A CATERER TEACHES US THE PERFECT WAY TO MAKE EWEDU, GBEGIRI AND AMALA | Danica Kosy

[@stellaobi-ngene2246]

I remain your biggest subscriber. I am happy you introduce varieties of contents. I can’t wait for you to get to 10,000 subscribers. Baby steps. Good luck.

[@Danicakosy]

I can't wait to get there too 🙏, your love and support keeps me going, thank you very much dear 🥰😘❤

[@joshuapatrickabel190]

The way your calling the name one by one is nice you went to the school

[@Royalty2003]

I Enjoyed the video, and am definitely trying this out

[@Rachelsstyle]

Amala ewedu and gbegiri is my favorite anytime any day, the outcome is delicious, she really knows how to cook.

[@Danicakosy]

It's a very delicious traditional meal ❤🥰

[@patienceegoojukwu3444]

Love this combination so much. I'm from south Eastern part of Nigeria but I love the soup.When you mix all together ,some call it abula.I was born and raised in the south Western part.

[@Danicakosy]

😘🥰❤

[@feliciashekoni5346]

I love it thank you for showing us how to this great food I will try it thank you my sister.

[@misskennys]

This is nice to watch, nice content and the food is well prepared. She did a wonderful job🎉

[@adamasimolowo8285]

She made this food like a proper Oyo woman, especially since gbegiri was added. Well done

[@Danicakosy]

Yes dear, she's from oyo state 🥰❤

[@LilianChacha]

Those are delicious meals. Awesome recipes. Nigerian cuisines are dope

[@Danicakosy]

Yes dear...thank you very much ❤😘🥰

[@ajnaturals9553]

She is so clean and she cook in a clean environment

[@Danicakosy]

Yes 🥰 ❤

[@chikeziejohn3057]

I love this lady already. Step by step ewedu, gbegiri and amala tutorial. Amala is a very light meal and i love it extend my greetings to her please.

[@lydiaizoduwa5818]

Wow this is real nice 👌 I never knew that beans is being use for bigiri

[@susanl3902]

wow😮😮i miss amala very much when i back China

[@PadonuBolatito-dp3cf]

She has done it right, well done ma

[@sheblogsYT]

blenders and choppers has made life easy. I blend the gbegiri after cooking it. I blend the ewedu, too, but not too much. just pulse it 2twice.

[@jennifernwoye2755]

Thanks for sharing I will like to connect the caterer before coming down to nijia 🙏

[@OremeyiOseh]

I just love this woman

[@anthoniannodu5188]

Well done

[@olabimpebabatunde2289]

This is so beautiful to watch.Weldone to the both of you

[@roseolumekor]

Homemade meal. Well done great effort ❤

[@nigeriaone1]

Thanks!

[@Danicakosy]

Thank you for the super thanks 😊 🙏 😘

[@adenikeeunice3760]

Nice one. Thanks for sharing

[@adetounolorundami5257]

whao my favourite food

[@OluwatosinSherifat]

Good mummy keep it up 💖❤️

[@gracekalu6032]

beautiful video!!!

[@godwinekong811]

Very much beautiful

[@RosemaryOkpekpetv]

😋😋😋😋😋well done ✅

[@ezinneonyekwere4659]

Beautiful content 👍.... I really enjoyed it🥰🥰🥰

[@Danicakosy]

Thank you very much sis ❤😘🥰

[@heavenly-love6707]

Interesting to know how to ewedu with gbegiri. I’ve never tasted it but hope to do that sometimes. Good job Danica!

[@debbiescorner4407]

Lovely Content 😍

[@Danicakosy]

Thanks dear 😘

[@jocelynidemudia8744]

You are unique . Thanks so much .

[@thickbarbieskitchen1159]

From her cooking I already know she’s from Ibadan…. My favorite food forever.

[@Danicakosy]

Yes she is from Ibadan, you guessed right 😄 thank you very much dear ♥ 😘

[@sundaypeculiar7711]

Wow so nice

[@richmonddossou2496]

She is very coopérative and available. Thanks to her

[@oluebubevi7534]

Good mummy keep it up

[@adebooluwatoyin4]

Exactly what I was looking for Nicely prepared

[@Danicakosy]

Thank you 😘

[@Nemyinspired]

Omoto sure...❣️

[@filippobia9852]

Wow ❤🎉

[@geesimon1372]

Nice content sis. Back in the days my best soup used to be ewedu soup. The way my late mum used to prepare it is quite different. We add ewedu leaf together with ogbono.We don't use broom, we chop the leaf into small pieces with knife and add it to ogbono soup. It is very delicious and goes well with fufu.

