Eating Strangers Food Orders for 24 Hours (EXTREME MADNESS)

[@wingmanwill]

26 minutes?! I’m in heaven, thanks Daym for putting out quality content time after time 🙌🏼

[@jamiele296]

I be eating dinner watching him .

[@richardm3812]

You might be a little too critical about steak for breakfast. It's breakfast bro. Can't get too critical about that ... lay off the ohh it's too this or that. With breakfast It will be what it is. Don't be a Karen

[@kouwearie5302]

Thanks a lot, now i got that song time after time from Cindi Lauper in my head.

[@quinhouston713]

​@@kouwearie5302😂😂😂

[@byronfaulkner6358gvy]

Dayum Please continue this series. All the food looks great and the dine in spots need your type of love too. Keep iit going much respect Byron

[@ultraviolet4]

Thank you for this video. I really enjoy this type of content, never knowing what you're going to get. I hope you do more of these in the future.

[@naturespleasantries]

Brotha you have a really good spirit about you. I hope you receive all of the many blessings the Creator has for you. Sidebar: that garlic bread looks soooooo good

[@HensOnly]

I smashed my over easy eggs with my fork in pieces, and take a bite size of toast to my eggs. YUM! I like my steaks medium rare. Bacon crispy but not too chewy. That Italian dinners you tried, sounds soooo good! Keep up with these last order restaurants reviews!

[@danielbrundidge8395]

I just hope you know what a medium rare steak is, because what Daym just called "medium well" was 100% medium - medium rare

[@dwaynedaniels8140]

First & Last Tavern actually made me hungry looking at their food. That's never happened to me before!

[@Falconsriseup]

Yeah that was by far the best place on this video i seen. If i ever make my way to CT that place is 100% on my visit list it looked great.

[@HaulingAsh]

We're gonna have to teach Daym how to dip toast. : )

[@buckfuddy5561]

Can’t believe he isn’t down with the dippy eggs!!

[@Crocogator]

gotta dip it flat to coat that toast, then fork the whites onto it and a piece of bacon.

[@cherrynutbuster9882]

I always just make a sandwich with the runny egg and toast, fold the toast as If it was a tortilla, put that runny egg in it with some of those potatoes or bacon.

[@ramandiaye8837]

Runny eggs are always so gross to me, idk how you all do it 😭

[@edwardmclaughlin719]

@@ramandiaye8837 we know

[@Ramsteinrig]

I loved this video very much, so much that I saved it to watch across two days. Please do more. :)

[@Qwinnlan]

you went crazy with this challenge! Both the energy of the staff and your energy were so enjoyable to watch. You are so positive and fun! 🙏💕

[@thatfire1113]

DAYM, YOU DEFINITELY NEED TO MAKE MORE OF THESE VIDEOS, I LOVED IT !!!!

[@MAGK1979]

1. I love how friendly you are with the wait staff! 2. What would have happened if the person in front of you - only ordered a salad?

[@solideogloria2298]

That's the risk he's willing to take! It's part of the fun

[@Lee_JongHan_David]

Actually I do like this series Daym! Keep on going haha I really do enjoy how beautiful the sceneary look on some of the areas you go to!

[@draygan04]

Love this series, hoping it continues!

[@coyotelong4349]

It’s honestly easier in person in a sit-down restaurant than trying to do it with drive-thru

[@beaniiman]

That bacon looked perfect in my opinion. Crispy but slightly oinky.

[@nicoleraheem1195]

Same!

[@albymetevier]

Yes u dip ur buttered toast with runny eggs. I appreciate your honesty. You Rock!

[@AlienWasteland]

Pretty cool video and a cool series to start from the idea of the drive thru version. I wonder if this would work well with Franchise restaurants since they are more familiar.

[@matth7505]

Daym this is a fire series idea fam. Keep up the good content but most of all that hype energy. All love my boy. Also still not a bot haha

[@nicolegarner1279]

Keep the series going! Love the 24 hour series

[@Ena48145]

I love these kinds of videos! Please do more Daym!!

[@ursulaweaver9102]

Love the series. Looking forward to the next one.

[@dave000079]

Yo son you gotta keep this going this was crazy

[@Jayheightz707]

Beautiful episode. Something different i really enjoy this one 👍

[@bacon81]

This was so fun! Please keep doing this! 👌🏽

[@CharlotteKandy]

I love your worse/best reviews, and now im loving this!

