KOREAN SWEET CHILI CHICKEN : The most delicious chicken dish in the world : Jinny's Kitchen

#Koreansweetchilichicken #seasonedchicken #dakgangjeong #seojinskitchen #Jinny’skitchen #koreanfriedchicken #chicken #homemadefood #dinnerprep
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“Oh, this tastes like eating at a restaurant… .. It is very delicious!!”
Of course~~ This is the taste of Sweet Chili Chicken sold in South Korea. The original recipe for the sauce was based on Baek Jong-won's recipe ( • Korean Fried Chicken !... ), and I've been using it for the past few years. I've made a lot with it, and it's a recipe that has been sufficiently verified through the mouths of many people, so you can trust it. For accurate taste, measure the amount of sauce accurately.
The menu called Korean Sweet Chili, which appeared in the entertainment program ‘Jinny’s Kitchen’ which is currently airing on Amazon Prime, is very similar to the mini seasoned chicken I made. If there's a slight difference, it's the difference in the concentration of the sauce and the batter, but the recipe I'm telling you is a little more delicious, so make sure to make it!
Then enjoy your meal!!
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[ Ingredient ]
[ Chicken Dough ]
Chicken tenderloin or breast 350g
1/2 cup of milk (100ml)
Frying powder (for the first batter) 1/2 cup (70g)
Frying powder (for the second batter) 1/2 cup (70g)
Salt 3g (1/2 tsp)
Pepper 1g (1/4 tsp)
Curry powder 1g (1/4 tsp)
[ Seasoned Chicken Sauce ]
Corn syrup or Honey 110g (1/2 cup )
Ketchup 35g (3Tbsp)
Korean red pepper paste 20g (1Tbsp)
Soy sauce 17g (1.5Tbsp)
Minced garlic 30g (2Tbsp)
Red pepper powder 7g (1tsp)
Sugar 25g (2Tbsp)
Nuts 20g
Appropriate amount of parsley and sesame seeds
Frying oil 1L
[ What is Frying powder? ]
Frying powder is a mixture of flours that usually makes fried foods crispier. I used Korean products, but Thai and Chinese products are similar. Also called Tempura flour.
Maybe you can find them at your local Asian grocery store or Amazon.
[ how to make ]
1. Prepare the chicken breast by washing and draining the water.
2. Cut the chicken into bite-sized pieces and season with salt, pepper, and curry powder.
3. Add milk to submerge the chicken and marinate for a while.
4. Put seasoned chicken sauce ingredients in a pot and boil over low heat while stirring.
5. Add frying powder to chicken marinated in milk and mix.
6. Put the frying powder in a plastic bag, add the kneaded chicken and mix evenly.
7. Put cooking oil in a large wok and preheat it to 170 degrees.
8. Fry the chicken in the preheated oil and drain the oil.
9. In a large bowl, add the fried chicken, seasoning sauce, and nuts and mix well.
10. Finish by sprinkling with sesame seeds and parsley powder.
[How to make seasoned chicken sauce]
1. Put corn syrup, ketchup, red pepper paste, soy sauce, minced garlic, red pepper powder, and sugar in a small pan and boil over low heat.
2. Stir for 3 to 5 minutes and when the sauce boils, turn off the heat and use.
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[ Sound sources and fonts used ]
Subtitle font : Mapo Flower Island
Audio File Title: Winter Holiday Logo (pixabay)
[ Filming equipment and software]
Panasonic Lumix GH5m2
Panasonic Leica 12-60mm Lens
Amaran P60x
Davinci Resolve 18 Studio

[@dinnerprep]

[ Chicken Dough ] Chicken tenderloin or breast 350g 1/2 cup of milk (100ml) Frying powder (for the first batter) 1/2 cup (70g) Frying powder (for the second batter) 1/2 cup (70g) Salt 3g (1/2 tsp) Pepper 1g (1/4 tsp) Curry powder 1g (1/4 tsp) [ Seasoned Chicken Sauce ] Corn syrup or Honey 110g (1/2 cup ) Ketchup 35g (3Tbsp) Korean red pepper paste 20g (1Tbsp) Soy sauce 17g (1.5Tbsp) Minced garlic 30g (2Tbsp) Red pepper powder 7g (1tsp) Sugar 25g (2Tbsp) [Frying powder Recipe] 150g wheat flour 50g potato starch flour 1 tsp (4g) salt 1/2 tsp (2g) baking powder 1/4 tsp (1g) black pepper Nuts 20g Appropriate amount of parsley and sesame seeds Frying oil 1L

[@bustamantelou0427]

thank you for sharing your recipe I learn a lot from your channel my boss is korean I will cook this tonight for dinner.thank you!

[@dinnerprep]

I really appreciate your comment. I'm sure your Korean boss will be very impressed. 🥰

[@cookingrina]

Nice recipes thank you for sharing

[@mynemagallano704]

Hello what kind of milk did you use?

[@dinnerprep]

The milk's job is to help seasonings like salt baste the meat evenly, and to make the meat slightly more tender. Milk is not a big part of the flavor, so it's a good idea to add it, but if you don't have milk, water will work just as well. You can use any type of milk, I used regular milk with 3.5% fat, thanks!!

[@liljupe]

i’m vegan so i’m going to adapt the recipe and use tofu and soy milk instead! thanks for the recipe!

