Dehydrating Milk and Other Ths~N~That

[@pammohler3253]

No reason for their ugly tongue. You are awesome and always tell people “It’s their personal choice”. God Bless you!

[@terracottaneemtree]

YT probably rewarded them too! The technocracy just want to divide us abd conquer.

[@mimiohnine]

It makes me so angry that anyone would cuss you out. We are living in Revelation. What is good is called evil and what is evil is called good. Thank you for continuing to share your knowledge. God IS good ALL the time ♥️♥️♥️♥️♥️

[@whatsnormal7829]

Isiah 5:20 is here for sure

[@countrystyle5076]

Snowflake meltdown and a Snowflake has no age.... I have seen all ages have meltdowns over the stupidest of things.

[@blessedbloominghomestead9134]

That was my first reaction also. Why do people feel the need to curse when they don't agree. Last days for sure!

[@michellebarnhill5130]

This lady is just a fountain of knowledge, and her channel has been a blessing to me and my family!

[@kleineroteHex]

@@michellebarnhill5130 I second that!

[@dewuknowofHyMn]

Thats one of the reasons we live in America.... TO HAVE OUR OWN OPINIONS !!!!

[@ddmaharaj5359]

Thank you for not endorsing the Freeze Dryer. Most people would like to have one but just can't afford it. Your way of doing things is the way it was done by our forerunners who survived and thrived. I appreciate your methods and the variety of foods, including Herbs, their healing properties, how to make meds and how to store them.

[@terracottaneemtree]

@LTHomestead loves their freezedryer. It is nice to know we can live without one when we can't afford it.

[@madelinetanner6159]

I can't afford One either.

[@palominogirl2732]

I've got dozens of eggs in my Excalibur as I watch this, LOL! I also froze some in cupcake papers and labeled RAW eggs on the freezer bag. The eggs in the dehydrator have been in overnight. I got up this morning and flipped the thicker places. Yesterday was a huge haul of butternut squash and pumpkins, the Delicata was ready a couple weeks ago. I love putting away food, but as we get into the 40-degree, cloudy, spitting rain fall weather, I'm working to be finished with garden work and move on to winter activities such as quilting and listtening to audio books in my nice warm house! You know, Heidi, I'm so happy to be home, surrounded by mostly animals all day, and not deal with people. I'm sorry that people complain, cuss, etc., at you, when you are brave to put yourself out there and offer us such useful information. You keep me from 'reinventing the wheel', when I'm putting food up. THANK YOU!

[@sterp8]

I like your personal opinions. Keep them coming!!

[@TeeFlory]

I have been a subscriber, friend, and a student for 6 years. You offended 0 times. You and your content have been invaluable to me over the years. Keep your opinions coming Heidi, they enable me to try new and different ways of doing things. Experimenting is so much fun! I learn so much when I fail and find joy in the success. Thank you all for leaving comments because I learn even more from you all. With love and gratitude ❤

[@RainCountryHomestead]

Love you Tee and thank you so much for everything!

[@TeeFlory]

@@RainCountryHomestead my pleasure 😊

[@rnupnorthbrrrsm6123]

Same here !!!!

[@terracottaneemtree]

YT is quite nasty when you share an opinion that is not part of their agenda!

[@marysee6134]

Monday morning cup of coffee and a this-n-that video is like a chat with a friend who motivates and encourages. Thanks!

[@sunnytrailrunner5349]

AGREED! Most of your viewers WANT to know about your findings & appreciate you sharing them, however, some viewers DO need to "GET OVER IT!" After all of the excellent quality videos you've posted, generously sharing the substantial treasure house of knowledge you've acquired over many years, it's heartbreaking that some felt compelled to criticize you - even swear at you - simply for sharing your experience & what worked best for you.

[@COWELLGIRL]

Girl I did 5 dozen eggs in my dehydrater just like you taught and they turned out perfect. Fit in a quart jar. I'm ready to do some more. Thanks for all your sharing. I enjoy it all.

[@greatfulchristian4314]

Ty yes I started dehydrating eggs and I thought I was doing something wrong. But rain country helped me learn that eggs look oily. And everything is AOK. :) GOD we really need You please help us we lost our way

[@MyPammer]

I bought my dehydrater years ago...have never used it. I think I'm intimidated by it. I see all these things you dehydrate and since space is at premium for us, maybe it's time to "woman" up and use it. 😁

[@nosaltiesandrooshere7488]

👍 Danke fürs Hochladen! 👍 Thanks for uploading! 👍 Very good and beautiful, thank you! 👍 Sehr gut und schön, danke!

