Andoks Lechon Manok Recipe Revealed!! and my celebration of Silver Play Button | Air fryer chicken

[@PinoyChefKorea]

Guys try nyo ito, grabe super kalasa tlg ng Andoks, xomment lang pi kau kung kalasa nga..🤩🇵🇭

[@joymiller4934]

Hello. Can you please cook/share Andoks inihaw na baboy recipe. Thank you PinoyChefKorea!

[@PinoyChefKorea]

Cge po try po matin yan

[@flameofreccayugioh7665]

Chef pahingi po ng pang marinate u

[@PinoyChefKorea]

Gayahin mo po itong vid

[@honeyramos3117]

Ang layo ng lasa sa andoks ahahha wla naman luya yun ee

[@busybee191]

INGREDIENTS: 1 whole chicken 3 stalks lemon grass 2 Tbsp minced ginger 2 Tbsp minced garlic 2 Tbsp brown sugar m 8 Tbsp soy sauce 2 Tbsp calamansi juice 4 Tbsp vegetable oil 12 Tbsp water Black pepper (suit to taste) Salt (suit to taste) Put all spices and condiments in a blender and mix together. Pour onto whole chicken and marinate for 4-6 hours or overnight for best results. Keep refrigerated before cooking. Place chicken in the air fryer or oven pouring half of the marinade onto the chicken before cooking. Cook chicken in the oven or air fryer at 160 Celsius or 320 Fahrenheit for 45min on each side if you’re using an air fryer (depending on the size of the chicken).

[@PinoyChefKorea]

Thank po sa super effort 🥰

[@bethmirasol6646]

Nice. Thank you for writing the recipe. Nagsusulat pa lang ako and stop & play ang video to get the recipe. Hehe.. will try this recipe soon.

[@nerissaadala5107]

Thanks for sharing your recipe ill try this using my air fryer soon. Yummy yummy.

[@icareU0401]

I will try this tomorrow night. Thank you for the recipe 😍

[@jauwg]

Thank you for sharing chef!

[@PinoyChefKorea]

Your welcome po 😊

[@annabelleromero8981]

I tried it. Legit nga po lasang Andoks! Superb nagustuhan ng buong family.

[@PinoyChefKorea]

THANK U PO. AND SA FEEDBACK

[@Candababest]

Wow kakabusog ng mata intro palang pero nagutom ako, tingin palang masarap na hay penge nga po

[@rosariocanlas4324]

Amazing po kuhang -kuha ang lasa ng Andoks !love it

[@PinoyChefKorea]

Salamat din po sa feedback mam.. glad u liked it

[@crisantaserdan6137]

Thanks for the andoks recipe it's been a long time am willing to learn this recipe.thank you God bless

[@PinoyChefKorea]

Thank you. Let me know if natry mo na.. masarap po yan kaya u should try 😊

[@sevikalix3679]

Ginawa ko to last year during New Year's Eve. 2 days kong binabad and super sarap talaga! Gagawin ko ulit this year Thanks chef! 💜

[@PinoyChefKorea]

Thank you for ur feedback..

[@sevikalix3679]

Update: gagawin ko ulit siya this NYE ☺️ 3 years in a row ko na siya ginagawa. 💜

[@KeishaAmilil]

Diba masisira 2days illgy sa fridge?

[@sevikalix3679]

@@KeishaAmilil hindi po

[@camilleparrenas585]

Nuot-sarap! Exceeded my expectations! Glad I used your recipe for my Airfried Chicken!

[@PinoyChefKorea]

Glad u piked it. Thanks for the support and on ur feedback 🤩🇰🇷🇵🇭

[@candyskusina]

Tried your lechon recipe, chef! Ito yung legit na lechon manok, nuot hanggang buto ang sarap! Thanks for youre recipe.

