Easy pineapple jam recipe | Pineapple jam | ಅನನಾಸು ಜಾಮ್ | Homemade pineapple jam | Perfect jam

Easy pineapple jam recipe | Pineapple jam | ಅನನಾಸು ಜಾಮ್ | Homemade pineapple jam | Perfect jam
In this video, I present about how to prepare pineappleapple jam at home. It is very simple recipe, cut the pineapple into small pieces, grind them, strain and cook by adding sugar. The perfect consistency is shown in the video. It can be a good combination with dosa, chapathi, roti, bread etc. Jam can be stored upto 3 months outside and upto 6 months in the refrigerator.
Ingredients:-
Pineapple juice 3 3/4 cup
Sugar 2 1/2 cup
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[@rameshbhatpandelu2897]

👌👍😋ಲಾಯ್ಕ ಆಯಿದು

[@bappurkupperao2535]

ಅಡಿಗೆ ಕಾರ್ಯಕ್ರಮದ ಜೊತೆಗೆ ನಿಮ್ಮ ಪರಿಸರದ ಭಾಷೆಯೂ ಸಹ ಖುಷಿ ನೀಡುತ್ತದೆ. ತಪ್ಪದೇ ನಿಮ್ಮ ಚಾನೆಲ್ ನೋಡ್ತಾ ಇರ್ತೀನಿ. ಒಳ್ಳೆಯದಾಗಲಿ... ಸರ್.

[@simplygood4789]

ಟೊಮೆಟೊ ಸಾಸ್ ಮಾಡುವ ಸುಲಭ ವಿಧಾನ ತಿಳಿಸಿಕೊಡಿ ಶೀಘ್ರವಾಗಿ

[@prakashmn7652]

Slow cooking on wood fire + Organic vegetables and fruits + manual stone grinding + serving in banana leaf = healthy and tastiest food 👍 proud to be Vegetarian

[@mahalakshmimahalakshmi4863]

Proud to be non veg 😁

[@karthikeyanp922]

🙄🙄🙄🙄🙄😂😂😂😂🙏🙏🙏🙏

[@sakthivelssrinivas6649]

@@mahalakshmimahalakshmi4863 veg is best non veg is waste

[@dhiraj.a.prasad1]

I don't think sugar is organic

[@rashmiacharya1141]

Really easy and instant jam recipe 😍👌

[@pratimasuman9642]

You are bringing back all my childhood memories of village life during summer vacations 😍. Thank you so much. Miss those days in Puttur.

[@mohiniamin2938]

ಸಿಪ್ಪೆ ಗೂಂಜಿ ತೆಗೆದು ಮಾಡಿದ ಅನನಾಸ್ ಜಾಮ್ ಬಹಳ ಒಳ್ಳೆಯ ದಾಗಿದೆ 👌👌

[@77raveesha]

Tumba sulabhavagi torisida nimage dhanyavada, chennagi bandide. Wonderful as always.Thanks

[@smg8975]

ಮುಂಡಿ ಚೆಕ್ಕೆ, ಪರಂಗಿ ಚೆಕ್ಕೆ, ,ಗಮ್ಮತು,ಕಡಿಯುವುದು,ಮೆಟ್ಟು ಗತ್ತಿ,ತಣಿಯುವುದು....ಭಟ್ಟರೆ ಈ ಪದಗಳು ಕೇಳೋಕೆ ಚೆನ್ನ, ನಿಮ್ಮ ಭಾಷೆಯನ್ನು ಬದಲಿಸ ಬೇಡಿ .....ಹೀಗೆ ಇರಲಿ...👏🙏

[@reenadmello5198]

ಖಂಡಿತವಾಗಿಯೂ ಆ ಪದಗಳ ಸೊಗಡೇ ಬೇರೆ 👍👌

[@nagashreechakrapani5613]

Nimma maatu kelidare ananas jam tindastu khushi aagatte Bhatre nimma maatannu badalisa bedi

[@TuluGenada]

Hawdu

[@SS-pe6oh]

Gaajeena kuppi!!!😄

[@lmnrao]

Houdu...nimma maatu nija... Namma sudarshan bhaashe... Nade.. Nudi...nagu....vinaya.. Aduge...nijakkuu sogasu...

