Why Doner Kebab is Berlin's Street Food Star

[@DWFood]

Have you ever tasted Döner Kebab? What's your favorite variation? 🥙

[@Mossad901]

The Greeks invented the Turks stole

[@evzaka]

Traditional yaprak doner without red cabbage, cheese, kind of things.... Pure meat

[@平川太郎-u6h]

Yaprak doner lambmeat , salad , onion , sumak powder and chili sauce

[@KitsuneHB]

Mit etwas Scharf, büdde! :D But I prefer the veggie version - lots of veggies, maybe Falafel. And if I 'have to' eat meat, I prefer chicken.

[@agarwalamit081]

​@@gushansen4643 can clearly see your obsession with your bed time stories by Artur de Gobineau, Chamberlain, Gunther and Rudin

[@jeffreynanatakyicollins101]

Turkish community is strong in Germany

[@mushi475]

yes they are, because many turks moved there to work and they have given rights because they spent their lives working there so they earned to stay, thats why mostly

[@Emperor_Hood1994]

@@mushi475 little correction, the Turkish where supposed to leave after there work but refused and just stayed After 1961 Turkish citizens (largely from rural areas) soon became the largest group of guest workers in West Germany. The expectation at the time on the part of both the West German and Turkish governments was that working in Germany would be only "temporary". The migrants, men and women alike, were allowed to work in Germany for a period of one or two years before returning to their home country in order to make room for other migrants. Some[quantify] migrants did return, after having built up savings for their return. The recruitment treaty was changed in 1964 so that the Turkish guest workers could stay longer. While Turkey was in this process of turmoil of events and economic collapse, the agreement between West Germany and Turkey ended in 1973 but few workers returned because there were few good jobs in Turkey.[23] Half of the Turkish guest workers returned home, others brought in their wives and family members and settled in ethnic enclaves.[24] In 1981 legal restrictions on the relocation of families to West Germany came into effect. anyway im kinda happy some stayed, like every other nationality you have some black sheep but the majority is very friendly and kind ^^

[@utkua]

@@Emperor_Hood1994 refused ? Can you just refuse and stay when you want to work legally in a country ? Germany wanted them to stay, they even let them bring their families which was not part of the original deal, hoping they don't want to go back.

[@Emperor_Hood1994]

@@utkua just googled it There where supposed to leave which was part of the deal but just stayed anyway. It seems like the Government just accepted that or had other issues at the time so they stayed.

[@utkua]

@@Emperor_Hood1994 In your mind I guess you can just refuse being fired and show up to work. They came for the jobs, and Germany continued to employ them, nobody forced Germany, they needed for their economic boom in 60s.

[@shanka3618]

I don't know why Mr Döner from Berlin has an Aussie accent 😂

[@DWFood]

Döner has become so international that this one happend to be an Aussie 😉

[@masfiqratul7559]

​@@DWFoodIsn't He sopposed to be A Turkish German like Özil , Gündogan 😅

[@Mtl-zf9om]

You don't need a visa these days, just hop in the plane or boat and you are at your destination. It's a free world just like enjoying a Döner in Berlin. 🤤

[@edsontransports9400]

That must be Brant.

[@Tatianaarc]

Super Annoying

[@goodlife2144]

Not only in Berlin Turkish Döner and Kebaps are the most consumed foods in Germany! More than McDonald's, Bratwurst and French Fries 🇹🇷❤️🧿

[@dodododo1761]

Not as much as currywurst with fries

[@goodlife2144]

@@dodododo1761not true! Döner Kebap 🇹🇷is much more produced and consumed than any other fast food in Germany. See official data in food industry (normally Döner Kebab is not a „fast food“ but it’s in this category)

[@goodlife2144]

@@dodododo1761 Not true! Turkish 🇹🇷 Döner Kebap is the most produced and most selling „fast food“ in Germany. See data of German food industry

[@jordycorvers7465]

Basically 7 dollars for a fantastic, filling, quick and cheap meal. during my time as a student the doner kebab was a staple before ánd after going out.

