EASY BEEF SALPICAO

Important Notes:
• Use tender cuts of meat, para sure na malambot ang finished product. Pwede rin tofu.
• For this recipe, Oyster sauce is better than soy sauce. Mas malapot ang Oyster sauce, it will easily coat your meats.
• Naglalagay tayo ng oil sa garlic to prevent discoloration. Ito ay kailangan ilagay sa ref, at magamit within 2-3 days to retain freshness and prevent contamination. Pwede rin i-freezer for up to a month.

[@chmm.3496]

I re-watch this video today. This is the first video na napahanga ako ni Chef. Napaka simple ng recipe pero kitang kita mo ang skills nya as a chef. ❤️

[@domriddle584]

Ayoko na mgsubscribe kasi parepareho lng content. Pero i made an exemption with chef RV. Detalyado at actual ung luto... Walang cut. Kudos. Im getting addicted to your videos... ❤️

[@brutusblack5447]

This young man is incredible. He made preparing this dish sooooo easy. I liked how he explained the steps in English and Philippino. I was salivating the whole time I was watching.

[@lydiab.martinez9330]

Ang sarap nmn nyan chef,bgong recipe na pwdng pede gayahin ,thanks for sharing chef,love it!!

[@chronicare2024]

I love your way of teaching chef. Simple, precise and afordable ingredients. Lagi ako naka abang sa mga recipes mo. Thanks for sharing your knowledge in cooking! God bless!

[@edgereli9865]

Having a marathon of your videos right now! And ang dami na agad namin natutunan from you especially from your baking videos! Super galing mong magexplain and magmotivate Chef!! Thank you so much! Respect!! ❤️❤️❤️

[@belinabergendahl4665]

Chef, simple lang pala ang beef salpicao. Sometimes you're wondering what to cook for the week. Yung hindi ka nag-uulit ng ulam. Great terno with the fried rice. 😋

[@prosperityqueengrace9033]

Walang madaming chechebureche si Chef straight to cooking agad. Kaya naman I watch you with gusto! Keep it up Chef you are the best!

[@karla6516]

Thank you po chef rv ang sarap nman ng niluto m.mhusay ka tlga magbigay ng paraan sa pagluto m.gdbless you chef

[@janetco5378]

Galing ng mga tips mo a REAL GREAT CHEF that’s what u called EXCELLENT KNOWLEDGEABLE PROFESSIONAL COOKING.

[@clarissanery272]

Love it! i learned something new. Pag lagay ng beef, dapat hindi haluin para hindi mag water ang beef...👍👍👍

[@aizabadilla4128]

Ang galing ng explanations mo chef...it clarifies my confusions...thank ypu and more power and videos..😊😊😊

[@DcnMaria]

Yay...parang andali..and thank you for the tips and explaining how to do it. Magaya nga...parang kaya 🥰

[@jhoaalvarez6422]

I super love how you explained everything..very informative videos. Thank you Chef for sharing your knowledge..magfefeeling expert na rin kami sa kusina..

[@emeliaco9039]

Easy and Perfect nagutom ako sa luto mo 👏🏻🙌🏻😋 will try this recipe 👌🏻👍🏻☺️

[@aphantastical]

1st time kita mapanood mag luto now pero captivated agad aku sayu... will surely try this recipe!!! Thank u po....

[@elizasajot9659]

Sarap naman Nyan chef.. ma try nga to.. thanks for sharing

[@angelinelee1979]

ang dali lang pala Chef, may bago akong natutunan na dish. 👍😊❤️

[@louelladiezmo1998]

Wow! my son would like that ! Lutuin ko yan definitely! Salamat Chef!

