EASY NO-BAKE OREO CHEESECAKE (5 INGREDIENTS & NO GELATIN)

[@alexachew3348]

I've made this 3 times now and it's been amazing! Thank you so much for the wonderful recipe xx I made this with both 6 inch and 7 inch pans. For anyone using a 6 inch, I recommend using 12 Oreos and 30g of melted butter for the crust, and then keeping the filling measurements the same as the description. If you're using a 7 inch pan, just follow the recipe exactly and it'll turn out great!

[@EasyPeasyPan]

Hi, I'm glad you enjoyed the recipe! xx And thank you for the recommendation, it will help a lot of people :)

[@cinematicshorts1318]

What did he put at 1:33 please tell me

[@alexachew3348]

@@cinematicshorts1318 200g of cream cheese, the measurements are in the description :)

[@kayumaniscinnamon9123]

is it possible to replace the whipping cream with fresh milk? . same amount for sure

[@alexachew3348]

Kayumanis Cinnamon yeah it should be fine!

[@AishaJ-z5t]

Tried this the other day ( I don’t normally bake lol) but it turned out to be so good! Thank you everyone had seconds aha amazing recipe!! Im making it again this week!

[@EasyPeasyPan]

Hi, I’m glad you and your family enjoyed it :) Thank you for watching!

[@longnguyen-oy4dx]

utv

[@clazzaro9657]

I wish the recipe were in oz. & Not ml & grams....oh well. Making it anyway today for my daughter's 17 bday!🎂🍰

[@AishaJ-z5t]

@@clazzaro9657 Hey! Don’t worry too much about the measurements too much. If you want it more sweeter then don’t use a lot of cream cheese, add more sugar. Either way it will taste really good :) Happy Birthday to your daughter 🎂 and enjoy :)

[@clazzaro9657]

@@AishaJ-z5t Thank u so much !!!!!🤗🤗🤗🤗

[@jackelineelsa6308]

I recently made this cheesecake for new years and everyone LOVED it! It wasn't too sweet and it had the right amount of oreos, it was perfect. Thank you so much for this recipe!

[@shelbykuswara1096]

what kind of butter? salted or unsalted?

[@jackelineelsa6308]

@@shelbykuswara1096 I didn't make the crust as I had some store-bought ones laying around already but usually you use unsalted butter!

[@shelbykuswara1096]

@@jackelineelsa6308 thanksss🤸🏻‍♀️🤸🏻‍♀️

[@edoraamelia]

I’ve made this a million times, its so easy and recommended for beginners! Fool proof!

[@monabahei7364]

BTW It's so very beneficial to list the ingredients in the description box Thanks a lot, bless you

[@EasyPeasyPan]

Hi, you're welcome. Thanks for watching! Bless you too :)

[@tastyph493]

This channel is so amazing! They are so transparent with their ingredients. Tried making this in my channel and it turns out so good! Continue watching her videos. She is truly a blessing! 💓💓

[@cookingmama1376]

That's true. I also wanna try this. I wanna know if it works

[@cookingmama1376]

I visited your channel for proof and it looks so yummy

[@cookingmama1376]

Kuddos to your channel! 😊

[@kendrasparks5031]

She really helps a lot. By the way i like your videos in your channel. Please upload more videos please?

[@dencelbraceros6888]

Galing po ako sa channel nyo ate at ang galing nyo mag bake kahit walang oven! 😊

[@spearlightknight1714]

Thank you for this recipe! I was searching for a recipe with small amount of cream cheese

[@MsYourSM]

Just tried this and it turned out great!!! :) Thank you for this amazingly simple recipe!!!

[@EasyPeasyPan]

Hi, I’m glad it turned out great! Thank you for watching :)

[@promedipablo7009]

@@EasyPeasyPan hi when you were mixing the whipping cream what did you add was that butter or cream cheese

[@EasyPeasyPan]

@@promedipablo7009 That's cream cheese :)

[@gauridixit1252]

tried this recipy and its super super easy . thank you so much . its a hit with my family .

[@yinling2794]

Hey, if I wanna make in a 8inch tin, may I know how I should calculate the ingredients' measurements?

