How to Make Fresh Peach Iced Tea

[@nightninja879]

freeze the pulp into ice cubes and add them to the drink cups reduces the tea from watering down and adds some texture

[@nightninja879]

oh or make the peach into like a sherbert

[@snoodysnoody8118]

good idea

[@cynthiamarie136]

Best idea ever

[@bassman6635]

My mind went to something like apple sauce but instead of apples it could be peach sauce another idea Is after you freeze it into cubes add it to a blender with some vodka and orange juice or skip the orange juice and use tea instead but definitely use the vodka more is best lol

[@gissellept]

lol she's literally princess Tiana, she is A gorgeous southern belle with a passion for cooking! I wonder if she sings too?

[@LolLol-ir8eb]

Omg yessssss

[@janetizzle]

lol definitely

[@LetsSaboogi]

Probably! Her and that sing-song voice whenever she gets excited XD I agree 100%

[@divascancook]

Hahaha too funny! Thanks! Tiana has always been my favorite under-rated Disney princess for so many reasons.

[@gissellept]

Divas Can Cook i hear you! She's my favorite too, and that prince of her's isn't' that bad either! XD

[@SweetPotatoSoul]

Mmmmm, I'm from Atlanta (Georgia Peach 😉🍑), and I LOVE peach tea. Yours looks so delicious. I would stir the leftover pulp into pancake batter or use it in a peach crumble. I'm sure it would also be really good stirred into some oatmeal ✨

[@SweetPotatoSoul]

....or cinnamon rolls. I saw your video for that ❤️

[@divascancook]

Thanks for tip love!!! I bet it would be great for peach cobbler pancakes!

[@trnharris]

You're so endearing;-) As well as amazingly talented!

[@yeahright4807]

SweetPotatoSoul great 💡

[@brandonharris5582]

Sweet Potato Soul, I'm a Peach Boy and from the same city and state!!! :) :) :)

[@PrincipalScratcher1]

Puree the peach pulp and make peach pound cake. It will act as a sweetener and it'll add moisture.

[@roachianna5686]

Principal Scratcher yum

[@CorCor89]

Great recipe... if you're an oatmeal fan, the mashed peaches that are leftover from the syrup are so good mixed with cooked oats. That's what I do whenever I make my DIY Starbucks Peach Green tea! :)

[@diannecockrell3210]

Oh mercy sweetheart! You were the first recipe for peach iced tea and that honey Southern voice made me a subscriber in about 14 seconds!! And I don’t like cooking! You are just precious! Love your channel❤️

[@divascancook]

Yep you sure can! I actually have two nectarines (or as we call them bald-headed peaches) and a regular peach. Get whichever you can find fresh.

[@jimbopiskapo8420]

i love your channel

[@s_u_i_c_i_d_a_l_g_i_r_l9616]

Maybe u can make peach filling or something

[@tiffany7023]

maybe use the left over peach pulp for smoothies or in homemade Slurpee's

[@ThatChickChanie]

Bald headed peaches 😂😂😂😂😂

[@yessika20031]

Divas Can Cook can you make blackberry syrup please

[@SuperYaoiQueen]

you could make peach pancakes or waffles with the left over peach pulp or you can add it to plain yogurt

[@MyUniqueBeauty]

Try mixing your leftover Peach pulled into your Greek yogurt. Yum.

[@southernfriedpeaches]

Yes!!

[@jasminejohnson2182]

Great idea!

[@roxyrebel15]

That spatula is adorable!!!

[@Goddess_Shaana]

I'm a huge peach tea drinker and I have a lot of trouble to find a good one in my country. I just tried your recipe and that's by far one of the best I've had for a really long time. I used the pulp to make a peach, raspberry and apple crumble. Thanks for your recipe. xoxo from France !!!!

[@sandy2_resq]

Thank you for this recipie! I took it to school everyday and it was delicious :) tip: I left the pulp in, and strained it only when I drunk it so the peach flavour intensified

[@AimeeCVaj]

Thanks for the recipe and your sense of humor is my cup of tea!

[@nekuuu]

This is the BEST recipe I've found and simple too!!

[@AbrahamLincoln4]

2:13 Is eating it an option?

[@Elanor4510]

I love your voice! And your tea looks so delicious! I’m a Cali girl who moved to Georgia two years ago and your tea makes me want to be country, sit outside and enjoy the country life!

[@LindaLynn93]

If you branded this tea and placed it in glass jars to sell at local grocery stores or Wal-Marts, it would be sure to sell off the shelves in the south! Yes, girl! I love some sweet peach tea!

[@DivaliciousMD]

I made a very similar tea recipe yesterday using blueberries and lemon juice. I couldn't throw out all that tasty pulp left from the blueberry syrup, so I turned it into a breakfast syrup that I poured over homemade waffles this morning. I combined and simmered the blueberry pulp with pecan syrup, ground ginger, a splash of water, a touch of brown sugar, and some grape jelly. Yes, grape jelly --I wanted the pectin to thicken the sauce a bit. It also offered a nice background note for the twice cooked blueberries. Right now as I type this, there are peaches simmering on the stove to make a pitcher of your peach tea to enjoy on a super hot Sunday afternoon. It's smelling peachy in here. :) Thanks Monique!

