How To Make ROGAN JOSH (KASHMIRI STYLE) | Step By Step Guide In English

[@malemd]

Good one. I'm Kashmiri and this looks pretty authentic and delicious...❤ One point I want to make is that if your meat is already tender like young goat or lamb, be careful with the pressure cook times. Thirty minutes would turn the meat too mushy and completely dissolve into the soup. Better to be conservative with the pressure as you can always boil longer if still too tough. It's 530AM and I already want to eat this with rice...😀

[@CurriesWithBumbi]

Yes, you are right. I have mentioned that in the description box as well. Thanks for your suggestion and thanks for watching 🙏🏾

[@andyking957]

or just cook the meat some 3-4 hours and leave the pressure cooker away if you are not in a hurry. I have one, but use it only for potatoes which is a staple food here in germany, never for meats...

[@tamiaiyambo5391]

❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@caramelobear1952]

I LOVE YOUR SOFT CALM VOICE AND ALL YOUR RECIPES.

[@swarnamalieratnayake3671]

Well instructed. I will definitely prepare this .Thank you.

[@a-will]

this looks so good. I'm jamaican and our curries are very different. i love seeing how other people prepare curry, would love to try this one day!

[@CurriesWithBumbi]

I love Jamaican cuisine.

[@SorenAraujo]

Came for the recipe, stayed for the soothing voice. Thank you, will definitely give this a try.

[@CurriesWithBumbi]

Thanks for watching 🙏🏾

[@PS-Straya_M8]

Just found your channel. Your careful explanation of the recipe and result makes me want to cook this! 😁Hello from Adelaide Australia

[@CurriesWithBumbi]

Welcome 🙏🏾, I am glad you are here. Thanks for leaving a comment.

[@kevinquevem]

Love description. A pleasure to watch. I can't wait to try it. Thankyou for sharing.

[@CurriesWithBumbi]

Thanks for watching

[@ferdinandpio9535]

I love Indian food, specially the lamb rogan josh. You cooked it . Beautiful color.

[@CurriesWithBumbi]

Thanks

[@gaiaiulia]

Hi, Bumbi. This rogan josh looks amazing. It's interesting to see that you start the lamb/mutton cooking in water. My mother always started her Irish stew in the same way, and I follow her example. The meat was much more tender than the browning method, with a better flavour, imo. Then too, the lamb stock can be incorporated into the dish. Looking forward to trying this rogan josh. Happy New Year from Dublin 🎉🎆🎊🇮🇪

[@CurriesWithBumbi]

A very Happy New Year to you

[@andyking957]

The same taste component is here obtained by the browned onion, in other asian cuisines by soy and fish sauce. Browning the meat is als done often wrongly in to large quantities and thereof to low temperature - so the meat dries out. Low quality "turbo-raised" or meat with fraudulently sded water meat also does much damage because you hardly can sear it.

[@BrettDalton]

That looks amazing. One of my fav dishes so will need to try this

[@transportbykdp]

Hello from Adelaide Australia. absolutely love your videos. Your always calm and gentle. Definitely going to try this recipe.

[@CurriesWithBumbi]

Welcome🙏🏾, I am glad you are here. Please do try this recipe and send me your feedback.

[@savitamurray5927]

Looking soooo yummy.

[@garfieldbraithwaite8590]

What a beautiful voice

[@CurriesWithBumbi]

Thanks for watching

[@Milton_Gengaya]

Love how simply you break these recipes down

[@CurriesWithBumbi]

Thanks for watching

[@foodyumaroma]

Great preparation and presentation 👌. Thanks for the recipe

[@sarahhays3503]

very good presentation. I'll try it.

[@SuperMunQ]

Happy to see your channel thriving! :)

[@mediapartners9950]

Another excellent recipe. Well presented 👏🏻👏🏻👏🏻

[@jenais65]

Awesome thank you for sharing 😊

[@m.haslam8495]

This is one of my favourite dishes yet to make. Now I have no excuse. Thanks for sharing. ♥️. Awesome recipe.

[@CurriesWithBumbi]

Thank you

[@EZBeezee]

very nice recipe

[@neilmccormick2064]

Looks great , thanks for sharing this simple to follow guide to cooking Rogan Josh . It looks delicious 👍

[@CurriesWithBumbi]

Thanks for watching and leaving a comment.

