EASY RECIPE || Dump & Mix Casserole || COOKING FOR ONE @GrandmaTeresa455

[@ElizabethLopez-wm8sp]

Yummy 😋

[@SilverHairHomemaker]

☺️

[@linnaellis212]

My kind of cook! 😊

[@SilverHairHomemaker]

😊

[@sherryengel7095]

I think I’ll try this with riced cauliflower and see how it turns out. 😊

[@SilverHairHomemaker]

Let me know how it turns out☺️

[@Cookingwithapril]

I absolutely love Mexican food. Yours looked great. Really enjoyed the video. ❤😊

[@SilverHairHomemaker]

Thank you! Mexican food is my absolute favorite 😍 And this did not disappoint. It was delicious😁

[@TannaPhillips]

I do this similarly every once in awhile using pinto or black beans as the protein! Yum

[@SilverHairHomemaker]

It would be delicious with beans❤️

[@loririvera5747]

Looks awesome and great tips!!

[@SilverHairHomemaker]

Thank you!🙂

[@Leynett-v7n]

Oh goodness gracious good God let’s eat 😊😋❤😘🤗🤤

[@SilverHairHomemaker]

It was delicious😁

[@mmichaelson29]

Grandma Teresa says you're a sweet person!

[@SilverHairHomemaker]

She's always so nice. She also makes some yummy looking food❤️

[@kimhr1069]

Thank you for another great video. I appreciate you taking the time to share these recipes with us. I have an idea for you. You can take half of this recipe up to the point before you bake it. Then put half in a freezer bag or container to freeze. The remaining half can be baked in a loaf pan. I do this and then write on the bag the contents and the rest of the instructions.

[@SilverHairHomemaker]

Great idea! 😊

[@pigletsbank437]

I like your winging it style, my favorite way to cook😂

[@SilverHairHomemaker]

You can cook some of the most delicious meals just by winging it🤷‍♀️🤣

[@pigletsbank437]

@SilverHairHomemaker that's right!

[@jennifersapp1649]

My half cans of whatever and smidgens of this-and-that get frozen in ice cube trays and stored in labled and dated zip-top baggies. And badda-bing! Yummy add-ins for future use. My mom and I love your recipes, by the way...

[@SilverHairHomemaker]

That's an awesome tip! Thank you!☺️

[@bettyadkisson1681]

I will try your casserole with fresh beef liver. And yes I use my leftovers for burritos too as mother always said waste not want not.she always made everything stretch for multiple families. We always had fried meat,mashed taters pan gravy and home canned veggies. Mom and sister always had gardens going And my aunt was a apple picker too make ends meet and mom sewed aunt clothes with apples as payment. And aunt sold her home made apples to earn more money. 3 of the sisters took turns cooking meals till things got easier . Meat was what ever was in season in grandmother's farm land. Mother got grandmother's iron skillet and she passed it down too me because I used it for camping meals for everyone. The good old days.

[@SilverHairHomemaker]

Yes, waste not want not! We try not to waste anything.❤️

[@CrazyAboutPurple]

Looks so good. Need to try this.

[@SilverHairHomemaker]

It's delicious😁

[@ChallengeYourWalletAarynLynn]

Absolutely agree with your cook how you wanna cook! Tonight I have some roast that we’re gonna put into our Insta pot with onions, baby carrots, potatoes, and beef broth with a little bit of seasoning as well. We’re gonna pop it on high for 45 minutes. The roast is frozen solid, but will cook to tenderness and no time flat and it will be gone probably by tonight lol

[@SilverHairHomemaker]

I love a good roast😁

[@MsNeedieLS]

Scrolling along and BAM: I found this channel (yep) New subscriber … definitely going to be trying this casserole!

[@SilverHairHomemaker]

Thank you for being here❤️

[@SuperCarolyn123]

That looks so good. I am definitely going to make it

[@SilverHairHomemaker]

Hope you enjoy🙂

[@murlthomas2243]

This sounds so good! Right up my alley! I will have to try it myself.😊

[@SilverHairHomemaker]

I hope you enjoy☺️

[@janapinson8665]

I love how you take some ingredients and make something fantastic out of them! This looks delicious!

[@SilverHairHomemaker]

It was so good! I hated that my husband wasn't home to enjoy this one! Darn! Now I'm gonna have to cook it again!🤣🤣

[@janapinson8665]

@ I have a feeling it’s going to be one you guys enjoy over and over again. I can’t wait to try it! I don’t have access to an oven right now but when I do, this is getting made!