[@rosehavenfarm2969]

Drinking my coffee, I realized, "hey, it's Monday! Heidi posted!" [waves] Terrific idea. Gets my wheels turning. Thank you, ma'am

[@RainCountryHomestead]

😊

[@cherylstarke5206]

I agree with you on the food saver. Not worth the money and for those looking for a sealer to do volume, please don't buy the cheaper brands. They do not hold up if you do volume. They wear out quick. We bought a professional model for restaurants etc and it does the job. But even so all vacuum sealers have their quirks. Keep up the videos I really enjoy and learn a lot. Like the way you brushed off the negative comments. Have a blessed and wonderful day 💕

[@elizabethcope1502]

I am 70 years old. I believe strongly in free speech. People can talk or write, I just reserve my right to choose what I listen to or read. I am too old to waste time on someone's complaining. I am definately too busy learning lots of interesting things. Thanks Heidi.God bless.

[@connienelson3162]

Shame on people for cussing & disrespecting you. If they don't like what you say move on for heavens sake. You are so awesome taking on educating people so we can have more knowledge & be better humans. Love to you & your family♡

[@jeffriffel4364]

I've seen you around and subscribed last night. My wife is getting into apothecary so your videos will be getting more views as I catch up. Thanks for all your work.

[@suzycowan5072]

Heidi, just thought I'd add that it has also been suggested to keep an eye on your bottles of dehydrated goods in their bottles for 3+ days for any moisture that might appear. That being said, it is also suggested that once you've powdered your items, that you spread them out on parchment paper on a cookie sheet, preheat your oven on its lowest setting (usually 170), then turn it off and place the cookie sheet in the oven with only the light on for 30 minutes or longer if needed. It can also be done without preheating the oven by just placing it in the oven with the light on only with the door propped open slightly and leaving it all night. These methods will help ensure your powder is good and dry. Love your videos, I have learned so much from you and I am very grateful.

[@sterp8]

I was going to buy a freeze dryer and the price held me back. Thanks to you for helping me learn an alternative to freeze drying. Assessing what Me and my family needs a dehydrator is best. ❤️

[@louisevaughan2165]

I have been dehydrating for many yrs . I am very selective on what I can because of storage issues . Dehydrating foods allows for a greater amt of food storage in a smaller space . I have a friend that thought she just had to have a freeze dry dehydrator & she has since sold it & gone back to the reg dehydrators . That freeze dryer uses ALOT more energy than the regular dehydrators . I would not give mine up for anything . I hope you enjoy the 1 you get as much as I do mine .

[@elizabethcope1502]

Plus you can have a couple dehydrators for much less than freeze dryer. God bless.

[@sheilamcginnis3307]

I want a freeze dryer until I I saw the price 😱

[@olliedynoduck]

Not to mention the weight of one! How they think anyone can lift that thing is beyond me. I feel sorry for the truck driver that delivers it but then again that’s where a dolly comes in lol

[@nursecheri62]

You are absolutely right about the break bleeder vacuum system. I have a food saver, but went ahead last year and purchased a break bleeder as well, after watching one of your videos. I honestly prefer the break bleeder. Far easier to grab and do instead of dragging it the food saver machine. I cannot believe ppl were offended and were actually rude to you. Glad you shook it off and took the higher road, Heidi. That shows what an awesome person you are. ❤

[@RainCountryHomestead]

We live in a world where people of all ages have become big babies. I just shake my head and delete their asinine comments. I do not get offended, just a little surprised (though that is silly, nothing should surprise me anymore!) that people are so soft that they can get so angry over a personal choice that should not affect them and their own choices in the least. Silly

[@khadijahkhan2991]

Wow !I am so happy I came upon this I shall be following you thank you for enlighten me .. khadijah Triniddad & Tobago

[@soniahenney9827]

I personally appreciate your opinion. Keep them coming.

[@tott3457]

God bless you❣️ I love how you are a strong Godly woman❣️ Thank you for continuing to share your knowledge!!!

[@patriciafaure9392]

Heidi, you are precious. God bless and keep you, Patrick and your loved ones🙌🏻🌴💚 👨🏻‍🦳&🧑🏻‍🦳

[@surrethauebel1682]

I appreciate your opinion. I’m not a cuss-er, nor do I care for people cussing.