[@venkatmaiya7533]

ನೋಡಲು ತುಂಬಾ ಸಂತೋಷವಾಗಿದೆ, ತುಂಬಾ ಸುಲಭವಾದ ಪಾಕವಿಧಾನ ... ನಾನು ಖಂಡಿತವಾಗಿಯೂ ಒಮ್ಮೆ ಪ್ರಯತ್ನಿಸುತ್ತೇನೆ

[@sunithashetty2779]

Super jam👍👍🏻👍

[@vishnuembranthiria971]

Nimma Kannadada padagalu kelalu tumaba chenda vagithe. I also love your Ananasu jam. Congratulations. 🍍🍍🍍👌

[@yaseenahmed1818]

Loved your kannada accent. Very traditional.

[@VikramKumar-jo8rk]

U guys are one of the top Kannada KZbin channel and is in trending.....what a growth.... inspiration 👍

[@shrishailabr7843]

ನಾನು ಎಷ್ಟೋ ಅಡುಗೆ styles ನೋಡಿದ್ದೇನೆ. ಆದರೆ ನಿಮ್ಮ ಸ್ಟ್ಟೆಲ್ ಬೇರೇನೇ. Amazing, fantastic. ಸತ್ಯ ಹೇಳ್ತೇನೆ ನಿಮಗೆ ಯಾರೂ ಸಾಟಿ ಇಲ್ಲ. ಹೀಗೇ ಮುಂದುವರೆಯಿರಿ. ಕುಸಿ ಆಪುಂಡು ಈರೆನ ಪಾತೆರ ಕೆನ್ರೆ 😍😀.

[@gourishpatgar8728]

Thank you so much bharte, ಒಳ್ಳೆ ಹೆಲ್ಪ್ ಆಯಿತು.

[@sarojachandrahas8677]

ಭಟ್ರೇ ಅನನಾಸು ಜಾಮ್ ಘಮ ನಮ್ಮ ಮನೆಯವರೆಗೆ ಬಂತು. 🤤 ಒಂದು ಬಾಟಲ್ ಈ ಕಡೆ ತಳ್ಳಿಯಲ್ಲ. ನಿಮ್ಮ ಭಾಷೆ ತುಂಬಾ ಇಷ್ಟ. 🙏

[@gogatesuhas]

Definitely going to try

[@gowrikorikkar315]

ತುಂಬಾ ಲಾಯಿಕದ ರುಚಿಯಾದ ಜ್ಯಾಮ್👍👌😋😍

[@skd5394]

You have an amazing garden, the fresh fruit is also delicious. Nice rcp

[@jpvinnakota1025]

Traditional and healthy preparations, keepit up, do more new recipes. God bless you.

[@anushagooty2060]

Naturally available products food preperaTion and preservation for future during non availability nice receipe. Tq

[@deekshajain3094]

@@BhatnBhat a

[@kishankrishna7959]

kzbin.info/www/bejne/oqXbaIuBg7R8eas

[@sanjeevdas4805]

@@BhatnBhat pineapple is good for health. But sugar added pineapple jam is bad for diabetics people

[@anushagooty2060]

@@sanjeevdas4805 diabets can have only fruit others will enjoy jam

[@akshathashetty8203]

bhatre jam super...nan try madide...super banthu...solmelu bhatre

[@ratnapoorvi6016]

Nimma kannada super agide love u from bangalore 😍

[@avinashpoojary7897]

Mouth watering Jam ❤️

[@sunitakunder9762]

Your place is very beautiful, you are cooking in a natures beauty and blessed with all essential things. The making of jam was natural and pour organic. Would like to see more of your recipes.👍

[@freefireopgemar8301]

Supar resipi

[@govindrajaraghavendra4619]

ಬಹಳ ಚೆನ್ನಾಗಿದೆ ನಿಮ್ಮ ರೆಸಿಪಿ. ಧನ್ಯವಾದಗಳು.