[@insightinnovators_official]

this is an 8 inch tin

[@kxkhoo309]

Hi, I wanna make in a 6inch tin. May I know how should I calculate the ingredients? Or do you have recipe for 6inch? Thanks

[@khrys5354]

the grocery stores in our city ran out of cream cheese so i literally had to make my own and continue with this recipe lol

[@afridaraida5167]

Khrys hi! Could you please share the recipe including measurements for the cream cheese?

[@khrys5354]

@@afridaraida5167 i cant really remember the details but there are tons of cream cheese recipes online

[@afridaraida5167]

@@khrys5354 thank you!

[@niks5884]

How did it come the recipe

[@majomonterroso]

Look for Gemma's bolder baking, she has the recipe

[@fionasutherland2475]

I’d never made a cheesecake before so thought I’d give this a go and it was so easy and delicious 😋 all the family loved it, thank you 😊

[@EasyPeasyPan]

Glad you and your family enjoyed it! ❤️

[@amiina_]

I feel like I just watched a satisfying video instead of a baking video 😂

[@annieyanz5719]

Can I mix with using normal hand whisk?

[@gupimisuto6408]

@@annieyanz5719 yes but it takes longer and your arm will be in compote by the end xd

[@1BG0]

Ikr

[@ruthiesylvester4165]

It's no bake 😏

[@OG_Tyseer]

yes you can i did it before

[@amanahmed7718]

I’ve just made this 🔥 it’s now in the refrigerator and will be leaving it in there overnight👍🏽 can’t wait to try this tomorrow

[@beautybliss7409]

Can I have this recipe in cups please also can I add gelatin ?

[@jakearya8834]

Good evening, I will be making this in a few days time. Is this caster sugar (powder sugar) or normal sugar?

[@EasyPeasyPan]

It's normal sugar :)

[@jakearya8834]

Thank you so much! I made the cheesecake with ease 21st May 2020. Left it in the refrigerator for a night and teied my first slice todsy 22nd May 2020. Very tasty and light!

[@_baguette_3769]

Actually, caster sugar isn't powdered sugar. It's more granulated than powdered sugar, but not as granulated as normal sugar, so it's like an in between. Sorry if I misinterpreted anything.

[@ivannadewi1406]

I’ve made this 2 times and my family like it. Thanks for the recipe ❤️🙏🏼👍🏻

[@EasyPeasyPan]

You're welcome❤️

[@wendyng1779]

May i know i need to put in fridge lower o upper(freezer)? Need how long and remove the pan need the warm towel ?

[@noctturnal1281]

Thanks for showing us this recipe! I tried it and it was delicious 👍🏻

[@EasyPeasyPan]

Yay! Glad you liked it :)

[@phuongvossler3938]

Easy Peasy Pan sorry, but I don’t see any amount of sugar or cream cheese or anything. Where I can find it?

[@EasyPeasyPan]

@@phuongvossler3938 Hi, it's in the description box under the video :)

[@phuongvossler3938]

Still can’t find it. Idk why 😢😢😢

[@EasyPeasyPan]

@@phuongvossler3938 No-bake Oreo cheesecake Base: - 1 pack Oreo (16 pieces) - 40gr butter Cheesecake: - 200gr cream cheese - 250ml whipping cream - 60gr sugar - 10 pieces Oreo Topping: - 3 pieces Oreo The size of the springform pan is: 20x6.8cm There you go :)

[@daniidelrey]

Since I'm a young baker, (no, not under 13), This was simple! Crushing the Oreo's was hard, since I don't have those mixers. Buttt, this turned out very very good!! I'm getting more recipes from your channel ☺️

[@user-ms1zo6or7i]

Can topping cream be used instead of whipping cream?

[@alexiaalexandra9627]

Does anyone know if the butter is salted, lightly salted, or no salt at all? Tysm!

[@Moiselle555]

So the whipping cream and cream cheese should be the same quantity???

[@iamblueberry09]

Can you use milk instead of whipping cream? (Idk any stores that have it-)

[@daphney1881]

Can I use whipped cream stores doesn't have the one for the whisker

[@gillianbayta4574]

Hi can I ask if it is okay to use all purpose cream instead of whipping cream? Thank you

[@annieyanz5719]

Can I use normal hand whisk if I don’t have electric mixer?