[@1vaultdweller]

Plus you can eat it while standing, walking, hiking, trekking and migrating to other countries

[@mushi475]

Döner kebab is originated from Ottoman Empire, it even said that the wraps in mexica were originated from the ottoman empire too, swedish meatballs are originally turkish recipe that a sweden prince took the recipe from a cook when he was staying at palaca he liked the food and asked for the recipe, and the turkey word for the animal comes from the Turkey itself, because back then ottoman empire was so exotic and rich for other nations and it was in the middle of everything such as trading routes so when they saw that chicken they kall it turkey because they saw it in ottoman empire and bring the turkey to their homelands, fun fact is we call the turkey "hindi" because like i said trade routes! the turkey animal was come here from india and india was exotic for us too so we called it hindi like we call indians hintli

[@salvos7101]

You are wrong in just about everything there. Turkeys were brought from North America by Europeans.

[@mushi475]

@@salvos7101 because of the silk road location and being a bridge between asia and Europe especially İstanbul was famous for trading, i didnt say we brought the turkey animal, they saw those birds being sold in Istanbul and they called it Turkey, because İstanbul was quite exocit for traders, and the meatball recipe is real too

[@ReemTahir]

@@salvos7101 no he’s right in everything. Also he’s saying the name of the bird is Turkey because of the fame of the Ottoman Empire. Look up the etymology, colonists thought the bird looked fancy and like it’s wearing a royal headress… like a Turk. The commenter is also saying that they call that bird “Hindi” in Turkish because of how language travels through trade routes. A similar example is how the fruit orange has three main variations in Indo-European languages because of how the fruit migrated through trade routes: orange, bortugal, naranja

[@supremeconsciousness1769]

​@ReemTahir fun fact indians call their country bharat. In turkish this means spices. Baharat. The pronounciation is the same

[@848545f]

Turkish Food is always good

[@HeinrichRommel1]

Sadly most Turkish restaurant are not clean and they don’t look after quality and they want to be rich in one day so their price calculation is very offending me

[@bvc1922]

@@HeinrichRommel1 think you prolly never heard of india LOL

[@LondonPower]

What Turkish man Byzantine Greek Anatolian food is! Do the nomads Turks had proper food in the stepes of central Asia ?

[@emirrhyme3536]

@@LondonPower this food name is doner İTS A ROLLİNG on turkish and you say this is greek

[@LondonPower]

@@emirrhyme3536 ok and the name Ankara Istanbul trabzon Izmir Erzerum Attalya is Greek

[@Hash2009]

He is so good natured and his Kebab looks amazing.

[@NITROUSOXIDE921]

pause

[@neithealebor]

Turkish food another level. all that kebab chefs = 5 star chefs. with their food. Because they do that dinner very long time! Not just Döner, many kebab style too! They simply master that. When eating something like this, this guys offer next level taste.

[@yusufsolmaz1766]

In Turkey, each city is famous for its own signature dishes. Tourists generally try our cuisines only in Istanbul. However, the food you are eating is not from its true place of origin. If you find yourself here, follow this road and food map: 1. Döner - Cities: Hatay, Gaziantep, Adana, Diyarbakır, Mersin, Maraş, Urfa 2. Tantuni - City: Mersin 3. İskender Kebap - City: Bursa 4. Kebap - Cities: Adana, Urfa, Hatay 5. Lahmacun - Cities: Urfa, Adana, Mersin, Gaziantep, Diyarbakır, Maraş, Hatay 6. Etli Ekmek - City: Konya 7. Künefe - City: Hatay 8. Baklava - City: Gaziantep 9. Cağ Kebabı - City: Erzurum 10. Kuyu Kebabı - Cities: Sinop, Kastamonu 11. Alluciye - City: Mardin 12. Çiğköfte - City: Adıyaman 13. Köfte - Cities: İzmir, Bursa, Kocaeli 14. Kağıt Kebabı - City: Hatay 15. Fodula - City: İzmir Bonus : Adana Kebap - Adana city

[@haunebu89]

Döner için önerdiğin şehirler konusunda ciddi misin? Diyarbakırda bir kaç sene öncesine kadar et dönerci dahi yoktu. Hatay diyorsun, adamların döner dediği şey kavrulmuş kıyma. Uzun uzun yazmışsın ama ilk öneriden sonra okunmaya değmez

[@mrrealistyes1819]

😀🤣🤣😂 i love the staff dancing and singing at the end ♥️♥️♥️♥️♥️♥️♥️

[@zanosov_bros]

i just love this guy, he can sell everything

As someone living in Turkey I am a fan of German style kebab, I mean with lots of vegetables + sauce. They also also good here in Turkey but more plain and I prefer bread as in German one.

[@morin9113]

we already have that tho we named tombik doner which means portly doner in english

[@tkendirli]

Vegetables+Sauce :)) thats an insult for a good döner :))))). Try it with little sliced onion, tomato thats enough.

