i wasn't too confident with this method at first but with that I now do it all the time, and just putting it in any dish just chopped/diced whole thing is really nice (you don't need too much though, because it is very salty)

[@Maangchi]

Hi everybody! English and Korean captions are done! Check them out! 영어 한국어 자막 올렸어요!

[@ameena1005]

+Maangchi I loved this video :) I wanted to ask what food Koreans usually make for the Chuseok festival?

[@lifestyle7272]

잘 봤습니다... 감사합니다...

[@Maangchi]

+Golden Eagle Thank you! You, too! : )

[@lolachapstique]

+Maangchi I don't really like the taste of butternut squash in desserts, can I use a sweet potato instead?

[@Maangchi]

+Nina Gen Nava P. Yes, sweet potato will turn out great, too.

[@lalyIG]

I've prepared this recipe today and it was absolutely delicious!!! Thanks a million Maangchi for your amazing recipes. Love love your channel!!!

[@Maangchi]

+LalyIG LS I'm very happy to hear that! Yay!

[@DHShin-wn4wr]

Hey abroader! Actually Rice cake is far better than bread:)

[@sankarsuja22]

Hi Maangchi .You have inspired me to start trying Korean cooking.I am an Indian and belong to Chennai.We make a similar dish with rice flour and coconut called “Puttu”. We have separate cylindrical steamers for making this dish.Love your enthusiasm and genuineness.

[@Maangchi]

Indonesian caption is up now thanks to our volunteer captioner!

[@julianing2491]

Maangchi apakah jika kita membuat tepung sendiri dari beras dan kita giling ,sisanya bisa kita simpan di freezer akan sama hasil tepung nya dan sama seperti tepung kemasan . terima kasih

[@ummusaleem]

Maangchi the lady above me asked, if we use homemade rice flour, do you think the taste would be the same?

[@merliebiggs4199]

Maangchi keep it up I like the way you prepare your food and you are so cute too.

[@orpatuju3369]

I love all you recepi Maagchi 😊thank you so much 👍👍👍💖

[@novitatangahu3220]

Di indonesia mungkin bisa di kenal juga awug untuk daerah sundah, beda nya pake gula merah sama sama di kukus

[@kyly2411]

You always cheer me up anytime I watch your video. Thank you Maangchi for another great video ;)

[@bigurn3808]

my aunt is on a new gluten free, no oil, or dairy or anything diet. very bland because her stomach cant handle it, this is perfect for her. im gonna make it soon. Thankyou so much

[@Maangchi]

Thai caption was submitted by one of my viewer translators! Thanks a lot!

[@Maangchi]

Les ouvrages de Claude submitted French caption! Thank you so much! kzbin.info_video?ref=wt&auto=yes&bl=watch&v=oyHey-NQP5E&nv=1

[@eliasmicheal262]

Can't wait to try this out! It's a perfect pre-fall to fall dessert. Thanks Maangchi!!

[@nyuenyu]

10:39 this is the reason why i love you very very much, Maangchi! :))

[@thatgirlinitaly]

+G Cadd lmao

[@didichavez7527]

LOL! For a millisecond I thought that was real steam 😂

[@bullsnutsoz]

+Nurul Handayani It was so cool eh!

[@mermaid7192]

Didi Chavez 丶

[@denasewell]

The butter nut squash seeds are really good they are much like pumpkin seeds I like to roast them in the oven with oil or butter and some salt...this would make a nice garnish!Love this recipe I cannot wait to try it !

[@nimeshahansanee5525]

Me toooo eat that seed. Just like cashew. Really yummy

[@Maangchi]

Chinese (Simplified) caption is up now! One of my viewers submitted the caption for our Chinese speaking viewers! Thanks a lot!

[@HausOfLuevano]

I love this woman! Her videos make me so happy!

[@systye6613]

12년차 한국토종 주부인데...망치님 동영상 보면서 많이 반성하게 되고 만들어보고 싶은 생각이 많이 나네요. 한국주부보다 더 한국적이고 한국음식을 잘 만드셔서 구독 누르고 챙겨보려구요. 언젠가 미국 갈 날이 오게 된다면 꼭 만나뵙고 싶어요.♡

[@newlifesarahmacarambon6306]

Love watching you...never a dull moment...and your recipes and cooking techniques is always easy to follow...thank you for sharing your passion in cooking 😘😘😘

[@vubbieful]

Love how you save and find ways to reuse leftover ingredients for later use. I don't like to waste either. Thanks for being resourceful and giving suggestions on how to reuse!

