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Don't Waste Leftover Rice, You Can Make This Crispy Snacks Recipe | Rice Aloo Nashta Recipe | N'Oven
INGREDIENTS & PROCESS:
1 Cup Cooked Rice
Mash Well
2 Boiled Mashed Potatoes
½ Tspn Salt
½ Tspn Cumin
1 Tspn Ginger
2 Green Chilli
1 Tbsp Coriander Leaves
½ Tspn Chat Masala
2 Tbsp Flour
2 Tbsp Breadcrumb
Mix Well
Grease Oil in Hand
Make Shape
Coat with Breadcrumb
Fry in Medium Heated Oil
Fry Until Golden & Crispy
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