[@postachamdi6286]

Bro our economy is bad thats why we cant put so much things inside döner :(

[@Jane-ms9ky]

He brings positive vibes & joy into kebabs 👌🙂

[@jonhedlund8058]

no he doesn't, normal people would hate to work there, he is too much, he is just annoying.

[@user-bt7sh2hi2p]

@@jonhedlund8058 he is actually super nice and always happy. I live near this restaurant

[@eugen_the_great]

@@jonhedlund8058 ru german?

[@Lawliet_____]

Türkiye's döner kebab became Germany’s No.1 street food 🙂

[@BORANATRAVEL]

dude, you are the best playlist on DW food

[@DWFood]

@BORANATRAVEL! Thank you!!

[@bryanvonstase6755]

You guys in Germany are SO LUCKY! Doner kebab is Netherlands streetfood star aswel, but here the meat is overly processed, and is a mixture of Turkey and Beef, very bland taste and not to mention the size of the bread that they have reduced. In this video i have seen beautiful PLUMPY and JUICY sandviches and i am JEALOUS!

[@halisakdag5247]

But you have Sambal Sauce 😀

[@thomasvanhiel6105]

We have sambal sauze and knoflook sause

[@mick0matic]

Not even to mention the variety of toppings you have in germany compared to the netherlands. if i ask for feta on my doner they look at me like im mad! Dutch doner is trash compared to german doner.

[@KitsuneHB]

@@mick0matic Luckily for you we are neighbours. :) You are always welcome!

[@rumbatumblajambomambo6241]

Lucky? You guys have some of the best Indo food outside of Indonesia! Best beef rendang I ever had! (Also a big fan of Kibbeling so there's that)

[@dudefrombelgium]

Fresh and crispy vegetables are what makes it perfect.

[@hbruins85]

Reminds me of my very first night in Germany. I landed in Frankfurt on a cold night in December 2022 after a 14-hour flight from Tokyo Haneda, and had difficulty finding food near the Hauptbahnhof as it was getting late. The kebab wrap I bought from a stand and ate in my hotel room - with a tall can of German bier from the convenience store - was one of the most delicious takeaway meals I have ever had.

[@Multiplads]

The best Doner I ate in Europe so far was Mustafa’s Gemuse Kebab in Berlin. The waiting queue was something like 300m, not kidding. But the Kebabs in Turkey are completely on another level. Turkey has so much food to offer, we get just a tiny part of it.

[@paimar863]

Mustafas is a Tourist Scam. Ruyam ist the real deal

[@848545f]

Then you got fouled by the adversities not a single real berliner which means someone who is born and raised would ate from mustafas gemüse kebab

[@vvvv2589]

best döner in the world is ferhart in vienna

[@Multiplads]

@@848545f Actually I went there together with a real German who recommended it. Why would you not eat from mustafas gemüse kebab ?

[@Multiplads]

@@vvvv2589 How do you know ? Have you visited all the döners in the world to claim such a statement ? Have you been to Turkey ?

[@jackjoker5495]

It's mythological to say that Döner in bread was invented in Germany or rather Berlin. It existed in turkey before there were any Döner shops in Germany. It's rather simple without any real variation though. No sauces and very few vegetables, but with fries and pickles instead. Berliner style Döner or Döner how it's served in most parts of Germany and Europe is definitely very much an original idea, but it's a variation of something that existed before.

[@jeanlundi2141]

I came to these videos to find out. I always thought it was turkish, but recently (can't evne remember where) heard it associated with Germany. So yeah, it's the story of a lot of other dishes originating ina specific culture and becoming very famous - they often achieve success indirectly. (off the top of my head, the 'francesinha' very popular here in northern Portugal, was a variation of the croque monsieur a portuguese guy brought from France). But you could argue hamburguers are german if you really wanted...and using the logic you used they'd never be crediated to America. Nevertheless..nowadays anything burguer is associated with America.