[@tcallis44]

Oh goodness can't imagine people getting angry at you, love your videos! Thank you so much! I've made egg and milk powder both from watching your videos. So thank you very much.

[@RainCountryHomestead]

O they do, almost every day. I just had to deal with yet another spoiled person who expects me to give them the information they get for free on THEIR terms. Some people can be so demanding and forget that I am just a real person no different from themselves.

[@lauraraines767]

Thanks for sharing Heidi

[@kalapedersen6180]

I love you. What a gem you are ❤

[@robinglover4278]

Last year I learned to can milk...yes you can, still tasty and so easy, no the canning books say not to, but my granny always did so I learned

[@IAmAsiaLove]

May you share your method of canning milk please? 😊

[@robinglover4278]

@@IAmAsiaLove yes this is what I do, it works for us, cold canner cold milk, place in canner bring up to pressure (my area is 10 pounds, processing for 10 minutes then turn off, it tastes much like canned milk, I just opened some I canned a year ago and it's just like I just canned it,best of canning to you,.

[@IAmAsiaLove]

@@robinglover4278 Less complicated than I thought haha I will be doing this soon 😉 Thank you so much!

[@claireryan8074]

Really regretting not dehydrating eggs months ago before they DOUBLED in price, but will order my silicone mats today and find some eggs on sale to dehydrate.

[@danielledunavant3146]

Your video on powdering eggs has inspired me so much! I bought 4 silicone mats with lips on the edges for my Nesco and they worked wonderfully for the eggs!! No spilage for a change!!! Now on to some organic milk to try for myself! Thanks for these wonderful videos!!!

[@RainCountryHomestead]

I just did the same thing! Mine are coming in today so I am going to try them out as soon as they get here. Besides trying to get away from the plastic, I found at least one of my trays was warped and that was causing everything to go to one side of the tray and then spilled out all over my counter! GRRR!

[@happyvaper5748]

Ma'am, you are such an inspiration to listen to and watch, long may you continue to shine brightly. Love and Peace to you and your's.

[@Fasteddie-op6sd]

The way people act, react, and treat each other these days is exactly why I want to move from the city.. i feel so stuck right now in bad neighborhood. We need lots more people like ya'll, god bless you and keep doing you!!!.. love ur videos

[@JamBone30]

You have some great videos and you are correct about the hypersensitive people, God bless!

[@dewuknowofHyMn]

In these days its called .. W(illfully) O(verlooking) K(nown) E(vil)... I thought that was a great definition ...😁😁😁😜😋

[@cilandialane3084]

I took that little piece out of the food saver machine and it works perfectly to seal the jars. I was using the hand pump until my hands could no longer do that. I had to find a way to make the food saver work.

[@cdavid2486]

Shameful that people are so unhappy that they speak horribly to others. Received your seeds a week or so ago. Can't wait for next season!! Appreciate you so much...

[@juneday1605]

I'm so sorry that you have had to deal with the obvious hateful mental instability of a a few people. I am grateful for generosity of spirit in your willingness to teach, share your knowledge, experiences and opinions. A true and fervent Thank You!

[@ggdeb2963]

I love the brake bleeder idea. My hubby is a mechanic/electrician.

[@tpaw6908]

Thanks great updates . Received my seeds today SC mountains are a bit cool right now. I'll keep you up to date. God bless Have a great week.

[@wildabezet860]

Heidi, I only discovered your videos recently and I love them. They are a wealth of information. These are trying times, but you wouldn’t expect people who would watch this type of video in the first place to be so rude. That’s sad. I guess they don’t know that kindness is a virtue. Anyway, I am amazed by all that you have accomplished and now that I am trying to do some prepping for those hard times that I know are coming, I feel pretty far behind. I really appreciated your tips for being toilet paper free. Keep up your hard work. You really are appreciated!

[@RainCountryHomestead]

Thank you so much Wilda!

[@jml238]

I used my battery operated milk froth to mix! Works great! Keep up the great work, who cares what the crab apples are grumbling about! 😊

[@sheffi01008631]

Great comment!

[@elizabethcope1502]

There are manual milk frothers. I got one on Amazon.

[@Pmwalls46]

@@elizabethcope1502 Could you please share the brand and name of the one you purchased ?

[@geniechilders3242]

Well said! Hypersensitive!! I enjoy someone point of view, especially if I haven't used it! I love how you let iflt roll off your shoulders! As always, enjoying your videos! Thank you, and God bless!

