This Old woman speaks better than some of our young girls now. How is her English so good?
@mariesroyale902918 сағат бұрын
wow.. Mama speak good English
@Kamsiaguneto-xy9kkАй бұрын
Which one is African salad again.... abacha!!! Biko Nice video
@ChiomaIgwe-g5m23 күн бұрын
Nice
@TheBar_ROJАй бұрын
This woman is a pro. Handling pepper with bare hands. 🙌🏾 Ọmọ x20
@ConfidenceUkamaka-b4c5 ай бұрын
One thing I like with the woman is that she speaks so well
@a_ogonnaa9 ай бұрын
I love that the abacha woman translates everything - she knows the reason for every procedure ( there are some things she explained here that I used to think was just tradition 😂)
@nkirukaujoke167411 ай бұрын
Now i getttt, warm water to soak for few minutes... I actually soaked mine in a very boiled water close to 10mins that my abacha came out looking like a porridge 😂😂😂😂... Now i get the logic... Thank you 🙌
@Danicakosy11 ай бұрын
OMG sorry ooo 😂😂😂😂 Uwc dear 🥰❤️
@mimiamarachi486811 ай бұрын
😂😂
@bishopharris308511 ай бұрын
😅😅
@nkirukambah498010 ай бұрын
I use boiling water, just put the abacha in a sieve and pour the water directly on it, you don't need to soak it
@abigailukamaka209710 ай бұрын
😂😂😂😂 Abacha
@vivianthankyoujesusobieshi8535Күн бұрын
Thanks for this recipe, and thanks to the Mama that made the Abacha. ❤❤❤❤
@EzebuiroEsther-o9s10 ай бұрын
I love the background tone🥰...it goes well with the type of igbo content
@Danicakosy10 ай бұрын
Thank you 🥰❤️
@angelaosita579511 ай бұрын
Wow❤❤❤ i love this vlog am already salivating
@Danicakosy11 ай бұрын
Thank you 😋
@nkechiikeatuegwu5739Ай бұрын
I just heard Oji River from the woman. Oji River my home...Abacha anyi na atooo special 😍💃
@AmblesssАй бұрын
Am from akwa ibom but i really love abacah❤ see English see granny very good unlike others 🎉
@ericaovoke29 күн бұрын
Best abacha video. ❤😊❤
@chisomokoli407910 ай бұрын
Looks great .. cant see crayfish
@Danicakosy10 ай бұрын
We added Crayfish ooo 🥰❤️
@zomsfrank67279 ай бұрын
I love ❤️ abacha😊
@chidimmasarah621310 ай бұрын
Abacha is prepared and eaten with hand and not spoon. Wash your properly, and you are good to go. Agbogugu in Awgu local government for life❤❤❤❤😊
@Danicakosy10 ай бұрын
Correct 💯 🥰
@gladysdickson47596 ай бұрын
Have been making abacha but after trying dis recipe wow it came out Soo nice 👍
@MIRIAMIKECHUKWU7 ай бұрын
Please how did you cook the kpomo is there special ingredients for it?
@bellz838610 ай бұрын
The ncha is also called ngu
@treasurekitchen11 ай бұрын
Nne you really enjoyed all the native dishes and delicacies this holiday 👍👍
@Danicakosy11 ай бұрын
Yes ooo thank you very much
@Nmesoma-z1v10 ай бұрын
Thanks Mrs Danica kosy this video was really helpful❤
@Danicakosy10 ай бұрын
Glad it was helpful! 🥰
@alameziechizoba225710 ай бұрын
Hmm! Yummy. This my best when it comes to native delicacies
@Danicakosy10 ай бұрын
🥰❤️
@oluwatoyinfateemah16859 ай бұрын
@Danicakosy Pls, can you list all the ingredients ?
@uchefountain501810 ай бұрын
I love the noise and the environment it’s village and making of abacha is best with your fingers ❤❤❤😂😂I grew up in Enugu and abacha is one of my favorite food. You make it with good ogiri. Then you have arrived
@Danicakosy10 ай бұрын
🤗♥️🥰
@anadiflorence9 ай бұрын
Thank you Danica , next time please bring to us how to process the cassava for abaca.
