Dhaba Style Chana Dal Palak Tadka

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[@Uzmafoodcourt]

My new saskrebar 😊❤❤❤❤

[@RajperSahb-nj7bc]

👍👍

[@user-pt5nm7fw6d]

❤❤❤❤❤❤❤❤❤❤❤

[@abubilal5965]

قیمے والے باؤل کو اگر برف کے باؤل میں رکھا جائے تو کباب بہت زیادہ کرسپی اور مزیدار بنتے ہیں

[@SajalKhan-fu6ty]

Boht zabardust

[@Sair-df3yk]

Looking very beautiful and amazing

[@user-ih3ti9rz3s]

your recipes are amazing 😋😍😍

[@Imran.Jakhar]

unique tarika btaia 💯

[@user-gn8xf1gj7t]

🎉🎉🎉🎉

[@mainnadeem3788]

Nice recipe

[@Ak-jj2vz]

Delicious mouthwatering....❤

[@ChIrfan-pp5zj]

بہت اعلی👌

[@akramkhan-on4mq]

So nice 👍💯

[@FarooqAhmad-dj4ng]

Good recipe❤

[@haroonabdullah23]

Nice recipe ❤❤❤❤

[@tanveershaikh8077]

Palak should be first washed n then chop it. This saves vitamins present in it

[@kitchengardening911]

Nice 👍👌

[@fauziashahid6138]

Great 👍

[@akfoodsecrets]

Thanx

[@user-sl1qq3up4w]

Nice

[@ArshiIndiakitchen]

Nice😋😋🤤

[@mubashir137]

Good recipe

[@navedshaikh4999]

Palak ko pahle wash kiya phir kate

[@abulhyder8841]

1000 likes

[@akfoodsecrets]

Thanx

[@abuturabshah65]

DAROOD MUHAMMAD O ALAY MUHAMMAD MASHALLAH VERY TASTY MOUTH WATERING SALAMAT RAHAIN ABUTURAB SHAH FROM AMERICA I SUBSCRIBE YOUR CHANNEL AND LIKE DESI GHEE MAIN APNA HI TASTE HO GA

[@akfoodsecrets]

Thanx alot Abu Turab Shah 🤩

[@ceciliaelizabethjoao4306]

Sir, u discarded d Palace water n only added d dal water, u should have added little of d palak water also,all d nutrients r lost, added so much of oil to make it tasty. Plz reply 🙏

[@badarzaidi7763]

پالک کا پانی پہیک دیا سارا آئرن ضائع کر دیا

[@desikitchendelight7575]

Place support me 🙏🏻