[@allanzheng2250]

I luv ur vids maangchi, they inspire me so much and ur the best cooking youtuber ever 😁

[@Maangchi]

Czech caption was submitted by one of my viewers! Thank you so much!

[@fanta7587]

Love this! So delicious! When mangchii said "smell" i thougt of Daesung from BigBang in the royal garden parody. *smell smell*

[@zfghzfd]

Ur "hello everybody" always pust a smile on my face

[@mnorris916]

You are the best I have seen on you tube in a long time! I love your personality. Very detailed.

[@vismithad9310]

I love the way she maintains cleanliness and she also help to know how to clean things. Thank you so much maangchi

[@Marianis2305]

I did not expect it to have such a fluffy powder texture! That's really cool :o and I love that glass teapot!

[@cynthiavmina4547]

OMG! You're really a good cook. I admire you so much. Thank you for sharing your recipe.

[@laimeh01]

hahaha that cloud was very funny!

[@janellaventura8844]

Hello Maangchi, Yummy, I love Butternut squash! I just can't wait to try this new recipes. Thank you so much for your kind and generosity heart. 💜🌷💜🌷

[@JennieDCuteThings]

That hot air...it was just perfect lol :3

[@angskeet]

Wow! It looks soft, fluffy, and sweet! Looks simple to make.

[@Maangchi]

Sofia Anna submitted Greek caption! Thanks a lot!

[@mercurial0326]

So glad I found this on my suggestions page. Always looking for new food to try and you are so beautiful!

[@LukeWong0505]

THANK YOU so much Maangchi! You are amazing! I am Chinese but live in Italy and I miss Asian food so much. I have learnt to cook korean food from and they were all so good!　I love korean food! thank you and keep doing what you do! you are so adorable!

[@Maangchi]

+Nights Some Thank you so much for your interest in my recipes! Happy cooking!

[@IslandKai_]

I love her attitude in every video!!!

[@Aya_ayako]

I could honestly watch your videos all day. Find them so therapeutic 😊

[@Michael20106580]

I ordered your book can't wait :D Your recipes are amazing and delicious

[@asqw1934]

저 처음보는데 말씀을 상냥하고 귀엽게 하시구, 인상도 참 푸근하고 좋으세요 ㅎㅎ 이모! 라고 부르고 싶을 정도로..ㅋㅋㅋ 구독하고 갑니다!

[@lacyoconnell8887]

I adore Maangchi. Her videos, are very well crafted and entertaining. I want to compliment her because my favorite part is the little comments throughout each video- saying ouch!! Or, bubble bubble bubble... I'm inspired to plaster my kitchen in kimchi!! Thank you.

[@tangojoe9694]

This dish looks wonderful!

[@Kimo0tJJ]

this looks so amazing

[@Marie-ix9ks]

So simple and cute! lot's of love from Greece! Thank you!

[@JustStart510]

I made this 4years ago, it was pretty good!! You are so good a person👍 I bet you an excellent mum.😍

[@Aryantics]

I love the sounds she makes when she tastes her food :))

[@GrumpetteJV]

Omg, you are so much fun to watch, I'm hooked. This looks sooooo good, I really want to try it.

[@johnholmes6570]

I think you looked amazing in this video and the recipe looks very fun.

[@ZoryaTwist]

this looks like a beautiful christmas dessert

[@gemigalak6898]

Love your videos! You inspire me to try new things!

[@fatimapereira8839]

I learnt something new about the rice cake. Thanks. We do something similar but the filling is with cocoanut cooked with jaggrey dry. We eat this on cold winter days as it has to be eaten steaming hot with a nice hot cup of tea.

[@suean3742]

망치이모~동영상 모두 넘 재미있어요. 이모 덕분에 저도 요리가 즐거워졌어요. 넘멋지시고 자랑스러워요. 특히 마지막부분에 음식드실때 제 침이 꼴딱꼴딱넘어갈정도로 맛있게드시는게 넘보기좋아용^^

[@Maangchi]

+안명숙 감사합니다!^^

[@matthewgroom8689]

Maangchi has cheered me up again!!!

[@andriayu10]

so creative! I love your videos. I recently cooked samgyetang following your recipe and my family loves it. thanks! 😉

[@ichigomomomiya3769]

I love your videos!! I love Korean food a lot and your recipes are so easy to follow. :D

[@mzoesp]

Master Chef Maangchi, you're the best.

[@sunnyjang6352]

제가 제일 좋아하는 떡이에요 :) 늘 좋은 요리 정보와 레시피 감사합니다! 오늘 의상도 정말 잘 어울리세요!!!