[@Danicakosy]

Wowww, that's another interesting way to make ewedu, I didn't know it could be made with ogbono

[@geesimon1372]

@@Danicakosy yes. try it and you will enjoy it.

[@sholasanyasanya6646]

Bicarbonate of soda is very good for softening ewedu or beans.

[@sundaypeculiar7711]

I love it

[@bisiadeyemi3964]

Yummy😊😊

[@Danicakosy]

🥰❤😘

[@treasurekitchen]

Wow! I over enjoyed watching oo. Abeg thank our sister for me oo for teaching me this free of charge. She explained the whole process so well. Hahahaha the way Purity was so eager to eat the food made my evening 😃

[@Danicakosy]

My kids are like that when it comes to food, they don't joke with that one 😄

[@treasurekitchen]

@@Danicakosy 😃 you are lucky oo

[@zeeberrystv]

Cha!! My favorite of all time

[@UgonmaOgbuanu]

This is one youruba food I love excluding the gbegiri

[@Danicakosy]

Why you no like gbegiri na 😄

[@adetounolorundami5257]

welldone

[@GennasHome]

Watching the premiere Thumbs up done

[@Danicakosy]

Thanks sweetheart 😘

[@bethshebamakena]

Nice food... from Kenya

[@Danicakosy]

Thank you very much dear 🥰😘❤

[@truthmatterbyoladada1462]

Even there are bananas Amala too and it is good for people with diabetes because it has no sugar

[@Danicakosy]

Really? I didn't know ❤

[@DianaLilyAcneFreeClub]

Banana is high in both carbs and sugar

[@truthmatterbyoladada1462]

@@DianaLilyAcneFreeClub yes, you are very right when it turns ripped.

[@oluwatoyinuduokhai7992]

Unripe Plantain and not banana please🙏

[@nikeakinsuyi6688]

Danica according to her ewedu for pregnant woman works. I gave birth to my daughter after drinking d ewedu after my edd expired after three weeks. Shalom

[@Danicakosy]

Wowwww...I'm glad you confirmed this, we learn everyday though ❤

[@nikkinanette8807]

What kind of meat is used in the red stew?

[@mayowaogunbolude2389]

Your content is so real and educational. I trust you enjoyed the meal.

[@Danicakosy]

I had fun cooking and eating it 😍 thanks dear 😘

[@princelybesong6922]

That looks so delicious

[@Danicakosy]

🥰❤

[@ElizabethAlonge]

The ingredients are not listed

[@VivianBai-j3h]

Pls where is her location

[@preciouschisom8486]

Beautiful What does she add to ewedu that makes it slimy... Most doesn't slim at all

[@giftie90]

Bicarbonate or natively called akawu

[@zainaboseni8575]

Well done ma. Kudos to that mummy. This food ehn, it will make you feel sleepy immediately after you finished eating it. It's a satisfying meal😋.

[@Danicakosy]

A very satisfying meal 😋

[@jessiechidi7020]

Please do where they are selling Oha soup 😀

[@Danicakosy]

I will hun 🥰

[@fisf.2148]

Please where is this caterer based and how do I contact her, I want to book her. Thank you in advance

[@Danicakosy]

Akure, Ondo State Nigeria. Contact her 09030158849 ❤

[@ifeyinwaosigwe4364]

I love ewedu soup so much, but I have not tasted gbegiri before, I don't like how it looks 😂😂😂

[@Danicakosy]

The look is something else but it tastes good with the Ewedu 😄🤣

[@RosemaryOkpekpetv]

I really miss childhood 😭

[@Danicakosy]

Honestly 😄

[@crystabelwilliams9999]

Pls wats bi carbonate

[@Debbywin]

The putting of soup inside the swallow is what always discourages me. One day I'll try ewedu out 😋

[@Danicakosy]

As in eeh, try it out dear 😘

[@truthmatterbyoladada1462]

But you can tell them to put your own on separate plates.

