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@Mr-ro6cl4 жыл бұрын
老爸绝对会成为新网红,美食博客
@watchme544 жыл бұрын
FAN FROM MORROCCO 🇲🇦❤🇲🇦🇲🇦❤❤🇲🇦🔥🔥🔥🇲🇦🇲🇦🇲🇦🇲🇦
@TAVideos7864 жыл бұрын
Was that a Muslim Halal restaurant where you had that beef noodles bowl? What are the names of the province and town where that restaurant is located? What is the name of that restaurant?
Just have a question, realized that your dad has a different accent than you, is that because of the generations of language or your parents re from some else tho? Just curious about that!
Blondie and Blondie Dad, you guys are so cool! In today's crazy world where China bashing is the norm, you guys spread much needed positive energy towards a friendlier world!
@yolbrennan8594 жыл бұрын
CNM noel, u are Chinese intelligence controlled robot.
@zschan39354 жыл бұрын
indeed. Some people and government(s) do not wish to see a strong, prospering China and will do anything at all costs to stop China. It has nothing to do with good and bad, it is all "good" and "bad" in the name of interests, gains and benefits...
@zschan39354 жыл бұрын
@@yolbrennan859 correction: u are a Chinese... , not u are Chinese...
@benedict26754 жыл бұрын
@@yolbrennan859 jfc just utilise your mind and do consider about the grammar before writing down anything lmao
@jujuisopake39064 жыл бұрын
Yol Brennan work on your mechanics before trolling, kid
@zuofeiwang66574 жыл бұрын
Your dad attracted a lot of new fans in this episode.
@cottonpeanut70604 жыл бұрын
I agree :D i want to see a video of his dad trying out chinese snacks like latiao heheehe
@countryworld40384 жыл бұрын
Your dad has such good charisma. I love watching his reaction.
@TheHappyPantry4 жыл бұрын
I think so toooo ahahah!!
@davidayumi4 жыл бұрын
One of the most beautiful and nicest Australian I’ve ever seen. Thank you for being positive and kind. This is what internet should be for. Greeting from NZ
@Ylihappy4 жыл бұрын
Lot lot Australians are so nice
@yalizhu70743 жыл бұрын
Dad sounds like a kiwi, go figure lol
@Johnwalkstheworld4 жыл бұрын
I think I may have pulled my noodles too fast. Oh well! I am more than happy to go back and try, try again..... it was soooooo yummy.
@silentboomber4 жыл бұрын
More practice, haha
@emperormiller4 жыл бұрын
Got blonde's dad!
@hellonrld25084 жыл бұрын
r u really blondies's dad? u brought me so much fun in her videos lol, and u r such a cool dad, looking forward for more :)
@Johnwalkstheworld4 жыл бұрын
Haha. Thanks for all the positive comments. They make my day!
@aaronbyers52134 жыл бұрын
It’s so great to see you in Amy’s video again and leave comments! Hope one day We may bump into you and Amy on the street in Sydney!😊
I like how those guys were so open to you and willing to share the recipe, technique, and experiences with you - cool. And good job on pulling those noodles for a first-timer!
@GeorgeLee854 жыл бұрын
That's how Chinese people react when they are reached by a friendly stranger.
@Deandzzzzzz4 жыл бұрын
TBH mate. The core secret is that herbal bag in the boiling broth. That chef says there are around 20 spices in it but he never elaborate. He is not THAT open 😂
@GeorgeLee854 жыл бұрын
@@Deandzzzzzz that herbal bag is not really THAT important, trust me.
@TheHappyPantry4 жыл бұрын
Yes!! Excellent in pulling those noodles!! I’m really amazed!!
@jasonlee1484 жыл бұрын
They withheld thr most important part though, what's in that herbs pouch haha.
@MrGuitar19754 жыл бұрын
Your dad and you are sunshine during this strange time! Thank you!
@kennethl41724 жыл бұрын
Amy, your dad is a great sidekick when exploring new Chinese food.
