Easiest Homemade Hot Sauce You Will LOVE!!

#AcreHomestead #HomeCanning #WaterBathCanning
Instagram / acrehomestead @Acre Homestead
I LOVE Hot sauce and homemade hot sauce is even better! This hot sauce recipe is so easy and so good! I hope you give it a try! You can find the recipe below!
Hot Sauce Recipe: scratchpantry....
Canning Supplies I Used:
Ball Canning Cookbook (My Favorite!!) - amzn.to/3w2SZlX
Presto Pressure Canner - amzn.to/2Riy3YJ
Water Bath Canner -- amzn.to/2UTKdJI
Canning Equipment Essential Supplies Kit - amzn.to/3eafXkv
Redmond Real Salt (Fine) - scrat.chat/sea...
Some of my favorite kitchen essentials!
Vitamix - amzn.to/2YTuYlE
9 Tray Excalibur Dehydrator - amzn.to/3xR9NwL
Food Processor - amzn.to/37J9wAJ
Korean Red Pepper Flakes - amzn.to/3zJlfwb
Instant Pot - amzn.to/35Focjs
Spice Jars - amzn.to/3u5rNSe
Stainless Steel Strainers - amzn.to/3eaM8As
Glass Snap Wear food containers - amzn.to/3whbm7a
American Test Kitchen Cooking School - amzn.to/3sFYlC3
Large Food Storage Containers - amzn.to/3w6lIXz
Links are affiliate links, but I will only recommend items I LOVE and use daily with no extra cost to you, and it helps support the channel! Thank you for your support!

[@inderwink]

Do you have a “get to know Becky” video? Would enjoy hearing about how and why you started cooking from scratch, gardening (I picked up The Dirty Life b/c you mentioned it in a previous video), raising chickens, etc. TFS!

[@AcreHomestead]

kzbin.info/www/bejne/g5TZaZqlnr2Gj7s www.youtube.com/watch?vsrxzTRY19Lo I should do some more :)

[@inderwink]

@@AcreHomestead thanks for the links! The second one says “unavailable.”

[@elizabethanne6361]

I would love a video about the 🐓

[@CassieDavis613]

@@AcreHomestead the second one doesn't take me to a video

[@reneevation5011]

Check out Becky’s FAQ video. I think you can find it when you scroll through her posts. 🥰

[@wendybrown5332]

You are such an inspiration and joy to watch. Yesterday I dehydrated my Thai chilis and made my own crushed red pepper from my garden.

[@DixieGirl9876]

Must try this, thanks for sharing! Pro tip for canning, don't tilt the jars when you remove them from the canner, less chance of failed seals that way. Love all the gardening and cooking videos!

[@AcreHomestead]

Good to know! thank you!!

[@HelenKitley]

Becky ! I made this sauce with a mix of red chilli peppers and a couple of red bell peppers, and with my small yellow banana chillies with some yellow bell pepper for a bit of bulk. What a success !! SOOOOOOOOO delicious, and sooooo easy !! I doubled the recipe and I used my Ninja IQ 1000 blender. Oh and since I started making your cowboy candy I am totally addicted and I now have 6 jalapeño plants in my garden !! Thanks Becky !!

[@fatimahshahid3650]

Hey what is the shelf life?

[@karenmcdowell8558]

Only found your channel a week ago and love it although I live in Northern Ireland and don't have a garden and I am disabled as I suffer from chronic pain I love watching your videos and seeing your ideas and just seeing what you will do next with your garden and produce from your garden xx

[@rbirkheimer59]

HI ya sweet pea! Love all you do. Back in the day I use to can everything I could get my hands on. I would pickle what I would call the end of the garden. Just some of this and some of that. Nothing went to waste. We had so many blue lake bush beans one year. I didn't have a regular caner so I used a 4 quart pressure cooker to process what turned out to be 100 quarts of beans. It took forever but I made it. I love watching you and love your passion. God Bless ya sweetie. I have learned so much watching you. Hugs from Becky in OHIO

[@AcreHomestead]

Wow Amazing!!