[@dinnerprep]

Soy milk is a perfect substitute. Tofu is great too, but vegan meat alternatives can be delicious as well. Enjoy your meal! 😍

[@anzeechamling36]

Made this today and it was delicious 🤤 Thanks for the recipe 👍😊

[@dinnerprep]

I'm more grateful. I feel happy when viewers of my channel comment that they cooked my recipe and enjoyed it. Thank you so much! 🥰😍

[@nataliaellis3475]

What did you use for frying powder? Flour? Corn starch or both?

[@dinnerprep]

Hi! The frying powder is a mixture of flours that usually makes fried foods crispier. Also called Tempura flour or frying Mix. It's slightly different from all-purpose flour, but a similar effect can be achieved by adding starch powder. Mix soft flour and potato starch in a 3:1 ratio. And just add a little salt. About 2% of the total amount of salt is sufficient. Watch my next video for more details. :) kzbin.info/www/bejne/kKnZfXWur7F4m80

[@amatullahneemuch3118]

kzbin.info/www/bejne/rIrLgmyVZa-mf8U

[@sanjanams6340]

​@@dinnerprephi I don't have gochugaru can I use dried red chilli powder....also what's different with flour?

[@nyaikartini5344]

Bubuk penggoreng itu apa ya? Apakah terigu atau tepung serba guna?

[@dinnerprep]

Hai, tepung penggorengan adalah campuran tepung yang biasanya membuat makanan yang digoreng menjadi lebih renyah. Disebut juga tepung tempura atau campuran penggorengan. Ini sedikit berbeda dengan tepung serbaguna, tetapi efek yang sama dapat dicapai dengan menambahkan tepung kanji. Campurkan tepung lembut dan tepung kentang dengan perbandingan 3:1. Dan tambahkan sedikit garam. Sekitar 2% dari jumlah total garam sudah cukup. Saya akan menautkan beberapa produk di bawah ini.

[@nocoffeeforyou9489]

진짜 맛있겠다 ❤ 저 사는 곳은 4인 가족 기준 배부르게 한국식 치킨 시켜 먹으려면 대충 한 8만원 정도 나오거든요 ㅠㅠ 이대로 한번 만들어볼게요. 구독하고 갑니다

[@dinnerprep]

저희 동네엔 아예 한국식 치킨집이 없어요 ㅠㅠ 이런거 먹으려면 차로 3시간은 가야 나옵니다 ㅠㅠ 이 레시피는 정말 한국식 양념 치킨 레시피예요. 닭가슴살 아니더라도 다른 부위도 조리법은 같으니 꼭 한번 해보세요. 앞으로는 안 사먹어도 될거예요 🥳🥳 구독 감사합니다!!

[@jahirulislam3230]

Hey unine , I from Bangladesh 🇧🇩🇧🇩 this is nice recipe 😊❤

[@dinnerprep]

Welcome Bangladeshi friend, don't you speak Bengali as your main language in Bangladesh? You speak English very well too!! Thanks for visiting my channel. 🥰

[@PaulinaGórska-o2l]

Unusual flavor combination, but so tasty!

[@dinnerprep]

Props to you for trying something new! Korean food might be unfamiliar to many, but it’s truly delicious. Thanks for checking out my channel! 😍

[@manishafashions-7051]

😊 loving it watching 👀 but want to try it asp. Yaay. Could you please name tge frying flour .

[@dinnerprep]

Hi! Thank you for visiting my channel. I appreciate your warm comments. The frying powder is a mixture of flours that usually makes fried foods crispier. Also called Tempura flour or frying Mix. It's slightly different from all-purpose flour, but a similar effect can be achieved by adding starch powder. Mix soft flour and potato starch in a 3:1 ratio. And just add a little salt. About 2% of the total amount of salt is sufficient. Watch my next video for more details. :) kzbin.info/www/bejne/kKnZfXWur7F4m80 I'll links the product that I used below. www.y-mart.de/ko/kategori/bunmal-shikpum/twigim-buchim-ppanggaru/baekseol-twigimgaru.0807176221013-1077065146.html Have a great day

[@gisoonsong4061]

레시피대로만 했는데, 간단하고 너무 맛있었어요. 닭강정은 요 레시피로 정착입니당~~

[@dinnerprep]

너무너무 감사합니다!!!!! 제 레시피 정말 여러번 검증해서 만들었어요. 제 채널의 다른 레시피들도 정말 맛있으니 믿고 꼭 만들어 보세요. 정말 맛있습니다. 행복한 하루 되세요!!! 😍😍😍

[@knowledgepowerhouse9200]

What is this starch syrup, if I don't have it in my city what can I use, and if there is no Red Pepper paste, can we add Dry Red Pepper Flakes? Please rely. I really wanna try it

[@dinnerprep]

Hi, You can use any kind of sticky liquid that tastes sweet like honey will work. For example, honey, agave syrup, golden syrup, maple syrup, etc. If you do not have Red pepper paste, hmmm I'll give you a new recipe for you, I think it will probably come out similar. Corn syrup or Honey 115g Ketchup 35g (3Tbsp) Soy sauce 17g (1.5Tbsp) Minced garlic 30g (2Tbsp) Red pepper powder 20g Sugar 30g Try it this way, taste it, and add more spice or sweetness to your taste. I hope you succeed. Thank you!