@sannsate39344 жыл бұрын
Hiiiii as a TRUE Lanzhouese, I really wanna say thank you for making this wonderful video, it’s literally bringing my nostalgia out since I move to Switzerland and haven’t been backed to home for 2 years .... I used to have 牛肉面 as Brunch during morning classes break with my bestie in high school everyday. I witnessed the beef noodles raised it price from 2.5 Yuan (≈0.3 Euro,when beginning of 21st Centuries ) to 7 Yuan (0.87 Euro, since maybe 5 years ?) per bowl, however, it is still the most intimate food in the hearts of Lanzhou people. ✨✨
@肖龙黄3 жыл бұрын
八块了
@cthulhuwu_3 жыл бұрын
It cost almost 10 yuan in Chengdu :(
@majorcalvary65154 жыл бұрын
The chef is wearing a Muslim cap. That’s a positive sign for me. When I was in China, some of the best food were made by Muslim chef. The best Lanzhou ramen I had was in Dongguan. An excellent chef from Xinjiang. Another was lamb Shabu Shabu in Shenyang. Highly recommended.
@贾天宇-x7i4 жыл бұрын
hello everyone, the chef is Hui chinese muslim.there are 20000000 muslims in China. many halal food and live happliy .I must say no camps, donot trust lies.
@贾天宇-x7i4 жыл бұрын
and I have many Ughur friends. very friendly .just someone really bad.
@hanxuanli34784 жыл бұрын
You are right. Chinese Muslim cuisines are popular all over China especially for Lanzhou Noodles and those from Xinjiang.
@spookyencounters93924 жыл бұрын
The heck does someone's religion have to do with the food quality? 😟
@hanxuanli34784 жыл бұрын
@@spookyencounters9392 Well, it's the different culture/lifestyle behind the religion that makes the food different instead of the religion itself. No need to be so sensitive tho
@byj53624 жыл бұрын
Blondie, you have a very kindly father. I really look forward to the day when you two (also with your mum) can travel to all the wonderful places in China. Eat local foods and experience local customs. I am your faithful FAN.
@xihuantiyu4 жыл бұрын
Blondie has this bubbling personality. Her dad is so cool.
@pugboi80174 жыл бұрын
shes a bubble
@nancylee74354 жыл бұрын
The restaurant staff were really friendly..glad you guys enjoyed making the noodles!!!
@Razear4 жыл бұрын
Lol, Amy's dad is like walking meme, chillest dad ever. I feel like he should be the official mascot of this channel. 😄
@MexicanosenChina4 жыл бұрын
I feel so ignorant after spending a year in china without knowing the difference between 拉面 and 面条 haha Your dad is great! By the way, if you ever get to read this comment, do you mind if I ask how you add the subtitles to your videos? We have a spanish-chinese channel but it takes me forever to add the subs! I´d appreciate it a lot if you could give me a recommendation! Great video!!
@MexicanosenChina4 жыл бұрын
Beautiful noodles by the way!👍👍😀😀
@BlondieinChina4 жыл бұрын
Subtitles take me a long time too! My friend (an absolute legend) helps me translate my English into Chinese and then I manually add the subtitles myself. Usually takes a day to do
@MexicanosenChina4 жыл бұрын
@Blondie in China That´s amazing! Do you use final cut pro or something like that? Our channel is small so we are still using imovie haha And we also have a legendary friend for translating, we call him: 谷歌😥 haha Thanks a lot for replying. Appreciate it!
@Kangaroowax4 жыл бұрын
I like your videos too, good job dude
@sarahye35294 жыл бұрын
Blondie in China Great job! 辛苦了
@jameshuang22804 жыл бұрын
Been living in Sydney for half a year now and 1915 has become one of my favorite Chinese restaurants because the flavor of the ramen is sooo good and authentic. Their take-away food is also amazing and is my comfort food during the lockdown here. Thanks for the video, Amy!