@Danicakosy9 ай бұрын
Thank you… I have a video on that already… kzbin.info/www/bejne/q5bFi4GHrLeIiNUsi=eeT7lwBS-v6jmbxO that’s the link
@Discoverwithpuj11 ай бұрын
I'm salivating, I hope I don't eat it in my dreams 😅
@Danicakosy11 ай бұрын
Please don't hun 😄😄
@faithwilliams71552 ай бұрын
This is really nice
@Lebsnature11 ай бұрын
I so much love Abacha
@everbrightrachel11 ай бұрын
I am from Ezeagu, so I enjoyed this video and now I want Abacha.. This authentic one o 😂😂😂 better start sending our own through Bluetooth o 😅😅😅😅
@Danicakosy11 ай бұрын
No wahala 😄😄😂
@chinenye.u11 ай бұрын
It looks delicious.
@ChiomaOsigwe-ek4qf9 ай бұрын
I learnt more on this video
@oritseweyinmialfred4310 ай бұрын
That was cool,our best delicious food in udi
@Amy_Reacts11 ай бұрын
Oh i neeed this type of abacha so yummy
@Danicakosy11 ай бұрын
Sending some your way 🤗😂
@ChikaMaduakonam9 ай бұрын
Very nice video. Can we know how ncha or ngu is prepared. You showed the stuff the palm tree but I want to know how they made it into that sticky ball
@vivianobiora913810 ай бұрын
That's. My Village Food . See me salivating here in Lagos😂😂
@Danicakosy10 ай бұрын
🥰😂
@corlletalaribe73572 ай бұрын
Lovely ❤❤❤❤
@christellesafricanlifestyl583411 ай бұрын
Oh waoooo it looks soooo yummy
@Danicakosy11 ай бұрын
Yes it is 🥰
@nkirukajuliet505110 ай бұрын
My best local delicacy 😋 I don't joke with abacha and I make it perfectly well
@SylvestreDeutou10 ай бұрын
Location please
@nkirukajuliet505110 ай бұрын
@@SylvestreDeutou I dey Enugu and you
@joyodido-fe6eu10 ай бұрын
I really miss abacha, i really love it
@Danicakosy10 ай бұрын
🥰♥️
@stellaalawode38478 ай бұрын
AA I LOVE ABACHA I USED TO EAT IT EVERYDAY ILL GO AND BUY IT ITS SO DELICIOUSS aa nawa o won their chilljng😊
@obensonia8217 ай бұрын
This the original recipe thank you
@chidieberefelix-otaluka93758 ай бұрын
Nice abacha cooking..I used to eat it sometimes in uni. Godbless you
@enowbrenda28322 ай бұрын
That was lovely...i like abacha a lot and i can eat it anytime i see it. By the way i am from Cameroon, i have this family friend, Nigerian. I usually visit aunty's house just to eat abacha. I will try this one. Please can you list all the ingredients in English pls, so i can give it a try. Thank you ❤❤
@ruthtv387310 ай бұрын
Nice video 😅 I'm enjoying the program
@joysjames848010 ай бұрын
Good one, thank you.
@Danicakosy10 ай бұрын
Glad you liked it! 🥰
@onasom8 ай бұрын
What is the difference between Ehu and Ehuru? I enjoyed the video. I want to make my own too at home.
@MaryMary-td8kb7 ай бұрын
Ehu seed and Ehuru seed are the same thing.
@MIRIAMIKECHUKWU7 ай бұрын
See enjoyment nawww that kpomo is kpomoing😭😋😂
@prettydamsel-nl4rg4 ай бұрын
😂
@AfricanMoonlightTalesbyNaya7 ай бұрын
I tried this recipe and it banged! Loved it a lot
@Danicakosy6 ай бұрын
Send my own 😋 😋 ❤️
@MissAnita.O10 ай бұрын
Thank you so much for sharing this, heading straight to the kitchen to make mine ❤
@jumezempire83259 ай бұрын
Wow looking very delicious.
@ositadinmastellamaris195311 ай бұрын
Thanks for sharing
@Danicakosy11 ай бұрын
Thanks for watching!