[@EasyPeasyPan]

Yes :)

[@maryblazemenor8613]

May I ask if I can use an all purpose cream as an alternative for whipping cream?

[@hiuhmbye.8111]

can i use all purpose cream instead of whipping cream?

[@lovelymotherhoodwithavyukt2864]

Can I use non- dairy whipping cream

[@lytyagami2936]

Hi. What is the size of cake pan did you use?

[@rashikadam4058]

Can v just use Cream cheese? Is whipping cream needed?

[@monabahei7364]

This is really Amazing & so very simple Thank you so much

[@potatospets1608]

I’m late,but can I use double cream instead of the whipping cream because double cream can get very thick :)

[@samadibatcho4904]

Can make this on jars ?

[@belindademelo3129]

Just wanted to know if the oreo biscuits will stay crispy in the mixture once refrigerated

[@EasyPeasyPan]

Hi, no it wouldn’t stay crispy 🙂

[@andreaarosemena4348]

Hi I have a question instead of whipped cream can it be milk cream?

[@jiakcheeng2127]

I can not do a cream from whipping cream is that I mix the cooking cream and wrapping cream together?

[@miabilous8851]

It took me just 20 minutes to get this cake done:) thank you very much for sharing

[@delilah8604]

I hate that they moved the comments 🤦‍♀️

[@hiieveryone592]

Hi, can I use 250ml of double cream instead of whipped cream and is 60g icing sugar ok to use?

[@jerellykuomeikwan9494]

Hello. Want to make this later.. About the cream cheese and Whipping cream, it should be room temperature or cold for mixing? Thank you.

[@EasyPeasyPan]

Hi, it should be cold :)

[@jerellykuomeikwan9494]

@@EasyPeasyPan noted. Thank you.

[@malavikagangaanand3507]

Awesome I tried and it turned out very well 👍 thankyou! Update more video

[@EasyPeasyPan]

Yay glad you enjoyed it! Will do :)

[@lavinatitus1745]

Just wanted to know if you refrigerated the crust while making the filling?

[@EasyPeasyPan]

Hi, I didn’t :)

[@lfytham310]

Hi, is it possible if I add some lemon juice ?

[@devshah5589]

Hey i couldn't understand the quantity of each item can you please refer me in detail

[@EasyPeasyPan]

Everything is listed in the description box

[@navyawarrier4513]

Hi, refrigerate it as in, in the freezer? Would leaving it out in the freezer for about 5-6 hours be enough?

[@rabiaatif4721]

Can you use double cream

[@anushagahlawat290]

It was amazing I made it on my mom's birthday she loved it not only her everyone loved it! It was really tasty😋

[@EasyPeasyPan]

Glad you and your family enjoyed the recipe! Sending love❤️

[@anushagahlawat290]

@@EasyPeasyPan Thanks🙂🙂

[@TherealWanyeKest]

Everyone will love this cake soo much

[@thanyathonkangsirikul8168]

Within how many days that we have to eat it after starting doing the base? Thank in advance

[@jzmc3545]

hi! can i use all purpose cream instead of whipping cream?

[@larrys.4987]

Hi may I know what’s the size,inches of this cake？

[@EasyPeasyPan]

Hi, the pan is 20x6.8cm :)

[@tanlayhong461]

When did i add butter? Did i miss out that?

[@EasyPeasyPan]

The butter is for the base :)

[@oliviabong8574]

Same here~ i keep on repeating the video but idk when to put in the butter. I thought my eyes have lied to me LOL . Imma trying making this tomorrow and cant wait! Thank you for the amazing video~ love from Malaysia

[@EasyPeasyPan]

@@oliviabong8574 Yay! Hopefully it goes well :) Thank you for watching

[@amirah9132]

I asked my parents to buy whipping cream but they bought cooking cream with 20% fat Im just wondering if i can use it or should i buy a whipping cream instead

[@leecandice]

Hi, how much should the cream cheese is if I use 200ml whipping cream ?