[@Chaithraachar1495]

Keep growing Bhatre😍😍 Nodthidrree ne mouth watering...😍😘

[@shruthiraghu2999]

I tried this, and it's too yummy

[@shremathidevadiga3206]

🙏🙏super bhater. Nimma simplicity. Tumba. Ista

[@snehareddy4104]

Jam ishtu easy aagi hygiene aagi hege maaduvudu antha torisiddakke Thank you Bhat sir we will also try

[@damodardamodar6093]

So nice sir ❤️

[@swatikulkarni8563]

I came know how the pineapple plant is. My son in law stays at US. He cooks food by watching your videos. He is non kanaddiga.

[@krvnaick2022]

That shows you are over 45 and you never saw a Pine Apple Plant growing( even in homes or Farms) anywhere in any place you lived? No doubt why todays generation attempts to live on canned vegetables and fruits.

[@jayashreeg8355]

Maneyalle maaduva jam super😋👌🏻thumba chenaagi maadikotideeri😁 thamage danyavadagalu

[@usharamics847]

Nanu try madidene ulleya jam thanks for this video 👌🏻💞

[@merlynmiranda6584]

Gonna try this today So tempting

[@kempegowdahp3195]

ನಿಮ್ಮ ಕನ್ನಡ ನಿರೂಪಣೆ ತುಂಬಾಚಂದ..

[@satishm8352]

ಫುಲ್ ಘಮತ್ತು .. 👍👍

[@panindras]

ಅದ್ಭುತ👌

[@ASHUNEHASWORLD]

ನಿಮ್ಮ ತೋಟದಲ್ಲಿ ಎಲ್ಲಾ ತರಹದ ಗಿಡ ಮರಗಳನ್ನು ನೋಡಿ ತುಂಬಾ ಖುಷಿ ಆಯಿತು. ಹೀಗೆ ನಿಮ್ಮ ಯಶಸ್ಸು ಮುಂದುವರೆಯಲಿ.

[@sunithavas5814]

Wow... Nice..💐 ಆದ್ರೂ... ತಿಂದು ತೋರಿಸಿಬೇಕಿತ್ತು ಅಲ್ವಾ...😍😄

[@savithakg5904]

ತುಂಬಾ ಸುಂದರವಾದ ಪದಗಳು ಒಳ್ಳೆಯ ಪಾಕವಿಧಾನ ತುಂಬಾ ಸುಲಭ ಧನ್ಯವಾದಗಳು ಸರ್

[@premasuvarna8514]

Nimma aduge yavaglu suppper. Jam recipe thumba chennagide .

[@srisanmarga]

you have shown how to prepare natural jam at home without adding other things very nice 👍 instead of using readymade jam this is 100% pure.

[@harininandakumar6917]

No artificial colours...no preservatives...so natural...from garden to plate....👍👍

[@swarnakannan4024]

Nanage jam tumba ista ayitu Thank you very much for sharing 🙏

[@pacchuacchu3094]

Suppar namgye tumba kushe ayithu 🙏🙏🙏 nim ricepi nodi navu maduthevi..

[@ananyak6197]

ಮನೆಯವರೆಲ್ಲಾ ಸೇರಿ ಆದಷ್ಟು ಬೇಗ ಲೈವ್ಗೆ ಬನ್ನಿ ಎಂಬುದು ನಿಮ್ಮ ಅಭಿಮಾನಿಗಳ ಪ್ರೀತಿಯ ಕೋರಿಕೆ... 😍🙏

[@kishankrishna7959]

kzbin.info/www/bejne/oqXbaIuBg7R8eas

[@SandhyaPaakashale]

wow 👌mouthwatering fresh natural jam without any preservatives 🍍🤩

[@kumarkannadatraveller5058]

Don't try with sugar try with jaggery

[@Sanaskitchen]

Superb 👌 Nice sharing

[@soumyaraghavendra7066]

Tumbha chennagi ide

[@sandhyahemmady3805]

🙏, I'm from Kolhapur , can you please show how to plant the pineapple stem to grow a new plant. I watch all your videos and enjoy them. I think you people are lucky to stay in such a beautiful place 👍👍

[@hitheshkariappa]

After separating sapling from fruit.. You can plant sapling with minimum 3 inch deep soil.. After 2 months need to give some more manure soil to its stem.light shade required.. Till it develops roots.

