Danfotech Type 8-35 and Type 18 Bacon Presses

BACON PRESSES Optimize slicing yields by maintaining uniformity of bacon bellies.
• Capable of pressing from 8 to 18 bellies per minute
• Ideal compacting temperatures of 16°-19° F (-7° to -9° C)
• Die set sizes and shapes based on customer requirements
• Fully automated loading and unloading option for all presses
More information:
www.danfotech.c...
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