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Cheesecake is a creamy, gourmet dessert that's very easy to make, but requires around 12 hours chilling time in the fridge. That's why it's best to prepare it the day before.
For this recipe, we need:
🍰 Ingredients:
for the cheesecake: 200g dry cookies, 70g butter, 600g plain fromage frais ( famous brand from a major US city), 100g caster sugar, 3 eggs, 1 sachet vanilla sugar
for the salted butter caramel: 50g sugar, 125ml full cream, 30g half-salt butter, 1 tablespoon water
🥣 Equipment: container amzn.to/4brVtPj ,, electric mixer amzn.to/3QWup2s , baking paper amzn.to/4bqWFT6 , baking tin amzn.to/3ypG2Zm , , measuring glass amzn.to/3WMB2s2 , scale amzn.to/3Kg6QOk
⚠️ preheat oven to 150°C
Keep a close eye on cooking times, as they may vary according to the type of oven and baking dish used.