[@supremeconsciousness1769]

Döner in Turkey is awful... they do it with Ketchup xD

[@jackjoker5495]

@@supremeconsciousness1769 that's trying to be like in German. Normally they put no sauce in it whatsoever

[@jackjoker5495]

@@jeanlundi2141 like I said, it's very different a it's own thing, but for a time there were three mofos out rhere claiming to have put it in a bread first in Berlin before anyone else and that's just a blatant lie. Maybe I should have mentioned this. Is is something that was reported over and over again in German television programs. The Döner museum in Berlin itself said that this isn't true and that they changed up the ingredient and added a lot to it ro make it into what it is today. I mean it really doesn't make any sense the other way around because you have so few ingredients in Turkey in comparison to all the options you have with this one. When it comes to availability and popularity, it's way more popular in Germany and also so much more culturally significant. You have so much more options for street food in turkey than just Döner. But like I said, the story that someone in Berlin or elsewhere in Germay opened a Restaurant and nobody came into it so the owner say that Germans would eat sandwiches or Stullen in German in the move so instead of serving all of these ingredients on a plate he put it into bread, is just a lie. Especially most of the ingredients are not served on a plate in Turkey with it. It was added to it. That story makes no sense and I know for a fact that it was served in bread long before anyone ever opened a Döner shop in Germany. Turkish people love bread way to much to not come up with it themselves and have a lot of other street foods in bread. Like I said, it's something different, but the origins are not what most people believe it to be.

[@tekinsal8396]

@@supremeconsciousness1769 There's a version served with tomato sauce (not ketchup) on a plate with yoghurt, melted butter and on pita bread, that's called iskender kebab. Döner is never served with ketchup, just avoid very cheap vendors.

[@kevinx9225]

My experience was a surprise at the Vienna train station. Looking for anything to eat, I came across the Doner stand. It was delicious. Back in the US a few days later, I a dying for another. We have tons of gyro places, but it's not the same.

[@Hammi4Real]

There's a Norwegian variant of this, when Pakistani immigrants came in the 70s and did their spin on Turkish food. Yeah, my people bastardised their cuisine and we called it "kebab in pita". Basically it's pita bread stuffed with processed meat from rotisserie, lettuce, tomatoes, onions, corn, cucumber and occasionally pickled jalapeños, all of which is just generously drenched in maybe two separate dressings depending on how spicy you like it. It became wildly popular over here and is perhaps to this day the unrivalled choice in street foods, having achieved a certified legend status akin to that of Germany's Döner. As an adult I prefer the authentic Turkish kebab but once in a while, I indulge in one of my guilty pleasures with a bottle of coke.

[@ike7539]

🇹🇷🇹🇷🇹🇷Oh yeah I want me some döner, traditional way... no cheese, no sauce... just meat some onions maybe little lettuce and tomato slices

[@wadi5145]

Who???

[@YolandaPlayne]

I love being informed by a personified sandwich!

[@tonycarpaccio9550]

Make sure to give credit to the Turkish who invented it.

[@thl205]

The shop featured in this clip was made by Turkish-Germans, called Rüyam

[@DWFood]

We did several times 😉For instance at 03:58. And here you can find a whole video on the history of Döner Kebab: kzbin.info/www/bejne/mITPeah9jLN5Z6s

[@wadi5145]

It's not Turkish. It is a dish made by Turkish communities in Germany. Real Turkish food has nothing to do with this kind of trash. Real Kabob is a completely different dish.

[@trendytv05]

@@wadi5145 calling Others Country’s dish Trash 👏

[@wadi5145]

@@trendytv05 which country? Fast food is generally trash and doner kebab is one of them yes. It causes health problems and there is scientific evidence to back it up. If I say McDonald's is trash, do you have a problem with that? Are you going to say that I'm insulting American culinary culture, or are you going to use your brain and understand the context in which the comments is made? Learn how to spell correctly, that would be a start for you to have credibility.

[@mehmetali1945]

a bit info here: döner means spins/spinning, dürüm means "wrap", kebab is general term and döner is an only one kind of kebab

[@UmarMinhas4121994]

Originally launch Turkey and now all over the world ❤

[@karbonaterol7625]

original from turkey. a turkish man then invented the version with meat in bread in berlin germany. original version is without bread

[@esahm373]

Döner Kebab was first made in Berlin by Turkish Berliners. Yes, the origins of Döner Kebab are in Turkey, but Berlin is where it was launched in it's current form (with bread, sauces, meat from the rotary and salad / cabbage).

[@zeragingcookie]

@@esahm373 so basically doner was made in turkey, but a turk in germany put it in bread so you call it german

[@Lefullomn]

​@@esahm373 Inventor of the bread lmao

[@viraltiktokdaily2023]

@@zeragingcookie And where exactly did he called it german? He just literally wrote what happened.

