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In the pan: delicious oatmeal cake without sugar in just a few minutes! You have to try this! You will definitely love the taste. ✌🏻🥰
Cooking recipe and ingredients:
2 eggs.
1 tablespoon sweetener, I used stevia.
1 teaspoon vanillin extract.
150 ml. milk (2/3 cup).
Mix.
80 gr. (3/4 cup) oat flakes.
Grind in a blender.
Sift through a sieve.
80 gr. (3/4 cup) almond flour.
Sift through a sieve.
1 teaspoon baking powder.
Mix.
Divide into 2 parts.
Add 1.5 tablespoons of unsweetened cocoa to part of the dough.
Sift through a sieve.
Mix.
Add 2 tablespoons vegetable oil.
Add 2 tablespoons milk.
Mix.
Grease a frying pan (bottom diameter 12.5 cm) with vegetable oil.
Place parchment paper in the bottom of the pan.
Alternately add 2 tablespoons of dough at a time.
How to achieve a marble effect.
Add a few grams of dark chocolate without sazar.
Add some peanuts.
Cover with a lid.
Cook over low heat for 10-12 minutes.
Check if the cake is cooked with a toothpick.
Add some more sugar-free dark chocolate.
Cover with a lid and cook for another 5 minutes.
It's incredibly delicious!
Let's make aromatic tea!
¼ apple.
2 tablespoons loose leaf tea.
1 tablespoon hibiscus.
Boiling water 1 liter.
Bon appetit!
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