[@DivaliciousMD]

Best glass of peach tea I've ever tasted. No need to ever buy the store-bought stuff again with artificial peach flavorings. Love this recipe!

[@DivaliciousMD]

Took the peach pulp from the freezer today and made a delicious batch of peaches-n-cream oatmeal. Puts that pre-packaged oatmeal sawdust to shame!

[@ethanwalker4372]

I'm so glad I came across your videos. They're so much fun to watch and your wonderful energy is infectious.

[@toniamarie8444]

I recently started drinking peach tea yum yummy this is a great recipe!

[@johannaulbrich8463]

What Kind of tea did you use?

[@lostarchived2]

Black Tea and Green Tea are recommended for Iced Tea.

[@x8xLIONBLAZEx8x]

I used frozen peaches and put them in the blender before cooking them. There was barely any pulp left when I strained it but the tea was still really smooth. Thanks for the great receipe! It tastes wonderful!

[@popcornmaster3172]

Thank you for the wonderful recipe

[@cyberfolder]

I would just eat the leftover peaches 😂

[@xo__ang__6253]

Freeze them and make frozen peaches 🍑

[@simran-rb1gd]

I tried makin it SO GOOD

[@maggiesandoval8652]

I use the leftover peach pulp on top of bagels and cream cheese. Delicious. Ty for your video.

[@brendasollers9750]

Hi,my favorite tea in the world thanks for sharing video it look amazing

[@Aphextwinflame]

Thank you so much 💓💓 I love your energy ❤️

[@grreatlife3273]

What an amazing recipe!! Thank you so much 😘😘

[@foxgloved1]

I am making this today! I love sweet peach tea

[@likereallyjess1223]

u could make a peach filling for cupcakes with the leftover pulp..

[@lifewithchrissye5321]

I love your recipes since I have found your channel my husband raves about my cooking :). Thanks

[@jacknjanesshowtell9499]

That looks delicious. Thanks for sharing.

[@JessicaFlight127]

Thank you for sharing! I and my kids love sweet iced tea. Cannot wait to try this. My late grandparents lived in the south. I know I had this before but couldn’t figure out the difference in my flavor from hers. I was so little back then. It was the peaches.🍑

[@frankwescom-ui2ng]

Looks really good. I'm going to try it.

[@arethawashington8630]

Looks good I am going to try that.

[@0206-b8z]

What kind of tea did you use In the bags ?

[@TheJackielajohn]

I am SO glad you made this. I followed someone else's video and they had the pulp in it and I HATED it. I'm with you. I like my tea CLEAR! Thank you for doing this video ❤️

[@ikezook3278]

wonderful just what we love thanks love Julia

[@lyoriwe4204]

Its been a minute I already love her attitude and voice so positive 😌❤️

[@crochet9100]

Wonderful tutorial, Monique! If you peel the peaches, use an immersion blender (stick blender) after cooking them. There won't be as much pulp to have to discard. And your tea will taste even "peachier" -- if that's a word. A tall glass of sweet tea just makes everything seem better--add peaches and it's nearly perfect!

[@mshill2406]

good sugguestion

[@Injoytravel]

oh wow can't wait to try this!!! I love flavored tea!! Thanks for posting.

[@eloisagarcia3300]

There's only one thing I can think of to be sweeter than this tea: this girl, I'm in love

[@natchay7991]

Thank you for your recipe.

[@matthewarroyo3118]

Sweet Tea is my favorite drink to enjoy too

[@mountaingallva]

I love the Peach Tea, the leftover pulp, I used for my Bread, it was a nice twist.

[@EC4400]

Another great video one of my favorites can't wait to try it

[@mariaantoinette6872]

I have, or had family in Elberton, GA. I've only visited once years and years ago. This probably why I love your recipes so much. Lol!

[@aishaafify3964]

I add the pulp to smoothies. tastes wonderful!

[@be.love.shine.]

Pancakes with fruit pulp is sooo good 💖 love this!

[@ashleyreeseliving]

LADY I JUST FOUND YOUR CHANNEL... I LOVE WHAT YOU BRING TO KZbin!!

[@SharWells]

Jam sounds good! I would use them as topping for vanilla ice cream.

[@pinkdaisy5934]

YUM! thank you for this =) I would use the peach pulp on top of vanilla ice cream!

[@cartersanz8648]

I love all of your videos. I need to make this from my husband. I think I will be making a ton of your recipes this summer.