[@knowledgepowerhouse9200]

@@dinnerprep thank you so much 😊I never knew you would reply and not only reply, will also give me a new recipe. I will definitely try it and will share my view 😻thanks once again

[@dotori55491]

오늘 해먹었는데 드뎌 집치킨 성공했어요>< 비록 소스는 대기업의 힘을 빌렸지만 맛나게 먹었어요😚😚

[@dinnerprep]

정말 반가운 소식이네요. 잘하셨습니다. 치킨을 튀기는게 제일 어려운 부분이니 그정도면 다 하신거나 마찬가지예요. 소스는 재료만 있으면 정말 쉽습니다. ^^ 행복한 주말 되세요!!! 감사합니다.

[@uliuli9428]

I'm so grateful to find your channel. I also watch Na PD's new show so eventually I came across your videos and immediately subscribe because that 'visual' capture was so mouthwatering. Anyway good luck with your channel, will surely try your recipes while waiting for EP.9 of Jinny's Kitchen. Fighting!!!!!

[@dinnerprep]

I really appreciate the warm comments. Your comment makes me feel like all the fatigue of the day is gone. Sweet chili chicken isn't hard to make, so you should definitely give it a try. Thank you so much. 🥰🥰👍

[@uliuli9428]

@@dinnerprep Hope you get thru' that well. Sending lots of love and pray.

[@ayeesha-ek8lr]

May you please translate it for me

[@letscookwithnilosha]

Check my recipe youtube.com/@letscookwithnilosha

[@yasmeen.recipes]

I am your new freind and fond of your recipes 👍

[@dinnerprep]

Thank you!! I appreciate your warm comments. Have a great day 🥰

[@jayveecamerogalang4150]

Is it spicy? Please I really wanna try to cook it, and I'm thinking of sharing it to my family, so I hope it's not that spicy.

[@dinnerprep]

Hi, My daughter is a Korean with a German palate who grew up in Germany and she says it's not spicy, but it depends on the person. It's spicy, but it's also sweet and sour from the sugar and ketchup, so it's not too spicy for some people. If you're afraid of the spiciness, try making the sauce without the chili powder, and add a little bit and see how it tastes. Good luck. :)

[@jayveecamerogalang4150]

I am very much greatful for your immediate response. If you say so, then I think my family will love it too. Thank you!

[@정남균-z3n]

간편하고 맛있는요리 알려주시니 고맙습니다.최고세요~~👍

[@dinnerprep]

좋은 말씀 너무 감사 드려요. 더 열심히 해 보겠습니다. ^^

[@BORN-to-Run]

WHAT is frying powder???

[@dinnerprep]

Hi! The frying powder is a mixture of flours that usually makes fried foods crispier. Also called Tempura flour or frying Mix. It's slightly different from all-purpose flour, but a similar effect can be achieved by adding starch powder. Mix soft flour and potato starch in a 3:1 ratio. And just add a little salt. About 2% of the total amount of salt is sufficient. 
I'll links some products below. www.y-mart.de/ko/kategori/bunmal-shikpum/baekseol-chikintwigimgaru.8801007150420-1194035445.html www.amazon.de/Gogi-Tempura-Kr%C3%A4utern-216g-Thailand/dp/B0050O7GRG/ref=sr_1_2?__mk_de_DE=%C3%85M%C3%85%C5%BD%C3%95%C3%91&crid=2S1Y87URKTR2J&keywords=frying+powder&qid=1680505637&rdc=1&sprefix=frying+powde%2Caps%2C107&sr=8-2

[@BORN-to-Run]

@@dinnerprep Thank you for your response.

[@dinnerprep]

A new version of the video was produced with English subtitles and reinforcing the contents of the frying powder. Please visit us again. thank you!!
kzbin.info/www/bejne/iWOwhJaanddpeZIsi=shUmOvKiDtZXi3TJ

[@cookingrina]

I love your video thanks you for sharing

[@dinnerprep]

Thank you so much for your constant warm support. Wishing you happiness and good health always! 😘

[@PKarMeanTV]

good video

[@dinnerprep]

Thanks for visiting my channel. Have a great day!!

[@deepthim3364]

Please share tteobokki recipe from Jinny’s kitchen

[@dinnerprep]

Tteokbokki from Jinny's Kitchen is made from rice and is an traditional way with a thick soup. It is also very tasty. I plan to prepare that recipe soon. Thank you for visiting.

[@bubbleteaxoxo]

what is an alternative for the starch syrup?

[@dinnerprep]

Hi, You can use any kind of sticky liquid that tastes sweet like honey will work. For example, honey, agave syrup, golden syrup, maple syrup, etc. I hope you succeed. Thank you! 🥰

[@aukwanfung8338]

韓式雞塊

[@dinnerprep]

你說得對！ 這道菜使用了韓國雞塊常用的甜辣雞肉醬。 謝謝你的拜訪。

[@aukwanfung8338]

@@dinnerprep 👌👌👌👌👌👌👌👌👌👌👌👌👌👌

[@bruhgirl16]

Can we use any other veg substitute instead of chicken

[@dinnerprep]

Plant-based chicken is also very tasty when fried. I often buy vegan chicken tenders for myself, too. Enjoy. I'm very interested in vegan cooking, so I'm working on it. Thank you. 😀

[@truckart]

What can I substitute with Korean red pepper paste?

[@dinnerprep]

If you don't have gochujang (Korean red pepper paste), use 1T chili powder instead. If it's not sweet enough, you can add more sugar. 😀

[@ajwatariq1834]

What is starch syrup and what kind?

