Dish Selling price | How to Calculate selling price | selling Cost | Resturants Dish Selling price

[@preetpradhan7012]

Thanks chef it's a very great full information for us .

[@tapinuniyal4020]

Great chef you have have been precise and very clear..great

[@mugdhajajoo2662]

Thanks chef for giving great insight

[@westeasttrend290]

Thanks dear

[@rushuandrenuskitchen7850]

Hi Chef.Excellent video.Good explanation.Thank you.

[@Chefdheerajbhandari]

Thanks

[@viveklall2330]

Thanks for the information. I was looking for this. It has given a great insight & idea.

[@Chefdheerajbhandari]

I still remember your topic.

[@knowledgepitara9506]

Video is very helpful...plaz chef can u discribe the formula of food cost..

[@gurpritchahal101]

Dear chef... Kindly show one chart what u describe..with ur video.. So wod be easy to understand... For us.. Thanks

[@dattatrayshirasat5196]

The best information.. Keep it up..

[@ashu2846]

Good explanation chef

[@norenrabha7561]

Boro sawol Khanna Kasey banate ha

[@axomkothito5062]

Sir deep coking temperature kitna hona chaiye esme video banado

[@tfaihriem5519]

Sir how to fixed the price and different the rate calculation for offline counter sales and online sales....

[@executivechefnegi1793]

Hi chef excel sheet me batao na chef sabko samj aa jayega chef but acha bata rahe ho chef

[@akashmurai2]

Hello sir, mujhe ek burger business startup karna... To ap kya guide kar sakte h kis tarha dhyan rakhun.. kis tarha cook karne se customer pasand karenge.. etc.. aur kuch jo ao bataye. Q ki mujhe iska koi idea nai h.. Hamare area me acha burger nai milta.. sab cheej developed hogaya bt food items me kuch nai hua. Wahi samosa, chowmin, chat ,patties, golgappe etc.. even yahan pe pao bhaji v nai milta.. to me new start karna cahta hun only burger ke sath...

[@Chefdheerajbhandari]

U can contact me at whatapp chat-8447176011

[@virilman818]

Super....

[@Harry_Puttara]

धीरज जी कैसे एक छोटे स्तर पर होटल व्यवसाय शुरू करे , इस पर एक वीडियो जरूर बनाये।

[@bannij1107]

Fast food recipe cost pata nahi kese klnikalte he to kya kare sir

[@anil..kapil..6089]

Thanks chef

[@gunjansethi9793]

Sir mein indian kitchen Open krna chati hu take away can you please guide me through this.

[@urdustories4kids4]

Chef: kindly halwa puri aur chana ki recipe cost ki ms excel sheet hy aap kay pass

[@NPatel-ov2es]

Good how to calculate samosa making cost of per pic

[@The_sky_terrece_888]

Food cost kaise nikalte wo toh btaya nhi....

[@chefdairy3112]

Right sir ....

[@abhishekdalvi2471]

👍👍👍

[@ankitkrishnan6168]

Nice chef

[@girishgangan]

Salute chef

[@surajkc7810]

Chef nice😄

[@rudrabalmiki3365]

Sir fresher chef job ke liye US konsa Visa deta hai

[@vivek8724]

Good thing

[@rakeshpayaal9597]

Chef apni menu recipe btaye place koi bhi Dish ka recipe ingredients quantity btaye

[@Chefdheerajbhandari]

Aap mujhe whatsapp par contact karo, i will send you the sample recipe.

[@sagarkhatri5125]

CHEF : how to apply selling price formula after finding out the food cost of any xyz dish..

[@sagarkhatri5125]

?????

[@Chefdheerajbhandari]

There is no set formula,

[@Chefdheerajbhandari]

U can contact me on whatsapp, 8447176011

[@ram5604]

Selling price is don’t have any formula from the cost price u need to make 4 times or 3 times but add man power 10% If ur cost price is 10 +1 =11cost price Then make it four times 44 rupees if ur food cost need for ur rasturent below 25% cost then go for 44rupeaa Or If need 30% then go for 3 times that is 33 but it’s loss Most of rasturent they are going for 18 to 25 %

[@monatandon418]

Kitchen kaise manage kste restaurant ka

[@Chefdheerajbhandari]

U can Take Training , for that Contact At whatapp chat 8447176011

[@bannij1107]

Veg pizza per video banav

[@ram5604]

chef : for new reasturent or hotel if i am creating a menu how i put selling price ? chef please give me some idea

[@navinmehta7406]

I also have same question

[@ram5604]

Navin Mehta it’s depends on your cost price If ur dish. Cost price is 5 rs then make time 4 Means u can put more than 20 it’s depends on ur area , In hotel or in restauran And u need to add 10% man power on cost price

[@vishwasaniyabandhutapratis1184]

Hello sir mera resturent open krna he. Abhi kam shuru he. Please manege kese kre. Koi advice doge. Discuss kr sakte Ho aap

[@Chefdheerajbhandari]

U can contact me at whatapp chat-8447176011..

[@vishwasaniyabandhutapratis1184]

@@Chefdheerajbhandari thank sir

[@simongamer4846]

tq chef

[@Chefdheerajbhandari]

Thanks for the topic.. Please share

[@ajaygodam765]

Hello sir

[@shuvmgupta1022]

Sir diploma ke liye admission kab start hoga sir

[@Chefdheerajbhandari]

Contact me on whatsapp, 8447176011

[@amarjeetlokgeet809]

Sir on line classes liga sakte aa kab saru aa

[@Chefdheerajbhandari]

U can contact at whatapp chat 8447176011.

[@Sairat055..entrainment]

GM chef aapse 1 solution chaiye tha Meri job training Fairfield by Marriott hotel rajajinagr Bangalore Me ho rhi hai Kya Iss hotel me work Karna Thik hoga mere liye Mujhe Indian kitchen me work karna hai Reply me please chef

[@Chefdheerajbhandari]

Yes thik hai.

[@harshsingh6925]

Anterpinour हो आप sir

[@satishmouryayt1919]

किस भाई के यहाँ बर्गर १०,१५ का बिकता है

[@pansingh7551]

Hi

[@junaidmazumder7435]

Don't share ur personal thing guide us main things plz

[@Point.of.व्यू]

Laal wala button fba fiye

[@vitthalshinde3959]

889o⁸8o9o99

[@zeeshanali-zk4dj]

Dimag ka burger ho gaya 😜

[@PradipGhale-wj4nk]

Nice chef