Early Spring Foraging in New Brunswick (Full Documentary) Real Food Stories

A mini-documentary exploring foraging in the early spring, zone five. Topics covered include:
- Local food
- Micronutrients
- Foraging sustainably
- Holistic living
- Zone 5 foraging
This is episode 6 of Real Food Stories, a mini-documentary series looking at problems in the food industry and the farmers and food producers who are striving to solve them. It aims to help people learn more about where their food comes from and what happens to it before it lands on their table.
// LINKS
Vulture's Bluff Productions:
www.vulturesbl...
Director Robert Gow:
www.robertgow....
// Other Real Food Stories Episodes:
Ep. 1 Sustainable Organic Farming:
• Sustainable Organic Fa...
Ep. 2 Farming Organic Superfoods:
• Farming Organic Superf...
Ep. 3 Regenerative, Pesticide-Free Farming:
• Regenerative, Pesticid...
Ep. 4 Nutrient-Dense Microgreens:
• Nutrient-Dense Microgr...
Ep. 5 Barrel-Aged Coffee:
• Barrel-Aged Coffee - F...
// ALSO BY VULTURE'S BLUFF
Embers of Varanasi | Full award-winning documentary about the death industry in Varanasi, India: • Embers of Varanasi (Fu...
#foraging #forageharvester #foragedfood

[@gillescormier7348]

Ì love foraging, and this was very interesting. Thanks. I am from New Brunswick and would love to meet Ruth