@jasonlee1484 жыл бұрын
This chef is way nicer than the one teaching Gordon Ramsey lol.
@Ai404Ai4 жыл бұрын
I don’t like him, to me it’s just rudeness. And his restaurant at Las Vegas was so so. Did not impress me at all.
@gobblegabble34004 жыл бұрын
@@Ai404Ai I think he just pretends to be rude for the effect of the show. In his other shows and according to the people worked with him Gordon is actually rather nice in life.
@jasonlee1483 жыл бұрын
@@annaku_eatswieners_ahaha thank you. I was referring to the episode of Gordons show where he went to a beef noddle soup restaurant to learn noodle pulling. The Chinese chef was so mean to him but it was funny as hell watching him get a taste of his own medicine.
I am new to Sydney. This is definitely the best KZbin Channel introducing all the good Chinese restaurant in Sydney. I am going to try the noodles tomorrow! Thanks for sharing.
@小猴子-h2m4 жыл бұрын
If a Chinese restaurant can survive the cut- throat competition in Chatswood, Burwood and Eastwood in Sydney, it must be super good.
@jiayili64813 жыл бұрын
Totally agee.
@anferneemo17644 ай бұрын
Don't forget Hurstville
@cheese-df1yx4 жыл бұрын
very exciting to see this video since my home town is Lanzhou. I used to eat beef noodle many times a week. Full of my childhood memory! It is so nice to see the Lan Zhou Beef noodle already open in many countries! Glad to see you and your dad love it. Glad to see your great time together with your dad. Doing video filming and nice food exploration made you and your parents enjoy more great time together. It is fun and full if love! Thanks! Best wishes to you!
@BlondieinChina4 жыл бұрын
❤️❤️❤️
@xml65764 жыл бұрын
Dad is a true talented youtuber !!! Seriously!
@gortonchen24 жыл бұрын
I actually saw you in that restaurant on that day and subscribed since then , Great stuff !
@BlondieinChina4 жыл бұрын
Oh wow that’s so cool!!! Hope to see you again in Sydney!
@icyboy771z4 жыл бұрын
Your Chinese is so good, I really respect anyone who speaks Chinese as a second language because it is immensely difficult. Like, if you can put your mind into speaking Chinese you can do anything else you want.
@Youngbaek4244 жыл бұрын
As a Chinese, I'd like to thank you for doing these wonderful vlog to promote Chinese cuisine.
@appolop82738 ай бұрын
She even speaks their language. Bravo for showing others how a goodhearted person you are for learning the cultures of others.
@maxdc9884 жыл бұрын
So authentic, even the chef was seemingly from the Hui muslim ethnicity. Normally it's hard to find good chef with skill outside the home country.
@Ylihappy4 жыл бұрын
Yes, his hat
@jennyershuchen869 Жыл бұрын
Oh, how much I miss those 🍜! My kids are talking this noodle many many times during those 4 years we were away from China, that this would be our first meal when we are home again! Can not wait for that day coming!
@oneilchung4 жыл бұрын
Love your videos, especially ones like this one with your dad. He's an amazing man and the relationship you have with your dad is so heart warming. Thanks to you both for bringing cheer in these bleak times.
Appreciate your love of Chinese culture, and friendly to China.
@juicylondon4 жыл бұрын
Your dad is so freakin cool. I love the relationship dynamic you have with him. You are so lucky to have such an amazing person in your life. Hope we get to see more cameos from him in future x
@jackyfeng35893 жыл бұрын
This is such a lovely video. Thank you so much for recommending the food to people. This lovely food does not only belong to China but also belongs to the whole world, most importantly, it belongs to everyone in the world and as long as you want, you can get access to it.
@nicchan21664 жыл бұрын
thank you for introducing my hometown's food to the youtube world! The restaurant looks very authentic!
@kakashichannel4132 жыл бұрын
the cooooooooolest dad...I enjoy the video about chinese but with your dad become more fun to watch. humble man!