[@deeespersen1070]

Becky I want to thank you. Watching your videos have motivated to start canning again and and getting our homestead up to date. Thank you so much.❤

[@madzabinga8382]

Love seeing all the harvest being preserved and stored up!

[@kelleyetzel7239]

I enjoy just being in your company, you have incredible fun energy and just make life fun! Don’t change!!!

[@normitalinda6899]

ANOTHER AMAZING VIDEO! I AM SO PROUD AND AMAZED BY WHAT YOU KNOW AND DO! YOU HAVE THAT SPIRIT OF MAKING AND CREATING LIKE I USE TO BE AT ONE POINT!!!!! I LOVE HOW YOU JUMP RIGHT IN WITH NO REGRETS. YOU TAKE THAT FIRST STEP THAT MOST OF US FEEL WE HAVE TO PLAN AHEAD FOR. I ENJOY YOUR VIDEOS SO MUCH BECAUSE THO I AM OLD I KNOW I WILL LEARN SOMETHING ABOUT HOMESTEADING WHICH I HAVE BEEN WANTING TO DO FOR DECADES BUT NEVER HAD A PARTNER WHO THOUGHT THE SAME WAY. SO NOW I WILL BE DOING MY LIFES END WITH MY BESTFRIEND AND SISTER IN THE LORD. THAT BRING ME JOY TOO! I THINK I HAVE A GOOD 25 YEARS LEFT IN ME. I PERSONALLY THINK IT WOULD BE WONDERFUL TO STRIVE HARD FOR THE NEXT 5 YEARS TO ACCOMPLISH AND ENJOY MY NEW LIFE FOR THE REMAINDER OF 20 YEARS BEFORE I GO HOME WITH THE LORD. I LOVE SEEING THE LORD WORKS IN YOU AND HOW APPRECIATIVE YOU ARE OF YOUR BLESSING. I THINK THAT IS WHY YOU WILL ALWAYS BE BLESSED EVEN THROUGH THE HARD TIMES (GOD NEVER PROMISED US LIFE WITHOUT TRIALS ONLY THAT HE WILL BE WITH US ALL THE WAY THROUGH IT). YOU DEFINITELY INSPIRE ME SWEETHEART! GOD BLESS YOU, YOUR HUSBAND AND PARENTS!! ♡♡♡♡♡♡♡♡♡♡

[@cassandragunkel6101]

You have so much energy! My mother and her sisters together accomplished what you do alone from the one acre garden my parents had in Virginia. You are an awesome inspiration!

[@melg9106]

The Vitamix is the Queen of all blenders. I’ve had mine with the additional flour blender attachment and haven’t looked back now for 6 years

[@bethsheartsandgiraffes3619]

My fiance has become so excited and enjoys cooking... and let me tell you my stomach is enjoying every bit of it... legit theeee BEST meals I have ever tasted... and he is into kitchen appliances now... crazy.. I have been cooking for this man for 10 years since we been together and even before that since we grew up living right next door and best friends... he would come over for all of my grandparents home cooked meals or barbecues we would have every single weekend... but all of the sudden he is some master chef lol... my only complaint is I haven't been able to taste his cooking sooner lol... but I just recommended your channel so he can get all of the things he needs and some tips... I told him how you swear on the vitamix so that is now his new dream is to save up for one... since covid hit bills are the only thing we can afford... the other day he saved up just enough to get a garlic presser and it didn't work so he is a little untrusting... I feel soo bad he was sooo sad 😥 😞... I hope this next thing won't disappoint 🙏 😔

[@Yoda63]

One of the sleeper benefits of the vitamix is how well the container pours. I’ve already used the vitamix container as a pitcher to fill jars with stock haha

[@thriftedpassion]

I was rewatching some of your older videos and I noticed you hit 100,000 subs! Congratulations on the awesome milestone! I found your channel this past spring and watched you grow so fast! Deservedly so! I love your down to earth friendly personality! ☺️

[@elizabethanne6361]

I just love you and your videos. I absolutely don’t have a place to garden because I live in an apartment but I love your excitement and love for your garden. I think it is amazing how clean you are able to eat by doing what you do. Thank you for sharing your passion.