[@edge-of-the-internet]

Been eating döner since i was 10. absolute classic, thank god turkey brought it here :D

[@annalenno2032]

Rüyam Döner ❤ einer der besten in Berlin 💪

[@halisakdag5247]

Mein Traum

[@MRLBRMNN]

​@@halisakdag5247in Charlottenburg der Beste!

[@ernestkhalimov1007]

Of course its the top value snack of Germany. Nice soft and crispy bread. Well seasoned meat nice vegetables and the most important of all it is Cheap.. Sad its not as cheap like it was 3 years ago at 3.50€- 4.50 now it ranges from 6 to 8€ 😢

[@DJCannon5]

I graduated in Germany, and in my young days of partying nothing hit quite as good as one after being out, they were little more than the cost of a beer at a bar when I left in 99. around 5.5 Marks before the Euro.

[@esahm373]

Döner Kebab used to be 2,50 Deutsche Mark (= 1,25 €) when I was a kid growing up in Berlin in the 1990s and East Side of Berlin used to have only a handful of Döner delis. The currency transition from Deutsche Mark to €uro (aka TEURO) messed everything up and now with the inflation regular Berliners can barely afford to eat Döner once or twice a month. It means that today you pay 4 - 6 times the price of Döner compared to the 1990s with current prices ranging between 6 and 8 € on average).

[@diogo4800]

@@esahm373 Now imagine you're in Portugal where the wages are 1/3 of Berlin's, and you pay 5 euros for a doner with no sides or drinks.

[@soap4568]

With time the prices increases, how can u expect everything to be of same prices as was 3 to 4 years ago ?? Moreover you also want salary hike right? You want ur salary to increase but other prices to remain constant!, we live in Earth. Don't be a crybaby.

[@esahm373]

@@soap4568 Inflation is not a law of nature, but caused by man made decisions. So stop pretending to be an enlughtened realist when you really lack a basic understanding of the economy and politics.

[@pocketfudgy]

It’s been 20 years since I was in Germany….. God I miss Doner Kebabs sooooo much.

[@papagen00]

Berlin with doner is like London with indian food.

[@StaticFalconar]

Its a good day Kofi, yes it is.

[@bigfunanAmericaninGermany]

I was just there for my first "real" döner! and boy was it good!

[@baranbozdogann]

real ? is this joke as a Turk i recommend to you delete this.

[@bigfunanAmericaninGermany]

@@baranbozdogann I think all the Turks who work at this store would disagree with you. try to be a little more open minded.

[@baranbozdogann]

@@bigfunanAmericaninGermany lol you never see the original one, germans like with sauce and chesse etc. u guys ruin the roots.

[@bigfunanAmericaninGermany]

@@baranbozdogann okay, then instead of criticizing and trying to make fun of me, why you don't you contribute here and tell me where I could go to get what you consider a real döner? and of course the Germans changed it to fit their taste .... this is Germany! every country takes other lands foods and fits it to what will sell in their respective land.

[@baranbozdogann]

@@bigfunanAmericaninGermany U are American dont understand traditions. If i show you million page of my rights to you u do not listen me sometimes u guys need empathy. u should come to istanbul anakra and adana then we can talk bye

[@voxel_sc]

I eat Döner 1-2 times a week and this for 17 years. Must be a fortune...

[@705mrz5]

Smash, next question.

[@freshPrinceOfBelfairs]

Doner in a naan bread is the gold standard.

[@klamentyne5991]

That voiceover felt very out of place! Otherwise, good video

[@DWFood]

Thank you for your feedback!

[@mgultas]

I'm hungry and watching this video. Now I have to find some döner.

[@chrish1968]

I was in that joint when they were shooting this video and if you have the chance to go there do it it’s a whole vibe and the Döner is delicious best one I’ve ever had and I’ve been eating Döner my whole life but not even a single one could compare to the one I ate there

[@wadi5145]

You must enjoy trash food. Wait until you try a real shawarma in the middle East. Doner kebabs in Europe are very low quality in most cases.

[@chrish1968]

@@wadi5145 where in Europe have you been? Cause in Germany if you know which shop to go to the quality will be good seems like you don’t know your way around Europe. Not hating tho I’m sure your shawarmas are great.

