Cute Teddy Bear and Bow Cake Tutorial

I am very excited to present this cake tutorial to you! My daughter loves this cake, it is one of her all time favourite designs of mine. She made sure I know of this because during the filming of this tutorial she constantly told me lol! Such a supportive daughter! So sweet! And no, she is not 4 or 5 years old. She's in her twenties lol
The cake is covered with plain fondant and the roses are made by piping royal icing. I show you how to make these royal icing roses in this video linked here: • Fondant Baby Shoes Cak...
The rest of the decorations are made with modelling paste - see recipe below. Modelling paste is very important as it holds the shape of the decorations. Plain fondant is too soft.
The plain space on the cake board is where you can write a message (e.g. Happy Birthday) or you can add more royal icing roses.
Modelling Paste Recipe:
500g Fondant
1 - 2 tsp CMC (because every fondant is different, try with 1 tsp first then adjust accordingly)
Mix together and leave for 1 - 2 hours before use, because when time goes by the fondant paste will become firmer
Check out more tutorials below:
Easy Farm Animal Fondant Cake Toppers: • Easy Farm Animal Fonda...
Easy Cute Farm Cake with Farm Animals: • How To Make an Easy Cu...
Easy Baby Shower Teddy Bear & Bunny Rabbit Cake: • Easy Baby Shower Cake ... ​
Easy Teddy Bear & Bunny Rabbit Fondant Baby Shoes Cake Toppers: • Easy Teddy Bear & Bunn... ​
Woodland Tree Trunk Cake & Fondant Fox Cake Topper: • Woodland Tree Trunk Ca... ​
Barbie Princess Dress Cake Tutorial: • How To Make a Doll Cak... ​
Teddy Bear Cake with Meringue Cookies: • Teddy Bear Cake Tutori... ​
Peppa Pig Cookie Dress Up: • How To Make Peppa Pig ... ​
Unicorn Vintage Cake: • How To Make Unicorn Ca... ​
Winnie The Pooh & Friends Baby Shoe Cake Toppers: • Winnie The Pooh Fondan... ​
Disney Princess Fondant Baby Shoes Cake Topper: • Princess Fondant Baby ... ​
모델링패이스트 래시피
500g 폰던에 1~2작은술 CMC (검파우더)를 섞어주고 1~2시간 후에 사용합니다
처음에는 1작은술을 넣고 한시간 정도 기다렸다가 패이스트의 상태에 따라 CMC를 더 넣을지 결정하세요. 시간이 지날 수록 더 단단해 지기 때문에 처음부터 많이 넣으면 딱딱해서 사용하기가 힘들어요
Facebook: / deborahwangcakes
Instagram: debbyscake
Blog: deborahhwang.com
Korean Blog: blog.naver.com/...
Pinterest: / deborah-hwang
Flickr: www.flickr.com...
Camera Sony A6500 & Sony ZV1
Editing Software Final Cut Pro X
Music by Epidemic Sound
Just A Cup Of Coffee - Raymond Grouse
Belvedere Castle - Million Eyes
Life Of Finn - Alice Spence
I Remember Well - Cody Francis
Don't Need An Answer (Instrumental Version) - Ten Towers
Love At Second Sight - Alice Spence
Cat Naps - Raymond Grouse
My Kind Of Friend - The Flax

[@antoinetteborg4357]

So cute. Watching your tutorials make me feel like a child again and happy. Well done. So much appreciated.

[@DeborahHwangCakes]

Aww, you are so sweet! Thank you Antoinette! That makes me so happy! 🥰💕

[@DeborahHwangCakes]

Hi everyone! Happy Chinese New Year! I thoroughly enjoyed making this cake 🥰 I hope you like it! Check out the description box for more information. My daughter and I were having a very serious discussion that has been going on and off for a few months now. I said bears don't have tails. She said bears have tails. She proved me wrong by showing me photos of a real bear and a teddy bear. I acknowledge that bears have tails...but my fondant teddy bears have no tail 😂 lol!! Have a great weekend! 😘

[@lorrainehicks9172]

The whole cake is adorable. So are the bears 🐻 with or without tails lol. I am just so glad I discovered your utube channel and subscribed. Even my son loves your cakes and thinks they are amazing. Thank you for sharing and keep on caking 💜

[@PokyCakeOffical]

Each miniature dish is perfectly made 🌈 Fantastic work 👌

[@maryzweers8463]

Wow that was brillant ! Thankyou

[@DeborahHwangCakes]

Thank you Mary! 😘

[@kristinfrazee2097]

Absolutely adorable! My granddaughter turns 2 October 3rd I wish you were closer to make her birthday cake!!!😘😘

[@lovecakesfreetutorial9718]

Soo nice..

[@DeborahHwangCakes]

🥰

[@zahraaaziz9570]

Love

[@samiaskitchen5332]

Wow... looks so beautiful 😍 thanks for sharing my friend ❤️

[@DeborahHwangCakes]

Thank you darling! 😘

[@mariamarthabogo81]

Muero de amor con estas tortas💕💖

[@DeborahHwangCakes]

Jajajaja !!! Gracias cariño!!! 😘❤️

[@meimahomed8736]

I am so in love with your work. I love the colours. Could you please share how you achieve these gorgeous colours?

[@giquinta7242]

I loved this cake! Everything you do is beautiful, delicate and in good taste. Congratulations 💐

[@DeborahHwangCakes]

Oh my goodness! 😭❤️ Thank you sweet heart! You made my day!! 😘

[@karenhughes_2470]

Fab, love it

[@DeborahHwangCakes]

Thank you Karen! 😘

[@sanaasbihi5977]

💛💙💚💗muy bonito 😍

[@rose.aromadechocolate394]

So beautiful 😍😍😍

[@DeborahHwangCakes]

Thank you darling! 😘

[@salmahosman1779]

Amazing.... I From Malaysia.

[@DeborahHwangCakes]

Thank you Salmah! 🥰

[@sammesrati7205]

J'adore 😍 votre travail

[@DeborahHwangCakes]

Merci Sam! 🥰

[@salmaaltai744]

رائعه ..... احسنت

[@soussoufara2019]

Bravo 😍😍😍😍

[@DeborahHwangCakes]

Thank you sweet heart! 🥰

[@girliegal440]

Love it!

[@DeborahHwangCakes]

Thank you!😘

[@sinansinan1712]

❤❤❤❤❤❤👍

[@frankcaccamo3568]

What’s that soft icing called. ? Australia 🇦🇺 💪💪💪💪💪💪

[@DeborahHwangCakes]

Hi Frank, it is royal icing ☺️

[@ikramhouchati1244]

Hi please the weight of the legs and arms of the bears