[@Maangchi]

+Sunny Jang 감사합니다.

[@soyeonsoyeon]

단호박 마트에 나오면 꼭 해볼래요. 상콤달콤 한맛이 상상이 가네요^^영상 이쁘네요. 감사합니다.

[@elizabethrazvi5834]

I appreciate your instruction. It is very clear. I ve tried the eggplant and cucumber dish you have demonstrated. They are delicious. Thank you

[@qirusoh898]

Maangchi this looks so yummy and delicious! Thanks so much for making this video for us! This is awesome! Keep up! :)

[@younggypaik8927]

망치 스타일 좋아요! 8:26 놋쇠 수저 오래간만에 보네요^^

[@Tutu-ow7tu]

I love your recipes, wish you are visiting Australia again that I can catch up with you. All the best for your good work!

[@aroma710]

Hi Maangchi I love this recipe and I love you so much I made many of your recipe you inspire me and when I see you taste the food you cook I feel I am hungry . Thank you so much for every thing you offer us you such awesome

[@EvaMaenen]

Looks delicious. Can't wait to make these!

[@nurulhafizah3872]

yay! my favourite! thanks maangchi 💕 going to make it soon

[@StevelaFrench]

Ahhhhhhh... love your stuff! I'm subscribed forever!

[@LuvRainKinnyaani]

Very different. I’m (Navajo/Dinéh) I would like to try this for my little family, very exciting! 👍🏼😀🌺

[@mahdifarid5063]

I like the fact that you do the cooking and the tasting as well ! cheers

[@paspetunia]

Caught me off guard on that one with the steam ..

[@denejadavisTheBest]

me too

[@dwiretnowinarsih6490]

Maangchi, I love all your recipes.. You make cooking more enjoyable, nice and easy

[@lalyIG]

I'm definitely gonna try this recipe!!!

[@l3rittany]

looks delicious as always! Thank you for uploading another recipe

[@samanthasik1943]

I am always enjoy watching your youtube videos eversince I was 16 , still enjoying and will continue to enjoy and learn some skills I could gain from you , love you Maangchi :)

[@adrianapopovich3622]

Me encantabais recetas son fantásticas!! 😍very nice 👍

[@alixmeek8478]

Would you consider writing a vegetarian cookbook? I love watching your videos and have felt proud to make a few of your recipes :) I appreciate how many of your recipes already are vegetarian and that you so regularly explain how to adapt others to make them vegetarian.

[@vivienne_lavida]

looks delicious!!! I want to try this using red bean paste and kobocha!!

[@queenavacado6762]

This looks awesome. You're a culinary genius. I can't wait to try this.

[@didincasnuddin5029]

nice recipe, I love korean food n specially korean drama, thanks unni, your recipe my inspiration

[@longestpossiblename]

This sounds and looks soooooo tasty! I can almost imagine the flavours. I hope I can make this some time. Thank you so much for sharing your great recipe :)

[@Movierecapitall]

awesome i loved it. thanks. you are so good at what u do. make it look so easy and fun to cook

[@lornakalido744]

your so amazing maangchi....i like to learn from food u cook

[@tw828]

This is my first time watching your video. I've already like it. It's so entertaining!

[@sarapark7519]

I love your channel so much! I watch it often and wish I could taste the foods!

[@hyunjungna2116]

Wow that looks so delicious. I'll try it today!!

[@heartandseoul3862]

You are always so cute and fun to watch😍. I love this so much. I have always heard how to cook butternut is to peel and cut into cubes. This is SO much better. Thank you for sharing. It does look very pretty. This sounds so yummy. Can't wait to try. 감 사 합 니 다. 💜

[@ThiagoHenriqueNunesdosSantos]

This cake looks like brazilian Tapioca! I loooove butternut squash!

[@jimcortez2589]

love your videos maangchi.

[@jonjon6930]

Love this ! cant wait to make it.

[@rajinair6622]

Love u maangchi

[@sabinastyleau]

I thought korean rice cakes were very complicated to make so I always purchased them from the korean supermarket. Your rice cakes looks scrumptious and I want to try this recipe ! Thanks :)

[@crystalcantu]

This looks so good I'm going to have to try & make this

[@sumedhak522]

The way you speak!!! Its so sweet like your receipe

[@Faithneverfails7]

I never seen this type of making rice cake but they look yummy thanks 4 recipe

[@rszatmari]

I don't know what I come here for more: the food or you.Okay it's you. And the food, definitely.