How Black Pudding is made in Northern England

[@DWFood]

Would you give Black Pudding a try? ✅❌

[@anotherlostcause329]

Why not? Blood cakes are also pretty common in Asia. It's about the same, just the hardening of the fresh blood is different. Perhaps DW Food might wanna showcase this food one day?

[@happyatheists9361]

look at those teeth,nope

[@vast-tg8xi]

I won't mind to give it a one life try

[@lambda3925]

Of course

[@Scho-penhauer]

Never 😒

[@be-kc9cf]

In the southwest, Navajos call it blood sausage: sheep blood, diced sheep fats, potatoes, chile peppers, fats, cornmeal, salt. We pour it into a clean sheep intestines and boil. When it’s done, we slice them like a steak put in grilled tortilla and topped with some slice grilled New Mexico Hatch’s green Chile peppers…and eat like a taco!

[@johan8008]

I am from Sweden and we Swedes eat black pudding with bacon as part of our tradition. Its yummy!

[@Dub4Yah]

I assume you don’t read the Bible then

[@AyEhm-ii2dp]

​@@Dub4Yah what would compel you to say this

[@Dub4Yah]

@@AyEhm-ii2dp God

[@european-one]

​@@Dub4Yahi wouldn't worry, God isn't real

[@sammygreen7116]

@@european-one the world is so vast and complex, complexity can't occur randomly, so your statement is invalid, it's like you tell me a robot does not have a designer which is as illogical and flawed as it can be.

[@BarrySuridge]

I live in Australia and was practically raised on black pudding. 😋😋🤤🤤

[@eddiew2325]

@@BarrySuridge I ate an entire jar of vegemite once

[@tchaeuk]

I am from Lancashire. I think black pudding is absolutely delicious. A Full English breakfast without black pudding or fried bread is just not a Full English. Try it, you might like it.

[@SirBrosif286]

I’m from Chicago and love it! Both black and white pudding

[@RefRed_King]

@@SirBrosif286 what is white pudding???

[@mattrhedin8156]

I have never tried it

[@literally-just-a-leaf]

​@@RefRed_KingI believe it's black pudding just. Without the blood.

[@user-en8du8dq5u]

We had a great time helping make this video, thanks for the opportunity. 😊 #TeamTen

[@johnmchale6667]

I ate black pudding on a trip to Ireland,superb!!!!!!!!!!!!!!!!!!!!!

[@hanschang7358]

Must have in full England breakfast, I like it.

[@JohnJohansen2]

Here in Denmark it's a Christmas tradition, eaten with thick applesauce, cinnamon and sugar. Love it!😊

[@Dub4Yah]

You better not be a Christian saying that

[@nealgrimes4382]

@@Dub4Yah Many Christians eat it.

[@lampred9697]

@@Dub4Yahlevitical food laws aren’t in force anymore because of Jesus, you can eat whatever you want

[@Dub4Yah]

@@lampred9697 so can people be gay too?

[@lampred9697]

@@Dub4Yah lol it’s funny how even though this argument is 2000 years old, you people still carry on with the same question. No, homosexuality is not allowed in the bible, because multiple books and multiple verses prohibit it, say that marriage is between one man and one woman, that sex is for procreation and that sexual immorality is a sin. Laws instituted to distinguish the Israelites are no longer needed since the church is Israel, laws concerning sin and morality are unchanging because sin is in opposition to God, who is perfect, therefore the opposition cannot change either.

[@the13thmember23]

Had it in Ireland years ago. Live in the US. I have an inport store that i get it from every so often because after trying it in ireland it is amazing. Love the stuff

[@Drayran]

Must have with a full-British breakfast. Very subtle irony flavour adding some variety to the other proteins.

[@gamingflixx]

Full-English 🏴󠁧󠁢󠁥󠁮󠁧󠁿

[@hordegaming4771]

Historically it's because most people had to make thing's count throughout the winter, so my ancestors would use practically all of the animal(s) they'd raise throughout the year to keep them fed whilst crops didn't grow. Also it's lovely, seriously it is so is white pudding same thing but replace blood with oats, both are delicious 😊

[@Pitmirk_]

Delicious. Two fried slices of black pudding on top of fried bread, plenty of brown sauce, fried egg on top. Mug of best quality tea. Yum. Also a light and satisfyingly nutritious breakfast

[@richb3307]

I’ve had Blutwurst in Munich and Boudin Noir in France as well as Black Pudding and I love them all. Is it our use of pudding that is the issue?