[@dinnerprep]

I'm so sorry. I think it was translated poorly. Thanks to you, I've fixed it now. You can use corn syrup or honey. Thank you.

[@CookingJoA]

묽게 반죽해서 힌번 묻히고, 튀김가루를 한 번 더 입히는 군요! 꿀팁 배워갑니다. 정말 맛있어 보여요. 한번 해 볼게요!

[@dinnerprep]

방문해 주셔서 감사해요~~ 맛있는 음식 많이 해 드시고 즐거운 주말 되시길 바랍니다. ^^

[@incesbounty4033]

Hi..my friend. I m Indonesia.good video.delicious food.I like to see Ur video.thx 4 sharing.I support Ur channel.ok.❤😊

[@dinnerprep]

Terima kasih atas komentar hangat Anda. Dan terima kasih banyak atas minat Anda terhadap makanan Korea di Indonesia. Saya akan mencoba membuat banyak resep bagus yang bisa Anda hubungkan.👍😃

[@rubyannapigoruizo8549]

Mmmm tasty 😋 Thank you for sharing.... More power!

[@dinnerprep]

Thank you for visiting my channel. I appreciate your warm comments. Have a great day !!

[@meowmeow9281]

Lost me with the nuts.😅

[@dinnerprep]

Thank you for visiting my channel. I hope you have a great day. 👍

[@niksooxyz]

The frying sound when you first add the chicken to the oil is so gentle and relaxing…

[@dinnerprep]

Your warm comments make my day, thank you!!! 🥰

[@hunghangaroo]

thanks for this! im gonna try kim intern and choi intern's famous fried chicken! 😋

[@dinnerprep]

Hahaha, I was surprised that the two interns did a great job. Please try cooking once.

[@antoniocabilunavlg4746]

Beautiful sharing.ka tons vlog. I'm a new support ❤and full watching to you ❤

[@dinnerprep]

Thank you for visiting my channel. I appreciate your warm comments. Have a great day !! 🥰

[@enisavci7416]

Kızartma tozu (buğday unumu.TÜRKİYE

[@dinnerprep]

Buğday unu ve kızartma tozu biraz farklıdır. Piyasada satılan kızartma tozlarında buğday ununun yanı sıra nişasta tozu gibi çıtır çıtır olmasını sağlayan maddeler de bulunur. Ziyaret ettiğiniz için teşekkürler.

[@sahitiakkala2375]

Hi could someone please tell me what type of soy sauce should be used?

[@dinnerprep]

Hi! The soy sauce used in the video is Korean soy sauce. However, you can use any commercially available brand of soy sauce. You can also use Kikkoman from Japan and it will taste the same. :)

[@trishainthekitchen]

Dang, I was gonna make a different recipe until I saw this. Now I'm torn

[@dinnerprep]

Thank you for visiting my channel. I appreciate your warm comments. Have a great day !!!

[@novihandoyo7908]

Kim Taehyung😊

[@dinnerprep]

He's just so charming.... hahaha

[@misbahmajid704]

What is the frying powder that you have used?

[@dinnerprep]

Hi! The frying powder is a mixture of flours that usually makes fried foods crispier. Also called Tempura flour or frying Mix. It's slightly different from all-purpose flour, but a similar effect can be achieved by adding starch powder. Mix soft flour and potato starch in a 3:1 ratio. And just add a little salt. About 2% of the total amount of salt is sufficient. Watch my next video for more details. :) kzbin.info/www/bejne/kKnZfXWur7F4m80 I'll links the product that I used below. www.y-mart.de/ko/kategori/bunmal-shikpum/twigim-buchim-ppanggaru/baekseol-twigimgaru.0807176221013-1077065146.html

[@dinnerprep]

A new version of the video was produced with English subtitles and reinforcing the contents of the frying powder. Please visit us again. thank you!!
kzbin.info/www/bejne/iWOwhJaanddpeZIsi=shUmOvKiDtZXi3TJ

[@sadakathsada5683]

Please English subtitle

[@dinnerprep]

I can't edit videos that have already been uploaded. Sorry, but you can turn on subtitles to see English subtitles. From the next video, I will include some English subtitles in the video. Thank you. 👍😉

[@dinnerprep]

A new version of the video was produced with English subtitles and reinforcing the contents of the frying powder. Please visit us again. thank you!!
kzbin.info/www/bejne/iWOwhJaanddpeZIsi=shUmOvKiDtZXi3TJ

[@WootTootZoot]

What is "frying powder" and where do you get it ?

[@dinnerprep]

Frying powder is a mixture of flours that usually makes fried foods crispier. I used Korean products, but Thai and Chinese products are similar. Also called Tempura flour. I'm not sure what country you live in, but you can find them at your local Asian grocery store. It's also on Amazon. I'll send you a link. www.y-mart.de/ko/kategori/bunmal-shikpum/baekseol-chikintwigimgaru.8801007150420-1194035445.html www.amazon.de/Gogi-Tempura-Kr%C3%A4utern-216g-Thailand/dp/B0050O7GRG/ref=sr_1_2?__mk_de_DE=%C3%85M%C3%85%C5%BD%C3%95%C3%91&crid=2S1Y87URKTR2J&keywords=frying+powder&qid=1680505637&rdc=1&sprefix=frying+powde%2Caps%2C107&sr=8-2

[@dinnerprep]

A new version of the video was produced with English subtitles and reinforcing the contents of the frying powder. Please visit us again. thank you!!
kzbin.info/www/bejne/iWOwhJaanddpeZIsi=shUmOvKiDtZXi3TJ

[@rubyramos8723]

What kind of frying powder did you used?