[@AcreHomestead]

Thank you so much!

[@HelpingPayBills]

Hi Becky. CONGRATULATIONS on hitting 100,000 SUBSCRIBERS. I found your channel about a month ago while I was looking for freezer meal ideas. I am amazed at all of the things you have accomplished in your garden, in such a short amount of time. I have watched almost every one of your videos. They are so informative and even when something does not go the right way for you, you find a way to salvage it. Keep up the great work you are doing.

[@alicedamsteegt9173]

Wow! You are an inspiration to me. When I was a newlywed I did exactly the same things you are doing now. When we had children, we raised them with eating our own home grown produce that I canned and froze. Now, empty nester's I no longer have a garden but my 90 yo parents do and I get a lot of things from them. I've been freezing but the last two years have been canning more and it has brought back memories. We have children that are good meal preppers but none of them do food preservation but they are young yet that perhaps when/if they have children that might still happen. One person said you are probably the best youtuber out there and I agree wholeheartedly. I love everything about you!

[@ryiarain]

I've never clicked so fast. I am enjoying all your videos. Thank you for your content. I am getting so many great ideas from you.

[@AcreHomestead]

Aw thank you!!

[@TheVillageFairy]

I’m so trying this! And I can’t explain how much I love your videos 😩

[@AcreHomestead]

Aw thank you!!

[@paulasprague6457]

My new favorite channel. Thank you for sharing all of your adventures and successes!!

[@AcreHomestead]

Thank you Paula!!

[@MoonChylde0622]

Girl, yes. I FINALLY bought a Vitamix after coveting the idea for over a decade. Once I had it, I kicked myself for not doing it sooner. Haven't regretted it for one second. One of the best kitchen investments I've made. The textures achieved are incomparable. 😍 I'm so excited for you to enjoy yours!

[@blipblip88]

I bet your kitchen smells amazing! I am really inspired by your video and will try this next summer when I plan to grow more hot peppers. Thanks for the clear directions and the recommendations! Cheers!

[@lalaloopsieland04]

100,000 subscribers!!! I’ve been here since you were at 6k! I’m so happy for you!!

[@sandrafishman6588]

Tried the recipe and it was good. It didn't make as much but I was using a bunch of hot peppers that were available to me. Same color, good taste with a nice heat. My husband loves it.

[@soniahaulman8222]

I agree the Vitamix is the best blender! Thank you for sharing you are an inspiration!😊

[@katski763]

So, I found you last week. I’ve been binging Becky videos since then. I live about 5 hours north of you and am in awe of how well your produce grows! We have a 12x32 greenhouse and our backyard is currently being torn up to place a retaining wall, give us more yard, and they kindly scraped the rest of my yard so I am left with all dirt! Can’t wait to grow more. Keep the videos coming!

[@AcreHomestead]

Thank you! I’m glad you are here :)

[@darknight0dc]

I watch your videos & try your recipes and techniques all the time, most recently I made a big baked oatmeal & my husband loved it! He asked where I got the idea and I said "from the "my name is Becky" girl" and he knew exactly who I meant! Thanks for sharing your recipes with us! 🙂🙂

[@jacksprat429]

Looks like a great recipe. Thanks for sharing. It looks as if it will be shelf stable, which is important to me. I do not want to have to put more than one bottle, at a time, in the fridge. I also like the simplicity, with not to much fuss and fanfare. Thank you again. 🤗🌹💕

[@dorothyyoung8231]

Since I’m lazy I always use my stainless steel canning funnel - like the one you just got. Not only does it keep the food in the jars, BUT ALSO it keeps the lips of the jars clean! Yet another great video from you, Becky!

[@AcreHomestead]

That's a good idea! Thank you

[@Uluufochannel]

@@AcreHomesteadhi dear pls can i save chilli souce fir long time with out medical food or tell me which is good o food saving matre

[@angelahite75]

I'm making this recipe tonight. I'm excited to try it! My nephew goes through hot sauce like crazy. I hope he likes this recipe, because I could make large amounts for a fraction of what we spend on store bought.