[@wadi5145]

@@chrish1968 I don't know my way around Europe? 🤣🤣 Nice one. You must not understand anything about culinary culture. How can a trash fast food like doner be something worthy of consideration??? Are you brain dead? Do you know what a real kabob is?? Have you lived in Turkey or Iran, since kabobs are a Persian dish??? Where are you from? What a serious embarrassment, if I were you I'd be more humble, you just made a fool of yourself. Dude doesn't even know Turkish cuisine and he thinks a fast food piece of garbage like doner kebab is a refined quality dish. Oh Lord forgive this man. He thinks fast food from Germany is better than the original dishes from the middle East where kabobs originate from. Germany, a country that traditionally has a quite poor culinary culture is now amazed by this trash low quality meats (doner kebabs are usually the nastiest left overs) and he claims it's some sort of highlight. Saddest man in Europe.

[@kanki147]

​@@wadi5145 mate shawarma is turkish ( the word itself is turkish lol ) so if you want REAL shawarma, you need to go to turkey 😂 and also pls be quiet, go to berlin, ask a native to show you the best kebab shops and say what you just said again.........and before u say anything, i dont believe you if u say that you already did it cause that would mean that your taste is dogshit if you call kebabs trash food 🤦🏻‍♂️

[@KELLLLLLLLER]

​@@wadi5145 what a rude way of talking.. Your parents have raised you well

[@wowsocool3318]

Kebab doesn't mean "meat" in Turkish. Kebab is the name of a dish. Such as burgers. Chicken Burger, Cheeseburger, we got Doner Kebab, Tepsi Kebab, Patlican Kebab, we got lots of Kebabs.

[@tekinsal8396]

kebab basically means "grilled on flame"

[@Hooman775]

@@tekinsal8396 Kebab and kofte comes from word "Kob" which means smash in Persian, now days in Iran mean Grill and have verb form to grill it.

[@tekinsal8396]

@@Hooman775 I don't care about Iran or else.. that is what it means in Turkish and Türkiye.

[@Hooman775]

@@tekinsal8396 When you talk about the meaning you have to know about roots and meaning of the word, doesn't matter if you care or no how that come to Turkish how that come to Arabic, stop for a sec be a barbar and use you knowledge with right info

[@Hooman775]

no one here says the Turkish kebab is bad, but when you and Arabs makes that like belong to u is pity before u in this lands we were living and talking barbar

[@youfacenietzsche9327]

I live in Istanbul. Most of the doner kebabs here are bad compared to the ones in Germany. But doner kebabs in the Central Anatolian region of Turkey are beyond legend.

[@abaigealduda2756]

I live in Western MA where Greek kebabs on pita were pretty common, but I didn't try a doner kebab until I lived in Dublin. Zaytoon, a Persian establishment, serves up a mean kebab with (I believe) house-made bread and really fresh ingredients. It was one of my favorite treats. I've had kebabs since, in Bucharest, London, and NYC, but my favorites are still in Ranelagh.

[@emirrhyme3536]

Maybe the Germans don't like the Turks, but we added a lot to their culture.

[@ich8159]

We like the Turks and get on very well! Some of my best friends are Turkish and Turks and Germans complement each other perfectly. 🇩🇪 ❤ 🇹🇷

[@lichtabendlenz4866]

Just doner thats it bro haha

[@realtalkxdexbeatz691]

We Germans have nothing against Turks. I come from Germany, NRW, where the Turks have always been one of our best friends :)

[@h0pesfall]

I eat at least 1 Döner every week :D

[@TheAaronJP]

My favourite fast food. However, the price increase has been steep over the last 5 years

[@ResasRandomStuff]

It still is around or under the price of a BigMac in most places, but you get way, way more with a Döner.

[@WOLFGANG-BOZKURT]

@@ResasRandomStuff under big mac? idk how much a big mac costs but i dont think 8euro... so...s t f u.

[@ismail7207]

@@ResasRandomStuff Dont even dare comparing Döner to a Big Mac. Döner from the right restaurant is quality food.

[@ResasRandomStuff]

@@ismail7207 yeah, wayyyyy more quality for less/the same money

[@simonenin71]

I am not gonna fight a bunch of strangers on the internet over Döner. But hey if you wanna taste the real deal you should go to Turkey that’ for sure

[@DirkLinders-e7y]

i like Kofi, positive vibe!

[@zulucruz664]

A Turkish dish, made by African immigrant and a star at the heart of German capital. This is certified Netflix diversity moment.