[@dinnerprep]

Hi! The frying powder is a mixture of flours that usually makes fried foods crispier. Also called Tempura flour or frying Mix. It's slightly different from all-purpose flour, but a similar effect can be achieved by adding starch powder. Mix soft flour and potato starch in a 3:1 ratio. And just add a little salt. About 2% of the total amount of salt is sufficient. Watch my next video for more details. :) kzbin.info/www/bejne/kKnZfXWur7F4m80 I'll links the product that I used below. www.y-mart.de/ko/kategori/bunmal-shikpum/baekseol-chikintwigimgaru.8801007150420-1194035445.html

[@dinnerprep]

A new version of the video was produced with English subtitles and reinforcing the contents of the frying powder. Please visit us again. thank you!!
kzbin.info/www/bejne/iWOwhJaanddpeZIsi=shUmOvKiDtZXi3TJ

[@satrianymassiara5486]

Thx recipe 🙏

[@dinnerprep]

Thanks!!! 😍

[@biyazaidi602]

Simple interesting seen ist time🎉😂❤

[@dinnerprep]

Thank you for visiting my channel. I appreciate your warm comments. Have a great day 🥰

[@플라잉-h3y]

궁금해요 마트서 닭가슴살사서 손질해도 저비쥬얼이 안나오던데 어디서 구매를하셔요?ㅎㅎ너무 어처구니없는 질문인가요 ㅎㅎ

[@dinnerprep]

ㅎㅎㅎㅎ 아닙니다. 아무래도 촬영을 위한거라 처음부터 예쁜걸 고르구요. 손질도 깨끗하게 하는 편이예요. , 좀 너덜 거리는 부분은 잘라 버리구요. ^^;;; 좋은 질문 감사합니다~ 좋은 하루 되세요!!

[@Mia-Angel]

And if we don't have starch syrup is there an alternative

[@dinnerprep]

Hi!, You can use any kind of sticky liquid that tastes sweet like honey will work. For example, honey, agave syrup, golden syrup, maple syrup, etc. I hope you succeed. Thank you! 👍

[@Mia-Angel]

@@dinnerprep thank u so much 💖

[@sachdevkaurbala9705]

Seeing from India. Why does it have to be fried twice? What is the logic?

[@dinnerprep]

It's hard for me to say what the exact scientific basis is. I'll tell you my experience: if you're frying a normal chicken in an oil temperature of 170 degrees, and you put cold meat into the oil, the temperature of the oil instantly drops to 130 degrees or less, and it doesn't go back up easily. You can keep frying it, of course, but if you take the meat out after about four minutes of frying, the air in the oil comes out and the temperature goes back up to 170 degrees. This process usually takes about 30 seconds. After that, you can put the meat back in to fry once, and it will be much crispier. In Korea, fried chicken is usually fried two to three times. Thank you for your interest. :)

[@nourtomi1]

Pov: you are watching this and you are fasting

[@dinnerprep]

Thanks for visiting my channel. 👍

[@movieedits1017]

Can you make a video for Korean garlic chicken. Enjoyed watching this ❤

[@dinnerprep]

Thank you. I will work on the garlic chicken recipe as well, thanks for stopping by.

[@dinnerprep]

I made this for you! kzbin.info/www/bejne/kKnZfXWur7F4m80

[@sophacooking]

I like your videos and thanks for sharing 👍👍👍

[@dinnerprep]

Thank you for visiting my channel. I appreciate your warm comments. Have a great day 😍😍

[@diananancy235]

Can you plzz tell me what kind of curry powder is this? In India we have various kinds of curry powder so I'm confused...

[@dinnerprep]

ha ha ha. I forgot that there are so many curry powders out there. sorry. But don't worry too much. Curry powder is used in very small amounts and does not significantly affect the overall taste. That's why I think you can add the spices you use best and like. Thanks!!!

[@diananancy235]

@@dinnerprep ohh okk thank you 👍👍

[@ajpope2010]

Damn thats looks good...such a high calorie bomb though. Save this one for special occasions or the day before a marathon 😅

[@dinnerprep]

Hahaha, it's not as high in calories as you might think. Still, fried food is not healthy, so don't eat it too often. Good luck with your marathon.

[@ajpope2010]

@@dinnerprep 😄 thanks

[@CookON2023]

Looks Delicious!! I will definitely try this at home! thank you

[@dinnerprep]

It is very delicious. I made an easy recipe so you don't fail, so be sure to succeed and enjoy it!!

[@thebullet8415]

It looks very nice, but what is frying flour?

[@dinnerprep]

Thank you!! The frying powder is a mixture of flours that usually makes fried foods crispier. Also called Tempura flour or frying Mix. It's slightly different from all-purpose flour, but a similar effect can be achieved by adding starch powder. Mix soft flour and potato starch in a 3:1 ratio. And just add a little salt. About 2% of the total amount of salt is sufficient. Watch my next video for more details. :) kzbin.info/www/bejne/kKnZfXWur7F4m80

[@dinnerprep]

A new version of the video was produced with English subtitles and reinforcing the contents of the frying powder. Please visit us again. thank you!!
kzbin.info/www/bejne/iWOwhJaanddpeZIsi=shUmOvKiDtZXi3TJ

[@ppmusic7429]

very cool video!!! bon appetit!!!😋😋😋👍👍👍

[@dinnerprep]

Thanks so much!! Enjoy 🙏🙏👍🥰

[@dreameisters]

Can you reuse the frying powder after shaking the chicken?