@3lo1517 ай бұрын
This video was so detailed. Thank you so much
@Iphielacollections11 ай бұрын
Girl you just took my to my village obinofia in Ezeagu. I miss the way our jigbo or abacha taste after you make it. Wow I want to visit home to eat this for real.thanks for making my mouth salivate
@crissoa11 ай бұрын
Ezeagu lga? Enugu?
@Danicakosy11 ай бұрын
🥰🥰❤️
@SylvestreDeutou10 ай бұрын
I love this meal❤❤❤❤❤i wish to eat this someday
@Liliannnenna018 ай бұрын
My love for abacha sha
@goodnne10 ай бұрын
Thank you mama for acknowledging us, udi as the owners of abacha
@Danicakosy10 ай бұрын
🥰❤️
@prudievibes7 ай бұрын
U make me wanna lowkey eat this even though i don't like it😅
@lukeblessing66567 ай бұрын
Wow I learned a lot here
@maryjaneokon7934ll8 ай бұрын
I like the raw abacha in the video. What's the ncha made of?
@patriciarichardson71711 ай бұрын
Hi Danica, Thoroughly enjoyed this glimpse into how Authentic Abacha is made. It looks yummy!
@Danicakosy11 ай бұрын
Thank you so much!
@ezigbo049 ай бұрын
Its okay. But i would have preferred that ngu to be added more to the oil to brighten the abacha more
@Sade558010 ай бұрын
I am salivating here oh. I love Abacha well well.
@Danicakosy10 ай бұрын
Me too 😊
@mirabelobijiaku878010 ай бұрын
Very great video but was wondering why crayfish was not added
@oritseweyinmialfred4310 ай бұрын
Didn't you see when they added crayfish the time they were mixing the red oil
@nkirukambah498010 ай бұрын
I'm hearing of uziza and ehu for the first time, will try it out next time and come back to give you feedback😊
@abigailukamaka209710 ай бұрын
Just go Enugu market tell ingredient for Abacha. Everything is ready. You don't even have to fry papper
@Danicakosy10 ай бұрын
Please do 🥰
@feyviourobiananma122410 ай бұрын
The lady making the abacha looks familiar I think she made abacha for my sister’s traditional wedding She looks really familiar
@Danicakosy10 ай бұрын
Really? That's great
@swiftbusiness233510 ай бұрын
The Ncha is also called Ngor the desired taste and results can also be achieved with Akanwu or potash but Ncha is desirable because it does not purge and not everyone like Akanwu. Ncha is gotten from palm tree and is used for soap making
@Danicakosy10 ай бұрын
Thank you ♥️ 😊
@Randomobserverhere7 ай бұрын
I miss eating this!
@Danicakosy6 ай бұрын
Me too 😫
@ewaemmanuel717310 ай бұрын
I love this food like mad
@Danicakosy10 ай бұрын
🥰❤️🤗
@miriamsdailywisdomnuggets417311 ай бұрын
Nwa girl, this abacha looks so good. My mouth is watering ❤❤
@Danicakosy11 ай бұрын
I wish I could send some 😂🤗
@stellachiomaemelike27079 ай бұрын
Well done. Abacha is one of my favourite food. You have only showed us how to prepare it but how did they get the cassava sliced in tiny bits before drying and using it for abacha?
@Danicakosy9 ай бұрын
I have a video on my channel that explains that....kzbin.info/www/bejne/q5bFi4GHrLeIiNUsi=PnHSt1Ruiea4K2BI
@josephineakwada4713Ай бұрын
What leave is that
@scenebusters7910Ай бұрын
Garden egg leaf
@Rachelsstyle11 ай бұрын
The outcome of the abacha looks good
@Danicakosy11 ай бұрын
Thanks sis ❤️
@brokenbeautychinelonwaenyi677610 ай бұрын
Which one is ncha again? I thought that you use akanwu to make ncha
@augustaorji261211 ай бұрын
I love this, more support to your page❤
@Danicakosy11 ай бұрын
Thank you so much 🤗 🥰
@NsoforComfort4 ай бұрын
Please in which market will i buy the Ncha in Lagos?