[@sweetdarlings201]

Thank you for sharing this recipe, Chef. We always forward to your new uploads all the time. Very informative and delicious indeed! Stay safe and God Bless always ❤❤❤

[@tropangbulinaw7371]

Looks masarap po,salamat sa pag share ng iyong dish

[@princessescarlan4782]

Super enjoy panoorin si chef...😍🥰thank u chef sa yummy recipe

[@mariconbueno8058]

Chef nakakagutom po.. Gusto ko din po magluto niyan.. Nakakainspire po kayo and madali pong masundan yung process po ng pagluto niyo..💯👍

[@josephinesicam8669]

Salamat chef. May dagdag n nman kaalaman at pang baon ng mga anak. 👍😘💖😊

[@angelineaban8943]

nagugutom ako chef 🤤🤤 itatry ko yan 😋😋 tnx po sa recipe 😊 god bless and more recipe to come pa po 😊😊

[@joanganda4133]

Eto lang yong chef na pinapanuod ko na hindi ako nag sskip.. nakakaaliw ❤❤

[@lourdescoronado1147]

Yes chef well explained kaya masarap po

[@roadto5059]

Tried this recipe chef. Nagustuhan ng family ko.

[@teamnuno488]

Thank you for sharing your talents and skill with us. God bless!

[@mariakamatis7989]

A Filipino Chef Par Excellence!! Thank you always for sharing your God-given talent!!

[@htcharedtimothychannel]

Ang gwapo ng chef! Nag rationalize at explanation pa Kung bakit bakit ng ganyan at ganito.. Ang sarap nitO. Gagawin ko ito later.

[@JECAvelino]

Yay! Parang ito kaya ko ng iluto. Thanks Chef!

[@tzarinaelizabethsurigao2460]

I love how you do your cooking show, simple and well explained. Thank you in sharing your passion in cooking

[@purplemurasaki4492]

👍👍👍madali lang po pala ang pagluto ng salpicao,thank you chef RV,ang galing nyo po mag demo👍more vlogs like this.

[@mariavictoriacortez8453]

Ang dali lang pala..Thanks chef RV. Try ko to.Muwah!!! God bless.

[@ivydudang539]

Thank you for sharing your recipe Chef RV. Will try it this weekend.

[@kenielyncorpuz2674]

Thank you chef. I always watched your videos. Thank you for inspiring and teaching us.

[@hellomeanne]

This is sooo delicious!!!!! I added canned mushrooms and used scotch beef. Amazing!!!!! Thank you!

[@rrdayandayan6268]

Ang ba galing nyo Po talaga mag magpaliwanag chef. Thank you

[@babygsmuckbangsandthings]

Thank you for the recipe ❤️ I’m going cook this for my hubby

[@kristinefernandez3639]

My husband and I really love watching your videos. Very inspiring

[@everythingwithpinkiess3485]

I really love your cooking , gusto ko yung kga easy lang talaga wala maxado preparations ❤️

[@gizellaschoice]

ang galing!!! gagayahin ko to..thank you chef ...

[@chelseapeachsun3478]

I've never seen a chef youtuber so detailed and passionate on his cooking. Very helpful video and lots of learning 🥰

[@napnappabicon3945]

Nood po sana sa MCGI channel Salamat po sa Dios

[@yeahright007]

Beef salpicao ung favorite kong ulam nun sa isang food place nung college ako..and to think na they cook it as you order iniisip ko “beef yun bilis nila lutuhin pero ang tender p din” un pla ganito lang kadali lutuinang salpicao! Thanks Chef!! Gawin ko nga ito sa weekend with pasta and some sautéed mushroom hehe 🥰

[@DyanShares]

Fave ko din to chef.. Galing mo mag explain! Simple!!! Keep it up Chef!

[@charisseannealcantara6544]

I tried this last night. Akala ko di ko kaya i achieved pero I was wrong. Super sarap! Chef RV, you are the best! Thank you for sharing. Grabe the best ka! 💯👍❤️

[@emilyreyes8922]

Thank you Chef! I enjoyed watching and following the recipe. More power. God bless.

[@caprinice4364]

Napaka easy pero napaka social na pangalan ng ulam hehhe iba talaga pag c chef RV d na pahirapan pa mga ingredients...tnx so much God bless u...😊😁

[@perlaaguinaldo]

Salamat po sa recipe na madali che RV God Bless po.👍😄 stay safe din po.