[@PinoyChefKorea]

Salamat po at naappreciate nyo ung recipe ko. 😊🇵🇭🇰🇷

[@belaxeng4260]

Panalo Ito recipe TQ po sir., nagustuhan Ng boss qoe

[@PinoyChefKorea]

Your welcome po 🇰🇷🇵🇭🤩

[@chonamontes4912]

yes po kalasa lalo n po mag matagal ng nakamarinate, masa nasarapan pa ako kaysa nabibiling lechon manok dito malapit samin thanks for sharing and congratz

[@PinoyChefKorea]

Thanks po sa feedback im glad nagustuhan nyo po 😊

[@bernabaudillo5575]

I’ve tried this.haha ang galing kalasa.at ang lambot ng chicken.satisfied ang cravings.no need to buy kc ang mahal dito andoks.thank u chef.more recipes!

[@PinoyChefKorea]

Thanks for the nice feedback sir im glad naka help po sa inyo 😉

[@smb9407]

I tried this recipe and my Korean husband and mother-in-law enjoyed it. It's easy to cook and the chicken has that flavor to die for. Great job!

[@PinoyChefKorea]

Thank you very much for the feedback.. salamat pi 🇰🇷🇵🇭🥳🤩

[@cherryrapi7443]

Wow yummy thank you for sharing

[@maricelgaurana7841]

Yes i try ko po yes napaka moist po at paulit ulit ko pong ginawa

[@PinoyChefKorea]

Wow.. salamat po at nagustuhan nyo ung recipe ko

[@amorlitocabilin7877]

ok boss, kalasa nya andoks manok try q knina, slmat s recipe

[@PinoyChefKorea]

Thanks for ur feedback idol 👍

[@jorelynclemencio4762]

Nag try ako nito sobrang sarap 😊😊 nagustuhan ng Mr. Ko salamat po sa pag share more boessing!❤😊

[@PinoyChefKorea]

Glad at nagustuhan nyo po. Salamat sa feedback ☺️

[@eddiewow3817]

Thanks may bago nanaman akong paboritong lutuin salamat watching from montreal canada😊

[@luzcapurihan8306]

Wow gawin ko din po yan bukas

[@mhyeallen85]

I just made this recipe for Thanksgiving since its just me and my husband dont need a turkey. This recipe is really Andok’s style👍🏼👍🏼Super sarap😋😋 Thank you so much for sharing this recipe. I’ll make this again for Christmas🤗

[@PinoyChefKorea]

hi mam Mhye thanks po for your nice comment and feedback.. =)

[@edithavictorio6515]

I plan on cooking a whole chicken this coming Thanksgiving because turkey is too much and I don’t really like it.

[@mhyeallen85]

Its really delicious po..👍🏼👍🏼

[@angelarrkhu4606]

Try koto kagabi.masarap nga kahit walang sauce.turbo gamit ko.sarap ng amoy.kaso 2hrs ko lang minarenate.sarap ng wings nag absorb kc ung marinate.sa legs d nag absorb walang lasa.hehe.

[@PinoyChefKorea]

Next time sir marinate mo ng magfamag or kht 2 days para mas masarap nanonoot tlg ung lasa

[@angelarrkhu4606]

@@PinoyChefKorea yes sir.mula leeg hanggang pwet na ang sarap nxtime😋🍺

[@katerix]

I just tried making it and my dad ate the whole chicken 😂 thank you sir for this recipe 😂

[@augustrush9854]

I just got my new air fryer and Im planning to follow your recipe po. Thank you so much

[@PinoyChefKorea]

good luck Hope you enjoy ur air fryer.. thanks

[@Michelle-xf3hm]

Na try ko n to masarap po talaga recipe nyo

[@PinoyChefKorea]

Salamat po at nagustuhan nyo 🤩

[@milanatividad2382]

Thank you po sa sharing God bless

[@PinoyChefKorea]

Thanks po ☺️

[@jaysonpawalk691]

I just try awhile ago.the result was so amazing andoks na andoks grabe .. thank you sa recipe ..