[@sofiaholder5498]

Hi, love this! Do I have to whisk it with a whisker or can I blend it or mix by hand ??? Please reply as soon as you can. Thank youuu 👍🏼👍🏼😆

[@hollyjoyce3541]

Do u have to have creem cheese?

[@EasyPeasyPan]

Yes :)

[@Js-ff9zk]

I don't have electric beater how do I beat whipping cream

[@norkhatib2091]

thank you so much for the recipe it so delecious

[@EasyPeasyPan]

You’re welcome! Thanks for watching :)

[@norkhatib2091]

@@EasyPeasyPan you welcome you have to post more

[@wengyan9361]

Hi, can I use 250g creamcheese and whipping cream with 200g?

[@rachelrac1401]

Hi can we use sweetened condensed milk Instead of whipping cream?

[@ladyapollia2]

My question too. We’re out of whipping cream.

[@ayeshaabbasi169]

Thanku so much it turned out amazing 🙂😄

[@lynlyn3212]

Thank you. I tried this and it's good. My hubby and his family likes it😍😊

[@EasyPeasyPan]

Hi! I'm glad your family liked it :)

[@kween7866]

Can I use cool whip instead of whipping cream? Pls answer!!

[@EasyPeasyPan]

Hi, I’ve never made it with cool whip but I’m guessing you can!

[@joeykoh311]

Where to find the description box for full list of ingredients?

[@EasyPeasyPan]

It’s under the video

[@normalperson4413]

Click the title of the video while watching

[@zahidahzahari2233]

Hi , approximately how long was it set for ? Btw loving the vid ! Calming and mesmerizing 🤩

[@payalrajpalslifestyle1329]

6 hours Better left overnight (Mentioned in description box)

[@hana10391]

Hi! Is there a way to make this without the whipping cream?

[@EasyPeasyPan]

Hi, unfortunately its the only way :(

[@anasophia7170]

I live in peru. Is whipping cream the same as crema de leche?

[@minaa7656]

Ana Sophia no whipping cream is the same as crema batida i think

[@danielahidalgo3632]

Yo soy de Ecuador, y aquí también se puede usar la crema de leche como whipping cream, pero debes batirla por más tiempo y es necesario que esté súper súper fría! :)

[@alwiyahali9973]

That whipping cream..... Not heavy cream right?

[@majomonterroso]

Hi! Thanx for the video I will do the recipe tonight, I don't have normal sugar only brown sugar, is it OK to use it?

[@EasyPeasyPan]

Hi, it’s okay but it will change the color and the taste slightly :)

[@majomonterroso]

@@EasyPeasyPan thanx, what about powered sugar? I have plenty

[@EasyPeasyPan]

@@majomonterroso hi, it's better to use regular white or brown sugar :)

[@majomonterroso]

@@EasyPeasyPan thankiu! I will use brown then! 😊💕

[@EasyPeasyPan]

@@majomonterroso No worries :)

[@satvirkaur1045]

Do you bake in the stove just making sure

[@EasyPeasyPan]

Nope, straight to the fridge! :)

[@tianaliu5383]

can i use mascarpone cheese instead of cream cheese?

[@ezli5443]

Hi there🙋🏻‍♀️sorry for disturbing again🤭, may i knw how much speed u use whn mix the whiiping cream with sugar and cream cheese? and how long is needed?

[@EasyPeasyPan]

Hi! I use medium-high speed. For the whipping cream and sugar, beat it until the whipping cream thickens and sturdy. If it is still liquidy, you need to mix it more. And after adding the cream cheese, mix it until it is combined, doesn't need to be too long :)

[@eriquetingch410]

Can use double cream?

[@joyceraysor9927]

How long do you keep it in the fridge for ?

[@marinagibkaya6474]

what is the exact measurements in cups?

[@Emm-iw7ed]

Can I not use cream cheese or is that just weird?

[@valerieli3696]

Hi. How do I reduce the ingredients for a 6 inch round pan ?

[@Notsoroyal]

Is the stuff u fused in with the whipping cream cream cheese or butter

[@EasyPeasyPan]

It’s cream cheese

[@w-o-z7856]

Hey there. What way did you take out the cheesecake out of the tin , please let me know asap tyvm 😊

[@EasyPeasyPan]

Hi, I used a springform pan! :)

[@w-o-z7856]

@@EasyPeasyPan oh ok then ty :)

[@tookaryee8505]

What if I use 200g of whipping cream? Can I just reduce the amount of cream cheese and sugar?

