Easy Crock Pot Rice

[@c_farther5208]

Wish I would have found this before today. Two cups of water to one cup of rice, GOT IT!

[@Samantha-hg2lj]

I was never taught how to cook but my younger sister was. My rice NEVER turns out the same 2 times in a row I swear I couldn’t fix a you bowl of oatmeal 😂 She’s always thought it was funny that I can’t cook but I get my laughs in when something’s a little too heavy or she needs somethin fixed & calls me lol but this video is a game changer and my crock pot has just been collecting dust I can’t wait to try it this way! Thank you! 💃🏻

[@Mrs.S-UK]

I'm almost 57 and could never cook rice except boil in the bag 😉 this is a great video but I also recently learnt one cup of rice, two cups of water, a little salt, pop in the microwave covered for 20 minutes. Game changer!

[@raefisker8867]

I never subscribe to channels. You are my first. I have tried so many of your recipes and now I’m addicted to making bread! My grandma used to make bread every day for her 8 children in Newfoundland (Canada) so I’m proud to carry on with this. My mom made amazing food and bread too. I have told my gf’s about your great tutorials and just how sweet and down to earth you seem. My kids are practicing homestead to some degree and you have given me so much inspiration. Thank you so much for the time you take to show everyone your talents. Best wishes! I would love to but your latest cookbook if you could advise me how to do this I would be grateful. Thanks again, Rae

[@Pistolsmoke24]

Thanks for the tip about rinsing.

[@saugatasengupta2568]

as a single guy moving into my own place this video is gold!!

[@VbaeCakes]

I have the same exact slow cooker and we hardly ever use it. I’m going to start making rice like this, thank you ❤️

[@conniegranado4210]

I'm trying it right now for my first time as well I have a crock pot in my cupboard and I never have made white rice before only ready easy make in microwave but it going hopefully to be worth it yum yum I tell you how it comes out later I thinking she said 2 hours later this evening I keep an eye out for it .I hope it taste good and I hope I didn't put yo much salt in it

[@yasminemobley7858]

Thank you! I've been wanting to make some rice for the longest time with my crock pot!

[@xxconyutoxx]

Gracias desde México! Tenía dudas con el tiempo porque nunca había usado esta olla, no sabía que requería tanto tiempo

[@LittleVillageHomestead]

Gracias, la olla de cocción lenta realmente hace un buen trabajo cocinando el arroz y generalmente se hace en 4 horas. Además, si obtiene una olla de cocción lenta, debe hacer papas horneadas cargadas, le encantará.

[@smittywaves5147]

Just did this and it came out perfect!! I didn’t rinse my rice because I like it sticky and it still was so yummy

[@LittleVillageHomestead]

Wonderful!

[@ai-man212]

Because you are refrigerating this before making rice pudding, you have made it a resistant starch, which means a much lower insulin response. Of course, the sugar is going to negate that somewhat, but great for fried rice etc. Great for weight loss and feeds your healthy gut bacteria.

[@OurTreasuredHome]

Hello, this is great, I have a small crockpot and a big one lol. I can cook rice in one and the meal in the other. Quick and simple just like i like it. :) Thank you for sharing and have a wonderful evening.

[@LittleVillageHomestead]

Very easy and no fail...

[@KalvinMauveMusic]

I love the way you say"It may take a minute, but it's ok". That really made me smile as I have no patience. Thanks. God bless.

[@sarang-audumbarakanaturalf3334]

I commonly make khichadi. It’s 50:50 rice and moong beans but you could use a quick cooking bean like Lima’s. I add some root vegetables. This morning, I’m going to follow your recipe so I can have lunch ready to go after errands! Thanks for the share

[@sarang-audumbarakanaturalf3334]

Saved the day! Rice and potatoes cooked in no time. while I did errands and got a lunch for 5 ready in no time. Thanks!!!!

[@Doctor-Infinite]

mom accidentally got water in our stove while cleaning it and it literally set aflame so now the only thing we have to cook with is a crock pot thank you SO much for this video

[@lbar9720]

We had to live without a stove for over a year, and besides the Crockpot we also bought an Instant Pot , which was so great to use that when we finally got a new stove, I rarely use it.

[@christopherscorner]

Oh, this makes me so happy! I have been wanting to prepare chicken and rice in my slow cooker but my brother and I thought it might turn out too mushy. I would just follow your directions and go from there. Thank you thank you, thank you so much for this!

