DIY Mang Inasal Chicken Recipe using Air Fryer - Awesome Filipino Chicken Recipe!

[@ms.adelyn1087]

2 cloves garlic Half a thumb size ginger 1 stalk of lemon grass 1/4 cup of soy 2 tbl sp vinegar and sugar 1/4 teaspion of salt and pepper

[@RockerBoy20045]

My wife is from the Philippines and I'm really glad to be able to make Chicken Inasal for her! The airfryer really gives it the traditional "BBQ" like texture and flavor :) thanks!

[@FoodiePinoy]

yes it does! Thanks for watching

[@guilbert5815]

I'm cooking it now using your recipe. Thank you. Though my air fryer is oven type. I'm not sure if it will achieve the same result in 15minutes at 185C.

[@felyrivera2973]

Thanks Foodie Pinoy for this recipe and looks yummy!!!👏

[@francescafernando7109]

Ginawa po namin ung recipe, masarap kahit wala ung lemon grass.

[@kalabao52]

Thank you for posting. Great video. First video I see is the first I will try.

[@FoodiePinoy]

Good challenge! Maybe i will try that myself.

[@virginiajucaban1787]

Loved it. Simple, I can do it, we have air fryer too. Thanks.

[@FoodiePinoy]

Yes you can!

[@chefkuyajoey]

Thank you Foodie Pinoy! It looks delicious...new sub here from The Netherlands!! 😊

[@FoodiePinoy]

thank you

[@filipinaczechfamily]

I need to follow this recipe.

[@jenifergeneroso3992]

Pwd b gamitin ang oven knf walang frier

[@jenpiloton5938]

Ano yung nilagay sa mantika?

[@demz3355]

Great videos.

[@FoodiePinoy]

Glad you like them!

[@anndom18]

Is the amato oil really necessary? Can I do away without it?

[@FoodiePinoy]

Hi Ann, yes you can cook without the annatto oil. It is use to make the chicken looks more pleasing.

[@angelicaalcayaga6166]

okay lang po ba na walang lemongrass?

[@ree572]

hindi ba mausok kasi basa yung chicken? kakabili ko lang kanina ng air fryer eh :D

[@sigmunddc1640]

Not sure but I think it’s raw. Is it?

[@asisejasro5243]

Anong pwede pong ipalit sa lemon grass?

[@corazonvasquez8173]

Madali, naman makahanao nyan sa palengke. Tanglad sa tagalog

[@yuukigaming3154]

ang layo ko sa palengke kaya need ko din ng alternative​@@corazonvasquez8173

[@danilohermoso8560]

You can add liquid smoke to your marinade to add a smoky flavor to your chicken. Just my two cents worth. Peace.

[@TheHotjurist]

Whats a liquid smoke?

[@danilohermoso8560]

@@TheHotjurist It's a liquid solution that adds a smoky flavor to your marinade. It will give your meats a "barbecued" flavor even if you fry these instead of grilling them. It could also be used to cure hams to give them a smoky flavor akin to Chinese hams. You could use "liquid smoke" as keywords to search for these items in Lazada or Ebay. I prefer to use foreign brands than local variants --- these are more concentrated and cheaper in the long run. Peace...

[@felyrivera2973]

Thanks Mr. Hermoso and I like the taste of smoky flavor. Please tell me how much liquid smoke I can use. Thank you so much for your reply!

[@danilohermoso8560]

@@felyrivera2973 If you are going to use the imported brands like Wrights or Stubb's, a teaspoon or a tablespoon would be sufficient for a kilo of meat because these are way more concentrated (maybe for a whole chicken, you will be needing less than a teaspoon; however, if you will be using the locally made liquid smoke sold in Lazada (they used to be sold by the gallons), I believe you will be using a lot more than one or two teaspoons. Regardless of the brand you are using, just experiment with the right amount that will suit your taste.

[@felyrivera2973]

@@danilohermoso8560 Thank you for the swift reply! I called Target Super Center in my neighborhood in Minnesota, and I was informed that they have the Colgin brand Liquid Smoke. Thank you so much again for the measurement and I could hardly wait to add the Liquid Smoke to my Mang Inasal! Sarap!!!!

[@jonnamaetawatao7504]

Thanks for the recipe.😊 But your background music is much louder than your voice.. maybe nextime you can fix it.. thanks

[@FoodiePinoy]

Noted thanks for the feedback :)

[@nayeonlovecountdown2688]

lasang mang inasal ba?

[@GamingLegendxxx]

hello po kung marami yung chicken paano iadjust yung ingredients?

[@FoodiePinoy]

Idouble or triple nyo lang po ang ingredients depende sa dami ng manok

[@s4njish310]

gawin ko to. kaso ung annatto oil hirap linisin lalo na sa air fryer

[@FoodiePinoy]

oo nga e, mas mahirap linisin nung dumikit sa kuko ko 😂

[@kervileherrera2851]

Ilan calories kaya each pc?

[@BotterBoyRuss]

Use myfitness pal app to your phone.

[@kervileherrera2851]

@@BotterBoyRuss aun na nga gnwa q hahaha salamay

[@cherryravelo7730]

The background music is too loud.

[@FoodiePinoy]

Sorry for the loud music. Pls try this recipe. Its awesome!

[@cherryravelo7730]

The background music is so noisy.

[@JheiUnciano]

not marinated so well, maputi pa ung loob

[@FoodiePinoy]

Hi Casual TV,thanks for dropping by. Marinated well po yan, hindi lang nmn nainject ang sauce inside the chicken.