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00:00 Video Summary
00:19 Lavash Bread Pastry
02:39 Egg
03:54 Apricot Jam
06:43 Table Presentation
Lavash Bread Pastry Ingredients:
Lavash bread
For Between:
Cheddar cheese
Sausage
For the Sauce:
3 eggs
Salt
Parsley
Cheddar cheese
Half a glass of milk.
Half a tea glass of oil.
Egg Ingredients:
Butter.
Green pepper.
Tomatoes.
Boiled egg.
Salt, pepper, thyme.
Apricot Jam Ingredients:
2.5 kg sugarpare apricots (I also used seeds)
2.5 kg of sugar
You can dilute lemon juice or lemon salt with a little water and add it.
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