[@Leynett-v7n]

@@SilverHairHomemaker😂😂😂😂👍

[@lauraharlow1749]

I love your no-nonsense, straight up delivery! Keep rockin' it!

[@SilverHairHomemaker]

Thank you!❤️

[@ChallengeYourWalletAarynLynn]

I’m definitely gonna have to log this one in and try this one for sure into my cookbook! One of the things that I was looking up today was I am obsessed with the beefy loaded nachos from Taco Bell but they want three dollars for a little portion. I have everything at home to make it myself minus the guacamole or avocado which I’ll buy at the store next time because now that I know how to make it I am definitely going to be keeping that on my weekly menu for myself for lunches! Thank you for sharing this recipe with us. I’m absolutely putting this one in my books. A recipes to try.

[@SilverHairHomemaker]

Your beefy loaded nachos will taste better made at home anyway. I can't hardly even eat out any more because the food just doesn't taste as good to me as it used to.

[@l.chelseegobin7853]

What a great way to start the day! ❤ Love it. I could see this being great in a stuffed pepper situation too! Yum! Thanks for sharing. 😊

[@SilverHairHomemaker]

It would be delicious in stuffed peppers!

[@christinabryant5725]

I would have used half the can of Rotel and froze the other half. Using salsa instead was a great idea! I’ll remember that substitution!

[@SilverHairHomemaker]

❤️

[@yccooksbakes9776]

We love Mexican Cuisine so I will have to give this a try. I will triple it for my family. Thanks for the wonderful recipe idea. 😊❤👌🤤😋

[@SilverHairHomemaker]

Mexican is my favorite! I hope you enjoy☺️

[@nancycarney]

It's just me but I will be making this. All my favorite ingredients. YYUUMMMY!!!! I just happen to have a 1/3 lb. ground turkey thawed out. Yep.

[@SilverHairHomemaker]

@nancycarney It made great leftovers too☺️

[@carolynmoody9460]

❤❤

[@SilverHairHomemaker]

☺️

[@patriciajansen5484]

Aren’t you brave to make a recipe that you’ve never made before. I must admit that even I who is not a big fan of spicy food, would like to make that one. Thank you so much. I love your accent by the way Patricia from Connecticut, USA.

[@SilverHairHomemaker]

I'll try anything once😂You can always leave things out that are too spicy for you and maybe add something else in to give it some added flavor. You never know, you might come up with a recipe you love ❤️ I'm in Alabama, born & raised, so southern accent it is😂

[@auntrowdy]

This casserole looks delicious! This is my kinda casserole! I will be making this soon! Next time you’re cutting up a pepper (bell or spicy), try flipping the pieces over and cutting from the inside out. I don’t know why or what kind of sorcery it is, but it’s like a hot knife through butter! Even if you don’t have the sharpest knife!

[@SilverHairHomemaker]

I'll definitely be making this one again. It quickly moved to the top of my favorites list☺️

[@yvonnepalmquist8676]

Tip: If in the habit of using only partial amounts of your enveloped seasoning packs, instead of storing the remainder in a ziplock, you can keep the open packets together closed with an office binder clip. They're inexpensive and do a much more solid job than any plastic kitchen clip.

[@SilverHairHomemaker]

Thanks for the tip☺️

[@GrandmaTeresa455]

Looks really good, thank you for sharing friend, yes somethings still have to have those leftovers

[@SilverHairHomemaker]

The leftovers of this were delicious!

[@GrandmaTeresa455]

@@SilverHairHomemaker Looks wonderful, thank you also for sharing my channel and name, means alot

[@SilverHairHomemaker]

@@GrandmaTeresa455 You're welcome❤️

[@CarolinObeng]

I don’t have minute rice or I should say instant rice would cook egg noodles be OK?

[@SilverHairHomemaker]

It would give it a different texture, of course, but flavor wise, I think it would taste good. Or maybe try cooking some regular rice and using it instead. Maybe just not cook the casserole quite as long.

[@CarolinObeng]

Thank you.

[@SilverHairHomemaker]

@@CarolinObeng you're welcome 😊

[@careystayton2663]

What about pork?😊

[@SilverHairHomemaker]

You could really use whatever you'd like in it.❤️