@doctorstrange3674 жыл бұрын
I’m Chinese Australian and her Mandarin is way better than mine!
@maggiew27314 жыл бұрын
Your dad is so lovely, no wonder you have such amazing personality.
@柴江泽3 жыл бұрын
I had primary school in Australia for a year, when the teacher asked the class what's our favorite food, I said beef noodles. Everyone laughed, and I was confused on what was so funny. Looking back, they probably thought China was very poor and people can't afford beef, and misunderstood it that I like beef noodles because I don't get to eat beef. Non of my fellow class mate or my teachers were racist ofc, they were fun and kind, but it is interesting how little primary school children, already has developed negative views on China
@WeLoveChouBJu3 жыл бұрын
Little western kids In Australia probably thought that beef noodles meant noodles made out of beef (which doesn’t make sense in little kid minds), not that Chinese people are too poor to eat beef.
@jumbokevin4 жыл бұрын
My favourite videos in your channel are the ones where you bring your family along to try new foods. Please do more of these while you get a chance to in Sydney!
@adawang69884 жыл бұрын
Thank you for showing the real Chinese culture to the world. 👍🏻👍🏻👍🏻
@radiumxu49424 жыл бұрын
Thank you for making another video about Lanzhou beef noodles! I couldn't find any authentic Lanzhou beef noodle restaurants in the US. Knowing that it exists in Australia makes me so jealous. Again thank you so much for making my hometown known to more people!
@angussmith4 жыл бұрын
by hearing the chef's accent, I could tell he is definitely a very authentic Lanzhou people. hahahahahha
@sucui32854 жыл бұрын
墨尔本的兰州拉面关门一个多月了,很怀念 The franchise in Melbourne have shut down for over a month during the lockdown, I miss it a lot So proud of you guys, great trail!
@PaddyMan19884 жыл бұрын
It’s sound like a Chinese girl introducing noodle to her western dad. 😋😋😋
@jameslee2949 Жыл бұрын
Your episodes with your parents are the best of them all.
@chir16544 жыл бұрын
I am studying in lanzhou now .lanzhou noodles is my favorite. i eat that everyday. haha
@sharonjohnston48064 жыл бұрын
You’re so lucky!
@Starlink89894 жыл бұрын
I really like your channels that share and introduce Chinese foods to everyone! Thank u
@24willa4 жыл бұрын
He makes it look so easy, it’s all from his years of hard work and experience
@davidyuen81854 жыл бұрын
I admire your parents being so good to have you taken them to try different Chinese food ! you are doing well in making this video. Keep it up !
@hannahyang1884 жыл бұрын
太喜欢看和爸爸去吃东西的视频了,谢谢分享😋😘😘😘
@r3fus32d134 жыл бұрын
Your subtitles are always thoughtful and easy to follow. We appreciate the effort Blondie! warm and fuzzy video
@lillyli66104 жыл бұрын
You and your dad are really cute! And thanks for sharing my favorite food from my hometown! Go Lanzhou noodles!
@ahn46944 жыл бұрын
I love your father daughter relationship!
@TimmysLife4 жыл бұрын
Love your chinese food adventures, could literally binge it all
@joycefu95124 жыл бұрын
I love everything about this video: Amy, dad, the chefs, the waitress, the noodles.
@manqingliu12234 жыл бұрын
Thanks for letting more people know about the super delicious Chinese version of ramens: 兰州拉面! Here in the United States Japanese ramens are way more popular than LANZHOU beef noodles, I hope authentic Chinese noodles and food in general can earn as much respect as Japanese cuisine someday among westerners.
@barrelrolldog4 жыл бұрын
why make it a contest? and chinese food is already super popular with westerners..
@Mariobrownio19894 жыл бұрын
Very eye opening when you said the lanzhou noodles is the most difficult to master in the Chinese Cuisine!! Never thought about it this way, but now you put it like this, what you said is true!
