Easy Taco Bell Chalupa Shells Recipe | Drive-Thru Kitchen

[@DoctorRemulak]

I think most of these places like Taco Bell or Del Taco put the cheese on top is one for looks and second for that cold hot combo. I much rather have the cold cheese on top to get that contrast. Hey Bill can you send me over one of those chalupas please lol they look amazing my friend.

[@smerglederf3494]

we love drive-thru kitchen we love drive-thru kitchen

[@Drive-ThruKitchen]

Thanks so much!

[@bensebaugh6017]

I clicked to see if you made the shell or bought it. Subscribed.

[@NWGR]

That looks amazing. I will absolutely have a moment where I make these burrito sized and have a burritolupa. Thank you for all these videos!

[@Drive-ThruKitchen]

Burritolupa.... briliant!

[@Chadswonderfulwalkingtours]

Watching from Mackinac Island Michigan. Looks great

[@Drive-ThruKitchen]

My grandfather was stationed there when he was in the Coast Guard. Beautiful part of the world!

[@Oddzilla51]

Chicken Chalupa is one of my favorites! I may have to try this! Thanks!

[@gigishepherd.lgmshepherd1977]

Your Chalupa looks fresh, simple & very delicious. My 1st experience of going to a taco bell was in Jr. High, mid 80's. My all time favorite item at taco bell is the Super supreme burrito. Thought I'd ask if you might make a video for the burrito? I was born & raised in Oklahoma. Both my mom & dad are part Native American. Mom's 1/2 Cherokee & Daddy a 1/4 Chicksaw. So, I grew up eating things like grape dumplings, pashoa & lots of Indian tacos. I noticed they're made with the exact ingredients used for the chalupa, only difference is the bread is fried flat, not in the taco shape. Which is quicker. We liked the air pocket bubbles. Mainly cause the juicy meat would get down the holes. I think copycat recipes taste much better when made at home. Anyway, that's my opinion. I sure hope you continue making other versions of famous recipes. I'd definitely come back & watch more. Keep up the good work & thank you for sharing. 😃

[@seangartner4209]

Looks delicious, man! Subscribed ☺️

[@chrissteele7823]

Please make Taco Bell’s volcano burrito. It was my favorite that they made. Thanks

[@KevinRCarr]

Almost embarrassed to say that I've never had a chalupa. Being a bit lazier than most, I'd probably make double-decker tacos, before I'd take the time to make chalupas.

[@Drive-ThruKitchen]

The chalupa is about the only thing left on the menu that I just can't say no to. When they are fresh and hot like this they are like crack!