[@seisapitan]

Hi chef! I made this last week but i used sirloin. Wala kaseng nabibili sa wet market ng tenderloin sa supermarket lang daw. But it taste good medyo matigas lang but panalo! Thank you chef! More meal to share with us. God Bless!!

[@cielden065]

I tried yung recipe ni ms marj barreto and we loved it. Im going to try this as well. Thank u for the recipe😍

[@rjvnfer2149]

Thank you for sharing your recipes. I find your videos entertaining and informational at the same time. I always look forward to your uploads. Please keep them coming!

[@divinejacinto8341]

😳 galing talaga , kala ko mahirap at maraming rekado ...salpikao ganyan pala kadali tama meron akong beef sa fridge lutuin kna.. thnx po GodBless you always keep safe✋️👌

[@honneclairedelimassylrhipo7939]

Ito ang pinaka the best na cooking show🥰❤️

[@ellebone4925]

Hello Chef RV.. Nagutom tuloy ako habang nanunuod na nagluluto ka. Ma try nga eto mamaya. Thanks for sharing.. Godbless

[@69elchupacabra69]

Maramong salamat po mayor sara durerte napakasarap nitong recipe

[@Kusinanimanoynap]

Magandang idea yan kuya sa pag prepare at pag preserve ng garlic. Gusto ko yan ma try. Gusto ko Po chicken breast salpicao. Pa gawa po ng video. I’m excited Po.

[@chedazvlogs9443]

angsarap tingnan. i will cook also. thanks for sharing Chef 💜💜💜

[@DC-gi3zi]

Thanks chef RV sa quick and easy n beef salpicao n recipe mo

[@telpiera4921]

Ang ganda mg explain at ng share ng mga ideas..dmi ko ng na learn sayo chef. Ang ganda naman nag lutoan mo😊😊😊 pangarap ko mgka ron ng gnyan😍😍😍

[@itsayns]

Will make this for my mama para sa birthday niya on Sunday 🤍 so excited!! I really love your cooking vids Chef RV! Makatotohanan talaga ang way ng pagluluto and madaling sundan. God bless po 😍

[@araceligrageda3517]

You’re my favorite,I’m your fan! Dami kong natutunang luto! Thanks

[@genaraviray214]

wow even the presentation is superb! gonna ccok this today. thanks chef!

[@camillesimbahan3985]

Hi chef thank u super galing🥰nagawa ko din po sya

[@irishmoda]

This was posted 3 yrs ago na pala. And I'm happy ng mag search ako kung ano bang pwedeng ihanda this New Year since paborito ng pakner ko ang beef. Paborito namin ito kainin sa BanApple pero inalis na nila sa menu nila. Actually nakapanood muna ko ng beef caldereta ninyo pero since takot ako gumamit pressure cooker nag search ako sa google kung ano pang beef menu na madali lang para sa New Year ng maiba naman. Matutuwa pakner ko nito. Thank you so much for this Sir... Easy, looks so yummy and budget friendly pa. 😊

[@rallymercado2841]

ang sarap nyan. thank u po sa bagong knowledge.

[@marianyap8068]

Chef RV, gusto ng manugang kong foreigner ang mga recipe mo, kahit di niya naiintindihan ang tagalog, nakakasunod siya sa pagluto mo.

[@jiceldevera4545]

Thanks chef😍 sobrang detalyado kaya madaling maunawaan😍

[@maryannlavadia735]

Thank you po chef for a quick recipe that can be serve immediately.

[@pbbmsupporter]

I love it. Ngayon lang ako napa smile ng genuine after watching a you tube cooking show. Feel n feel ko kasi na walang kayabangang kasama ang ginawa mong pagpi present ng luto mo. So simple and seems so good I will try it. The simplest presentation of cooking i have seen so far. I never knew what a salpicao was. Nowi know. You have got a new subscriber here. Naishare na din kita sa marami kong friends who want to cook but do not know how. Haha. Hopefully they will also appreciate your cooking style.