[@EasyPeasyPan]

Hi, I’m afraid you can’t. This amount is perfect for the cheesecake to set without needing gelatin :)

[@MariaReyes-fw9uh]

I tried it this way and it came out delicious! I didn’t have the cream in liquid form but i had it in whipping cream😊

[@KiryuKazuma710]

whipping cream, can it replaced with full cream milk?

[@EasyPeasyPan]

Hi, unfortunately you can’t :(

[@KiryuKazuma710]

@@EasyPeasyPan 😢😢😢, I guess I have to replace it with white eggs

[@ciit.9498]

Hi, I’m curious that how many pieces (or pounds) can we get from these ingredients ?

[@alicepreshaw1347]

Cii T. It says in the description 🙂

[@kuganeswaranganesh1475]

We need to use dairy whipping cream or non-dairy whipping cream ?

[@EasyPeasyPan]

Dairy whipping cream :)

[@PatriciaHeng-b6e]

Hi, may i know the butter is unsalted?

[@EasyPeasyPan]

Yes it’s unsalted :) but using salted butter is also okay

[@taymoorkhan5075]

What is the serving size for this? Can 3-4 people eat this

[@ghadabazzi4275]

How much should I put it in the fridge for?

[@vivian_9118]

I dont have whipping cream can I substitute it with fresh milk?

[@EasyPeasyPan]

Hi, Unfortunately you can’t substitute with milk :(

[@cannychin9855]

Hi, can I use salted butter instead? Please respond ASAP. THANKS

[@EasyPeasyPan]

Yes you can

[@cannychin9855]

@@EasyPeasyPan Thanks, I just tried this, very very delicious 🥰

[@geereen]

can i know, u use salted / unsalted butter? and regular sugar / castor sugar? thankyou❤️

[@EasyPeasyPan]

Hi, I use unsalted butter but salted butter is fine as well and I use castor sugar :)

[@geereen]

thankyou vm! love your video so relaxing :))

[@EasyPeasyPan]

Thank you so much love❤️❤️

[@jdee4956]

Thank you - I think I would double the filling, for a deep cheesecake and add a bit of gelatin to help stabilise it. I will give it a go!

[@EasyPeasyPan]

Hi, tell me how it goes! ❤️

[@jdee4956]

@@EasyPeasyPan Perfect! I added 12g of powdered gelatin, dissolved in a spoonful of hot water, which I think would work well for your recipe. However,. since I doubled the filling, I think I might add 2 x 12g next time. I used crumbled Oreos on the base and on the top and added vanilla extract to the filling for flavour. Next time, I think I will add the crumbled Oreos to the filling and pour a chocolate coating all over the cheesecake (100g dark choc melted in 100g warm whipping cream). Great fun to make!

[@Lbaige]

will it melt when i put at room temperature

[@moutoukatherine93]

Tried this recipe and was top..thank you.. 👍👍👍

[@sophiagavales4760]

Niceee but let me tell you this music is soooo relaxing like ahhhhhhhh I wanna sleep

[@wendyng1779]

Hi..may i know the base need to put in the fridge before we do the cheesecake?

[@AkeenaAlappat]

@@wendyng1779 yes you need to

[@vernicasheridan4104]

How long to freeze it

[@ryann_sorcery]

Just tried this recipe, and it was amazing! I have one question, when slicing out my cake, the base crust sort of sticked to the base and seperated from the top cheese part. Does anyone know why and how to improve for the next time? Thanks a lot 🙏

[@ohyouexist9978]

Well from my experience I won’t let the Oreo freeze a lot so that the cheese will stick through..

[@athenaaobgam776]

any substitute for cream cheese?

[@janecarillo9138]

This is my 2nd time making this and it’s worth it

[@EasyPeasyPan]

Glad you enjoyed it! ❤️

[@shreyashah4571]

Plz tell me what is being added after cream and sugar is added

[@EasyPeasyPan]

Hi, it’s cream cheese. Full recipe on the description box under the video :)