[@mober8552]

Thank you so much! I did not know that about the rice and rising it!!?? I thought it was me that couldn’t make rice fluffy! Well I learned something new today and I love that ! Thank you so much for sharing! Mellisa

[@LittleVillageHomestead]

You are welcome and thank you Mellisa.

[@2EternityButterflies]

Good morning. I came across your rice recipe and it was so nice and easy. It is cooking in the crockpot now and rice is something I don't care to watch over so this is perfect and now onto your rice pudding recipe. Thank you so much. Greetings from Denmark.

[@Airbubblepodcast]

Thank you so much! 😊

[@debrahf9240]

I going to cook rice tonight hopefully it will come out like yours

[@CatherinesPlates]

I love fluffy rice. Can’t wait to see your rice pudding recipe. 😊

[@HassaanAhmed-n6x]

thanks for teaching me! Need my rice as a grad student

[@RedRoseSeptember22]

Could you use chicken broth instead of water to cook it in?

[@Lavenderrose73]

I have the kitchen craft cookware, where the big pan includes a separate element I can use as a slow cooker and I would put it on level 1 if I wanted cooking for 6 hours, level 2 for 4 hours, or level 3 for 2 hours. There's also a low setting which I guess would be to keep it warm. So would I be setting it at low, where it wouldn't be hot enough to cook meat but would still warm up, or would I need to put it at level 1 in my case?

[@jigsawjay1209]

Suppose I'm impatient and want to set the pot to high heat. What time would be good or would it ruin it?

[@DianeC.]

Hi!!! I never made rice in my Crock pots. It seems nice and easy. I will give it try. Thank you!!! I got your Cookbook yesterday!!! It really is a great cookbook. I will be trying some of the recipes. A fan and friend. DiDi

[@LittleVillageHomestead]

Thank you DiDi. I hope you enjoy your cook book...Thank you for your support...

[@fitosalinas]

Can you add onion and garlic? Would it take the same time to cook them with the rice?

[@thefallenone7988]

Try using less water like 2/3 or 3/4 water to 1 cup rice. I forget exactly but the rice grains stay separated when done. There is one type of rice that it doesn't work you always get sticky rice it's the smaller grain I think a white rice.

[@karenmarezz5874]

Mine is not even close to done 😌 it's been 3 hrs lol I think I did it wrong 🤦

[@ccarbone3561]

Thank you! Exactly the easy way I was looking for.

[@justinxin4794]

Brilliant! Thank you ma'am.

[@markspear1891]

Ohhh that sounds like a LOT of fun. 😃

[@Sicilian49]

I would suggest the rice be rinsed thoroughly, 3 or 4 times if need be. For people who like their rice sticky, here is an alternative a ratio of 3 part normal rice : one part glutinous rice. It does a better job.

[@NancyHernandez-hx1hj]

I have a slightly large crockpot that would be good for about four people, does the size of the crockpot matter?

[@angelayouragent333]

Can you use any type of rice with this?

[@nancyguthrie8239]

If I only did 1 cup of rice, would I still cook it fot 2 1/2 hours?

[@LittleVillageHomestead]

Yes you will...Thank you Nancy.

[@nancyguthrie8239]

@@LittleVillageHomesteadThank you.

[@adamreyes1058]

Little Village Homestead what happens if I cook it on high will it come out the same

[@kobusdekock6037]

Great tips, thanks!

[@robmunro1065]

thanks, love the opening intro aswell, humanises you!

[@anklebiter9116]

For those of you guys with an instant pot hang on to it they just filed chapter 11....

[@carpediem4557]

Good video mam ! How long does it take to cook rice in High mode ?

[@LittleVillageHomestead]

about 2 hours.

[@brendaweathers6377]

Hooked on your channel, your so down to earth my kinda friend!

[@stv7258]

Did you ever make the rice pudding??

[@livinglearninglife9174]

Cool ... I never knew you could make it in a slow cooker. Thanks for sharing.

[@mystiquerose620]

Thank you for sharing Renea. Is that parboiled rice you used(uncle bens)?cuz that what i usually use..i cook mine on the stove..but i like the idea of doing it in a slow cooker..im so excited to see how to make rice pudding

[@LittleVillageHomestead]

No not par boiled. I did the pudding video and somehow lost the footage...Bad day...Thank you.

[@mystiquerose620]

@@LittleVillageHomestead ok thanks..oh that sucks...theres always next time..tomorrow will be a ☺better day

[@goldenwhisper66]

You said 2 1/2 on low .. how long if I wanted on high?

