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In this video Eddie talks about fruit and its relation to fat loss.
Fruits contain sugar in quantities that are at least five times higher than those found in vegetables. In fact, approximately 85% of the composition of a piece of fruit is sugar. If you are consuming fruit for its health benefits, you might consider obtaining essential nutrients from alternative sources.
Fruit contains two types of sugar, glucose, and fructose. While fructose ranks low on the glycemic index, it is not a healthy substitute for sugar. Fructose can only be metabolised by the liver, leading to potential liver overload and a series of associated issues.