[@dhaliamendoza6648]

Informative like ko yong bawang na me oil....👍🏼👍🏼

[@annaperez3811]

Nakkatuwa manood ng cooking vlog mo chef kc, natututo na ang maraming manonood sa pagluluto.tpos natatanggal pa ang stress kc nakkatuwa ka chef kc joker ka.kya nman dmi nanonood sau buong mundo.kya dami ko napanood na mga vlog mo.god bless chef at sa family mo🙏❤️

[@MminaMaclang]

Ito dinner namin tonight, Chef. Thank you sa recipe! Will try it out!

[@jmmartino926]

The best chef..ang galing mypaliwanag kaya madali natin maintindahan ang pgluto nya.

[@herminiapineda8893]

he is also funny ☺

[@rosefrisco2247]

Napaka natural ng iyong pagluluto chef🥰🥰🥰

[@juliettatel2679]

Looks so yummy..nakaka gutom naman😃

[@carmencitadosado8322]

super love the way you share your dishes. really coming from the heart💖. thanks sooo much👋

[@leialcasabas1072]

Thanks, Chef. Ang sarap nyan, for sure. 😋

[@jmjm4870]

watching at midnight ... so tomorrow will go to the grocery early and will cook this for lunch. Thanks Chef

[@mariacristinagonzales6984]

looks delish chef rv.. been craving this beef salpicao long time. thanks for sharing this sosyal recipe. keep safe our dear chef rv.

[@101callalily]

Chef, you are the best! Class ang presentation mo chef! IKAW NA!😘😍😘😍

[@crismark4721]

Hi chef!!! Gud evening po!!! Ang cute cute nyo Po, grabe!!! Kasing cute kayo Ng niluluto nyo. Nice presentation!!!

[@gracereyes6613]

Yung last part n isasangag yung rice sa natirang sauce, legit & relate much 🥰

[@analiem.9815]

Congrats chef for reaching 100k subscribers. Thank you sa pagshare ng iyong mga recipe. God bless🙏

[@emmamorrison652]

Galing mo & thank u for the tips how to cook that kind of yummy recipe...GB to ur channel.

[@gabrieladiwa3741]

Galing galing na ang bait bait PA, imagine sharing all his secret recipes sa atin...

[@rowenacarr3635]

thank you this is indeed simple yet its so good....this recipe is so helpful for working moms who has limited time in the morning to prep quick yummy food.

[@agnesmanlangit6756]

I did this! Sooo tasty and easy to do! Shared in a potluck. They Liked It!!! Thank you, Chef RV

[@loretaquiambao9949]

chef your recipes are useful and easy for the beginners to follow..

[@rosalindaalteria2448]

I love the way u cook chef..kase lahat pwede ..kung di kaya ang beef.may pork etc..anything under the sun🙃😉at kaya ng badget..love u chef😍😘lagi ko pinapanood ang vlog nyo..stay safe po..sana maka punta ako sa bake shop nyo..

[@ryzlei]

Salamat sir sa pagturo.... tuwang tuwa missis nung nagawa ko sa bahay... god bless chef

[@simplerecipe1474]

Thank you for another cooking technique..God bless.

[@Pamie5]

Yung salpicao mo chef Ang pinka easy na npanood ko....like it

[@carlomaraingan4479]

Dami ko natutunan. Thanks chef!

[@aizabayani5452]

Thank you for this recipe chef!! My husband loves it🥰

[@primyangeles6863]

Thank you for this yummy recipe chef rv.surely i''ll do this one of these days.keep safe lagi chef

[@judydelacruz945]

The best ka talaga Chef tinuturo mo pati alternative. Love you chef❤

[@mommyow6157]

Thank you Chef RV!! nakakatuwa talaga mga tips mo sa lahat ng videos mo, nagbibigay ka lagi ng options, napakagaling mong teacher at chef. Big help lalo saming mga moms na minsan nawiwindang na din mag isip ano lulutuin ☺️❤

[@triningpuyat7773]

Lulutuin ko na yan chef , gamitin ko maya maya.thanks chef