[@Nusrat_2021]

This looks tasty... Would love to try... ❤❤❤

[@NazriB]

Lies again? Face Of MLS FNB Money

[@Bizmyurt]

Kebab is not meat it is used for grilled meat. ET = Meat

[@wiemanmacht]

positive vibes & joy 😍😇

[@ConcreteRiver]

video could have been interesting and informative but ruined by obnoxious aus narration. fire this mans

[@DWFood]

Sorry to hear, you didn't like the narrator. Thank you for your feedback.

[@Gr3kiZon3]

Because of post-war german history.

[@sadrick1639]

Kebab doesn't mean "meat" in Turkish. It's not a Turkish word. But "döner" is a Turkish verb.

[@vbsacar]

​@@Magneticvortex-kk4gb holy cope

[@zeragingcookie]

@@Magneticvortex-kk4gb when was there ever a kurdistan in history?

[@Dabarbier]

@@Magneticvortex-kk4gb tf💀😂

[@Lefullomn]

​@@Magneticvortex-kk4gb kurdistan is not real ahaha

[@ozzs3026]

@@Magneticvortex-kk4gb It is from Bursa.

[@badmanno.1650]

I can eat doners 365 days .. and not get tired of them

[@yusalpa]

Berliner Doner Kebab is a good serving style with its sauces. However it's a myth that it's invented in Berlin in 1970's. Some doner kebap shops in Bursa (Turkey) are working since 1800's folks :)

[@petrichor259]

Turkish doner kebab are nowhere close to the taste of Berlin style. So much for being the origin nation.

[@petrichor259]

They said it was re-invented in 70s in Berlin. Can't you listen properly? Do I have to explain the meaning of 'reinvention' to you too?

[@berndbrot8771]

Graue wölfe sind auch nur große Hunde

[@esahm373]

@@petrichor259 Calm down!

[@esahm373]

Kebab has been around for ages in Turkey and Anatolia / Caucasus / Levante region. But the "Döner Kebab" as it's currently known was invented in Berlin. Similar to how curries have been around for ages in India, but then a British version called "Tikka Massala" (adapted to the British taste customs) was invented in Britain.

[@sidorandrei2324]

Having some food during a night out is great. After that more fun. Anybody will love this food after they try it. It tastes great.

[@M4NA5]

Would love to try one but alas as of now my only point of reference is that of Steve Bruce.

[@onurcansungur2738]

Kebap does not mean meat in Turkish. "Et" means meat in Turkish. I think kebap means something directly cooked by fire.

[@GUTOMOFFICIAL]

Yum! Berlin Kebabs!

[@turkishcollector8419]

Aaah, yes. Döner the traditional German food! Next do chicken makhani from England and Chinese noodles from USA.

[@halisakdag5247]

Turkish Bratwurst

[@julius3428]

least delusional turkish person

[@ory_gun]

Dude everyone knows it's Turkish. I'm Turkish as well. Stop getting your tampon in a twist about it.

[@ResasRandomStuff]

Döner as we knoiw it in germany was invented by a turkish foreign worker in Berlin in the 70s. It's german and turkish.

[@sadrick1639]

​@@ResasRandomStuff Döner was invented in 17th century (during Ottoman Empire)

[@bensmith7536]

I can say as an Australian, that accent is the absolute worst.... think of a bad american redneck slant. Most of us DO NOT sound like this.

[@hoedemakerbart]

Yeah. I live in Holland but close to Germany. I always get döner in Kleve when i go shopping . God food 🤪

[@osmanov7783]

The best doners in my life are in Berlin.

[@GustavoSilva-ny8jc]

1:23 Already loved this guy

[@bcboii709]

Can't believe it's only €6.00 , here in Canada we pay $11.00 and up

[@kut240]

"Rüyam" means "My Dream" in turkish btw.

[@AliAzeem-vm2rw]

Mind blowing ❤❤

[@Capt..Smollett]

i ate döner in Schöneberg, Scharlottenburg! Alles gut! İch liebe Deutchland! Danke für alles Turk bruder! Mit lieben aus Qazaqstan! 🙋🏻‍♂️🇰🇿

[@burakayan3360]

rüyam = my dream

[@CamaroMann]

5:20 - Bei einem guten Döner *braucht* man die Gabel. Um den Döner gegen andere zu verteidigen. With a good Döenr, you *need* the fork. To defend the Döner against other people.

[@bojansmeh4395]

Its good and not overpriced

Kebab does not mean meat in Turkish. It means kebab.

[@Brn52677]

Were there doner kebabs in Germany before the Turks?