[@jenniferduncan4490]

Good morning Becky, great choice on the vita mix, I’ve had one now for about six years , this was a gift from my son, I have loved it since day one, you’ll enjoy it for years to come.

[@CMarieMuse]

I'm glad I started following. I can barely keep a houseplant alive let alone a garden, however you have a comforting personality and your freezer meals are actually something my boyfriend and I would eat and not some crazy or weird things. I don't have much space in my home but I'm moving soon and I'd love to start fresh with organizing half my life as well as you do

[@homesteadpatch8663]

Hi Becky, That looks yummy! I have been growing peppers and making hot sauce for about 4 years and its so good. I have found that the Red Thai Chili's make my most favorite sauce yet. I actually marinate mine for about a week to 10 day with the peppers, onions, garlic, brine of salt, vinegar and water. It softens them so I can blend them, and then I cook them on the stove. Its delicious. I really enjoy your videos thank you for making them!

[@Noctra_GGs]

Does it taste similar to sriracha? Those ingredients sound like they taste amazing together 😍

[@millermdiehl]

That sounds so good. I’m growing those peppers for the first time this year. And I’m fermenting some now. Might do that.

[@reginawhite1235]

That sounds good. Sounds exactly like my fermented hot sauce, well minus the vinegar. I add that after a week of fermenting. I use different peppers, but I'm definitely going to try the peppers you mentioned next year.

[@Terralynsparrow]

I get excited every time I see you've put out a new video. I've been here since the beginning and I haven't missed a single video. You're doing amazing!

[@AcreHomestead]

Terralyn, Thank you for supporting me! I know you have :)

[@sarahpenny4075]

I made this today and it's absolutely amazing! Thank you so much for sharing your recipe. I absolutely adore you!

[@DollsandEverythingElse]

I made this hot sauce today and two cups of vinegar was not enough liquid, as cooking it for the suggested time to allow vegetables to cook down reduced it so much. I’ll just thin it down with additional vinegar as I open each jar. This made seven 1/2 pints for me. I made mine with habanero and sweet red peppers but not enough sweet because it’s too hot! Thanks for sharing.

[@sherry2836]

Looks very good and I also love cowboy candy. The light color happens to fresh tomatoes also when in a blender. The sauce will be pink.

[@josiemorris615]

I've been rewatching all of your cooking videos recently they are so nice to watch!

[@judithmckenzie8979]

Congrats on 100,000 subs. It's been just phenomenal to watch your numbers fly up. Looking forward to lots more great content.

[@mckenziecarpenter7166]

Thank you so much for your channel! It’s inspired me to pretend homestead from my apartment, while pregnant. I just canned this sauce and it is so good. Just what my husband likes.

[@melissamoscamelissamosca2784]

Great tip on using a placemat for your canning when the jars come out. I will do that.

[@isabellableu97]

Subscribed!!! Thank, you for such an Awesome video glad I found ya... I, Enjoyed Tremendously!!! 💙

[@ntfhomestead8651]

Cant get enough! I think I've watched everyone of your videos now. Always waiting for the next one to drop like a tv show😁 Keep doing what your doing!

[@pookiesmamma]

We have made a homemade Sriracha sauce. You ferment your pepper mixture before you bottle it. You could actually see it "breathe" in the jar as it was fermenting.

[@AcreHomestead]

I have some fermenting right now! I hope it turns out well!!

[@pookiesmamma]

@@AcreHomestead Yay!! Me, too!!

[@journeyoflovelight]

Your Good..I would have had the Peppers all over the counter and floor..lol I love that you reuse things. My problem is that I start to get A LOT of bottles..lol Your a woman after my on heart. I used every thing and then used it again as something else. Id take all the left overs and added beans, pasta, etc... fom the week and make a minestrone soup. It was really good. You have inspired me to be generous with my seasoning. it has always turned out great..lol Thank you for sharing your household.-Have a good day. Melanie

[@kaycampbell8532]

Hi Becky! Although I cannot eat anything spicy, I still enjoyed watching this video. You are in my top 5 favorite channels on YT. I'm always amazed at how much you accomplish in a short time besides working outside the home! Your garden is fabulous and it was so much fun to watch the tour.of different plants. Thank you for sharing all your info and cooking videos with us. I've enjoyed every minute!

