DeLonghi Roto Deep Fryer REVIEW AND DEMO FRIED CHICKEN drumsticks

[@edithkovarfi7016]

I use it for my extended family. I use peanut oil and I'm already making the 6th batch in the same oil. The drumsticks I used to cook on 170 degree.for 10 minutes, the thigh pieces without bone and skin takes about 8 minutes on 180 degrees. I used to turn my pieces at half time. I love it's juiciness and when I leave it up to drain, I don't need to change the paper towel.I still have some wing pieces to cook, so this will be 7 batches in the same oil. Actually I put back my drumsticks for a further 2 minutes on 180 degree to get better colour. I love my roto dryer and the meat is outside crispy, inside juicy.

[@imaspacewoman]

You were such a BIG help Thanks so much. I think I could have gotten that last leg in by arranging ALL the thin part of the legs to the middle :) I already had a 3 liter deep fryer but kinda tired of the cleaning of it even once a month. My oil sits after use in the fryer on the counter for use weekly and still fries perfect. Then at end of month I pour while I filter into a pot, a pain in the butt and if not too dark, I use it again a while. The most I can fry is 5 legs in that basket so this would be nice to use less oil. You answered many questions I had about the capacity by doing these legs. Thanks again.

[@RoddyAlt]

Hey Man, thanks for sharing. What makes the fryer basket turn clockwise while cooking?

[@elliskaranikolaou2550]

About to try my Delonghi Rotofry. I bought it 3 years ago but never used it. Thanks for the video.

[@yhfsywfit]

Honestly this is the best video on KZbin; everyone else can just give up

[@yhfsywfit]

Living large with Doug! Thanks for the video, looks fantastic!

[@aravartanian7578]

My chicken always sticks to the bottom of the frying basket. Not sure why.

[@FrankLowe1949]

This is B/S does a boat care if thewater is flowing or not.Roto ??

[@hausers1343]

Does it take longer to cook things since it’s not always submerged in the oil?

[@RonaldJMacDonald]

Great video, what type of oil do you use?

[@colleenburns4039]

What’s the coating on the legs please?

[@magdalenamatos2732]

Excelente Freidora yo la tengo, se economisa tiempo y dinero y las frituras quedadan sabrosas y crujentes.

[@DeliaIreneCruzPena]

Quiero si es posible traducción en Español saludos ❤

[@niteblaster1]

The roto fryer I had lifted the basket By itself, you have too much oil in it it's supposed to dip the food in the oil when it rotates

[@ggourmetmeals]

i got curious , did you use in this video the air filters for the fryer?

[@farhadlodhi8459]

My Delonghi Roto fry is not work today he Is not Rotation red light is not work plz help me how I will repaitlr this

[@trinasimpson54]

What's the special mix u r using 2 fry ur chicken

[@juliansmith4352]

I've got a delonghi Roto deep fryer at home and it's perfect for making chicken wings before kickoff of pro football plus you save money

[@letsgonow5641]

Thanks Doug, its about how much i anticipated it holding. I usually cook for 4 so this is about right. If i make two batches. ( my mom doesnt eat much 1 drum is good for her )I had a deep fryer a very long time ago. It kinda sucked an i went for a large capacity one. It just wasted way too much oil an made the food dry out. So i never really used it.

[@COOKINGWITHDOUG]

I just ordered a fry daddy for my bigger amounts of frying :)

[@letsgonow5641]

+COOKINGWITHDOUG That oil though. It gets pricey..The old one i had took about half a gallon of oil to fill. Thats why we never used it. This was back in the mid 90s when you could get a gallon of oil for $5. By the way i did use it. It worked good except for one thing. It had this funny odor. Like a plastic smell. I could detect in the food to. . Maybe im hoping its because it was new/1st time using it.. Did you have that problem?

[@COOKINGWITHDOUG]

Yeah that's prob just the 1st time smell...but as for the fry daddy, I had one before and it used 1 gallon and just a little more grease from like a reg bottle.... ($5 or $6 total in grease) but when I fire that up I'm make at least 25 wings or like 2 breast 4 thighs 3 legs etc

[@letsgonow5641]

+COOKINGWITHDOUG Im hoping its the first time use smell type of thing. No one else could detect in the wings i made. I however could. The old one i had took nearly 3/4 gal. I actually still have it just dont use it. I think im only going to bust this out like for special occasions. Thanks though for everything..

[@tholy4318]

Luis X . Red, White, I

[@iLuvTheMostHigh]

What temperature do you have the deep fryer on?

[@eldabasa]

Thanks

[@trinasimpson54]

I got my delonghi fryer about 2 months ago. I fried some chicken n it came out perfect. Can u make an video on fried fish please.

[@georgebush3704]

Can't you omit the basket and put more chicken in the pot since the basket isn't necessary.

[@2698144]

Great video, thanks

[@mzg4749]

What’s your mixer of getting the chicken crispy

[@trinasimpson54]

MZ G the perfect chicken breading to use is Washington’s Chicken Breading comes in a round container with red lid. Looks like the round oatmeal container. The temperature he used was 370 F. He cooked the drumsticks for 15 minutes. Don’t crowd the cooking basket. He only put 5 drumsticks in the basket

[@66wildrose]

what's your secret breading recipe? looks real good

[@gioarias75]

What temp did you use on your deepfryer

[@trinasimpson54]

gioarias75 370 Fahrenheit

[@katherinemunoz1394]

Not me using this as a tutorial for the deep fryer I found in the closet of my new apartment

[@COOKINGWITHDOUG]

So why are you here?

[@smokinjoe006]

​@COOKINGWITHDOUG 3 years late but she's here bc she's using this as a tutorial for the deep fryer she found in the closet of her then, new apartment.

[@COOKINGWITHDOUG]

@smokinjoe006 good4u!!!

[@jaquelinefatima5755]

Não entendi nada do que vc falou ...mas o vídeo foi ..de ótima ajuda

[@MsBuddahLovah]

Looks really good

[@lvboats]

You got me hungry

[@gerardoguerrero5028]

Reseta

[@ceciliacooper209]

Thank you! Very good video. I suscribed😊

[@beckykimsal4167]

Hi! Doug,Did you ever use the Healthy Choice Brand Air Fryer? Would you please comment! Thank You! I sure love the way you cook.

[@COOKINGWITHDOUG]

+becky kimsal I don't know what that is ???

[@MattHalcyon]

I think this is the one I'll buy. Thanks for all of the info on it and demo, you seem like a chill guy who likes his chicken like me. Aha

[@Sandboxoverland]

Dee-long-ee. Not dee-long-fee. Cool video. Thanks just ordered.

[@mr.muffin4163]

Both of you shut the fuck up who cares

[@Ad-Lo]

I like you, I don’t think I like the fryer. Other reviewers said that it doesn’t fry properly, and from the looks of your chicken, it could certainly be crispier.

[@COOKINGWITHDOUG]

I appreciate the love but this is an old video, 4/2016 I got my 1st AirFryer and I never deep fried again

[@sdolsay]

Canola oil is horrible for your health, might think about switching to peanut or best case real lard.

[@COOKINGWITHDOUG]

Yes...this was an old video of mine :) I air fry now and use olive oil or avacado oil

[@sdolsay]

@@COOKINGWITHDOUG Nice, I'm making chicken strips tonight, breaded in coconut flour and fried in avocado oil.