Thanks Ed! We appreciate that very much. Keep the beer flowing smooth and clean. Cheers!
@Docbob630 Жыл бұрын
Would’ve liked to see the actual hookup of the lines to the shank at the top.
@LeadersBeverageConsulting Жыл бұрын
Howdy Doc, fair enough. As one of our first ever videos we're kind of glad we just managed to post it and not ruin that gorgeous cesar stone counter top. If you need to see how lines are connected in the top of a tower shoot us an email and we'll be glad to shoot you a picture. We are always interested in helping folks pour better draft! Cheers & Beers.
@aschult110 жыл бұрын
Perfect install men!
@LeadersBeverageConsulting10 жыл бұрын
Thank you, Sir. We do it because we love it. Also, we want more places to drink great beer. I guess in that sense it is really self serving.
@NilsAschlak9 жыл бұрын
I have a question. How much are you able to lower the temp (C) of the beer with that solution? And whats the temp of you glycol inlet? Thanks for a nice video :)
@LeadersBeverageConsulting9 жыл бұрын
+Martin Berglund Hi Martin, I'm not sure what solution you are referring to. I'm going to assume you mean the glycol bath. You can bring the temp of the beer at the faucet down by lowering the temperature of the glycol bath for sure. This also helps ensure you don't have carbonation coming out of solution before it pours. Most glycol baths are set between 29 and 31 degrees but a lot of your set temp will depend on the cooler temperature holding the beer, distance of the beer line run, and a few other things. I hope that answers your question. Cheers!