[@OneTwo_1028]

Nah

[@LVasconcellos1]

Kill me. We don have this in Brazil... that's sad. 🇧🇷

[@wadi5145]

Thank God, the doners are a health hazard

[@rumbatumblajambomambo6241]

But you have rodizio and many other amazing things. Not to mention, that to my surprise I had some of the best Sushi ever in Brazil

[@wadi5145]

@@rumbatumblajambomambo6241 Brazil is on top of the game, their chronic stepped up in a major way

[@ShivSilverhawk]

It’s perfect food! Meat, salad, bread and sauces.

[@ismail7207]

As a turk living in Germany, i can say that the Döner in Germany is better than the Döner in Turkey.

[@The984523]

No way. You haven’t ate good ones than.

[@jungleboy1]

good to see Wesley Snipes found a new career! 1:12

[@MDobri-sy1ce]

When I started learn German in the evenings Duolingo makes sure, I know what Doner Kebab is.

[@petejames1326]

black germans are very intelligent

[@friedrichnietzsche2557]

That kebad looks delicious ❤❤😊😊

[@axelk4921]

@ 2:55 IMPORTANT, when asked there are only 2 answers 1. "in exactly that order" or 2. " Scharf mit ALLES !!!" and not the grammatically correct answer "Scharf mit ALLEM"

[@torgrim123]

Swedish Kebab pizza with hot garlic sause is awesome

[@esahm373]

Sounds awful!

[@rumbatumblajambomambo6241]

@@esahm373 wait till u hear about their banana pizza XD

[@rollingdownfalling]

Lol, die Stimme gehört auf jeden Fall zu Brant, man kann ihn schon von Meilen erkennen. The people in my Goethe class had said, only when they left Australia had they realise certain things they weren't normally conscious about. In your case, the accent, it's sooo overly exaggerated, love it, 🤭😁. For some reason, you really do sounded like agro (the person in the show).

[@noorclean2915]

U can find Döner everywhere in Germany even in a village with only thousand people

[@Esse-06]

You will eat Döner Kebab just in Turkey🇹🇷🇹🇷🇹🇷🇹🇷🇹🇷🇹🇷🇹🇷🇹🇷🇹🇷

[@awesomebears]

Man, I've been living in berlin for a few years now. These things really are the best - comparing to other fast food, nothing beats the kebab in terms of quality and quantity for the price. 1 doner will fill you up. I used to love buying them before when prices were 5 - 6 euros (sometimes less), but now its kinda tough, they cost upwards of 7-8 euros, maybe 9 or 10, depending on the what you want, coupling this with a drink you could spend up to 12 euros, and that's for 1 person. As much as I like eating kebab, its just not worth eating outside anymore sadly. Also 1 doner is all the salt contents you need for a week so watch out please.

[@gitarowykowbojpl2008]

funny too watch its the same situation in poland.We have the same kebab psychozis lately especially in big cities

[@Hayabusa-lo6bc]

According to google trends, kebab is more popular in Poland than in germany compared to mcdonalds, kfc, pizza :)

[@SanTM]

Kofi is a LAD

[@shabirmahr9496]

Donner is although a Turkish food but it has special in Germany because it has Berliner touch quite different from original Turkish donner..

[@Brn52677]

best turkish food

[@beslemeto]

Kebab does not mean meat in Turkish sir! Kebab is the name of the food!

[@RR-vk2tl]

Why doner Kebab in Berlin and in Istanbul the same price despite average salaries in Berlin 6 times more in Berlin?

[@vineetverma8725]

I love türkish food

[@evzaka]

I dont like German style doner. This is an insult to the traditional döner ,red cabbage, cheese etc... it is like pineapple pizza

[@bomber9912]

Oh boy, then you better never go to Japan or Korea... The things they do to adjust traditional food to their taste is insane.

[@aihsanasl]

I'm 44 never saw a restaurant add cheese to döner in İstanbul.

[@mick0matic]

You should try it, it actually works very well together.

[@BaresBoi]

Abi normal yerler yapmıyor da Kadıköy veya Beşiktaş tarafında yeni nesil mekanlarda dönerin içine peynir de attırabilirsin

[@aihsanasl]

@@BaresBoi yeni nesil mekânlarda parayı basarsan adamın kendisi bile girer de dönerin içine ama mesele dönerin içine peynirin girmesi sadece bir cheeseburgerden gelen acaba olur mu denemesi, yoksa dönerli pizza falan da yapıyorlar.

[@kalingtamut8008]

Nothing beats German bread n sausages.