Thanks for sharing this with us...looks delicious..Have a wonderful day ❤❤❤
@CookingconHannah14 күн бұрын
Thank you
@BrandonSmith-pv2jb14 күн бұрын
These are really good, I make these a little different. I use Black Forest ham with Swiss cheese, also instead of putting butter with poppy seeds on of the buns I cook 1 chopped white onion with Worcester sauce and mustard and a stick of butter and add the poppy seeds in a pan and cook that. After that I add it on top of the meat and the leftover butter I brush on top of the bread. Try it and I think you’d love it.
@CookingconHannah14 күн бұрын
Thanks for the recommendation, I’ll have to try it
@AlidaOBT-p8o12 күн бұрын
Just had these at a hospital restaurant I recently went to, and they had like a honey glaze on the outside…YUMMY! 😋