[@connie2039]

Thank you for your videos. I look forward to viewing another one, then another one.... etc. You provide a lot of good information for those of us that need to learn.

[@JackyHeijmans]

I have this picture saying "This world is full of people, waiting to be offended by something..." I don't know what happened when, but things have changed, and a lot of people have gone weird and cold. I hope you did not let them get to you. B.t.w. I did not start on the skirt yet, cause my stitches are not so nice yet. I did make 2 leggings and 2 of your bratops, and am now working on a medieval shirt. (Very easy patern, just putting squares together. :) Not as many as one of your skirts though..lol) I am so grateful that you got me into sewing!!! Thank you so much, you are awesome!

[@juneday1605]

What? Wait! She has patterns? Where please?

[@susierosido790]

Honoring you for all you do, Susie from Bluegrass land, southern Missouri.

[@amandapearl1268]

Love your videos Heidi 💗 Thanks for not letting the negative nillys get you down 🌻 Your perspectives and opinions have been a huge help to myself and many others 👍 You're amazing!

[@despicabledavidshort3806]

[@ALayne08]

Thumbs up for retaining your character among those who have lost theirs.

[@tennesseegirl1215]

Great timing for me on the dehydrating milk, the things we have still been buying from grocery store is milk and bread, going to start doing my own bread, but was wondering what to do about milk. I have long term milk powder from Honeyville, but didn’t want to open that until a worse case scenario, so trying this on dehydrator is excellent choice. Thanks Heidi for sharing this, blessings

[@msdixie1972]

Milk powder is hard to find in the stores and that probably won't change ❤️

[@BrendaBodwin]

Wow! I'm so sorry people are so self absorbed that they behave that way when you do, choose, or prefer to do things your own way, just because its different than what they do. Most of the time, I agree with you, or, like what your doing. Occasionally, I don't. Though I may share my preferences with you, I never act like your wrong. You never act like I'm wrong. We just choose to do it differently. Theres nothing wrong with that at all. Personally, I welcome your various methods as something for me to consider in case I need it one day. I love the break bleeder. I love my vacuum sealer. Since you showed me the brake bleeder, I use both, depending on what I'm doing. I've also started dehydrating rather than just freeze drying. There is a difference in the finished products. I would not have tried dehydrating if it wasnt for your great tutorial information. Thank you for all you teach and share with us. God bless.

[@samhaefeli240]

i second Sue's comment...i really like your video's...you are a smart, genuine gal..please give us more of your opinions and thoughts..

[@donttreadonrick9981]

Thank you for sharing this! You're always a joy to watch. Yah bless you

[@redinthethevalley]

Heidi I appreciate you so much! I have learned different things from you and a few other people here on yt that have given me hope and grace. I’m sorry to hear that some take offence to YOUR choices on YOUR channel😔we all learn and experience things differently and sharing them creates amazing solutions for others! Thank you Heidi! ♥️

[@HomsteadingThePioneerWay]

Great video as always, blessings

[@eppsurbanhomesteadfarm]

Yes spaghetti squash grows good. ❤Thank you

[@valerieescabi6104]

Hi Heidi, God is good all the time. Hallelujah.❤❤

[@msdixie1972]

Folks are so brazen anymore. I used to say behind a screen, but now they're rude to your face and for the smallest things. Sad days. Doesn't take much to stand out. I love your attitude. 😎❤️

[@tonijurkones9797]

Good Morning 😃

[@dalelusk2151]

Thanks for your knowledge, Dont listen to them,This means that you doing very good in your videos.

[@nancymweasel6561]

It would be cool if Patrick could create a foot pedal apparatus to use the brake bleeder. My hands are not good enough.

[@RainCountryHomestead]

I was working on it for awhile trying to figure out a good method but had to set it aside for the time as he has been busy with other things

[@Cat-sv7zu]

Some say instead of squeezing brace it on counter or table and push down

[@montanap8triot895]

Heidi you are just amazing. Thank you for the abundance of information you share with us

[@rtilley6479]

Heidi, don't let other steal your peace or confidence! God blesses those whom HELP others. May He have mercy on the souls whom drag another down. Judgement day will be a living nightmare for them. Thank you for passing on your knowledge!