[@omeribnhassanhassainar6205]

I have plant, do u want?

[@shreyasganiga8480]

Shutter box films Sachin Anna said about you in his yesturday's you tube live session ❤️

[@chandrakalar1726]

Simple and easy jam it is good tqs for sharing this video brother 🙏🌹

[@pushpaudupa2893]

ಚೆನ್ನಾಗಿದೆ ಮಾಡಿ nodbeku.

[@bag2baghotelsandhomes]

Great Going!!

[@Anna-pv5hz]

Yes love the recipe ☺️

[@geethabhat6412]

ಹುಂ..."ಆಡು ಮುಟ್ಟದ ಸೊಪ್ಪಿಲ್ಲ ಭಟ್ಟರು ಮಾಡದ ಅಡಿಗೆ ಇಲ್ಲ"ಅಲ್ವಾ..

[@bhatsupriya2742]

Nearing 500k Subscribers family... 💕 Congrats 👏🎊

[@brandsiddaramaiah8334]

👍

[@bharavasebharavase3965]

Bhattare ಧನ್ಯವಾದಗಳು.ನಿಮ್ಮ ಅಡುಗೆ ಸ್ವಾದಕ್ಕೆ.

[@amp_001]

Thumba kushi aagidhe..

[@vatsalavenkatesh3495]

ಅನಾನಸ್ ಜಾಮ್ ಸೂಪರ್ ಭಟ್ಟರೇ...ನಿಮ್ಮ ಈಳಿಗೆಯಂತೂ ತುಂಬಾ ಚುರುಕಾಗಿದೆ ನಿಮ್ಮಷ್ಟೇ...

[@ravishr5007]

😁😀😂

[@akks16]

So happy to see a kannada KZbin channel promoting healthy lifestyle and sustainable practice using traditional methods 💗💗 wish your channel grows bigger and reach a million subscribers soon 😊😊

[@sumnevlogs7348]

Howdu 🙏 👇 Sumne Vlogs

[@sonsykevin1044]

waaw super easy

[@pushpalathayadav9908]

Manage dharmastala dalli koduva halasina sambar tumba tumba ne ishta

[@SupremeRepairs]

ಪ್ರಕೃತಿಮಾತೆಯ ಒಡಲಾಳದಲ್ಲಿ ಕುಳಿತು ವಿಧವಿಧವಾದ ರುಚಿಕರ ಭಕ್ಷ್ಯ ಭೋಜ್ಯಗಳನ್ನು ಮಾಡುತ್ತಿರುವ ಭಟ್ಟರಿಗೆ ನನ್ನ ನಮನಗಳು 🔥😍🙏

[@mixtureofbeauty6932]

ಸಕ್ಕರೆ ಬದಲು, ಬೆಲ್ಲವನ್ನ ಬಳಸಬಹುದ...?

[@srisanmarga]

ಜಾಮ್ ಗೆ ಬೆಲ್ಲವನ್ನಾ ಬಳಸೊಲ್ಲ ಆದರೆ ಬೆಲ್ಲವನ್ನು ಬಳಸಿದರೆ ಏನೋ ತೊಂದರೆ ಇಲ್ಲ ಆದರೆ ಟೇಸ್ಟಿ ನಲ್ಲಿ ಬದಲಾವಣೆ ಇರುತ್ತದೆ, ಬೆಲ್ಲವನ್ನು ಬಳಸಿದರೆ ಆರೋಗ್ಯಕ್ಕೆ ಇನ್ನೂ ಒಳ್ಳೆಯದೆ

[@komalashankar8540]

Soooo nice to watch your video👍🏻

[@kripamanohar1073]

Pineapple jam😋👌👌👍

[@praveenrbangera5604]

Hi bhatre! Sulaba rithiyali jalebi madudanu thorisi

[@user-hv6gs5td1t]

I want to try these please tell me how many days..we can store it naturally. I does not have fridge also..

