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This glutinous rice flour cake has a unique taste and rich nutrition.
Became the children's favorite.
Only 5 eggs are needed to make a fluffy, sweet cake.
The following are detailed production steps and key points.
Material preparation
Glutinous rice flour: 200 grams
Eggs: 5
Sugar: 100 grams (can be adjusted according to personal taste)
Milk: 100ml (optional, to increase moistness)
Vegetable oil: 50 ml (optional, to increase taste)
Vanilla extract: a little (optional, to add flavor)
Production steps
Beat the eggs:
In a large bowl, beat 5 eggs, add 100 grams of sugar, and beat with an electric mixer until the egg mixture becomes fluffy and light in color.
Mixed materials:
Add milk and vegetable oil to the beaten eggs and continue mixing evenly.
Then, gradually sift in 200 grams of glutinous rice flour and stir gently until there is no dry flour left. Be careful not to overmix or the cake will become tough.
Infuse fragrance:
If using vanilla extract, add it at this time and mix gently to combine.
Pour into the mold:
Pour the mixed cake batter into a cake mold that has been greased with oil or lined with baking paper, and gently shake the mold to remove air bubbles.
bake:
Preheat the oven to 160°C (320°F), then place the cake in the oven and bake for about 30-40 minutes, until the surface is golden brown and a toothpick inserted into the center of the cake comes out clean.
Cool and slice:
Remove the baked cake from the oven and allow to cool slightly before removing from the mold and placing on a cooling rack to cool completely. After cooling, slice and enjoy.
Tips
Amount of sugar: The amount of sugar can be adjusted according to personal taste. If you like sweetness, you can increase it appropriately.
Milk and oil: These two ingredients can increase the moistness of the cake. If you don't like it, you can omit it.
Taste: The use of glutinous rice flour makes the cake more elastic and has a unique taste, suitable for the whole family to enjoy.
糯米粉蛋糕,5个鸡蛋做的超好吃!孩子天天点名吃!
Delicious Glutinous Rice Flour Cake with 5 Eggs! Kids Love It!