[@lisagedda1966]

Great ideas cheaper safer ways for our health face body and or teas drinks healthy... Ty keep up the great fresh ideas. 🌾✨🐉🌿🍋🍯☕

[@wynetetyree4678]

I just use shallow baking sheets and cake tins to dehydrate liquids. Lots of people try and fold the dehydrator sheets and make dripping messes. So this tip might help!

[@rfarmstead3087]

I bought a lot of seeds on Etsy for my garden this year. I was able to buy exactly what I wanted for zone 5 in Michigan.

[@lynntomk]

I cannot get a shelf stable milk here in Michigan. Shortages. I broke down and bought a dehydrator just last night to dehydrate fruits and vegetables, again, shortages. Eggs and whole milk, who would have thunk it! Thanks for sharing.

[@shubaby1246]

Ugh!!! I’ve got to wait a whole week for a new episode!!! I just love watching your show!!! I’ve learned so much already and waiting on my things that I’ve ordered to come in. I’m so excited to get started. You have truly expired me!!! I just wanted to thank you so very much for that!!! Your so very sweet and relatable. My God Bless you and your family and he has in mine. ✝️

[@RainCountryHomestead]

This video was from last week, this weeks This~N~That published this Monday. I have videos that come out 5 days a week but the This~N~That videos are now every Monday. Here is this week's video: kzbin.info/www/bejne/aJC2l61_jK6srbM

[@shubaby1246]

Thank you so much for the information. I will be watching them for sure!!! ✝️

[@blessedbloominghomestead9134]

I am so excited to try the milk & eggs. Maybe this week on the eggs because I have so many. Thanks for the info! Shalom, God is so very good!

[@beltoftruth56]

I love listening to you Heidi such stressful times your videos help me . So many great ideas..

[@libertykatrkm]

Thank you for the egg and this demo it sure is a Blessing!

[@starfire8221]

Going to try eggs and cheese when my new fruit trays get here. Thanks for all your videos and information.

[@allisontpowell]

Lol !! Heidi you are so right.

[@Splendid123456789]

God bless you and yours Heidi! Psalm 27 came to me this morning and boy was it a perfect one just for you! Thank God you're a strong Christian woman, your channel is so vital in this day and age! On the break bleeder... I've found that anything new made after about 2018 is super poor quality, I bought a break bleeder this year & it is junky, so I'm gonna go fetch that video of yours you mentioned to see what suggestions are in the comments for other pumps to try. I did find an old dirt cheap foodsaver at a thrift store that's workin ok for now with Mr. Rain's vacuum chamber, but I don't want to rely on it long term because of your's & others experience with those that I've read, so thx for letting us know that those comments contain some good pointers! 🌻

[@nydiamarcial3844]

So sad… the way some people have become…. Cussing, sad. Love your video. Thank you. To God be the glory. 👍🙏💕😊

[@deborahbessom6679]

Good morning, I bought the silicone storage bags that you recommended. I wanted to share a tip for labeling the contents. I use blue painter's tape, mark the contents and place it on the hard plastic slider/ sealer. The tape is easy to remove and leaves no marks. I have been following you for years and enjoy your content. I have learned soon much from you. God bless you and your family 💖

[@RainCountryHomestead]

I just mark directly on the acrylic bar, a little rubbing alcohol takes it right off, however, the tape may be the best idea for the darker ones (like the grey) as it will be easier to read. The sharpie does not show up so well on those! haha

[@rnupnorthbrrrsm6123]

So many people have forgotten that we are entitled to our own ideas and opinions AND we have the freedom to share those ideas and opinions !!! The know it all generation doesn’t want to learn from others experiences, I myself love that you do experiments and share your results and opinions !!!!! Think of the ideas and options you have given to people about preserving food, not everyone can afford a freeze dryer and some can’t afford a vacuum sealer……you make it possible for those people to confidently preserve food !!! I have eggs in one of my 4 dehydrators 😙, they are taking a long time but it’s rainy, foggy and cold right now. I probably should have waited for the weather to dry up a little or did it back in the hot dry summer 🤷🏼‍♀️ Has anyone out there done a test to see what it costs to run a dehydrator ?? Thanks and blessings

[@bettyadkisson1681]

Thank you so much for the good information on dehydrating milk and eggs. Will try it again. God bless you for sharing.

[@gino2033]

Another great video thank you for all your help.