[@txJoJo55]

Made this and turned out delicious YUM, and I let the peace pulps cool down and used it as a preserve for toast and also spread some on my pancakes. it was so delicious. I only kept it for two days though in a mason jar in the fridge, not sure how long it will last, you might be able to freeze it, but it was so yummy 🙂

[@3abo0or]

I'm sure it would have lasted longer since it was cooked with sugar. Sugar acts as a preservative.

[@LiahB]

This was so helpful! Can’t wait to make mine :)

[@jazzc9584]

Hi what kind of tea did she use?

[@yvonneluke456]

Make muffins, peach preserves, use to make sweet and sour sauce, or put on top of ice cream after whizzing in a blender, or use as center flavoring between a layer cake! Thank you for the great video.

[@techiediva2011]

This recipe is the bomb I made it and it was a hit with my family. Love it!

[@olimay22]

What tea bag did you used.?

[@valeriamoran5706]

You have the sweetest voice

[@alexanderventura4168]

Thank you great recipe

[@4everJazz]

you can make jam with it!! i did and it was delish, i put it on my toast and it was heaven

[@comosellama5287]

If you take all the left over peach pulp and blend it up, you can add it to ice cream, or muffins, or cake. Or, you can leave it as it is, mix it into some other fresh or frozen fruit top it off with some crumble and make cobbler. You know what they say, waste not want not.

[@alisawooten8042]

I love this sweet tea recipe, thanks for sharing.

[@naugler19]

Looks very refreshing!

[@pamelacherokeeflower4554]

Yessssss girl! I love peaches.im for sure making this.thank u

[@leighamurray1071]

im struggling with Australian summer right now this is such a big help ❤️

[@alib180]

What kind of tea bag can I use?

[@zochumssummerfun8094]

Put it in scones it taste so good

[@shiningcomet]

You are making me want a glass right now !! 😍 I had one yesterday at a restaurant and it was yummy It was also my first time having peach iced tea 😋

[@GonexWithxAxTwinge]

Make peach popsicles with the mush leftover!

[@TiaTortilla420]

I love Peach Tea!! I always look forward to watching your videos.

[@gregorywalker3196]

My grandma is from Atlanta and she would loves this for her birthday

[@lavanderUBercupcake2]

I tried this recipe and my family loved it!

[@gthangguthrie3213]

My family loved this!

[@selinahughes7347]

This tea looks amazing. I know this might sound strange but what teabags do you use? I’m from England and we tend to use “English breakfast tea” the most but there’s literally hundreds of teas on the market. We don’t drink a lot of iced tea here, it’s hot tea with milk & sometimes sugar. Xx

[@Radioman974]

My mom used to add the leftover peaches in yellow cake batter and i can tell you it's yummy :)

[@Hey_Ruthie]

Oh yes!! We have had a hot summer, I'm hoping we have nice crisp cool weather this fall and winter!

[@jenthehermit72]

One of my favorite teas!

[@chipslol3488]

Jesus loves you! ✝ 🍑

[@peelynnwhitley9128]

Thanks looks awesome

[@KungPowShrimp]

I can listen to your voice all day long (=

[@PanamaDoll1]

Love your recipes!!

[@karabelomolaoa3084]

what type of tee is best for this recipe?

[@me_smellbread5561]

Thanks for the help

[@Ashhhhh220]

You should start vlogging OMG that would be so entertaining to watch

[@nadd1241]

I always get so excited when you upload

[@reirei7851]

Yum! I can’t wait to make this. Thanks for sharing this Love! My mum and I absolutely loves peach tea.

[@AliceWonders22]

Love this recipe ,thank you for sharing! Save the peaches to add as toppers to pancakes...so yummy! I recently purchased a giant box of Palisade Peaches here in Colorado to suppor our football team. I made jams, peach cobbler and used the left over cobbler in my oatmeal. Made my oatmeal so MUCH better lol

[@Momzie808]

With the pulp serve it over ice cream.....lol! Love your tutorials, been watching you for years....lol!

[@trinefj11]

Definitely going to make it!!!! Looks amazing!

[@SweetChicagoGator]

Cheers Diva Girl !! Appreciate the nice Peach tea recipe. So Fab & so are you ! 😘

[@zmartgirlzoe]

Loved this! and yes you could peach/lemon or peach strawberry jam. or icecream or pie!

[@kamencei]

this looks so delicious!! I wonder if you can use the pulp in a bread recipe?

[@Hanna-vt4vz]

great recipe

[@StormyHair]

As a southern girl, I never thought to make Peach tea. But I will now!

[@dadcelo]

My mouth watered watching this! I need to try this stat, in South Florida summer is all year long 🥵

[@jonesan07]

Made this last night and it turned out GREAT Monique! This was the BOMB! Thanks Monique!

[@divascancook]

So glad you enjoyed Anthony!!!

[@scarletaquilina-brown4949]

i love ur pan handle its hand shaped

[@yvonnewatts5693]

I love peach tea. I can't wait to try it. I also wanted to know where did you find the spatula to stir the peaches. It's so cute and I would love to purchase one.

[@infinityLTFS]

looks so good!