[@AcreHomestead]

Thank you so much 🤗

[@susanbystone7853]

I made your hot sauce last night using peppers from my garden. Delicious and easy!! Thanks! Looks the same as yours. I have 150 lb of tomatoes to process in the next few days. I have already done 100 lb It is a great year for tomatoes! I planted 10 less plants- 28 instead of 38 but got even more tomatoes than last year. Very overwhelming but worth it when you finish :)

[@dustinadair7893]

Your transfer from pan to blender skills are on point.

[@cassandragunkel6101]

You reminded me that I had not yet gathered hot Italian peppers from the farm market/coop garden for my own hot sauce. I borrowed a little from your recipe. I used Serrano peppers, garlic, white vinegar instead of my kombucha vinegar, and my own honey replaced your sugar. Mine usually ferments in my dark pantry, but I have a gallon to can! I will go through the gallon alone over winter. Great over scrambled eggs.

[@nancycoy9510]

WOW Becce your site is really taking off! I started watching when you were @ 44,000 & now you are @ almost 100,000 Awesome!!

[@AcreHomestead]

It's so crazy! Thank you for being her Nancy!!

[@mzabs1871]

Two years ago I cut up about 20 jalapenos. Didnt think anything of it until a little while later. I never felt a burn so bad. There is a term called jalapeno hands. That's what I had. I had my hands soaking in water all night, even when I slept. My bf had to feed me dinner. I learned my lesson after that.

[@deecee9479]

AND you are OVER 100K 🙌🎉🥳🎊🍾 Congrats Becky!!

[@deanthevegan]

Congratulations on the 100k subscribers! A literally just discovered your channel yesterday and was watching your videos on homesteading as you went over 100k!

[@rorojata]

Schön 😍,ich freue mich sehr dich zu sehen. Du machst so tolle Sachen und bist so eine sympathische tolle Frau ❤ Ich habe erst vor 2 Tagen deinen Kanal entdeckt und in jeder freien Minute von mir,gucke ich deine Videos. Ich sehe dir gerne zu .Du erklärst alles sehr gut und ich finde ,dass du und dein Kanal der beste ist 😉❤ Send you hugs from Germany 🤗🇩🇪

[@Mama-tea]

Isn’t she fabulous I love her

[@marshared]

Have you done a video on your fav cooking appliances, cookware, bowls etc? I am completely obsessed with your videos. I feel like I can do this now 😁

[@gippywhite]

I finally made it through your entire library of videos! Can’t wait for the future! 💙💙💙

[@arianapitalua2082]

oh girl u almost at 100k!!! Ur hubby is going to have to show his face sooner than he thought! Its because we all love your channel and all the content you put! Thank you for sharing your recipe! Looks delish!

[@AcreHomestead]

Aw thank you Ariana! Haha yes he will lol

[@PrismDH]

thank you for always sparking moments of joy in my day

[@AcreHomestead]

You are so kind

[@suzanaeugenio682]

I can watch your videos all day. So happy I came across your videos.

[@amyparker1762]

I see a 100k celebration in the near future!! 🙌. Thanks for the recipe Becky…love your channel and enthusiasm!

[@marymaria672]

So glad you are enjoying the Vitamix! It really is a life changing appliance. And congrats on 100K subs!!!

[@AcreHomestead]

Thank you so much Mary! It’s so humbling. Thank you for being here :-) and yes I love my vita mix

[@krisjx3]

vitamix for the win!!! Worth every damn penny. In the Caribbean we love hot sauce - although here we lovingly refer to it as "pepper sauce". We make it with significantly less vinegar and we tend to add a mix of peppers including what we call seasoning peppers - which have a delicious flavor but no heat - so we have a rounded flavor. some add even fruit like mango etc an sometimes seasonings such as culantro and thyme. we also dont blend it as smooth - But NO caribbean household is complete without pepper sauce! Definitely gonna try this more "tabasco" style sauce recipe though! Thanks for the inspo!