[@COOKINGBIRD]

Super awesome 🎉

[@Danny-hp9fx]

I love cuisine from the sub continent…..you have a way of making it look achievable…..thank you

[@CurriesWithBumbi]

Thanks

[@nimasha1276]

I am going to try cooking this dish. What heat setting (low, medium or high) do you use suggest using the instant pot.

[@CurriesWithBumbi]

For an Instant Pot pressure cook on high setting

[@savitakirsh4359]

Bumbi, this looks delicious. Thank you.

[@CurriesWithBumbi]

Thanks

[@bg9711]

Thank you!!!! I've wanted a 'proper' rogan josh recipe for a long time :)

[@CurriesWithBumbi]

Hope you like it!

[@eleenathelander7261]

Made this recipe today. My husband litterarly licked the plate! Another favourite! Thank you Bumbi! It would be cool to know the other version (hing)! Love it when you tell about the region! 😍

[@CurriesWithBumbi]

I am so happy you tried this recipe. Thanks for your feedback

[@m.a.khader8885]

Roghan Josh is a really mouth watering recipe wow mam. You explain in a very simple manner. Masha Allah.

[@CurriesWithBumbi]

Thanks for leaving a comment

[@JJLCFC]

Wow! What an excellent channel (and recipe) to stumble upon. My wife loves Rogan Josh (Western style), but I think this will take it to a new level. And what's good is that the heat/spiciness seems very easy to control. Really clear and concise instructions, obviously very knowledgeable. Will definitely be watching more, keep up the great work, you obviously have a heart for cooking, and it shows. 💟

[@CurriesWithBumbi]

Thanks for your kind words. Please do try this recipe and send me your feedback.

[@aurorawieberneit787]

I'll try this Rogan Josh Recipe. It looks delicious. I like your calm voice. All the best!

[@sunrisetrainingcentrecroyd3843]

Wow Very easy Recipe

[@cavitanathan1347]

This is so worth trying …. It’s going on my list of dishes to cook- will definitely be making it soon. Thanks for this lovely recipe.

[@CurriesWithBumbi]

Thanks for leaving a comment.

[@flowerpower6619]

Bumbi its like you read my mind! This will be the first curry of the year! Cant wait

[@CurriesWithBumbi]

Great 👍🏽. Hope you like it.

[@suktisrighosh4747]

Your cooking and narretion both are immensely wonderful. Thank you for presenting mouth-watering recipes to us

[@CurriesWithBumbi]

Thanks for leaving a comment

[@iamza.]

This video randomly popped up in my homepage. I don't make much Indian food but this looks amazing. Certainly subscribing to try this and follow other recipes you have!

[@CurriesWithBumbi]

Welcome 🙏🏾, I am glad you are here.

[@christinaverma4514]

I made this two weekends ago and it was so delicious. I followed your instructions step by step and it came out perfect. my family loved it! The only ingredient i didn’t have was black cardamom. As always thanks again for sharing. Tonight I am trying your chicken curry without tomatoes and yogurt, I already know this dish will be amazing as well.

[@CurriesWithBumbi]

I am so glad your family liked it. Thanks for trying my recipes

[@Easy_Now_Star]

Reagan Josh looks yummy 😋

[@JonGreening-j4m]

Another amazing dish, thank you for all your videos and help in my kitchen. You have made me into an excellent chef after trying most of your recipes. Have a lovely new year Miss Bumbi!

[@CurriesWithBumbi]

You too have a wonderful new year.

[@judywijesinghe7305]

Very interesting Recipe!. Thanks Dear Bumbi!.👏👏💐❤🇪🇸

[@John-f1g1e]

Beautiful!

[@emilychambers5031]

Hi Bumbi 👋I made this amazing curry today. (Recipe 137) WOW It was fantastic 🥰 How do you do it Bumbi? You are so very clever. Another absolutely perfect recipe. The gravy tasted wonderful and gave the lamb so much delicious flavour. I can't believe I've actually made this at home. We had basmati rice and naan bread with it. Such a delightful meal that I can't wait to make again. Thank you so very much my dear friend. Hope you have a lovely weekend. Take care 💕

[@CurriesWithBumbi]

This recipe is really very impressive. I love the simplicity and subtle flavors of this dish. Thanks so much for trying this recipe. Have a lovely weekend my dear friend.