[@PinoyChefKorea]

Glad to hear that na try mo po and success 😉

[@TheKentanthony]

@@PinoyChefKorea im going to try this sir ahaha

[@flameofreccayugioh7665]

@@PinoyChefKorea chef pede po makahingi ng recipe u nito try ko din sa haws food ng bata

[@PinoyChefKorea]

Yes nasa video npo ang recipe. Pls watch nyo nlng po

[@yaoems09]

i will surely try dis and made a comment if it taste same like andoks.thanks

[@PinoyChefKorea]

Nice.. looking forward to it.. thank you 😊

[@jhaytuyor4048]

Wow magaya nga din po bossing, thanks for sharing this video and congratulations uli

[@PinoyChefKorea]

Thank idol jhay 🥳🤩

[@jhaytuyor4048]

@@PinoyChefKorea welcome bossing

[@eddievillamor4964]

Tamang tama sa not so new air frier ko to chef. Salamat sa recipe. Merry Christmas in advance and happy new year.

[@PinoyChefKorea]

Salamat din p0

[@miguelreyes1100]

Thank you bossing

[@LoutchenTigon]

sarap po sinubukan ko ngayon.

[@PinoyChefKorea]

Masarap po talaga yan tested napo ng mga nakagawa ☺️

[@luzcapurihan8306]

Wow gawin ko din po yan bukas.thanks po. Chef puwede next time po chicken pastil naman po 🙏❤

[@PinoyChefKorea]

Let me know po ur result.. salamat

[@yaoems09]

hello po ginaya q un recipe u.sabi ng asawa q masarap daw.salamat sa tutorial

[@PinoyChefKorea]

Hello po. Mabuti naman nagustuhan ng asawa mo. Salamat sa feedback po 😊

[@yaoems09]

@@PinoyChefKorea hello po.kaso sinet q siya sa 160 degree celcuis gaya ng sabi u.kaso na toast agad xia after 30min.kaya binabaan q ng temp sa 120.dinagdagdan ko na lang un cooking time.saka mejo dry xia unlike sayo ma juicy sa video nakita q bkit kaya nag kaganun?

[@PinoyChefKorea]

Depende kasi yan da gamit mo na air fryer. Pero tama yan ginawa mo babaam mo tas l9nger time. Importante maluto sya. Kasi madali lang naman pa browning kapag luto na na. Itaas mo lng temp for few minutes mag brown naman na agad. Gawin mo sya 150 or 140 degrees tas mejo mas mahabang time.

[@PinoyChefKorea]

Kamusta naman lasa?

[@yaoems09]

@@PinoyChefKorea kaya nga binabaan ko na lang un inet.hehe sa sunod di na xia agad masusunog.

[@khristinellego-alanis7766]

🎉🎉🎉Congratulations Chef🎉🎉🎉God Bless you & your loved ones❤️

[@Babi-jd1hm]

Amen

[@PinoyChefKorea]

Salamat po

[@salamentakratos8226]

Done eating, lasang andoks talaga, problema walang kaming air fryer,, kaya bumili nalang ako sa andoks.😂

[@rhedajavellana1497]

Hi... I tried ur recipe using airfryer sarap kaya lang lemon gamit ko kc wlang available n kalamansi....... 😁From Makkah KSA 🇸🇦...

[@PinoyChefKorea]

Hi, yes pwede rin po ung lemon masarap din po sya.. mabuti may lemon grass ka jan.. regards po sa mga taga KSA

[@wendyflor]

Would love to try this using air fryer... Kakamiss nga ng Andoks. Congrats!♥ ang cute ni baby girl... Excited sa pagblow ng candles:-)

[@PinoyChefKorea]

U realy should try it ate wendy, grabe andoks tlg..oo nga excited mag blow at kumain haha

[@mariejoycecastro2508]

How long if I will cook it in the oven and what temperature?

[@ejcris920]

Upppp

[@anemari5809]

super yummy!! thanks chef 💕

[@PinoyChefKorea]

Salamat din po mam Ane Mari

[@NurseBaks]

pede po bang i inject nalang ung marinade, like no nedd to babad na po?

[@PinoyChefKorea]

Pwede naman po kaso mas masarap kapag babad. Mas nanunuot ang lasa

[@rhianjacinth]

i've tried the recipe today...and its so yummy....feeling ko nga mas masarao pa siya sa andoks😀 tnx for the recipe

[@PinoyChefKorea]

Ur welcome po. Thanks po sa feedback nyo 😉

[@francazarcon3211]

Big thumbs up! Panalo Boss! Thank you sa recipe! Kahit nandito ako sa US, di ko na masyado mamimiss yung Andoks.