[@gerryhouska2859]

Good German style is made in Queensland - delicious.

[@jamestheawsome100]

There’s a local Scottish shop in my city that sells black pudding, for context I’m American. I think it’s actually pretty good if you like sausage.

[@pstreet2027]

Argentine morcilla blood sausage is freaking delicious

[@Aff_que_cringe]

Also in brazil we eat morcilla its very common

[@thomasschafer7268]

In east germany we call a dish: death grandmother. Black pudding in the pan with onions and sourkraut.🤤🤤👍🇩🇪

[@austin2842]

Sounds fantastic. I'd like to try that.

[@liqiz1755]

@@austin2842yeah lets do it 😮

[@StephenAbootman]

It actually looks pretty darn good to me. Would definitely give it a taste.

[@grahamstubbs4962]

It's not 'pudding' as in a sweet dish you might eat as dessert. It's co-opted from the French 'boudin'. Due to the Norman invasion in 1066 there are an exceptional number of French loan words in the English language.

[@Bootmahoy88]

I'm on team YUMMY! Damn right! I've been eating this since I was a kid in Minnesota, yeah, that's right, Minnesota!

[@SirMrShanks]

Black pudding is amazing 🙌🏼

[@mjpspit]

In Belgium we eat " bloempanch". Same stuff...delicious.

[@tony8074]

I’m Canadian and I love black pudding. It’s awesome dipped in egg.

[@jeil5676]

It is sooo good dipped in a fried egg yolk. Love it but its hard to get here in canada.

[@seankane8628]

Blood sausage in all its forms, bodin nor, morcella, blood kiska, blutwurst, black pudding...Delicious

[@andrewgay7529]

Black pudding is wonderful and a must at any time, but essentially at breakfast.

[@keepcalmlovedinosaurs8934]

"Its all about the black pudding for me, love this stuff! Blood and eggs! If I hadn't written already written a memoir I would have called it that!" - Anthony Bourdain RIP

[@burnlootmurder5348]

Food from heaven.

[@jarfmusic]

Black pudding is great. Savoury and often herb flavoured. Best fried.

[@cabottaxi]

Best black pudding by far comes from the Outer Hebrides. Stornoway black pudding is THE best without doubt and I have tried quite a few.

[@european-one]

I agree. I've had blood pudding from other countries too, spain Korea etc. And stornoway is by far, the best black pudding

[@joelbahl6830]

My eastern European grandparents introduced me to kishka (?) It was not bad when warm with beer to wash it down.

[@hamburglar83]

I like it….in America it’s super rare, but I respect it. It goes really well in a English breakfast

[@bigbadwolf4845]

black pudding is amazing and I eat it every time I travel to the UK, but the best blood sausages are to be had in croatia make sure to try it!

[@european-one]

Bold claim. Stornoway is the business

[@chrisleblanc581]

For a better version, try Acadian red boudin from Louisiana.

[@chrisleblanc581]

And I see from watching why I found our version tastier. Red boudin isn’t made with dried blood. It’s made with fresh that has been salted and agitated during the collection.

[@cathy349]

Looks like Korean blood sausage which is super yummy...I wonder if they taste similar

[@european-one]

I've had both, it tastes very different. The texture is also very different. While i liked Korean blood sausage well enough, i preferred black pudding

[@johnashiru3952]

London born and I love black pudding

[@aldcsgunawardena5028]

I tried black pudding in Scotland 🏴󠁧󠁢󠁳󠁣󠁴󠁿

[@davidjones535]

I like it just can't get where I live

[@brikener1]

Many tourist places, especially in London, offer what they call the full English breakfast but don't include black pudding realizing that most foreigners won't know any better. For shame .

[@thomasdrevniok264]

In Ireland Black Pudding was really nice . Like a bacon type treat for me. And then there was a whiter version ? Some type of sausage I guess Anyway everything tastes good when you’re on vacation but that was my tradition every breakfast to go FULL

[@desertriderukverun1002]

My favorite part of breakfast in the British Isles is black pudding, and I’m a yank.