[@amritakaurchilotre5508]

It's a superb Pineapple jam. 👌👌

[@ismailrafi5683]

ತುಂಬಾ ಈಸಿ ಮತ್ತು ಚೆನ್ನಾಗಿ ಮಾಡಿದ್ದೀರಿ ಸರ್ ur great 👍👍

[@ashokl4176]

How many days it can be preserved

[@prasad2447]

Kissan MTR yella entha ella edr munde

[@rohinimn5999]

ಈಗಾಗಲೇ ಎರಡು ಬಾರಿ ಮಾಡಿದ್ದೇವೆ. ತುಂಬಾ ಸುಲಭ ಹಾಗೂ ತುಂಬಾ ರುಚಿಕರ. ಧನ್ಯವಾದಗಳು share ಮಾಡಿದಕ್ಕೆ 👍🙏

[@meerashetty686]

ಬಹಳ ಚೆನ್ನಾಗಿದೆ.ಧನ್ಯವಾದಗಳು

[@rumarao9502]

Actually I make pinaple jam by grating pinaple . First I cut it as you have done but I do not remove the skin but grate it and the skin is left . I add sugar as per taste equal or less quantity and boil on low flame . This is a good practice as it retains the essential nutrients and especially the rich fibre . Please try this version as well. Thank You for the recipe

[@mohinishenoy2119]

Yes Ruma Rao your method is correct.👍

[@mohinishenoy2119]

Why my tongue get's peeled when I eat pineapple 🍍 pieces.

[@ilashankar9031]

Ruma ji, I do this too. The fibre adds volume and a crunchy taste. However, what Sudarshan ji has shown itself is a very good natural alternative to the commercially available so called jams in the market. 👏

[@AP-lz8zp]

I also do it just by grating in a greater. For that I remove the skin more so that spikes are removed and I take 2 pineapples. Otherwise pulp we get will b very less. Rest of the method is same.

[@prathibashetty7210]

@@mohinishenoy2119 yes.

[@vrikshashashi1920]

ಓಯ್ ಅಣ್ಣೆರೆ....ನಾನು ಒಂದು ವಾರ ಹಿಂದೆಯಷ್ಟೇ ಮಾಡಿದ್ದೆ ಪೈನಾಪಲ್ ಜ್ಯಾಮ್😀😀👍...2ದಿನದಲ್ಲಿ ಖಾಲಿಯಾಗಿತ್ತು ಅದು😂😂😂..but ನಿಮ್ಗೂ ನಂಗೂ ವ್ಯತ್ಯಾಸ ಏನಂದ್ರೆ ನಾನು ಪೈನಾಪಲ್ ರುಬ್ಬಿ ಸೋಸಲಿಲ್ಲ. ಹಾಗೇನೇ ಬಾಣಲೆಗೆ ಹಾಕಿ ಕುದಿಸಿದೆ. ಅದೂ ಚೆನ್ನಾಗಿತ್ತು👍👍

[@naresha590]

Haha 😂😂😆😆

[@naresha590]

Name of the district name Nee Madhu

[@vrikshashashi1920]

@@naresha590 dakshina kannada😉

[@meghajade4136]

ಚೆನ್ನಾಗಿದೆ,,,👌👌 ನಾನೂ try ಮಾಡ್ತೇನೆ

[@vidyadhareshwar4853]

Fantastic bhatre . Super jam 🤤🤤🤤

[@sujatharavindra5534]

ಭಟ್ರೇ ಈ ಸಕ್ಕರೆ ಬದಲಿಗೆ ಬೆಲ್ಲ ಹಾಕಿ ಮಾಡಬಹುದಾ ?

[@salimakthar1693]

Madbodu but colour dark baruthe ansuthe maybe

[@shyamalashyamala6676]

Sudarshanavare how many years did you take to learn all the types of recipes. You are doing all items so well. Who gave u the training in cooking. So good - like this pine apple jam very much.

[@chandangowda1800]

ಅವರು ಮಾತನಾಡುವ ಶೈಲಿ ಅಂತು ಅದ್ಭುತವಾಗಿದೆ ♥️♥️♥️😍😍😍

[@raghavhegde1244]

ಆಹಾ ಎಂಥಹ ಸೂಪರ್ ಜ್ಯಾಮ್ 👍

[@sunilprabhu8261]

Can't we add jaggery in place of refined sugar?