[@PinoyChefKorea]

Salamat po 🤩🇵🇭🇰🇷

[@eddievillamor4964]

Maraming salamat chef sa recipe. Ok lng din ba lemon juice? Wla kasi calamansi dto sa Saudi. Tama ito sa pasko may bagong air frier din ksi ako. Merry Christmas po at sa Pamelya mo🙏🙏🙏

[@PinoyChefKorea]

Hello po mam merry xmas. Yes ok lang po lemon mam

[@bellamoon4681]

Sarap nmn

[@PinoyChefKorea]

Thanks

[@marievicblum6435]

You gained a new subscriber here.

[@cez2857]

Kalasa po talaga promise salamt sa recipe

[@PinoyChefKorea]

Wala pong anuman. Salamat at nagustuhan mo ung recipe ko. 😊

[@nenitaramos905]

Wala kami dito sa London na lemongrass or tanglad or napaka hirap hanapin. Ang nabili ko ay dried pulverised (very fine cut) na lemon grass . Ilang tablespoon ko dapat ilagay or i mix sa mixture? Thank you.

[@Tezz-og8rq]

I made this a lot of times already and my son loves it the only thing i add was chili flakes since i dont have the thai chili coz i want a bit spicy

[@PinoyChefKorea]

Thats onother great idea.. chili inasal. Thank for ur feedback 😊

[@shenhalynguimmayen2639]

Hello sir ask kulang po if ilang liter ng yung gamet mong air fryer po

[@esmakise]

GREAT! Your new subscriber here in Tokyo, Japan

[@rockyroad5787]

thanks for sharing ur recipe. may i know how big is your air fryer(in liters).🎄🎄🎄🎄

[@PinoyChefKorea]

Hi its 7 liter

[@jholitopabalinas5385]

Charap

[@kayesung5528]

Same temp and time po ba if leg quarters po gamitin?

[@nestorparale9170]

Pwede din ba Yan sa charcoal griller?

[@jukaychannel5653]

I try it already my partner loves it hehehe thank you sir god bless greetings from Australia 🇦🇺

[@PinoyChefKorea]

Hello po sa mga kababayan ko jan sa australia.. im glad ur partner liked it. Thanks po sa feedback 😊

[@jeanlagarto8428]

I made it it's yummy I marinate whole night..

[@PinoyChefKorea]

Thanks for ur nice feedback 👍

[@arleneterashima4861]

Hello po...ano po pwedeng ipalit sa lemongrass kung wala mabilhan dito sa ibang bansa???

[@PinoyChefKorea]

Pwede po lagay ka ng lemon zest, ung balat ng lemon na grated. Tas lagay ka din konting fresh ginger

[@lacucinadikakoys.01PH]

Ohhhh la la! Napakasarap naman nyan Sir.. Congrats po for your 100k+ subs Silver button, just keep on sharing and wishing more blessings to your channel po.😊

[@PinoyChefKorea]

Salamat po ☺️ 🇵🇭🇰🇷

[@gaxgax5157]

Try ko pla yn pgnkauwi nko ng pinas watching here in saudi thanks po s pgshare

[@PinoyChefKorea]

Hello po sa mga taga saudi. Salamat pi

[@augustrush9854]

Ang cute ng mga kids. New subscriber here po. Thanks for the video

[@PinoyChefKorea]

Thanks sir @August Rush

[@nenitaramos905]

Pwede bang sa next na ibaligtad ang manok sa air fryer ay ilagay na ang remaing sauce para hindi naman masayang at magkaroon ng more gravy? Thank you.

[@alexandertang-o6650]

Ginawa q na ito idol,na recipe u at mas masarap pa sa andoks👍niluto q sya sa airfryer.