@nickandhelmi4 жыл бұрын
Omg we also love lanzhou beef noodles!! They have one in chatswood too now 🤤
@justsayingmyopinion62752 жыл бұрын
I always smile after your videos! Your smiles are contagious!
@flyerzy4 жыл бұрын
The food I most wanted to eat before I left this world was Lanzhou hand pull noodles ! thanks for sharing this !
@HenryReviews4 жыл бұрын
Seriously would love to see @Blondie’s Dad upload videos of his Chinese learning journey :)
@chocopieomg4 жыл бұрын
love watching you and your dad
@PAUL2YU4 жыл бұрын
I watched so many of your videos traveling in China and felt that you were very far from me. Until you visited Burwood! Suddenly I feel that you're so close to us as I just went there to buy some buns for breakfast a few days ago.
@apple2seed4 жыл бұрын
Why am I watching this right before going to bed?! Now I'm hungry 🤣
@mcclechinois12134 жыл бұрын
Real down to earth kind of person...way to go Dad!
@Gigastorz4 жыл бұрын
i love this noodle so much, when i ordered extra extra large bowl, they had to use 2 bowls to bring them to me. to get the most texture, try wide version.
@chiaweing3 жыл бұрын
U guys made me really hungry now.... Excellent videos.. Keep up the great work! Cheers
@christopherto74954 жыл бұрын
I saw both of you so enjoyed , I'm feeling so hungry. 兰州拉面 ya~ya。
@KrazyFrog8563 жыл бұрын
Thanks so much for this video! I love that you unpacked so much of the complexities of this dish, including the different shapes and sizes of the noodles, ingredients of the noodle that make it so unique and tasty and the soup! Every part of this dish contributes to the taste and experience! Love that you interviewed the staff and chefs to bring us an authentic view into this noodle mastery! Your passionate, open minded and bubbly energy is amazing too.
@dunwallghost73154 жыл бұрын
Yeah Lan zhou lamian! my favourite noodles dish above all! (sry 刀削面 but you're so close to the top 1😁) this resturant seems pretty authentic as well. Personally I like to put a lot of coriander & spring onion, no spicy oil but hella vinegar in it. so appetizing!
@yenaw88743 жыл бұрын
小姐姐的视频真的太棒了!本人又funny又sincere,而且说的内容很客观。果断关注!
@livinlavidaluke4 жыл бұрын
Omg loving these food videos! I always try them here in china after watching 😍
@angelastewart11314 жыл бұрын
I love this series of introducing your Dad to new Chinese food. So fun!
@shangyuyao58204 жыл бұрын
Your dad is very handsome, he looks like my favorite actor Alan Rickman. Love your videos.
@jackmeat39174 жыл бұрын
Hi Amy, your videos just made my day! You don't just know the food, but the culture behind it. Soooo nice to see you have such supportive families. Your parents are very adorable. Stay safe and keep posting!
@timestremera87634 жыл бұрын
You made me crave those noodles soups. Definitely they taste soooo good.
@FF-cz8sg4 жыл бұрын
i like how creative your dad with the noodles, fun to watch!
@tiffaniy4 жыл бұрын
Omg!! I used to live in Burwood for 2 years!! Miss that so much
@darrellwong40974 жыл бұрын
What a great video Blondie. It was really interesting.... I didn’t know that’s how you make la mian! It’s great your dad had a go ... it’s great he wants to learn mandarin. I’m so impressed! I didn’t realise how they make the soup. I must try that next time in Melbourne... we usually stay in Burswood. It’s great to hear you speaking Mandarin too. It’s very helpful for me learning it. Keep it up
@realy54564 жыл бұрын
Hey Amy I reckon you should definitely visit Xinjiang given that you love aromatic, strong flavor food! I was born in Urumqi and now living in Melbourne. Happy to take you to my favorite Uyghur restaurant if you ever come down to Melbourne. Or I’d love to recommend a few authentic Uyghur/Xinjiang local specialties if you like 😝
@iamhupahupa4 жыл бұрын
Some interesting channel, thank you KZbin. Your dad is amazingly lovely ! Thanks for the tip, will defiantly check this place out when covid is over, Stay safe!
