Delicious Shahi Mushroom Korma | Plant based recipe | Kravings

This Shahi Mushroom Korma is a balance of earthy flavors and unlike most Kormas, this is completely plant based. Mushrooms make this hearty and cashews coconut milk gives it it’s classic korma texture.
Here are the ingredients and steps to make this recipe!
Shahi Mushroom Korma
Cream paste
2 cups sliced Onions
3 Kashmiri Chillies
1/4 cup Cashew nuts
1 Bay leaf
1 inch stick Cinnamon
3 green Cardamoms
2 black Cardamoms
1 Star anise.
5 Peppercorns
2 tbsps Ginger & Garlic paste
1/2 tsp Chilli powder
1/2 tsp Cumin powder
1/2 tsp Garam Masala
1/2 tsp Turmeric powder
1.5 cups Tomatoes
Salt to taste
1 cup Water
1/2 cup canned Coconut milk
1 lbs fresh button Mushrooms
1/4 cup chopped coriander
Heat some oil and saute the onions, allow it to turn golden brown and follow with the red kashmiri chillies and the cashew nuts
Once the nuts are also a light golden brown, remove and cool
Reserve some onion and cashew for a garnish if you wish
Once cool puree in your food processor
In the same saute pan, heat up the whole spices - bay leaf, green & black cardamoms, star anise & peppercorns
Scrape the pureed onion, chillies and cashews in the saute pan
Add the ginger and garlic paste
Saute
Add the powdered spices
Add the dices tomatoes and saute
Cover and cook cook for about 3 - 5 mins
When you open the lid, squish the tomatoes with the back of your spoon
Add the coconut milk and cover again and cook for a few minutes
Every time you open the lid, shut the heat off if not using a deep pot as it will splutter
Tuck the mushrooms into the gravy and cook for 3- 5 minutes
In between flip the mushrooms over
After the mushrooms are nice and tender add the chopped coriander and serve garnished with the friend onion and cashews
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I’m a passionate home cook who loves a food adventure. From traditional tried and true recipes to brand new ones, I’ll make it easy for you to follow and replicate in your own kitchen.
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[@sunitahota1570]

Very yummy 😋👍

[@KravingsFoodAdventures]

Thank you 😋

[@KravingsFoodAdventures]

PLEASE consider voting for me, only 6 hrs left in the contest - favchef.com/2024/karen-ahmed

[@anijay2007]

I've tried out this recipe a couple of times and it turns out yummy !!!

[@KravingsFoodAdventures]

Great to hear!!!!! Tyyy

[@KravingsFoodAdventures]

PLEASE consider voting for me, only 6 hrs left in the contest - favchef.com/2024/karen-ahmed

[@nancyyadav161]

I tried this recipe and it was really very yummy and easy 👍👍💖

[@KravingsFoodAdventures]

Thank you so much 😊

[@saundrarajaratnam4987]

Love you 🙃 I'm going to cook this recipe for lunch and enjoy it with my family today 🙏

[@KravingsFoodAdventures]

Back at you dear!!!! I hope you all enjoyed!

[@manishapratap935]

Amazing recipe! Just tried it; my man and I relished it to the last drop! Thanks so much ❤️ FYI I cooked the onions, cashews, ginger, garlic, and tomato together to save time :) worked just fine.

[@KravingsFoodAdventures]

Sounds great!

[@pranaticookingrecipes1500]

@@KravingsFoodAdventures শাহী মাশরুম kzbin.info/www/bejne/mJ6rdniGbMmYmLs আরও আপডেটের জন্য অনুগ্রহ করে বেল আইকন টিপুন এবং সম্পূর্ণ ভিডিও দেখুন

[@Philanthropist6]

And it's gluten free 😋

[@TheCanadianBubba]

Shots like the one at 5:58 always look so good ! Thank you for always taking the time to make a nice presentation Karen !

[@KravingsFoodAdventures]

awww tks!

[@barbsfavfoods]

Can’t wait to try. My sister is vegetarian 🌱

[@KravingsFoodAdventures]

Yopeeeee

[@shailajaparamathma]

Tried out your recipe, it turned out delicious. Thank you so much :)

[@KravingsFoodAdventures]

Thank you!!!

[@OjaysReel]

Definitely one to share with the twin.

[@KravingsFoodAdventures]

You have a twin?

[@OjaysReel]

@@KravingsFoodAdventures I do, yes, and he's vegetarian. So whenever he visits it's always nice to treat him to something different and delicious.

[@johnd.9]

I enjoy the flavour of most mushrooms but not the texture when they're that big. What else would you suggest to substitute? Such as cauliflower, or would this also be a dish you can do with chicken or beef?

[@tearsinthesea]

You can chop the mushrooms or sub with smaller ones? If not mushrooms- korma is usually made with beef though it would require a longer cooking time

[@KravingsFoodAdventures]

You can either chop the mushrooms, or even use other veggies. Cauliflower or potato would be awesome!

[@cf3129]

Hi Karen which food processor do you use and where in Canada do you get one ?

[@KravingsFoodAdventures]

Hey Sierra - I got a Preeti - www.amazon.ca/shop/kravings

[@helenweatherby1694]

Could this be done in an Instant pot?

[@KravingsFoodAdventures]

For sure, just use the saute setting

[@anickmallick1445]

Why so fast🤔

[@KravingsFoodAdventures]

No sure what you mean?