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A classic dessert! Lemon posset is a traditional English dessert made with lemon juice, cornstarch and sugar. Here are some benefits of indulging in this tangy treat:
Nutritional Benefits
1. High in vitamin C
Lemons are an excellent source of vitamin C, essential for immune function and collagen production.
2. Rich in calcium
Cream is a rich source of calcium, crucial for bone health and development.
3. Antioxidant properties
Lemons contain antioxidants that help protect against cell damage and inflammation.
Ingredients:
5 large lemon
150g sugar
35g cornstarch
30g butter (optional )
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