[@Pablo.Degregori]

Black pudding its huge in Argetina . Morcilla

[@dradekon]

as a british person, i have never tried black pudding and never plan to 😭

[@natalie_linden]

In Ukraine we also make those blood sausages, but with buckwheat instead of barley, it’s delicious when it’s freshly baked , would be a nice option for dinner but we never have it for breakfast, it’s a bit too much

[@Frohds14]

DW is a German international broadcaster. It's a bit strange that as a broadcaster of THE sausage nation in the world, who has - for my feeling - at least 250 types of blood sausage, such delicacies like "Tote Oma" (Dead Grandma) or Zungenblutwurst (tongue black pudding) included, DW does a show about British black pudding. Half the world eats black pudding. For my taste, the Koreans have the best, followed by us.

[@JimIBobIJones]

IMHO mongolian blood sausage is the best - beef and lamb blood is much more savoury and flavourful than pigs/pork blood.

[@golooraam9602]

Delicious

[@PolPot-ef1qq]

Never seen it in my whole life locally, I'm Canadian.

[@user-fq5kg6gk1g]

I like a bit of Blood 🩸 Fried in Black Pudding 🖤 😋

[@1990pommie]

hadsame in sweden with lingonberry many times is common there

[@ritaopoku5915]

In Ghana,we call it Bosoa

[@nataliealliepage7155]

I’d try it

[@eddiew2325]

No you wouldn’t my friend trust me my friend tried it once and got cancer the next day bruv

[@nataliealliepage7155]

@@eddiew2325 I’m an American… our food is worse for that lol

[@KhaziirEverflight]

@@nataliealliepage7155 i personally only have tried the german variation (being german and all) and can highly recommend it. it's lovely.

[@tonybarde2572]

I've had Morcilla (Spanish Blood Sausage)

[@european-one]

It tastes very different to black pudding. But it's a similar concept

[@tonybarde2572]

@@european-one I see

[@currendodds3304]

It’s pretty good. I like pork breakfast sausage way better. Bit a proper meal is beans and toast

[@MANCHESTERUKABRIEFVIDEOOFTIME]

😂 they were the days ❤ I worked there ten years

[@user-zk4td4hs2j]

Love black pudding!

[@belindappitman1974]

As a British I need to say it’s good

[@chuckicha]

Blutwurst mit Sauerkraut etwas Brokkoli in Knoblauchbutter und dazu drei Folienkartoffeln. Das schmeckt so gut Ihr werdet den Teller danach Ablecken und Ihn samt Porzellan weg fressen.

[@Tony-ey5zl]

Food of the Gods...👏🙌🤲

[@Simonchrismasdoherty]

Tasty 🤤💚

[@OfficialTomsSkujinsFanClub]

Someone tell British people the war ended 70 years ago and they can eat normal food now

[@Hereward47]

Go eat your Tex/Mex sick on a plate son.

[@sneer0101]

Most countries have some form of blood sausage. So it just shows how clueless you are.

[@daleepsingh3512]

Very true

[@Ryan-td6em]

Did you miss the part that said its been eaten for centuries

[@petervlcko4858]

E the iod

[@abc33944]

Where can I buy bovine blood in the U.K. ?

[@asdisskagen6487]

I have never eaten black pudding, but I didn't see anything in the ingredients that would put me off. If anything it would be the texture that might make me dislike it.

[@CAMSLAYER13]

Its not thay dissimilar to a normal sausage

[@european-one]

​@@CAMSLAYER13it's a bit more crumbly, id say

[@shellymc2201]

Terrible company. Treat staff like dirt! £1 scratch card for Christmas bonus while management driving around in porches etc.

[@honestdude8497]

Have you been work there??

[@shellymc2201]

No. But i know people who have.

[@european-one]

That's just insulting

[@n00blord111]

Love it

[@loonatic7]

Black pudding

[@atabac]

maybe they should try filipino "dinuguan", its a pork with pig blood stew.

[@european-one]

Dinugauan is good. It tastes different, but very nice

[@michaelad48]

Interesting, idk if I’d like it or not ?😊

[@tanjirokamado8019]

It's soondae in korean term ❤

[@claudioconti5593]

C'Mon England 🏴󠁧󠁢󠁥󠁮󠁧󠁿🇬🇧

[@davehemus4421]

team yummy mmm!