[@Debbywin]

@@truthmatterbyoladada1462 on a very good day 🤗

[@patriciaakinyombo2256]

❤

[@bolanleakintomide629]

My native soup

[@Danicakosy]

I enjoyed eating it 🥰

[@fungbeakinbote5332]

Her no pls. Where is she? Lagos?

[@chiomaobinna8638]

Baking soda...

[@OlysSpace]

I had the same thought about that broom until I stayed in Oyo state 😂 Never knew they use beans as well. I will try it out someday.

[@Danicakosy]

I also didn't know they use beans until that day 😄

[@omonaturalskincare5198]

Can she come to Edo state to teach me for 2weeks or one? Where to stay is free + I will pay her for the tutorial?

[@isahbukola4328]

Sodium bicarbonate is healthy,it is use in baking some type of cakes too like chocolate late and red velvet

[@Danicakosy]

I didn't know that, thank you very much dear 😘🥰❤

[@OmaaOnyia]

That broom is also one of the reasons I haven't tasted amala and ewedu. Then I have a neighbor during service that will always take spoiled yam I cut to throw away to dry for amala. So I always remember and it makes me just go for the regular soups and swallow that I am used to

[@Danicakosy]

Spoiled yam? Na wa ooo 😄 The broom is really a thing for a lot of people 🤣

[@temitopeoyegbade8233]

The broom is called IJABE. it's not used for any other things, other than to break ewedu till smooth.

[@folakemiolawole9419]

The broom is just one of the kitchen apparatus , it's only meant for the kitchen , also about the spoilt yam , it may that she is very poor or you misunderstood her, she might see that you peel a lot yam with the skin , and she sees it as wastage , some people are very extreme when it's come to wastage , thereby collecting it and putting it into use .No one can use spoilt yam for amala , it will spoil the taste of the finish product..

[@LadyEsther001]

Please o, is this ewedu Ahihiara leave

[@stellaijeaku3393]

Yes

[@brendasmith7394]

Only four pieces of meat??

[@olajumokeadenowo6773]

The caterer is very good I have copied her mobile number for party events

[@ANIESINSIGHT]

I don't like this ewedu because of the broom they use ooo.... I can't eat it....but it looks nice sha

[@Danicakosy]

Lol..that broom is really a thing for a lot of people

[@whitestone228]

There's special broom for Ewedu now! Every culture is unique. You find it difficult because it is not part of your culture that you are brought up with. It happens.....

[@oluwatoyinuduokhai7992]

Let's celebrate our individual culture and arts of living. Before the advent of affordable cookwares and kitchen utensils our forefathers prepared their meals in the most organic and hygienic lifestyles. Little wonder they grow and live to 100 years and above before passing to glory. Note that broom was their blender and is always a new broom from the palm tree. They cut a full long broom short size to get it thick strong part for culinary uses. So is healthy using the broom. Observe also moinmoin with leaves are usually delicious than ceramic bowl, tin, aluminum pan, cellophane bag that's bread nylon. So let's appreciate our Africa mothers and their care for us. God bless Africa

[@chiomaobinna8638]

I really love this food...I prepare it but gbegiri I have never tasted...just don't like the sight

[@yemid3904]

For God so loved the world that he gave his only Son, so that everyone who believes in him may not perish but may have eternal life. John 3:16 If you are yet be saved please make this confession. Lord Jesus, I believe you are the Son of God, that you died on the cross to rescue me from sin and death and to restore me to the Father. I confess and repent of my sins. I accept you as my Lord and Saviour. I give myself to you in Jesus name. Amen Welcome into the family of God.

[@oliviaedos4346]

Hello madam pls I’ll need the caterer’s number pls 🙏🙏

[@Danicakosy]

08052472636 that's her number dear 😘❤

[@WilliamBarefield-e7f]

Martin Frank Moore Paul Perez Mary

[@toyin2376]

I'm a yoruba woman and i still can't eat this. The concept of beans, stew, ewedu , amala all in one is a NO for me. Thank you for sharing

[@Danicakosy]

Abi oo 🤣🤣🤣

[@kofo7949]

Her number thanks

[@Danicakosy]

09030158849 ❤