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24th of March, 2023 marks the completion of the 31st Batch Diploma in Culinary Arts Graduation Day. The first endeavor of the Academy of Culinary Arts and Hospitality Management upon its inception in 2010, the Diploma in Culinary Arts, offered in partnership with Culinary Solutions Australia International (CSAI). This year our 31st batch of Diploma in Culinary Arts students have completed their final assessment and graduated from our Institution.
After 9 months of intensive training and 3 months of international internship, our students of Diploma in Culinary Arts had their Final Assessment in which they had to cook a three-course meal Starter, Main Course & Dessert. They had to present it to Chef Stephan Tryon [Director at CSAI] & Chef Surya Mahat [Culinary Trainer at Academy of Culinary Arts & Hospitality Management] to evaluate and judge the Final Assessment.
We would also like to congratulate all the graduates. Your diploma is a testament to your perseverance and determination. The culinary world is vast and full of opportunities. Keep an open mind, continue to learn, and never stop exploring new culinary horizons. We do not doubt that you will make a name for yourself in this industry, and we cannot wait to see all you will achieve. Congratulations once again on your well-deserved Diploma in Culinary Arts! 🎓💯