[@rickharks4515]

Hi this is Sue, l am so glad l came across your video for making hot sauce, l tried the fermenting way and totally forgot about it, (ya l know), but this is way easier and l think my husband will love it, we go through so much hot sauce and like we all say homemade better than store bought, thanks for the great video. see ya in up coming videos

[@robine916]

I just made this...Amazing! I had some red and green hot peppers diced up in the freezer. I had my son pull the remaining pepper plants out of the garden. He showed me we still had a couple handfuls of hot peppers still on the plants (many not ripened) so I decided to make this recipe to see how it would be with both ripe and partially ripe peppers. Man was it yummy! Just enough heat for me! LOL! :D

[@carolinebaines8735]

Thanks for sharing the recipe. It’s much appreciated.

[@AcreHomestead]

My pleasure 😊

[@jessicalambrecht7040]

It has been fun to watch your channel grow so fast in the last few weeks! Congratulations 🎉

[@AcreHomestead]

Thank you for the support Jessica!

[@michelleboedeker1799]

I love the vitamix too! My Mom got me one for Christmas. I told her no, I was like do not spend that much on a blender. I see why they cost what they do. I use ur for everything!!

[@Jay-sj6vh]

Becky, your videos are fun to watch and I've watched others people making stuff, they have no passion for it and it's just dull, I really enjoy seeing your new video's, your nearly at a 100k 👍

[@AcreHomestead]

Aw thank you jay!!

[@revecarodriguez709]

I’m interested in the dry from leftovers! I’ve never made this type of sauce, but will try to make some ! You’re great at showing how to do everything!

[@derail6969]

Becky, I have been binge watching your videos all weekend, I find your videos great! You are engaging and you speak clear, you talk fast but, that is fine with me, your just trying to squeeze in all that information rolling in your head. Keep up the great work👏oh yeah, where are the brown sugar cookies (from the home aid brown sugar)?

[@janjerauld6839]

Thank you so much. I have wanted to can hot sauce for so long. You explained it so easy.

[@marybrown6128]

I agree, I absolutely LOVE my vitamix!!

[@samanthamorgan9217]

Going to try this for the first time this year.

[@mollymccann5043]

This week, I processed all our basil into pesto that's now in the freezer. Tonight we're having eggplant - we grew it this year because it's a bit hard to find in our area for a price I want to pay. Tomorrow night, sauteed swiss chard. Last night, tons of banana peppers went into our shakshuka. We don't grow a ton, but it is fun!

[@tessgizoria3703]

You are amazing Becky, you're such an inspiration to me. I've binged watched your videos in between doing my masters program and even though I don't have my own home and backyard yet, I've learnt a whole lot. I'm currently in the UK but am originally from the South Pacific and I cannot wait to use some of your tips with the produce I grow back in the tropics. :)

[@hannahkayee831]

Was hoping you would share this! So excited.

[@pramilamendes4361]

I'm so glad you like your Vitamix. You can do so much with it. Love your videos. ❤❤❤❤❤

[@biancadowney9701]

Watching from South Africa Cape Town. Tried this recipe! Absolutely yum!

[@laurenhenneke5380]

Really want to try this! I’ve never canned before but really want to try between this and the peaches you canned the other day!

[@AcreHomestead]

You can do it!

[@sherylsantoro]

Looks like a great recipe to try. Congratulations on your rapid success of 100K subscribers!

[@chaddamp2894]

Vitamix is brilliant isn't it? I must grow more chilli next year so I can make this sauce ! Thanks for another lovely post Becky x

[@purplechris9480]

Congrats on 100k! Love your channel! Really grew fast, take care!

[@veronicahaynes8684]

Love your vids! Living the dream!

[@AcreHomestead]

Thank you!

[@Tenskwatawa4U]

Instead of sugar I think I'm going to use Rose's Lime. What do you think?