[@dinnerprep]

I'm not sure how other people do it, but for me,...I don't reuse the frying powder that I put in the second bag and shake.

[@COOKINGBIRD]

Hey ! 😄✨ Just watched your video and I'm absolutely blown away! 🌟🎥 It was incredible! The visuals were stunning, the storyline was captivating, and I couldn't stop smiling throughout! 😍🎬 Can't wait for your next masterpiece, my friend! Keep up the amazing work! 🤩🎉

[@dinnerprep]

Hi, CookingBird! Thank you so much, it makes all the hard work worth it. I hope you enjoy my other videos. Have a great day! 🥰🥰🥰🥰

[@TraditionalSisters]

wow Looks so delicious 👌

[@dinnerprep]

Thank you!! Have a great day 🥰🥰🥰

[@TraditionalSisters]

well come dear @@dinnerprep

[@maryanakim898]

Thank you so much! I was trying to do this Kim Taehyung's chicken by different recipes already, but this is the best! It was so delicious!

[@dinnerprep]

It's a tried-and-true recipe that I've made a lot, and I'm so glad you enjoyed it. 🥰🥰

[@ucduyho9616]

thank you for sharing, so good

[@dinnerprep]

Thank you for your kind comments. Have a nice week.

[@mykitchenrecipes110]

Wow it's super mouthwatering... Stay connected

[@dinnerprep]

Thank you!!! Please visit us often!! 👍🥳🥰

[@meshivillarino]

I must try this at home My grandma would love this ❤😊

[@dinnerprep]

Your grandmother will definitely love it, so make sure you make it. Thank you so much for visiting my channel. Have a great day!!!

[@meshivillarino]

@@dinnerprep thank you ☺️

[@ayeshanawaz937]

Nice recipe. What is frying powder. 😊

[@dinnerprep]

Thank you!! Frying powder is a mixture of flours that usually makes fried foods crispier. I used Korean products, but Thai and Chinese products are similar. Also called Tempura flour. www.y-mart.de/ko/kategori/bunmal-shikpum/baekseol-chikintwigimgaru.8801007150420-1194035445.html www.amazon.de/Gogi-Tempura-Kr%C3%A4utern-216g-Thailand/dp/B0050O7GRG/ref=sr_1_2?__mk_de_DE=%C3%85M%C3%85%C5%BD%C3%95%C3%91&crid=2S1Y87URKTR2J&keywords=frying+powder&qid=1680505637&rdc=1&sprefix=frying+powde%2Caps%2C107&sr=8-2

[@jyothirmayisuresh]

Wow will definitely try this ... After watching jinnys kitchen in which v made this ..i was really craving for this ..🤍

[@dinnerprep]

Yes. You should definitely make it. It's really not as hard as you think and it's delicious. Happy weekend!!!

[@jyothirmayisuresh]

@@dinnerprep Yep I will make it within this week ..Happy weekend too 🤍.Thanks for replying

[@swector_unit4257]

Damn now i want it, but all of the stuff I need is too expensive where i live at but I can wait.

[@dinnerprep]

You are such an awesome person for just being willing to do what you really want to try a food. I hope you succeed and enjoy it. Thank you!!

[@lunalee9981]

너무 맛난걸같아 도전하고 싶은데 1리터의 기름은 그냥 버려야하나요?

[@dinnerprep]

사실 튀김 요리에서 가장 힘든것이 튀기고 난 후의 기름 처리가 아닐까 해요. ㅠㅠ 저 같은 경우엔 한 두번 정도 튀김 요리를 더 한 후에 식히고 채로 찌거기를 걸러서 식용유로 사용하고 있어요. 그리고 제가 이번에 여러번 치킨을 튀기면서 경험해 보니 한번에 튀기는 치킨의 양을 좀 적게 잡으면 튀기는 시간도 빨라 지고 좀 더 적은 양의 기름으로도 튀길수 있더라구요... 그리고 폐유는 주위에 알아 보시면 처리하는 시설이 있을거예요. 저도 예전에는 남은 기름 버리는 문제로 튀김 요리를 안해 먹었는데요, 이젠 어디에 버리는지 알아서 그래도 가끔은 해 먹는 답니다. ^^ 좋은 하루 되세요!!

[@lunalee9981]

자세하고 친절한 답변 고맙습니다

[@_Koreankitchen]

요즘 치킨이 비싸서 만들어 먹으려고 찾아보다가.. 양념이 너무 맛있어보여서요 ^^ 바삭함이 양념에 묻혀버리지가 않네요

[@dinnerprep]

정말 요즘 물가가 너무 비싸져서 정말 힘드네요...ㅠㅠ 양념 치킨 양념도 맛있지만 그냥 튀겨서 후라이드로 드셔도 맛있습니다. 좋은 말씀 감사해요~~~~ 😊

[@펙트폭격기-y5m]

요즘 백화점에서 미친가격으로 닭강전 팝니다 기름도 안갈아요 먹지마셈

[@dinnerprep]

저렴한덴 다 이유가 있겠죠. ^^ 해외에선 그나마도 사먹을데가 없어서 강제로 다 만들어 먹어야 한답니다. ㅠㅠ 방문해 주셔서 감사해요!!