[@OinkReutel-xd7lh]

When i was on vacation in Scotland, i gave it a try. I thought that it must be good if so many people eat it. I was wrong... 🤢

[@sneer0101]

Grow up soft lad

[@OinkReutel-xd7lh]

@@sneer0101 Excuse me for having eyes and tastebuds.

[@jarrodtroy695]

Did you fry it before eating. Some people make the mistake of not cooking it first

[@OinkReutel-xd7lh]

@@jarrodtroy695 I ordered it in a small hotel we were staying in in Glasgow.

[@Bullcutter]

It's barbarian food! The Northern Europeans have ghastly taste buds!

[@johnstevenson1709]

Black pudding is a real pudding also every country in europe has a blood sausage

[@Azrael__]

I like blood pudding but him describing it as a "brownish chocolatey mix" almost made me retch.

[@TracyD36]

So, you said the monks brought it over. Do you think Vikings had a hand in its creation?

[@geotropa1043]

To prepare it with dried blood turns it into a highly processed, industrialized food. - You call this traditional?

[@MrSivi2001]

How anyone could eat that first thing in the morning remains a mystery to me…

[@austin2842]

I'd give it a try.

[@rogerexcell249]

Usually with a knife and fork. 🍴 Its very high in protein and so great for people who work physical, active jobs to give them the energy to keep going until lunchtime. So Builders, warehouse staff, active security, law enforcement, etc...

[@martinvidal1946]

Como le van a decir a la morcilla black pudding?

[@dalebrown6686]

Nobody from Scotland goes to Bury for black pudding. 😂

[@SonOfAnders73]

i wonder how often the giant mixing bowls get cleaned . all looked a bit grotty to me

[@fredshorrock377]

I am super interested in trying this companies product. I tried calling them.. unfortunately they do not facilitate the United states

[@Pheminon1]

The only way I would try black pudding is if someone made it for me and lied to me saying it was regular sausage

[@quanghuynguyenang8455]

BLOOD FOR THE BLOOD GOD

[@malc380]

I make gluten free black pudding as I have coeliac disease and the commercial gluten free stuff looks,feels and probably tastes like window putty.

[@User74q-v8u]

I am on only haram team😂❤no halal for me🤮

[@Martin_Priesthood]

Team yummy . . . even tasty with fresh blood

[@protopigeon]

It's superb. Don't knock it until you try it :)

[@barrysnelson4404]

Hang on. Lot's of countries have blood sausages not just Britain.

[@european-one]

Yes they do. My experience so far is they taste very different though

[@TheSupart91]

Rishy in the background 😂😂😂

[@michaelmcnamee533]

Team YUMMY! ❤

[@ufoman4468]

Beautiful Black Pudding. As a Yorshireman its 2nd only to an actual Yorkshire pudding .

[@huetuber1204]

Blood products for food is just down right nasty.

[@69mickswagg]

Team ill never find out.

[@diablo2v2]

Black pudding is illegal in Singapore

[@snow640]

Yeah I don't like meal from blood, any kind of that bcs my mom said it's not healthy

[@herrkulor3771]

You know tribes in africa live of drinking blood directly from live animals and also mix it with milk.

[@european-one]

Mm-mm-mmama said alligators are ornary, cus they got all them teeth but no toothbrush

[@user-of4zd5ns5d]

Hello, this is the TVN 7 billion production team. I'm leaving a comment to request the use of the video you uploaded in the 89th "World Unique Dessert" theme. I would appreciate it if you could leave a reply to see if it's possible. Can I leave it as a source mark (name of the channel_youtube channel) and use it?

[@knessing7681]

i'm on team Yucky ... you can have or trade for my Black Pudding.

[@johnbaldwin143]

There is only one choice and it is full on Lancashire Black Pudding... From here if you have some values from the normals then, Please present!

[@european-one]

Na stornoway every day

[@user-yy2of4tr7z]

Sounds absolutely revolting.

[@phillmartin6196]

Yes and it tastes great 😊

[@battleheights]

when i was a kid in the 60's in New Zealand my mom would give us black pudding sandwiches for school lunches, her mother was from Manchester and emigrated out here so assume is why we had black pudding BUT....she never fried the black pudding and by lunch time on a hot day they were just blood sandwiches....totally disgusting and unedible.

[@shunaras]

Your mother obviously loved you, I can totally relate 🩷

[@withoutprejudice8301]

Made with blood not from.