[@waylingtons]

Rogan josh is a very common dish in restaurants around the U.K. one of my favourites. This looks delicious.

[@CurriesWithBumbi]

Yes but the original recipe is totally different than the ones that you get at restaurants. Thanks for watching.

[@kaybrown4010]

Cooking other country’s cuisines is the only way I can afford to travel the world. Thank you for showing me a taste of Bengal! 🧡

[@CurriesWithBumbi]

Thanks for watching. This recipe is from Kashmir .

[@kaybrown4010]

@@CurriesWithBumbi 😊 East or West, Indian is one of the best!

[@nathangrueber9834]

Hi bumbi was your new year exciting? I was so excited i went to bed at 1130pm.😂🤣 I have a question. Is it true there is no word for curry? I heard it cane from khari patta. Or kurai. Is this true?

[@CurriesWithBumbi]

@nathangrueber9834 there is a huge debate regarding this. What I know is in West Bengal we call all vegetable curries as “tarkari” where “taral” means sort of soupy watery gravy and kari comes from the word curry and not curry leaves as use of curry leaves was not that common in Bengali cuisine in olden days. So I believe what I’ve been hearing since childhood in my native language. I don’t see anything wrong in calling something as a curry. This is my personal opinion. Happy New Year to you.

[@nathangrueber9834]

@@CurriesWithBumbi hey can you tell me the chillies you use that sound Japanese? Little short wrinkly ones. There are some here in supermarket and if thyr right il get some

[@teeong1645]

Never a truer word..the availability of ingredients! Namaste

[@joedennehy386]

Love your channel, and your chicken curries are awesome, even with Mr potato 🥔. But this is hugely different to my recipe.

[@CurriesWithBumbi]

Thanks for trying my recipes

[@mayastoop9291]

This recipe I prepared for my friends. And, although I love lots of your recipes, this is definitely my favorite one. It was so flavorful! And the next day I extended the leftover lamb meat by adding some crispy potatoes and peas. We love it too

[@CurriesWithBumbi]

I am glad you like it.

[@masterofreality.o0o.535]

Looks simply sensational. Have saved to watch later and need to rush to the shop for missing materials. Wonderful!!!!

[@CurriesWithBumbi]

👍🏽👍🏽

[@danielcooper175]

Just made this and it's amazing the smell is heaven, I added a few curry leaves to finish it off. Thank you Bumbi

[@CurriesWithBumbi]

Sounds great!

[@MomsFusionCooking]

Wow! This is really awesome. Thanks for sharing.🥰☀️☀️☀️☀️☀️

[@CurriesWithBumbi]

Thanks

[@jeremiahpeacock8938]

making my mouth water, great recipe Bumbi! I will try this soon. thanks so much.

[@CurriesWithBumbi]

Thanks for watching

[@hakerplayzOG]

One of my favorite dishes in the best way

[@Mil_Br]

Bumbi, well done

[@CurriesWithBumbi]

Thank you 🙏🏾

[@TerrySmith1953]

Thanks Bumbi. As one of the people who requested this, I am looking forward to trying it.

[@CurriesWithBumbi]

Please do send me your feedback.

[@soganideepak]

The recipe I will try today hope it turns out nice. Your voice and narration content is also so sweet.

[@CurriesWithBumbi]

Hope you like it. Looking forward to your feedback.

[@marlesimms]

What a lovely video. I really enjoyed it and learned a lot. I hope to try this soon! Your style of cooking video is direct, clear, and soothing

[@CurriesWithBumbi]

I am glad you found my video useful. Please do try it and send your feedback. Thanks.

[@johnpalmer5367]

Thank you for creating this recipe! I always enjoy your thoughts and comments as you cook. This insight helps me understand the Why of Indian cooking and has improved my attempts dramatically. (I still have trouble getting both the potatoes and cauliflower to the correct doneness in Aloo Gobi without one or the other being mushy.)

[@CurriesWithBumbi]

Add the potatoes first and cook them a little bit. Add the cauliflower a little later. Cut the vegetables more or less of the same size and thickness.