[@JustCooking-019]

Very easy and tasty recipe. Tomorrow I will try on my cooking channel. 💕💕💕💕

[@dinnerprep]

That's awesome, I hope you have a great cooking demo on your channel tomorrow. Thanks for the nice comment. 🥰

[@WalkingIntrovert]

I used to eat this fried chicken a lot in Korea. I miss it so much.

[@dinnerprep]

I also left Korea and have lived in Germany for over 10 years. This taste perfectly tastes like the chicken you buy in Korea. Try cooking!!

[@WalkingIntrovert]

@@dinnerprep Ok will do!

[@lu895shrg]

크.... 한입쏙 넣어서 사이다랑 마시면 참 좋을것 같아요 ㅎㅎ 잘 만드셨네여^^ 인사하고 ㄱㄷ하고 갑니다 자주 뵈어영❤

[@dinnerprep]

사이다랑도 너무나 잘 어울릴것 같네요. ^^ 방문해 주셔서 감사합니다.

[@merouanemegdad8041]

لقد ادعمتك هنا كذالك هذه الوصفة اعجبتني كثيرا اجربها اليوم

[@dinnerprep]

شكرًا لك. إنها مساعدة كبيرة لقناتي.

[@aleshapeters]

This looks delicious. And I'm glad that this came across my feed. The chicken looks like heaven on a plate.

[@dinnerprep]

Thank you for visiting my channel. I appreciate your warm comments. Have a great day !!

[@aleshapeters]

@@dinnerprep Anytime. Look forward to watching more foodie content, from one foodie to another.

[@easycooking7782]

Looks delicious 😋😋

[@dinnerprep]

Thanks!!! 😍😍😍

[@user-Roeke]

몇개월 이상 이 양념으로 해먹는데 너무 맛있어요!! 덕분에 잘 먹고 있습니다!!

[@dinnerprep]

아...정말 너무 고마워요. 🥲 덕분에 힘이 납니다. 주말 잘 보내시구요, 치킨 맛있어도 튀김이 건강엔 그리 좋지 않으니 다른 건강한 음식도 많이 드세요!!! 😍😍😍😍

[@defnevenedik5537]

What can we use instead of strach syrup?

[@dinnerprep]

I wrote corn syrup, but any kind of sticky liquid that tastes sweet like honey will work. For example, honey, agave syrup, golden syrup, maple syrup, etc. I hope you succeed. Thank you! 👍😀

[@defnevenedik5537]

Thank you😊

[@karenyanakeesandovalsanche9447]

Realmente me encantó la receta gracias por compartirla.

[@dinnerprep]

¡Muchas gracias por visitar mi canal, ver mi video y escribir buenos comentarios!

[@harmony4110]

Is this recipe in English?

[@dinnerprep]

You can watch it in English if you turn on the subtitles. Thanks!👍

[@dinnerprep]

A new version of the video was produced with English subtitles and reinforcing the contents of the frying powder. Please visit us again. thank you!!
kzbin.info/www/bejne/iWOwhJaanddpeZIsi=shUmOvKiDtZXi3TJ

[@pneuma_]

I have to try this.

[@dinnerprep]

You should try it! Thanks for visiting!

[@kejsii888]

love them, thanks for receipt and translate subtitles

[@dinnerprep]

Thank you for visiting my channel. I appreciate your warm comments. Have a great day 😍

[@zulmiindrawan2517]

Chicken hana...yyangyeom ban, fried ban..pojang juseyo...

[@dinnerprep]

Your Korean is perfect! 😍

[@misbahmajid704]

What is the alternative to starch syrup?

[@dinnerprep]

Hi, You can use any kind of sticky liquid that tastes sweet like honey will work. For example, honey, agave syrup, golden syrup, maple syrup, etc. I hope you succeed. Thank you!

[@majestic6303]

Can you put the ingredients in tsp, tbsp, and cups measurements please

[@dinnerprep]

I'm so sorry. I marked T, t in the Korean description, but I only marked Gram in English... My mistake. I've fixed the English description. Alos I'll fix the descriptions in other languages later today. [ Chicken Dough ] Chicken tenderloin or breast 350g 1/2 cup of milk (100ml) Frying powder (for the first batter) 1/2 cup (70g) Frying powder (for the second batter) 1/2 cup (70g) Salt 3g (1/2 tsp) Pepper 1g (1/4 tsp) Curry powder 1g (1/4 tsp) [ Seasoned Chicken Sauce ] Starch syrup or Honey 110g (1/2 cup ) Ketchup 35g (3Tbsp) Korean red pepper paste 20g (1Tbsp) Soy sauce 17g (1.5Tbsp) Minced garlic 30g (2Tbsp) Red pepper powder 7g (1tsp) Sugar 25g (2Tbsp) Nuts 20g Appropriate amount of parsley and perilla seeds Frying oil 1L Thanks!!!

[@majestic6303]

@@dinnerprep thank you so much. Happy cooking.

[@cynthialukose4738]

beautiful

[@dinnerprep]

Thank you!! 😃

[@tzippy_il]

I can't eat chicken and milk together. Is there a substitute?