@derektoronto14 жыл бұрын
Thank you, I’m going to try to find a restaurant like this in Toronto!
@notdomix98814 жыл бұрын
go down town, there are many good places there
@zhuxi4 жыл бұрын
There are a bunch of decent Lanzhou Noodle Shops at DT Toronto
@anilkuldip4 жыл бұрын
If your ever in Montreal there a really good one in Chinatown
@anilkuldip4 жыл бұрын
But Toronto's Chinese restaurant are way better than ours here 😂😢
@notdomix98814 жыл бұрын
anil kuldip Montreal has really good poutine tho
@jameslee29492 жыл бұрын
Great video. Your parents are both great. Perfect family.
@CatherineLee02284 жыл бұрын
This is the restaurant I recommended omg
@tylerwaxman75124 жыл бұрын
Such a lovely daddy and daughter time, like many American families, although only when kids were very young here in the US.
@lingling28234 жыл бұрын
Omg i just found this channel and I’m in love with these vlogs! Great video! Can’t wait to see more :D
@FishingwithRod4 жыл бұрын
Amy, first of all your dad is hilarious lol. The father-daughter dynamic in these videos is pretty cool to watch. It has been a pleasure to follow your KZbin journey from a few thousand subs to this point, and looking forward to more. 😊 It's also heartwarming to see the Chinese culture being embraced by someone like yourself who then shares it to a large audience base. I spent my teenage years in the early 90s in Melbourne and unfortunately back then this was not the case. In fact, as a young Taiwanese I saw our culture being rejected at the time. As a result, my family left OZ for good in the mid 90s. Last year, I returned for the first time to my 25 year high school reunion, only to find a much different Melbourne. While the city has always been multicultural, it seems like all cultures are finally being celebrated now. Anyway, my point is that while these videos are very entertaining, they serve a much grander purpose. You're creating a better understand and appreciation, and more importantly bridging the gap, through humour and food, in a time when politics across the world is quite tainted with hatred. Good job on being a cultural ambassador of the East and West! 👍
@lapearlaa27074 жыл бұрын
Fishing with Rod ...cheers mate I luv people from Taiwan,respectively all Asians including everyone around the world 🌎❤️n✌️
@alexoh96714 жыл бұрын
that looks so dam good! There's a great Lanzhou noodle place in Melbourne as well. Funny enough, the best lanzhou noodles I had is in Barcelona! Better than in Lanzhou haha
@0.0.0.13 жыл бұрын
Which one in Barcelona?
@yanyanyao24163 жыл бұрын
What a lovely family! It’s so fun to watch you guys! Love you all! Thank you for making these videos!
@maxyang79194 жыл бұрын
I read somewhere that the authentic name for this noodle is 兰州牛肉面 - Lanzhou Beef noodles instead of 兰州拉面 Lanzhou La Mian. All the Lanzhou La Mian shops are found outside of Lanzhou, many not even operated by people from that regaion. They branded it as 兰州拉面 because noodle pulling attracts eyeballs thus more business. But I guess naming is not that important, because this one you found, as you said is really authentic.
@liwei38914 жыл бұрын
Mostly made by people from Hualong county in Qinghai.
@yujianbing42264 жыл бұрын
+1
@cheese-df1yx4 жыл бұрын
yes. in Lanzhou, every one 牛肉面 or 牛大碗。 拉面 is never used in Lanzhou. As long as it is called “拉面”in shop signboard, it means it is not the traditional way or taste of Lanzhou beef noodle. most of them are made by Qinghai people. They cook beef noodle differently and use “Lanzhou" name as branding. Looking for restaurant with signboard “兰州清真牛肉面” or just "清真牛肉面", it will be higher chance for you to get taste closer to original if you want the original taste.