[@heartsdreamshomestead8930]

I’ve been slowly starting to enjoy mildly spicy foods as an adult. I never was fed spicy food as a kid. So I’ve never thought of trying to make my own hot sauce but I still love the video. I love that you talk fast, me too 🙋🏼‍♀️

[@lisabeal6251]

You are an excellent teacher! Enjoy your content!

[@foodfacefeels249]

Hey Becky ! Just about to watch ur latest video with my boyfriend We love watching you together, you have taught us so much and we are so excited to see more content Love 🇨🇦

[@dianaanderson6448]

Whoa Becky!!! You're almost to 100k!! ❤👏👏👏 You deserve it girl! Congrats 🎉 And can't wait to meet hubby soon😉

[@AcreHomestead]

Wow thank you so much Diana!

[@AcreHomestead]

Haha he didn’t know it would go this fast! I think we will schedule a live :)

[@dianaanderson6448]

@@AcreHomestead yes a live please! I'm certainly not surprised by your channel growing so quickly. No matter what, keep doing what you're doing now and it won't seem like work.

[@dianaanderson6448]

@@AcreHomestead and you have a video of him burying the new irrigation lol!

[@daniellehuddleston1931]

Just made this! Thanks!

[@jeannewalker8332]

Good morning Becky! Patrice over at Rural Revolution has posted that Lehmans have a new stock of All American Canners, as well as bulk canning lids and reusable canning lids. Just sharing, as shortages of lids has been such a problem this year. Love your utube videos - keep up the great work!

[@thehilgerthomestead8735]

I just found your channel and holy smokes! So much amazing info that is so easy to follow! THANK YOU! I have tons of peppers but wasn't sure what to use them for or how to preserve them! I've been binging your videos all morning

[@AcreHomestead]

Chelsea, Thank you for watching!! I'm glad you like them. If you try it show me on IG

[@annettycolindres9052]

I tried to make some hot sauce for long time and find your recipe im in love 🥰 I’m from Dominican Republic🇩🇴 and my husband from El Salvador🇸🇻… Thank you, god bless your family my love… Besos 😘

[@ashleyfincannon7060]

Thank you so much! Im going to use this recipe for Christmas gifts 😊

[@cynthiafailor3962]

Love all your videos! It has inspired me to get back into the kitchen!!!!!!

[@debbieyarsevich9486]

I predict you’ll be at 100k subscribers by the end of the week. Congratulations Becky

[@AcreHomestead]

Wow thank you Debbie!!

[@joanmarie6456]

Oh my gosh….you have more energy in your little finger than I have in my whole body lol….that’s so sad for me!! I’m a truck driver and can’t wait to retire and see if I can do everything that you do on these videos. I’m 60 and don’t have time to exercise. It makes me tired just watching you! But know that you are such an inspiration and I am going to do as much as I possibly can when I have the opportunity with your videos as guidance. Just wow 😮

[@AcreHomestead]

Shaun thank you for being here! I love doing this

[@joanmarie6456]

@@AcreHomestead Shaun???

[@tracysamuels8754]

Hey Becky..ooooohhh bet it’s gona make a delicious sauce..(Def feels better when uve grown your own)..2nd day of using my new 6 tray dehydrator (have def got the buzz now lol)..Brilliant vids hun..Keep them coming❣️..you’re a star 🌟 from Chef 🇬🇧

[@AcreHomestead]

Tracy Thank you!!

[@lisarocchetti8870]

Used your recipe to make my first batch of hot sauce from the peppers in my garden. Wow! It’s so yummy!! I love your channel! Hubby and I are so excited to try this sauce on wings!

[@ladybluesunshine]

I fermented mine for the first time this year- love it 😍

[@AcreHomestead]

YUM!!

[@tonia.5861]

I’ve never tried fermenting….is it difficult?

[@ladybluesunshine]

@@tonia.5861 cut the peppers filling a quart jar. I add 2 garlic cloves, 1/2 onion and 2 Tablespoon salt- cover and let set for 7-10 days, shake/stir daily. Strain and blend, garnish to taste- delish