[@dinnerprep]

Milk is not a big part, so you can replace it with water. As for the meat, pork tenderloin or neck cuts seem appropriate. If you use pork, add more chili powder to make it a bit spicier. Then it will be more delicious. If you succeed, please let me know your review! ^_^

[@tzippy_il]

I can eat chicken, but not with milk :) (religious reasons) I will try to replace with water. Thank you!

[@rettayaleosia1443]

Can I use vegetable oil instead of that sticky waterlike thing ?

[@dinnerprep]

That's a no no! Starch syrup is like honey, and vegetable oil is not a substitute. If you have a sweet, sticky liquid that resembles honey, use that. 🤔

[@rettayaleosia1443]

@@dinnerprep CAn I make this ? The starch syrup

[@dinnerprep]

Yes, you can definitely make it, there are plenty of recipes on the internet and on KZbin. I hope you succeed :)

[@cosostyle]

원래는 후라이드파인데 저 양념비주얼은 한번 해먹어보고싶네요. 아니, 해주시는거 먹고싶네요! ㅎㅎ

[@dinnerprep]

저도 실은 후라이드를 더 좋아합니다. 하지만 양념을 한번 먹고 나면 후라이드로 돌아가기 힘들다는 사실.... ^^ 감사합니다. 놀러오세요~~ 🥳🥳🥳🥳

[@annesharoy7127]

finally i can try this recipe...the process is simple!

[@dinnerprep]

That's great news, so how does it taste? 🥳🥳

[@biyazaidi602]

Ingrdients also be in english❤

[@dinnerprep]

Of course I have to offer it in English!!! 🤩

[@asha835]

Very delicious, crispy, glazed look. Thanks for sharing.

[@dinnerprep]

I appreciate your warm comments. Have a great day 🥰🥳

[@amateur8794]

I don't think we have frying power where I live, is it OK to substitute it with all purpose flour?

[@dinnerprep]

Hi! The frying powder is a mixture of flours that usually makes fried foods crispier. Also called Tempura flour or frying Mix. It's slightly different from all-purpose flour, but a similar effect can be achieved by adding starch powder. Mix soft flour and potato starch in a 3:1 ratio. And just add a little salt. About 2% of the total amount of salt is sufficient. Watch my next video for more details. :) kzbin.info/www/bejne/kKnZfXWur7F4m80

[@amateur8794]

@@dinnerprep thanx 😊

[@flavourtown1359]

Good

[@dinnerprep]

Thank you!!!

[@storm-gp9sq]

ship qua vn dc ko ong

[@dinnerprep]

Ôi.....Tiếc là từ đây về Việt Nam xa quá nên không thể được. Hãy thử nấu ăn, nó rất dễ dàng. :)

[@abc123x.x]

해먹었는데 너무 간편하고 양녀안한채로 먹어도 넘 맜있어요👍👍

[@dinnerprep]

감사합니다. 직접 요리하셨다는 댓글 정말 사랑해요. 🥰 저도 닭을 튀기면 보통 양념 반, 후라이드 반 으로 해서 먹어요. 😁

[@raypunn]

it was so good for me but garlic was a little too much for me. it made me dizzy in the head and got me sweating😄 but its really delicious and you got a new subscriber

[@dinnerprep]

Hey, I'm really sorry about that. Actually, Koreans love garlic, so almost every dish includes it. If you cut the amount of garlic in the recipe by half, it shouldn't make a big difference in the flavor. Next time you cook, try using less garlic and make sure to cook the sauce thoroughly in the pan; that should mellow out the strong taste. Thanks for subscribing! If there's any Korean dish you're curious about, let me know, and I'll consider it for a future video. 😍😍😍

[@feelgood8585]

❤ ขอบคุณสำหรับสูตรอาหาร มันดูน่ากินมากๆ😊

[@dinnerprep]

ขอขอบคุณสำหรับคำชนิดของคุณ. ทำง่ายขนาดนี้ ลองทำดู!! ❤❤❤

[@MichelePearce-u6y]

This is delicious I will be traveling to South Korean soon for educational purposes ❤❤❤

[@dinnerprep]

Korea has some really good street food. I hope you have a great time traveling. ^^

[@MichelePearce-u6y]

@@dinnerprep thank you

[@h_zzzzzz9n]

우앙... 맛나겠당... 집에 닭가슴살 세봉지 있는데 만들어볼게욬ㅋㅋㅋㅋ

[@dinnerprep]

감사합니다. 세봉지나!! 벌써 배부른데요? ^^ 좋은 하루 되세요!!

[@Scentrix-_-]

I tried it and it's delicious but definately too sweet; you could definately use 30g less of honey or just remove the sugar if you try this yourself.

[@dinnerprep]

That's right. Recently, Korean food has become a problem because it is too sweet. I added the exact amount to replicate the original recipe, but I think it would be better to reduce the amount of sugar for health reasons. It tastes better too. Thank you for your good comments. 🥰🥰🥰

[@AB-ep5uo]

Really This reciepe looks very perfect and yummy👏🏻thanks

[@dinnerprep]

Thank you for visiting my channel. I appreciate your warm comments. Have a great day 😍

[@hasrathparveen7729]

I dont have starch syrup, what I show use instead?

[@dinnerprep]

Honey is a great alternative - it's more expensive, but tastes better. Have a great weekend.😀

[@ActionCookingLaraKim]

Super delicious flavorful and spicy Chicken recipe, thank you for wonderful sharing👍👍👍

[@dinnerprep]

Thanks for visiting my channel. I will try to share more good recipes!!