[@BlueJaydenBird]

2

[@M27S777]

Thank you!!!💛

[@myalabamahome1125]

Well I be dog! I've never heard of it made like this... I'm going to make my rice this way next time. Thank you so much for sharing this with us. :)

[@LittleVillageHomestead]

Thank you Cami.

[@Pistolsmoke24]

Is a slow cooker the same as a crock pot, or are they different?

[@LittleVillageHomestead]

They are the same.

[@anthonygarcia49]

How much does it yield?

[@marilynmcclintock2974]

Do you ever use liners for your crockpot? I do any more. Oh, I am one of the sticky rice people. Nice video will try it next time. Grandma Sue in central Indiana and Izzi Too

[@LittleVillageHomestead]

No I have not had the chance to try liners. Thank you.

[@mcca555]

You are a life saver!

[@nio731]

Thank you!!!

[@enriquearmasmusic]

Thanks for sharing

[@avianartis-fleary7660]

Thank you!

[@MrLuisjimenez1990]

What part of Michigan

[@126princess]

What if i put it on high? How long then?

[@LittleVillageHomestead]

I would think an hour.

[@bdianes6339]

I USE 2-CUPS OF RINSED BROWN RICE, PLUS I “SOAK” IT OVER-NIGHT AND WAS WONDERING IF YOU HAVE ANY TIPS OR THOUGHTS TO SHARE WITH ME ❓ I HAVE NEVER COOKED BROWN RICE OR RICE PERIOD IN A CROCKPOT…BROWN RICE COOKS BEAUTIFULLY WHEN SOAKED OVERNIGHT 🙂 SHOULD I USE LESS WATER WHEN COOKING IN THE CROCKPOT OR CHANGE THE COOKING TIME ❓ SOAKING HELPS WITH BETTER DIGESTION, IF ANYONE IS INTERESTED, JUST LIKE SOAKING DRY BEANS… THANKS RENEE’ :) Diane

[@yasin6904]

Does it make any difference to the taste if you cook it on high or low?

[@LittleVillageHomestead]

Nope. It turns out fantastic.

[@mommadeenaa]

Thanks grandma my rice came out good

[@mudskipper6702]

Thank you

[@maribelacevedo386]

How much water do i put for 1 cup of rice

[@LittleVillageHomestead]

2 cups of water to 1 cup rice.

[@tatsukinomiya]

Thank you, time to head out to grab a slow cooker because I'm trying to throw down in the kitchen.

[@kilecothren7494]

Rinsing nice tip

[@JodBronson]

If anyone here reading this. Cooking in crockpot is really healthy. Why? No metals to deal with.

[@ellamone9998]

Is that a 4 qt pot? For 2 cups think the 4 qt is good. People doing 1 cup would have a problem with only a bit of water covering the bottom I would think. Making 2 cups or more is good for leftovers used for stir fry. Nice, Easy Thanks :)

[@LittleVillageHomestead]

Mine is a 6 qt pot. Thank you Ella.

[@brianreay4104]

That is a real cook’s kitchen, not one of those designer show kitchens.

[@Itspants21]

I love you! Thanks for this 😁

[@REDsReinita]

Thank you so much! This is a lifesaver 💜💜

[@2nostromo]

I wish you lived next door. I'd borrow 2 cups of rice. and ur cooking thing :)

[@RichD746]

I’m definitely not supposed to ever touch rice. I’ve never cooked it on the stove and had it come out good. I tried this and I’m 3 hours in and there’s still a half inch of water on top. I think I’m just gonna give up on rice for good. Most difficult food I’ve ever come across.

[@jimmyhand1259]

2 qt.-3qt. sauce pan on. Bring to boil on stove 2 cups water, dash or pinch of salt and 1 pat butter.. wgen water is beginning to bubble add 1 level cup white rice. Run fork across once, twice to settle rice, put lid on and turn to very low. A glass lid is easiest because you can see it but not necessary. Set timer to 17 minutes. When it goes off Check rice for tenderness. If not tender leave it covered and cook 3 more minutes and it should be perfect. You can double this and follow these exact instructions. This has made perfect rice for me for 45 years. Tracie

[@joycarlson5137]

Is it easy for me to giggle

[@LittleVillageHomestead]

You giggle...

[@DJSliick]

Damn I def dnt have 2 an a half hours

[@jennyo9120]

Thank you! 🙏