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@nifemiolutayo25085 ай бұрын
Thank you so much for this. I'm glad I stumbled on this...I was just thinking yesterday if it's possible to first dissolve the flour in just water before stirring on fire...i decided to google it few minutes ago and saw this video. I'm always worried about a lump-free swallow... So, this was helpful. Thanks❤
@SpicyDeliciousGoodness5 ай бұрын
Glad it was helpful! Thanks for watching.
@phareedah5 ай бұрын
I tried this and it was absolutely smooth.
@SpicyDeliciousGoodness5 ай бұрын
I am glad it turned out good. Thanks for watching.
@adamailiyasumusa1558 Жыл бұрын
Great one
@SpicyDeliciousGoodness Жыл бұрын
Thank you
@zoeshawn53992 жыл бұрын
I'm a Ghanaian would like to try this. please how will I get the amala flour?
@SpicyDeliciousGoodness2 жыл бұрын
If you live outside of Africa, you can get it from any African store or from Amazon. Thanks for watching.
@zoeshawn53992 жыл бұрын
@@SpicyDeliciousGoodness thanks for the reply
@SpicyDeliciousGoodness2 жыл бұрын
@@zoeshawn5399 You are welcome.
@adunnio4 ай бұрын
@@SpicyDeliciousGoodness Hello. Is there a particular brand suggested or does it matter?
@marjonylewinton48392 ай бұрын
You are a Ghanaian so you know how kokonte flour is made? Instead of cassava, just use yam. You prepare it on your own.
@chidinmaamaechi5391 Жыл бұрын
Thanks a lot ❤
@SpicyDeliciousGoodness Жыл бұрын
You're welcome 😊
@itohanegiede58662 жыл бұрын
Nice 👍
@SpicyDeliciousGoodness2 жыл бұрын
Thanks ✌
@Rukkyogas_Igbins Жыл бұрын
Please what type of pot are you using
@SpicyDeliciousGoodness Жыл бұрын
The pot in the video is cuisinart. Thanks for watching
@effionghappiness91322 ай бұрын
😮😮😮😮
@SpicyDeliciousGoodness2 ай бұрын
Thanks for watching
@Jane.Charles2 жыл бұрын
Wow..... You just made it so easy but did you put the heat off before adding the hot water the second time?
@SpicyDeliciousGoodness2 жыл бұрын
No I did not. The heat was on throughout. Thanks for watching.
@EvelynIgbee10 ай бұрын
Please what type of amala is this? Yam or plantain
@SpicyDeliciousGoodness9 ай бұрын
It is yam. Thanks for watching.
@dpether13109 ай бұрын
Is it suppose to be bitter
@dpether13109 ай бұрын
Or is it bad tam flour if it’s bitter
@SpicyDeliciousGoodness9 ай бұрын
It is not bitter nor does it have a strong taste. It almost has a bland taste. Thanks for watching.
@tekdalbrawl4 ай бұрын
Bulamaç atalarımızın yoklukta bulduğu bir yemek
@SpicyDeliciousGoodness4 ай бұрын
Thanks for watching.
@msbeau53415 ай бұрын
What's in amala? Yam or plantain (
@SpicyDeliciousGoodness5 ай бұрын
Yam. Thanks for watching.
@rajifarouk95585 ай бұрын
There are two types there’s one of unripe plantain and one from yam
@poupinalisette80674 ай бұрын
Yam
@joesmith74277 ай бұрын
Next time put the links on the screen, please!! Then ALLA OF US CAN CHECK IT OUT!!
@SpicyDeliciousGoodness7 ай бұрын
I don't think it is possible to put clickable links on the screen that's why most people put them in the description box. In the description box, you can actually click on the links that will take you to a video or other platforms. Thanks for watching.
@Queen-Victoria. Жыл бұрын
This is what u call" Foreign amala😏, this is very easier than how we Yorubas make it💗💗