[@PinoyChefKorea]

Thanks, at nagustuhan m0

[@lisavelano865]

Helo chef,😊try ko 2 days ago grabe super sarap tlga like ng mga bisita ko ubos. Thank you sharing more power and love your channel🥰 watching from singapore. #keepsafe

[@PinoyChefKorea]

Hello po pag nakakabasa ako ng ganitong mga comment na succesful ung mga gawa ar nasarapan kayo. Ginaganahan po ako mag share pa ng mga cooking tios ko. Salamat po sa feedback 😊☺🇰🇷🇵🇭Hello po pag nakakabasa ako ng ganitong mga comment na succesful ung mga gawa ar nasarapan kayo. Ginaganahan po ako mag share pa ng mga cooking tios ko. Salamat po sa feedback 😊☺🇰🇷🇵🇭

[@edendelacruz1952]

Sir hindi po ba masisira kahit 2 days sa chiller lang?

[@ECapanas]

Thank you for this recipe. Sarap to the bones. I used oven fan forced plus steam effect. My family loved it well with Mang Tomas sarsa.

[@PinoyChefKorea]

Wow galing.. thanks din po sa feedback. Glad ur family liked it..

[@ECapanas]

@@PinoyChefKorea salamat po! For sure mauulit ito. More power po sa inyo.

[@PinoyChefKorea]

God bless po thank you 😊

[@pogingBAGSIKsa3l]

Masarap po, pumipiyok pa sa sarap😘

[@PinoyChefKorea]

Hehe. Thanks 😊

[@melaniebustamante8597]

First time ko mag try hende ko na tikman

[@PinoyChefKorea]

Bakit naman po hnd mo natikman haha

[@smdcfranzgonzales7656]

Hi tito Belgium.. Super nakaka proud😊 ang galing! 😍.. Congrats po sa success NG Channel ninyo...

[@jonathantvofficial5741]

Sarap nman yan.. I love andoks... God bless

[@katherinecogolio1085]

Na try ko na po ang sarap 😊 salamat ng madami sir...

[@PinoyChefKorea]

Thank yo very much for your nice feedback. It motivates me more videos and to make, share my cooking recipes and techniques. God bless 😊

[@roxannesanagustinchaingan9521]

super thank you po sa recipe na toh ., super nagustuhan ng mga bisita namin dahil isa ito sa mga hinain ko sa kanila😊😊😊

[@PinoyChefKorea]

Wow talaga po.. glad to hear that. Thanks po sa feedback 😊

[@vjjoy3830]

Happy youtube to you

[@PinoyChefKorea]

Thank you po ☺

[@michaynesss]

Nice sir! Thank you!

[@PinoyChefKorea]

Thank u po mam

[@coolaidtrippin9118]

Pwede kya lagyan ko ng additional asin at pepper outside at inside ng manok? Or masyado nang maalat?

[@PinoyChefKorea]

@@coolaidtrippin9118 follow m0 muna recipe k0, then nextym pwde ka na mag adjust pag gawa m0 ulit

[@suahommaKorea]

Waaahh nagutom ako chef sarap magkamay..congrats ulit chef🥰

[@PinoyChefKorea]

Thanks nay suah

[@michaelmondejar31]

Will be cooking this later, I just bought the chicken!

[@PinoyChefKorea]

Let mn kno the result

[@franzfms86]

Sarap!

[@PinoyChefKorea]

Thanks bro

[@franzfms86]

@@PinoyChefKorea walang anuman po. Happy vlogging.

[@carloramos3759]

Puwede po ba turbo gamitin dto chefs

[@PinoyChefKorea]

Yes pwede po sir. Parehas lng nmn sla mg concept air fryer and turbo po

[@wyatt2439]

Thank you Boss for this video👍

[@PinoyChefKorea]

Salamat din idol

[@tigergray1100]

On Friday I ate my last meal in manila which as andoks chicken Ang sarap.. now I'm back in the states I miss Philippines 😔

[@PinoyChefKorea]

Hello.. follow this recipe and im sure youre not gonna miss it anymore 😊🇵🇭🇰🇷

[@tigergray1100]

Magaling ang pinoy

[@tigergray1100]

@@PinoyChefKorea I'm coming back in June

[@hagos_music]

Nood muna ako neto bago ako pumunta imart haha

[@imeldazamor8104]

Congrats!

[@mariejoycecastro2508]

We don't have calamansi in my area, can I use lemon and what will be the measurement?