[@bhubansingh1571]

Also Gobi curry is the only dish which never ever comes out tasting the same; no matter how you cook it.😊

[@neilanthonyhaywardlewis8978]

Looks delicious Bumby, must give this a go 😊

[@priscillajoseph765]

I would love to cook mutton in the same method as you have Bumbi. You are the best for Indian cooking that I have ever seen. 💟

[@osobaum]

Quality!

[@matthewcunningham8691]

Brilliant recipe and tutorial, many thanks Bumbi

[@CurriesWithBumbi]

Thanks for watching 🙏🏾

[@derelictlumberbatch9362]

Hehe, I just made a pandit rogan josh and stumbled on this. I cant get praan either so ill use your approach to that problem when i try this version. Happy cooking!

[@johndove7879]

Thank you for the video Bumbi! You are my go-to channel for delicious curry recipes, and rogan josht is one of my favourites. I have been waiting to see how you make it. I am very excited to try your recipe.

[@CurriesWithBumbi]

Please do give it a try and send me your feedback. Thanks.

[@eugeneb4761]

Made this for dinner and just finished eating. That tasted AMAZING. And I have no shortage of great authentic Indian restaurants where i live, or meals at my Indian friends homes. Thank you very very much. My only regret that I didn’t make more 😂

[@CurriesWithBumbi]

Thanks for trying this recipe. I am glad you liked it

[@marinokhourryyy1765]

It’s indeed interesting recipe and looks yummy 😋 thanks a lot love the way you explain and talk you are brilliant indeed

[@CurriesWithBumbi]

Thanks for watching

[@GarethVaughan-my1fw]

Thankyou Bumbi, even if my cooker broke, I'd still watch your videos as i find your voice so relaxing to listen to, so if i fall asleep, its not because youve bored me, ha! Learning from how practical and straightforward you make everything, thanjs again and wish you and your family peace

[@CurriesWithBumbi]

Thanks for watching

[@martink9785]

That looks amazing and your explanation makes me feel like I could actually make it, subscribed and can’t wait to watch more. Thank you

[@CurriesWithBumbi]

Welcome 🙏🏾, I am glad you are here. Please try the recipe and send me your feedback. Thanks

[@havingalook2]

Brilliant recipe for Rogan Josh, which I have eaten too many times to count. This version does feel authentic and looks fabulous. Many thanks indeed Bumbi. Well done.

[@CurriesWithBumbi]

Thanks for watching

[@rudolfserfontein8364]

Thanx for sharing your recipe . I certainly will try it : looks delicious !

[@CurriesWithBumbi]

Hope you enjoy

[@no_clot_shot1128]

Here in Thailand I encountered Rogan Josh in many Indian restaurants. One of my favorites. 👍

[@CurriesWithBumbi]

👍🏽

[@johnosullivan502]

Another winner Bumbi, I’m salivating whilst watching this. Definitely going to cook it soon 😋😋😋👍

[@CurriesWithBumbi]

Hope you enjoy

[@MaryinWilm]

This looks delicious! It will definitely be a weekend cook for me :) our local Indian restaurant offers a version but they must add sugar because it is always too sweet. I think we will love this version! Have a great weekend 💕💕💕

[@CurriesWithBumbi]

The ones we get at restaurants are cooked in a totally different way. They put tomatoes and what not which is such a disgrace for a delicate and elegant dish like this. I love this dish Mary and I am sure you will too.

[@jagannathanjagannathan4332]

Super dish.very nicely explained.thank you

[@CurriesWithBumbi]

Thanks for watching

[@Sandszable]

It looks so delicious! i'm going to make it this week.

[@CurriesWithBumbi]

Great 👍🏽, thank you.

[@fairy48goko83]

I loved your video Definitely trying this out

[@joannedickens2238]

How delicious this looks. I have the lamb leg out ready for me to cook this tonight. I cannot wait. I have hing so I’ll be using that. I will let you know how it goes. Thank you Bumbi. We love you. Xxxx

[@CurriesWithBumbi]

Looking forward to your feedback. You do not need hing for this recipe but you can definitely add if that’s how you like it.