[@kathyfann]

Thank You so much for your kindness to teach us that want to learn. 😊

[@Denieseberry]

Love your videos. Very informative. I have dehydrated herbs for years by putting them put in a brown paper grocery bag to dry, store in canning jars. Basil, oregano, white honeysuckle, tarragon, and chili peppers. I am learning from you how to stock food - dehydrating hamburger, beef, peas, corn, carrots, celery, and mushrooms. I have stored a bunch of Flour, Sugar, and Dehydrated Milk. I got a cheap Vacuum Sealer for jars. My husband is finally on board.

[@danielleterry180]

Thank you for this very important vid for those of us who can’t afford a freeze dryer.

[@nicidevine6670]

I shopped for my seeds on Etsy too

[@joanmills1592]

7:12 Love Break Bleeder method Me too! Thank you for telling me about the break bleeder.

[@Kt222dt]

I'm new to your channel, and I love it already! I'm going to add squash and pumpkins to my list for a garden next year. And good for you for calling out the ultra sensitive people who can't handle your own personal opinion. And specially those who feel like they have to cuss you out. Some people are ridiculous. p.s. I love your hair!

[@RainCountryHomestead]

Thank you

[@Kit29]

Thank you Heidi!

[@chase4326]

Thank you so much for your videos! 💕

[@audreynanapreps2543]

I really have to try this! My granddaughter can only have a2 milk. Hard to find and is more expensive especially dehydrated. This will be ideal to keep for baking and cooking things for her!

[@mcomeslast]

Would love to see how you can spaghetti squash. Or squash in general. I would think they would mush up.

[@TheRoadprincess]

Thanks for all the great info, and thanks for standing up for people not having to agree with everything!

[@ritabaker3113]

Blessings to your dear family. I enjoy you and your husband!! And I appreciate your information

[@Sunny-jz3dy]

Goodness forbid someone should disagree! lol. People can be so ridiculous! I was going to say...dissolve it in warm water first. Then if you like cold milk just stick it in the fridge! I did that when my kids were younger and had to use powdered milk. I made a pitcher of it and stuck it in the fridge ...no one knew the difference! lol. For years I made jerky in the oven! It depends on what kind of meat and how thin the slices are ...when it comes to how long it takes.

[@tessie652001]

I dehydrate all the time. I love it . I’m seeing a lot of ppl having issues with the freeze dryer and we can’t afford them but I Can a dehydrator

[@katievdbshsh757]

My my - people are so rude ! You are such a pleasure to learn from. I can't belive how easy this is to make, just like the eggs. Thanks for sharing- have a great day..God bless you from grandma Katie in Oregon

[@janetgrooms4008]

I like to use the unbleached coffee filters

[@tommiethompson2581]

I do love my Food Saver and I have had it for many years but I am also always looking for alternative ways of doing things. I don't have solar so if the grid goes down I will be living in the 18th century...lol I have tons of jars and tons of used lids so I think the break bleeder is awesome. Times are hard and they don't look to be getting better therefore we prepare. The stress affects us all in one form or another. Please don't let the people who lash out at you get under your skin. As for me, personally, you have helped me in so many ways and I appreciate you so much. Obviously I am not the only one. God bless you...

[@rosehavenfarm2969]

Agree with your sentiments. I have a FS, too. I use it to seal up meat for the freezer. It's a good tool for the pantry. That being said, it's too much trouble to take it out (MO) to seal up one jar of dried herbs or whatever. So I use the brake bleeder. We like to have a non-electric back-up for everything. Hence the brake-bleeder, the manual grain mill, etc.

[@jenniferrescott1149]

I absolutely love the ingenuity of your break bleeder method .. Can't wait to try it

[@livmaher6527]

Followed the steps in your dehydrated-eggs video last week with fantastic results. Have now done several dozen eggs and have plenty for storage. Wonderful tips, thank you so much!

[@tagladyify]

Love that fabric egg basket!

[@RosePainter]

Your videos are the best thank you!

[@coloradopackratprepper]

Lolol people . knock on wood my foodsaver the middle priced one is still goin strong after 2yrs even tho i nearly jacked it up suckin powders. Didnt cover the powders good enough. But didnt take offenence. Was glad for off grid alternative!!!! In shtf!!!💞💞💞💞🐈🐈🐈🐈 i dehydrate everything at 115° to preserve nutrients!!!!!

[@debracasseday4960]

I appreciate you taking time to show us how to do this. I am so sorry some people cussed you. My ex Mother in law just put her strips of meat hanging on the racks, again thank you for sharing. You are a blessing to me.