@estherani24418 ай бұрын
Very yummy ❤
@paulokechukwu306911 ай бұрын
Wow i love to eat abacha
@Danicakosy11 ай бұрын
Me too 🥰❤️
@nwamakapeace48139 ай бұрын
See me salivating oooo .... Am going to prepare it this evening
@kodichianijielo387411 ай бұрын
Up you baby girl keep it up and don't relent.You will eventually make it.
@Danicakosy11 ай бұрын
Amen 🙏 thank you 😘
@BejoyTales111 ай бұрын
I enjoyed Watching
@Danicakosy11 ай бұрын
Thank you very much ❤️
@MargretOlorundare10 ай бұрын
I wish to have a taste of this one day 😊😊😢
@Danicakosy10 ай бұрын
🥰
@marvinstone965111 ай бұрын
Thanks so much 🙏
@Danicakosy11 ай бұрын
You’re welcome 😊
@viuzzymgbedike130111 ай бұрын
Proudly ada inyi(oji River L.G.A)
@Eby_10010 ай бұрын
I'm married to inyi man
@Danicakosy10 ай бұрын
🥰🥰❤️
@celinajacob329510 ай бұрын
I like abacha ,but I don’t know the ingredients to make it taste ,can you name the ingredients to make my own abacha at home?
@Peacebestill279 ай бұрын
Hi check my page for ingredients
@elizabethobasi77423 ай бұрын
Can you list the ingredients
@sylviakelechi769810 ай бұрын
No crayfish It looks delicious though
@Danicakosy10 ай бұрын
She added Crayfish....fried it before pounding and adding
@ogieomoruyi498011 ай бұрын
I am going to enjoy watching this video ❤
@edithamarachi.11 ай бұрын
Feel like having this right now ❤
@Danicakosy11 ай бұрын
🤗🥰❤️
@stellauduchukwu192911 ай бұрын
Nne what about crayfish
@Danicakosy11 ай бұрын
She added Crayfish.....she fried it a little bit before pounding and adding it, this adds more natural flavour to the abacha....I think I omitted that clip 🤦♀️
@jenniferchisom966610 ай бұрын
My favourite food in the world❤❤❤❤
@dafurmandien977610 ай бұрын
Looks so yummy. Please what is the difference between why and ehuru?
@Danicakosy10 ай бұрын
I don't understand your question
@monividulen49889 ай бұрын
I think she means ehu and ehuru. Auto correct
@bertillamatthew339910 ай бұрын
As a pure Igbo girl, this is my best food ever! 😋😋😋 My craving for abacha enhhh!!! Now I feel like having some🤤😍 thanks for sharing this video
@Danicakosy10 ай бұрын
Thank you 😊🥰
@ujunwaasogwa34486 ай бұрын
Niceeee one ❤ plz Can we buy d ngwo Abi ncha at the market?
@Danicakosy6 ай бұрын
Yes you can
@Amy_Reacts11 ай бұрын
Nwa girl❤❤❤
@Danicakosy11 ай бұрын
🤗🥰❤️
@ChySpace11 ай бұрын
Why won't the abacha taste yum yum with all those native ingredients used in making it. I am just craving for that your own portion of abacha
@Danicakosy11 ай бұрын
Please come and join me 😂
@ANIESINSIGHT10 ай бұрын
I’ve been craving abacha for a week Wanted to order online and they told me 7,500 for a plate 😂😂 Omo with this video seems I’ll make mine 😊
@Danicakosy10 ай бұрын
Biko make yours oo 😂
@SamsonGloriaemmanuella8 ай бұрын
Please what's ehu and ehuru in English language, cause I will also like to make my own experiments
@LilianAdaugo-gg8lm8 ай бұрын
African nutmeg
@lydiaamaka277210 ай бұрын
Please let me ask respectively, isn't crayfish used?
@Danicakosy10 ай бұрын
Crayfish is used dear....guess I omitted the clip during editing
@EstherAmarachi-n7p11 ай бұрын
The real taste of Abacha is in the hand.
@Danicakosy11 ай бұрын
Yessssssss 😂🥰
@sukilah161611 ай бұрын
Looks good I live in Brooklyn New York never Hurd of it thanks for sharing ❤