[@joannedickens2238]

@@CurriesWithBumbi this, as each recipe from you is, absolutely delicious. Thank you Bumbi. Your beautiful calm voice is a pleasure to cook alongside. ❤️❤️❤️❤️🙌🙌🙌🙌🙌🙏🙏🙏🙏🙏🙏

[@CurriesWithBumbi]

I am glad you liked it. Thanks

[@ajeetgorey71143]

Very Good.. And Easy to. Will surely try making it this way

[@zoltanturi9276]

Well, Bumbi, it is an unusual recipe, but it is fantastic.I have just made it, and oh, man it is so good. Thank you. Cheers from Hungary.

[@CurriesWithBumbi]

Thanks so much for trying this recipe. I am glad you liked it

[@TheCurryKid]

truly stunning dish, going to make this over the weekend and it's very different to what we get from takeaways in the UK

[@CurriesWithBumbi]

Hope you enjoy

[@Sicdave58]

I cannot wait to make this Bumbi. Always a pleasure, many thanks for your magic ❤️😍👍love the channel so much.

[@CurriesWithBumbi]

Please do try it and let me know. Thanks.

[@lesliethomson5762]

Yuor husband sounds like my kind of guy, i also love having potatoes in my currys. Keep it up i love your videos, and calm voice, and your jokes 😃 🎉

[@CurriesWithBumbi]

Thanks for watching and leaving a comment

[@no_clot_shot1128]

Are you making all these dishes of of top of your head? Is it possible to remember so many recipes? ❤

[@CurriesWithBumbi]

Haha. I refer to my own videos at times when following any recipe.

[@no_clot_shot1128]

@@CurriesWithBumbi 😆 👍

[@MightyGrit]

Hope to try this recipe one weekend. Looks delicious.

[@elaghosh1617]

Must try it soon Looks so appetising

[@CurriesWithBumbi]

😊♥️

[@Yummyfoodbank]

Nice recipe🎉🎉

[@sunrisetrainingcentrecroyd3843]

Voice is so sweet and calm unlike noisy you tube cooks

[@CurriesWithBumbi]

Thanks for watching

[@emilychambers5031]

Wow this looks absolutely perfect Bumbi 🥰 If I make it I will certainly use mustard oil. We haven't had Rogan Josh for a very long time. We do enjoy any sort of lamb curries. This really does look amazing and delicious 🤤 You are so very clever Bumbi. Hope you have a lovely weekend 💕

[@CurriesWithBumbi]

I am glad you enjoyed watching the video. Have a great weekend my dear friend.

[@treanttrooper6349]

I am British and honestly I think this coming full circle is beautiful 🇬🇧🤝🇮🇳

[@shaffehaffejee3657]

Sushmita: it felt as though you were in my kitchen Yummee 😊 Will definately try this recipe 😋 Subscribed ❤

[@sanjeetmanoge3169]

Gob give u blessing friend u have a magical in your hand.

[@CurriesWithBumbi]

Thanks for leaving a comment.

[@ElLenadorLA]

This looks amazing! Definitely going to try!

[@CurriesWithBumbi]

Hope you enjoy!

[@laiqkhan3624]

Well spoken English wow

[@sandeshnarwade8477]

Superb 👍 excellent way of explaining the entire recipe, especially your style and accent. Thanks 😊

[@CurriesWithBumbi]

Thanks

[@DeonMakene]

Bumbi Aunty, this looks amazing!

[@CurriesWithBumbi]

Thanks

[@ALLWEATHERRIDERM]

Just made this,the sauce wasn’t that thick so I added some flour to make a roux now I have an awesome tasting thick gravy with so much flavour, thanks again, this recipe has just been noted in my recipe book. ❤

[@CurriesWithBumbi]

You can take out the meat and dry off the gravy on high heat. Thanks for trying this recipe 🙏🏾

[@kuma1939]

Beautifully explained 🙏

[@Jynx215]

I’ve been waiting for this recipe! Thanks, Bumbi!

[@CurriesWithBumbi]

😀

[@nerinat8371]

Will definitely try this, thanks for sharing

[@CurriesWithBumbi]

Thanks. Please do send me your feedback.

[@colinmills3175]

Marvellous Bumbi Namaste 🙏🏽 to you all This Rogon looks like a winner 🏆 👍👍 Colin 🏴󠁧󠁢󠁥󠁮󠁧󠁿🇮🇳🌟🐾🐾🐾

[@CurriesWithBumbi]

Thanks Mr. Colin.

[@Michaelkaydee]

One of my favourite Indian dishes...