[@thatguydonte2374]

Keep the series going Daym ❤

[@justdoinit2378]

Keep this series going big dawg. Love🙏🏽💪🏽💯

[@KinaHarrell0817]

Just getting started and that first place, they are enjoying themselves in the background. Will comment again after completing the video. I'm super hyped up for what's in store.

[@BigDaddyRome]

Over here eating breakfast while Daym eats breakfast... the radness.

[@Rossi_83]

Daym, keep going with the series, yeeaaaahh.🤙

[@theinsanelogic]

Just starting to watch am super excited to see what you putting out my man!!! Yay!

[@alexfrancis3603]

Definitely need more videos like this brotha I love your videos

[@coyotelong4349]

That breakfast looked fantastic. Bacon looked perfectly cooked, the home fries looks beautifully Seasoned I dip the toast in the egg yolk all the way. Only way to do it

[@2690rob]

Great videos as always keep them coming please 😊😊😊😊

[@danielbrundidge8395]

At this point, I truly believe Daym thinks a medium rare steak is when they just put a cold raw steak straight from the cooler on a plate and serve it to you, and rare is when the Chef walks out with a live cow and a machete

[@monkeyzthree]

Letting other people order for you has always been my favorite format of yours. Love the surprise element. Keep it up, my man!

[@WilliamKShank]

Yes, Sunny Side Up and dip the Toast in the Yolk. Safe Journey! CHOLULA!!!

[@FreddieFoodieKing]

damn son. that breakfast look good

[@ENBFroggie]

Appreciate the uploads :)

[@Casper.N.Nevada]

Yes please 🙏🏻 please make this reoccurring video content for your channel. Love it 🤙🏻

[@michelleprescod7914]

hi this vicky from barbados .....still loving your videos...love this one especially keep them coming please.🥰

[@jamesbigham9036]

Daym can we please see more of this series I find it very interesting to watch

[@AirMulah]

that last place looked amazing!!! that panini thoooo, damnnnn!!

[@jasongriffin9506]

Yeah daym you gotta keep this series its amazing

[@marastotts6677]

Hey love the new series..I hope you continue with it

[@EatswithTnC]

Bro u come wit good energy everytime i rock wit it ✊🏾 Keep giving us great content

[@strangequark420]

Runny eggs for the win. Dip the toast, dip the bacon, dip EVERYTHING. Slide the yolk on the knife and spread it anywhere. Yum to the yum.

[@prodesign8189]

YES!! My favorite kind of Daym Drops vids!

[@sheltzy1]

I'm with you Daym. I need my eggs dead. No runny yoke whatsoever! Yuck!!!

[@DeeCaffeinated00]

I appreciate you Daym, but I wouldn’t have been able to put those snotty eggs in my mouth. You’re awesome!

[@leorys6207]

Awesome video bro,huge fan of the 24hr let the person in front order,this one took it to the next level

[@StephenAndrewsPTL]

Loving this version of the series Daym 🤙🏽

[@GeneralTsosChickenReviews]

How fun! All looks great, thanks for the great reviews. 😊

[@GuessImNotClever]

Used to love over easy but now im pretty much always over medium eggs, a little bit a run but not full goo. Over easy still has it's time and place, can help add to make a good sauce on somethin'.

[@quorn_]

hey daym i just wanna know (especially for the first order) do you finish the whole meals off camera or just taste them?

[@HamMax444]

Best series ever!!

[@loriwishman1866]

Those views though...awesome! Thanks for sharing. 👍

[@jayce8001]

Ok. I am out here in Vegas. I did this at Ramsays Kitchen. Weeeellll, while the food was GREAT, the bill... HOOO WEEEE! $5 hundo gone. The server had a couple celebrating their anniversary in the right way just before us. Little did I know until AFTER I asked if the server remembered her last order and to replicate it like they do on KZbin. Still had a great time. But so much room in my pocket now. I guess better that than losing $500 on slots.

[@midcoasttractorservice9182]

That's medium rare fam.

[@davideastwood309]

hi daym , love the videos , humour and fun and can tell u love your food , and honest with your reviews. any plans to do anything more with NETFLIX ? love the series.... and would love see u do a tour overseas , visiting us in the uk , scotland wales and ireland . plenty wonderfull and weird food over here. we GET U in the uk and your humour would go down a storm over here . all the best keep on trucking dog ....