[@PinoyChefKorea]

Yes lemon no problem

[@sarahjanebongo2561]

Hello po pwede po ba sa charcoal grill po lutuin? Pag walang air fryer at ilang minuto po or hours bago maluto..thank u so much po sa sasagot ng tanong ko😊

[@PinoyChefKorea]

Yes pwede po, mas masarap nga e, kaso matagal maluto pag buo. Gawin mo hiwain m0 ng tig kalahati or apat na hiwa ung isang bu0.

[@JoAn-sl7wl]

Hi cooking time & temp po ng whole fish & fish fillet po please

[@PinoyChefKorea]

Depende po sa laki ng fish nyo pero kapag isang buong isda na katamtaman ang laki pwede na jan 180 degrees for 30 to 35 minutes

[@GervacioBonucci]

Legit lasang andok sir thank you❤

[@PinoyChefKorea]

Legit po ba ang lasa? Hehr. Salamat po at nagustuhan nyo

[@kshkrlrs7595]

Congrats po sir at sana d ka mag sawa e share iba pa recipes..god bless

[@PinoyChefKorea]

Salamat po..basta madami nanonod at nag sshare walang sawa po tayo gagawa ng mga cooking tips. 🥰🇰🇷🇵🇭

[@romemiguel577]

More than 2 years na akong nagluluto sa air fryer 30 to 40 minutes lang enough na sa pagluluto ng whole chicken. 180 to 200 yung temperature nya.

[@PinoyChefKorea]

Depends po kuya sa airfryer mo and sa size ng chicken

[@yusuf_minecraft3315]

Sarap idol

[@MaryMary-zx1jn]

Tesda it's trueeeiloveee andoksssss

[@PinoyChefKorea]

Thanks 😊

[@jecybelvlogs2151]

Thank you poh ma e try ko poh ito this xmas❤️❤️❤️

[@PinoyChefKorea]

thanks 😊

[@mercesletifer9553]

Kakaluto lang ng wife ko ng chicken gamit recipe ninyo, tbh, hindi siya kalasa ng andoks,pero mas masarap ito kesa sa andoks, kasi pati yung balat, crispy siya at juicy sa loob😍

[@PinoyChefKorea]

ay wow thank you po kung mas masarap pa sya sa andoks hehe, actually ikaw po ang nagpasarap nyan naging guide lang po ung recipe ko.. nasa panlasa and pag aadjust mo yan.. bravo po

[@mardsmiralles4292]

Hello po, pwede po ba yung isang buong manok sa 5L na Airfyer?

[@jhoyjhoy9662]

Hi po ask lng po my lemon grass din po d2 sa korea ano name?thanks po sna po masagot tanong ko..gusto ko rin itry itong chicken andoks!

[@PinoyChefKorea]

Meron po. Sa coupang meron

[@BIGTRUCKKORN]

Sir pede ba isang buo manok sa 4ltrs na air fryer

[@rchlmdn83]

Under marination ang chicken ko, lets see tomorrow kung kalasa nga 🧐😌😊 ill put comment again tomorrow. Salamat sa recipe chef sana maging kalasa ng andok dahil craving tlga ako sa lechen manok from Pinas.

[@PinoyChefKorea]

Follow mo lng po maiigi procedures magging kalada yan

[@rchlmdn83]

Hi Chef, Naluto ko na ang chicken. Ill give it 8/10, I think 1 tbsp of garlic will do and maybe extra tsp of sugar pra sweet and sour with touch of lemon grass and kalamansi. But still big thanks for sharing your recipe. :)

[@PinoyChefKorea]

Hi mam rachel.. where are u from po? Thanks sa feed back 😉

[@joliepark6210]

wow!! nice video!!😊 congraturations on your SILVER Button!!👍👍

[@PinoyChefKorea]

Thanks julie 😍

[@smmm4677]

Chicken skin colour looks nice

[@PinoyChefKorea]

Thanks you should try it 😊

[@quarantinemom9912]

Yummy

[@PinoyChefKorea]

Thanks 😊

[@jorem6918]

Chef sarap neto

[@PinoyChefKorea]

Thanks