[@ilashankar9031]

Jaggery can be added instead of sugar; however, the preservative quality, the time needed for cooking and the quantity of jaggery needed, will all vary according to the variety of jaggery being used as it is not as standardized as sugar. The attractive crystalline appearance that comes with sugar will not be there when we use jaggery.

[@tugudeep]

The lifetime is less compared to sugar and tatse wise also not that good if you use jaggery

[@user-qi7gj3ug4v]

ಹೌದು ಇನ್ನೂ ಚೆನ್ನಾಗಿರುತ್ತೆ

[@shetty8612]

ಏನ್ ನಿಮ್ಮ ಊರು ಕಡೆ ಎಲ್ಲ ಬೆಳೀತೀರಾ Almost ಎಲ್ಲ ನೀವೇ ಬೆಳೀತೀರಾ👏👏👏

[@hameedramlath344]

@@BhatnBhat weri nice bro

[@anub535]

Nice receipe thanks for sharing

[@anuradhakadambi6326]

Bare.. ananassina parimala,layakkagthde maarayre thinlikke 😋

[@itzmemyra]

ನಾನು ಈಗ ಕೂಡ ಗೂಂಜಿ ತಿನ್ನುತ್ತೇನೆ 😁😁

[@kusumagb9258]

😅😅

[@jayalakshmi4375]

ಹೌದ ಕೆಲವೊಮ್ಮೆ ಹೀಗ್ಗೂ ಉಂಟೇ ಹಹಹ

[@jayalakshmi4375]

🐂🐃🐮🐘🐏🐑🐐 ಮತ್ತೇ ಇವುಗಳ ಪಾಲುಗಳನ್ನು ತಿನ್ನುವುದೇ...

[@user-xu4my9rv4p]

ಗೊಂಜಿ ಆದ್ರೆ ಏನ್ ಅದು ಹೇಗೆ ಇರುತ್ತೆ ತಿಳಿಸಿ ದಯವಿಟ್ಟು

[@nammuraaduge8799]

@@user-xu4my9rv4p Gunji andre pinaple cut maaduvaaga Adaralli siguvanthadu pinaple nalli

[@sriyantra1939]

Preparation of mixed fruit jam. To avoid preservatives etc. please.

[@vinay9422]

ಅದ್ಭುತ ಅದ್ಭುತ ಗೆಳೆಯ ನಿಮ್ಮ ಮಾತು ಹಾಗೂ ನಿಮ್ಮ ಎಲ್ಲ ರೀತಿಯ ಅಡುಗೆಗಳು ಬಹಳ ಚೆನ್ನಾಗಿದೆ ಹೀಗೆ ಮುಂದುವರಿಸಿರಿ ಧನ್ಯವಾದಗಳು 👍

[@sharathraj2415]

Gammath. Bhatre. Super

[@sanjeevkulkarni7658]

Looking forward for recipes from bamboo shoots

[@vrikshashashi1920]

Yesss😀😀

[@vijayaingle6136]

ಒಂದು ಬಾಟಲ್ ಪಾರ್ಸಲ್ ಪ್ಲೀಸ್‌. ಅನಾನಸ್ ಪರಿಮಳ ನಮ್ಮ ಮನೆ ತುಂಬಾ ಹರಡಿದಂತಾಯಿತು.

[@sushmanayak1906]

Yestu sulabhavagi heli kotri, thanks 👍👍

[@manasahegde9771]

Wow.. Idu nanna favorite!!

[@shubashreegiridhar598]

Is there any fruit or vegetable that you don't grow in your yard? I was amazed to see pineapple in your yard. You perform so well with limited and valuable resources. Keep rocking

[@smg8975]

Yes true ,, with limited and valuable resources

[@shylajakr7001]

Hi, Sudhanshu How to grow ananas. Can you give a practical demo how to plant. Many times I planted ,but not even once it's grown.

[@savithasuresh2381]

You are down to earth person. The way you speak,survive tells what type of person you are. You are really hard working person.

[@sushmaprasanna1013]

I think ull grow all de eatable items soo NYC...