[@traciecarter5248]

Love to watch always but how can I get that cue the music T-shirt?

[@heatherthompson1048]

3:04 I mix everything together eggs, meat, potatoes and break the toast in pieces soo good.

[@motownman383]

You're a brave man, Daym 😂

[@YoungJJ188]

Daym keeps the series going

[@ryant7865]

10:43 RIP - Tina Turner

[@NKNYM15]

Living in Plainville I like first and last tavern. They have some really good homemade food but it does get a little expensive.

[@iplaywithrocksforfun]

This is a fire concept my brotha from another mothuhhhhhh! Keep this series rolling 🤙

[@tmoney860]

Fammmmm!!!! Cromwell dinner is cheeks for sure lol, first and last tavern is where it’s at!!!! Food always hit

[@alexisreyes7714]

I would absolutely love more videos like this

[@mackadoo101]

I was raised in Long Island New York, always dipping my toast in the runny beautiful eggs...that is the way to go!!! Yes! Do not get it twisted, I so love a fried egg sandwich! Yes Sir😊👍👊💯 yo, the omelet was burnt! Anytime you see brown, it is no longer an authentic omelet so says French Culinary Chefs!!! Way over cooked, indeed! The bacon could be yesterday's bacon. So.ply because when breakfast business has high volume, they always cook the bacon, semi done for the next day. These kind of places call it prepping the bacon. Every hotel that serves breakfast especially buffet style, the bacon is cooked a day ahead of time...and the we reheat it, and crisp it up a bit. It just depends on where you go. All good Daym...good video, indeed! Thank you!👍👊💯💯💕

[@Jaymeloveshair]

First and Last is BOMB!!! That focaccia bread is the best…I love there Eggplant Pizza!❤

[@robertwayman7974]

Very interesting, keep it through the summer, thanks, great entertainment.

[@ZERO-dq4xc]

Bro is at every restaurant I grew up eating at 👍🏻

[@christianwilliams9010]

more vids like this for sure. Great vid

[@mariatalavera-lopez5310]

Great video, keep it up❤️

[@qoscarjenkins9527]

Yea.. u should keep this action goin... tee videos got hella variety

[@kimberlyleonard4397]

Love Cromwell Diner! My sister in law is a waitress there, great breakfasts and awesome Tuna Melts! ❤

[@davidgleason3379]

That meal in Connecticut looks good but I would have to take half home to enjoy later.thank you. For profiling I enjoy watching your videos.

[@ginamarandino6451]

I love this you should do this all the time just pick a random town and three restaurants and order what the last person did I think it's cool.

[@jasongales6947]

Keep it up Daym!!!! Freaking awesome!!

[@mikewash8366]

Keep this going bro!!

[@willclark6461]

Keep it going that food looks bussin'

[@therer15letters33]

Def keep doing this!

[@jslicks6271]

Keep it going! Love it.

[@latavion2010]

Yea when i do get the sunny joints i definitely dip the bread

[@Mr.cornell83]

Keep the series going 💯

[@TheKoloradoShow]

3:30 daym I LOVE dipping toast in yolks.

[@SgtPnkks]

That garlic bread had me feeling something just looking at it

[@stephaniecornwell8766]

Yes! You dip the toast in it, drag it through a little ketchup too! Yum! I need that panini!!

[@steel19812]

Peanut butter crunch McFlurry will be out on August 9th at McDonald's. I bet you want to review it.

[@carlwalker2133]

Keep this thing going. Danm I wish I could do a review with you one that would be cool

[@Jahaadtv]

Back with 🔥🔥🔥🔥🔥🔥🔥🔥

[@devonwashington5153]

Keep this series going locked in

[@cynthiaanderson14]

Love this video series.

[@PASTOR911]

That bacon do something to my boy😂😂😂

[@neshawngaye1623]

Keep the series going daym

[@julieblack8798]

The eggs on top of the potato, with some green tobasco. Use the toast as a scoop bite. 🤤

[@Uldihaa]

I need my yolks to still be liquid for the exact reason you speculated. Toast + runny yolk is heaven.

[@Adultguj]

Cracks me up seeing you dodge the vegetables every single time. Mad food critic right there 😂

[@Haroldm814]

I made Chicken Francese with a Caprese Salad just yesterday. That panini looked good!

[@rskt555]

What a great video daym!!